Download or read book The Influence of Rate and Time of Nitrate Supply on Nitrogen Fixation and Yield in Pea Pisum Sativum L written by Erik Steen Jensen and published by . This book was released on 1986 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The effect of sulfur deficiency in pea Pisum sativum on factors related to nitrogen fixation and on sulfate transporters written by Parisa Pourmoayyed and published by Cuvillier Verlag. This book was released on 2016-07-25 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sulfur has a vital role in the plant life cycle. S deficiency reduces optimal yield and quality in legumes which lead to a reduction in nutritional value of food and feed. S deficiency also alters the symbiotic interaction between leguminous plants and soil nitrogen fixing bacteria which leads to a decline in N2 fixation rate. An efficient symbiotic nitrogen fixation (SNF) in the nodule demands a strong nutrient exchange between plant and bacterial cells. The plant symbiotic sulfate transporter (SST) supports adequate S supply for full activity of nodules. In the present study, I investigated how different levels of S supply affect the protein and mRNA expression of genes related to N2 fixation in Pisum sativum. Moreover, different sulfate transporter genes were identified in pea and the functional analysis was performed for the symbiotic sulfate transporter from pea after expression in yeast double mutant. Growth retardation was observed in both weak and severe S deficient plants while severe S deficiency led to a significant decline in total biomass and shoot dry weight. Chlorosis and yellowish leaves in severe S deficient plant were observed as a consequence of a 43% decline in the chlorophyll content of young leaves in comparison with the control plants. Both weak and severe S deficiency reduced nodule formation. Thus, nodules appeared smaller and green with less leghemoglobin content in the S deficient groups. Relative transcript abundance of leghemoglobin genes (PsLb5 and PsLb120) did not change significantly under S deficiency conditions in the vegetative phase, thus confirming that expression of both genes is essential to create a low O2 concentration in young nodules. In contrast, severe S deficiency during the generative phase reduced expression of leghemoglobin at mRNA and protein levels. Furthermore, the higher leghemoglobin content in the generative phase is indicative for a higher leghemoglobin demand of mature nodules to maintain a low O2 environment and to protect the nitrogenase for an effective SNF. Nitrogenase is encoded by the nifHDK gene cluster. Severe S deficiency reduced the relative transcript abundance of the β subunits (NifK gene) while expression of α subunits (NifD gene) was mostly unaffected. S deficiency conditions increased relative transcript abundance of ferredoxin to compensate the S limitation in the nodule. Furthermore, a higher level of ferredoxin expression in the generative phase compared to the vegetative phase might be accompanied by a more SNF activity in the generative phase. In contrast to the nodule, relative ferredoxin transcript abundance was reduced under severe S deficiency in the root and leaf tissues supporting sulfite reduction and NADP photo-reduction. Both severe and weak S deficiencies reduced the relative transcript abundance of ferredoxin in the young leaves more than the mature leaves because the mature leaves are the main site of sulfate storage and assimilation. Severe S deficiency reduced expression of the nodule-specific sulfate transporter (SST) in both vegetative and generative phase of plant life which confirms a disruption in sulfate transport in symbiosomes. Phylogenetic analysis of 14-full length sulfate transporter sequences from pea and other known sulfate transporters from the leguminous family revealed that they fall into five major groups. In conclusion, a reduced sulfate import into the nodule probably reduces the sulfate related metabolites and interrupts the expression and biosynthesis of nitrogenase, leghemoglobin and ferredoxin proteins and eventually leads to an interruption of SNF. Moreover, severe S deficiency could limit the S compounds and S containing amino acids essential for the synthesis of critical products such as chlorophyll, thus leading to a lower rate of photosynthesis and fewer energy sources for an efficient yield.
Download or read book Crop Physiology Case Histories for Major Crops written by Victor Sadras and published by Academic Press. This book was released on 2020-12-05 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. A crop-based approach to crop physiology in a G x E x M context Captures the perspectives of global experts on 22 crops
Download or read book Nitrogen Fixation of Pea Pisum Sativum L and Common Bean Phaselous Phaseolus Vulgaris L at Various Phosphorus Supply Levels written by Mai Mohammed Osman Deiab Ahmed and published by Cuvillier Verlag. This book was released on 2007 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Role of Grain Legume N2 Fixation in the Nitrogen Cycling of Temperate Cropping Systems written by Erik Steen Jensen and published by . This book was released on 1997 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Enhancement of Biological Nitrogen Fixation of Common Bean in Latin America written by F.A. Bliss and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common bean (Phaseolus vulgaris L.) is the most important pulse crop in Latin America, as well as in large parts of Asia and Africa. It is particularly important due to its ability, in symbiosis with Rhizobium bacteria, to fix atmospheric nitrogen and due to its high nutrient value. Incorporating contributions from plant breeders, microbiologists, plant physiologists and soil scientists, this volume reports the results of an FAO/IAEA Coordinated Research Programme (1985--1991), whose main objective was to enhance yield and biological nitrogen fixation in common bean by reducing its reliance on soil and fertilizer nitrogen. The volume will be invaluable to scientists working on biological nitrogen fixation and legume production.
Download or read book Australian Journal of Plant Physiology written by and published by . This book was released on 1994 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Agriculture Volume 2 written by Eric Lichtfouse and published by Springer Science & Business Media. This book was released on 2011-02-09 with total page 985 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.
Download or read book Australian Journal of Experimental Agriculture written by and published by . This book was released on 1990 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1993 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Interactions Between Energy and Nitrogen Metabolism in Pisum Sativum written by Andries Jan Cornelis de Visser and published by . This book was released on 1984 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biological Agriculture Horticulture written by and published by . This book was released on 1995 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Horticultural Abstracts written by and published by . This book was released on 1991 with total page 2284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agronomie written by and published by . This book was released on 2004 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book BNF Bulletin written by and published by . This book was released on 1985 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Effects of Nitrogen Fertilization and Cultural Practices on the Growth and Yield of Sanilac Pea Beans written by Roger Anthony Vinande and published by . This book was released on 1969 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Integrated Nutrient Management for Sustainable Crop Production written by Milkha Aulakh and published by CRC Press. This book was released on 2008-02-25 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: Both nutrient scarcities and surpluses alike can threaten this balance.