Download or read book The Hog written by William Youatt and published by . This book was released on 1856 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Pig written by William Youatt and published by . This book was released on 1847 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index catalogue of Medical and Veterinary Zoology written by and published by . This book was released on 1952 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index catalogue of Medical and Veterinary Zoology written by Charles Wardell Stiles and published by . This book was released on 1951 with total page 1402 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index catalogue of Medical and Veterinary Zoology written by United States. Bureau of Animal Industry. Zoological Division and published by . This book was released on 1932 with total page 1072 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index catalogue of Medical and Veterinary Zoology Authors written by United States. Bureau of Animal Industry and published by . This book was released on 1932 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tracing the Domestic Pig written by Goran Kušec and published by BoD – Books on Demand. This book was released on 2024-07-10 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: The appearance of the domestic pig today is shaped mainly by the economic expectations of us, humans. Today’s pig has superior reproductive, fattening, and carcass traits compared to its ancient ancestors. This could not be achieved without the highly effective support of scientific research aimed at revealing the genetic basis underlying the important economic traits of pigs and the involvement of novel technologies in phenotyping these animals, both in vivo and post-mortem. Yet the research is spreading beyond the biological issues connected to the production of pigs and their products. The latest developments in computer science and informatics technology enable us to collect and store information from all stages in the production of food, leading back to its origin. Questions about the breed, the way the pigs were raised, how were they managed, and how they were processed into a wide palette of products can be answered by the use of methodologies developed by data scientists and those from the fields of different “omics.” All this information can be passed along the chain to consumers in a repeatable manner. The producers can use these data to manage such complex issues as meat or product quality. And this closes the circle. Tracing the domestic pig is an attempt to present the current knowledge about this valuable animal—its origin, composition, and the food that it gives us—and to predict or foresee what can happen to this species in the time to come.
Download or read book Pig written by Brett Mizelle and published by Reaktion Books. This book was released on 2012-01-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Known as much for their pink curly tails and pudgy snouts as their low-brow choice of diet and habitat, pigs are prevalent in popular culture—from the Three Little Pigs to Miss Piggy to Babe. Today there are more than one billion pigs on the planet, and there are countless representations of pigs and piggishness throughout the world’s cultures. In Pig, Brett Mizelle provides a richly illustrated and compelling look at the long, complicated relationship between humans and these highly intelligent, sociable animals. Mizelle traces the natural and cultural history of the pig, focusing on the contradictions between our imaginative representation of pigs and the real-world truth of the ways in which pigs are prized for their meat, used as subjects in medical research, and killed in order to make hundreds of consumer products. Pig begins with the evolution of the suidae, animals that were domesticated in multiple regions 9,000 years ago, and points toward a future where pigs and humans are even more closely intertwined as a result of biomedical breakthroughs. Pig both examines the widespread art, entertainment, and literature that imagines human kinship with pigs and the development of modern industrial pork production. In charting how humans have shaped the pig and how the pig has shaped us, Mizelle focuses on the unresolved contradictions between the fiction and the reality of our relations with pigs.
Download or read book Mason s World Encyclopedia of Livestock Breeds and Breeding 2 Volume Pack written by Valerie Porter and published by CABI. This book was released on 2016-03-09 with total page 1109 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mason's World Encyclopedia of Livestock Breeds and Breeding describes breeds of livestock worldwide as well as a range of breed-related subjects such as husbandry, health and behaviour. This definitive and prestigious reference work presents easily accessible information on domestication (including wild ancestors and related species), genetics and breeding, livestock produce and markets, as well as breed conservation and the cultural and social aspects of livestock farming. Written by renowned livestock authorities, these volumes draw on the authors' lifelong interest and involvement in livestock breeds of the world, presenting a unique, comprehensive and fully cross-referenced guide to cattle, buffalo, horses, pigs, sheep, asses, goats, camelids, yak and other domesticants.
Download or read book A Practical Treatise on the Culture and Treatment of the Grape Vine written by John Fisk Allen and published by . This book was released on 1855 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalogue of the Groton Public Library at Groton Mass written by Groton Public Library and published by . This book was released on 1862 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalogue Or the Groton Public Library with the By Laws and Regulations written by Public Library (GROTON, Mass.) and published by . This book was released on 1862 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The External Parasites of Hogs Being Articles on the Hog Louse Haematopinus Suis and Mange Or Scabies of Hogs written by Earle Clement Stevenson and published by . This book was released on 1905 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1875 with total page 1972 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Agriculturist written by and published by . This book was released on 1870 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Hive and the Honey Bee A new edition enlarged by J O Westwood written by H. D. Richardson and published by . This book was released on 1852 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Rabbit Fancier Etc written by Caleb N. BEMENT and published by . This book was released on 1855 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: