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Book Conservation Tillage in U S  Agriculture

Download or read book Conservation Tillage in U S Agriculture written by Noel Uri and published by CRC Press. This book was released on 2021-05-30 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover farming techniques that will decrease soil erosion and costs! Soil erosion from U.S. croplands has long been recognized as a national problem. Conservation Tillage in U.S. Agriculture: Environmental, Economic, and Policy Issues is the first ever complete study of the costs and benefits of using conservation tillage to prevent soil erosion. Designed for professionals working in the areas of soil science, agronomy, economics, environmental studies, and agriculture, this complete study covers everything from machinery and trends in conservation tillage to its adoption to use in regions of the United States. With this in-depth manual, you will examine different types of tillage and the many benefits this practice can ensure, such as improving water quality, increasing organic matter in your soil, sequestering carbon, and providing habitat and food for wildlife. Covering the economic, environmental, and policy issues of this practice, Conservation Tillage in U.S. Agriculture features: the history of conservation tillage case studies on costs and benefits of differing conservation tillage practices with various crops tables and graphs of trends, and case studies concerning the use of different farming methods U.S. Department of Agriculture soil conservation policies how to prevent soil erosion without harming the environment factors affecting conservation tillage, adoption, and use for crops such as peanuts, potatoes, beets, tobacco, and vegetables. With the help of this book, you will measure the benefits and costs of conservation tillage based on profitability and environmental impact and explore the positive and negative environmental consequences that may involve air, land, water, and/or the health and ecological status of wildlife. Conservation Tillage in U.S. Agriculture is a timely and informative look at conservation tillage practices that will help you improve residue management and create better conditions for wildlife and the environment.

Book Soil Processes and the Carbon Cycle

Download or read book Soil Processes and the Carbon Cycle written by Rattan Lal and published by CRC Press. This book was released on 2018-02-06 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: World soils contain about 1500 gigatons of organic carbon. This large carbon reserve can increase atmospheric concentrations of CO2 by soil misuse or mismanagement, or it can reverse the 'greenhouse' effect by judicious land use and proper soil management. Soil Processes and the Carbon Cycle describes soil processes and their effects on the global carbon cycle while relating soil properties to soil quality and potential and actual carbon reserves in the soil. In addition, this book deals with modeling the carbon cycle in soil, and with methods of soil carbon determinations.

Book Tillage and Crop Management Effects on Air  Water  and Soil Quality in California

Download or read book Tillage and Crop Management Effects on Air Water and Soil Quality in California written by W. R. Horwath and published by UCANR Publications. This book was released on 2008 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conservation tillage (CT) has become an important management tool in production systems throughout the world. Learn how it lessens the environmental impacts of farming in California.

Book The Potential of U S  Cropland to Sequester Carbon and Mitigate the Greenhouse Effect

Download or read book The Potential of U S Cropland to Sequester Carbon and Mitigate the Greenhouse Effect written by John M. Kimble and published by CRC Press. This book was released on 1998-08-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report assesses the potential of U.S. cropland to sequester carbon, concluding that properly applied soil restorative processes and best management practices can help mitigate the greenhouse effect by decreasing the emissions of greenhouse gases from U.S. agricultural activities and by making U.S. cropland a major sink for carbon sequestration. Topics include: Describe the greenhouse processes and global tends in emissions as well as the three principal components of anthropogenic global warming potential Present data on U.S. emissions and agriculture's related role Examines the soil organic carbon (SOC) pool in soils of the U.S. and its loss due to cultivation Provides a reference for the magnitude of carbon sequestration potential Analyzes the primary processes governing greenhouse gas emission from the pedosphere Establishes a link between SOC content and soil quality Outlines strategies for mitigating emissions from U.S. cropland Discusses soil erosion management Assesses the potential of using cropland to create biomass for direct fuel to produce power Details the potential for sequestering carbon by intensifying prime agricultural land The Potential of U.S. Cropland to Sequester Carbon and Mitigate the Greenhouse Effect provides an exceptional framework for the adoption of science-based management methods on U.S. cropland, encouraging appropriate agricultural practices for the sustainable use of our natural resources and the improvement of our nation's environment.

Book Soil Management and Greenhouse Effect

Download or read book Soil Management and Greenhouse Effect written by John M. Kimble and published by CRC Press. This book was released on 2018-02-06 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil Management and Greenhouse Effect focuses on proper management of soils and its effects on global change, specifically, the greenhouse effect. It contains up-to-date information on a broad range of important soil management topics, emphasizing the critical role of soil for carbon storage. Sequestration and emission of carbon and other gases are examined in various ecosystems, in both natural and managed environments, to provide a comprehensive overview. This useful reference includes chapters that address policy issues, as well as research and development priorities. The material in this volume is valuable not only to soil scientists but to the entire environmental science community.

Book Effects Conservation Tillage On Ground Water Quality

Download or read book Effects Conservation Tillage On Ground Water Quality written by Terry J Logan and published by CRC Press. This book was released on 2018-01-18 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nowadays the environmental sustainability of the cropping systems is increasingly requested by the consumers. Conventional tillage practices, totally turning over the soil between the vineyard rows, may cause erosion due to rain as well as structure destruction of the soil in the long term. Conservation tillage is a soil management technique, poorly widespread in Sardinia, allowing cover cropping between vineyard rows. Furthermore, this technique makes the canopy development control of herbage possible by cutting it up during specific phenological phases. Conservation tillage usually involves direct benefits to farmers such as increasing soil fertility as well as reductionof tillage costs, soil erosion and carbon dioxide (CO2) emissions in the atmosphere. This long term trial, during at least five years aims to assess the conservation tillage impact on chemical-physical soil characteristics in comparison with traditional tillage by evaluating the change of organic matter, C.E.C. and availability of major plant nutrients in the soil and to estimate their probable rise. The field plots are located in a 35% slope condition vineyard, showing massive erosion problem and organic matter low content. A split/plot design with four replications was set up, with the comparison between conservation and traditional tillage apart as main plots. Moreover, the effects of two different irrigation levels were evaluated in the subplots of each main plot. At the beginning of the trial (2011) a pedological survey was made. Three soil profiles were described and sampled along the field slope and soil sampling in each plot were made both to characterize the soil and to find the zero point. The soil chemical and physical characteristics were monitored through a second soil sampling made at the end of 2013. Conservation tillage caused increasing organic matter content and C.E.C. values. As for major plant nutrients in soil, results were more uncertain. Grapevine yield and quality parameters did not show any negative effect when passing from conventional to conservation tillage techniques. The trial provided a preliminary positive evaluation of conservation tillage. However, more years are required to confirm this trend.

Book Economics of sequesterings Carbon in the Agricultural Sector

Download or read book Economics of sequesterings Carbon in the Agricultural Sector written by and published by DIANE Publishing. This book was released on with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Systems Approach to Conservation Tillage

Download or read book A Systems Approach to Conservation Tillage written by Frank M. D'Itri and published by CRC Press. This book was released on 2018-05-04 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes concepts, value judgments and background information on the expanding conservation tillage practices in the United States and provides a technical appraisal of the state of the art. Still, much remains to be learned about the agronomic, agricultural engineering and environmental parameters; and it is hoped that the inormation herein presented will stimulate further research toward a more integrated apporach to conversation tillage practices.

Book Advances in Soil and Water Conservation

Download or read book Advances in Soil and Water Conservation written by Francis J. Pierce and published by Routledge. This book was released on 2018-04-24 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Soil and Water Conservation provides an in-depth, scholarly treatment of the most important developments and influences shaping soil and water conservation in the last 50 years. The book addresses the technological developments of erosion processes, methods for their control, policy and social forces shaping the research agenda, and future directions. Topics covered include: key governmental agencies and programs research on processes of soil and water degradation control practices and soil quality enhancement conservation tillage the connection between soil and water conservation and sustainable agriculture effects of technology and social influences on soil and water conservation in this country The historical foundation, the focus on key developments, the depth of treatment and thorough documentation, and the orientation to the future make Advances in Soil and Water Conservation a superlative resource for all persons in the field.

Book Management of Carbon Sequestration in Soil

Download or read book Management of Carbon Sequestration in Soil written by Rattan Lal and published by CRC Press. This book was released on 2019-08-08 with total page 811 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the importance of soil processes in the global carbon cycle.Agricultural activities considered responsible for an increase in CO2 levels in our atmosphere include: deforestation, biomass burning, tillage and intensive cultivation, and drainage of wetlands.However, agriculture can also be a solution to the problem in which carbon can be removed from the atmosphere and permanently sequestered into the soil. Management of Carbon Sequestration in Soil highlights the importance of world soils as a sink for atmospheric carbon and discusses the impact of tillage, conservation reserve programs (CRP), management of grasslands and woodlands, and other soil and crop management and land use practices that lead to carbon sequestration.

Book The Impact of Soil Conservation Policies on Carbon Sequestration in Agricultural Soils of the Central United States

Download or read book The Impact of Soil Conservation Policies on Carbon Sequestration in Agricultural Soils of the Central United States written by Paul D. Mitchell and published by . This book was released on 1996 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tillage Systems in the Tropics

Download or read book Tillage Systems in the Tropics written by R. Lal and published by Food & Agriculture Org.. This book was released on 1995 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objectives of this Bulletin are to collate up-to-date information on soil tillage requirements for soils in the tropics; to assess the impacts of different ways of tillage on soil, environment and crop productivity; and to outline criteria for developing environment-friendly and economically viable tillage techniques for sustainable use of soil and water resources

Book Handbook Of Environment And Waste Management   Volume 3  Acid Rain And Greenhouse Gas Pollution Control

Download or read book Handbook Of Environment And Waste Management Volume 3 Acid Rain And Greenhouse Gas Pollution Control written by Yung-tse Hung and published by World Scientific. This book was released on 2020-05-19 with total page 793 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third volume in the Handbook of Environment and Waste Management Series, this book provides a comprehensive compilation of topics at the forefront of many of the technical advances and practices in acid rain and greenhouse gas pollution control. Comprising chapters contributed by internationally recognized authorities in the field of environment and waste management on their areas of expertise, readers may obtain all necessary technical information on control technologies and methods for management of acid rain and greenhouse gases from this work.This handbook is an essential source and one-stop reference for professionals and researchers in the areas of acid rain and greenhouse gas pollution control, and as a text for advanced undergraduate and graduate courses in these fields.

Book Agricultural Dimensions of Global Climate Change

Download or read book Agricultural Dimensions of Global Climate Change written by Harry Kaiser and published by Routledge. This book was released on 2022-02-26 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important book, written by recognized leaders in their fields, discusses agricultural dimensions of global climate change. Research and policy issues are covered and a multidisciplinary view of global climate change and agriculture is presented. Major sections cover the contribution of agriculture to greenhouse gas (GHG) emissions (including an investigation as to whether monitoring and verification of such emissions would work) and the impact of global climate change on agriculture. The book examines such important issues as global food availability, distributional effects between developing and developed countries, agricultural adaptation possibilities, and whether CO2 enrichment will benefit agriculture. A unique feature of this publication is that it addresses communication difficulties between researchers and policy makers and suggests solutions.

Book Food  Climate  and Carbon Dioxide

Download or read book Food Climate and Carbon Dioxide written by Sylvan H. Wittwer and published by CRC Press. This book was released on 1995-07-14 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, Climate, and Carbon Dioxide presents the most comprehensive and up-to-date discussion on the effects of the rising level of atmospheric carbon dioxide on crop production and plant growth. The emphasis is global. It examines crops of economic value, with special attention to the food crops that stand between people and starvation. The author has brought together his knowledge and 50 years of experience dealing with global food production problems, coupled with and a background of his own premier research on the positive effects of elevated levels of atmospheric carbon dioxide on plant growth and crop productivity. Topics addressed include the climate as a resource in food production and climatic impacts and direct effects from rising levels of atmospheric carbon dioxide on crops. The book provides global and regional projections of a CO2 -induced climate change and food production. Food security is discussed and future possibilities for research are presented. Suitable as a text and invaluable as a reference, it presents the latest developments drawn from a wide scientific community and uses language and terminology appropriate for a diverse audience.

Book Natural Sinks of CO2

    Book Details:
  • Author : Joe Wisniewski
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 940112793X
  • Pages : 456 pages

Download or read book Natural Sinks of CO2 written by Joe Wisniewski and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most of the attention with respect to the increase in atmospheric greenhouse gas concentrations centers around three issues: human-generated sources of carbon, mostly from burning fossil fuels; tropical deforestation, which accelerates the production of atmospheric carbon while causting havoc with biodiversity and the economic development of tropical countries; and the temperature increase that may accompany increased atmospheric greenhouse gas concentrations. This is the first book to focus extensively on the reverse to emissions of carbon dioxide (CO2), i.e. the sequestering of atmospheric carbon by aquatic and terrestrial ecosystems. Natural ecosystems are currently sequestering carbon and it is economically feasible to manage existing and additional terrestrial (forest, soil, saline land) and aquatic (coastal, wetland and ocean) ecosystems to substantially increase the level of carbon storage. The prospect of managing natural systems to absorb additional carbon should begin to change the mindset under which scientists, policy makers and society deal with the issue of further greenhouse gas increases.