Download or read book The Greens and Cornbread of Wakulla County written by and published by Southern Yellow Pine (Syp) Publishing LLC. This book was released on 2012-09-01 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compilation of stories depicting the history of Wakulla County that includes a wide variety of topics, time periods, and photos. Overall, this edition is a wonderful mixture of the old, the new, and the hopes for the future of Wakulla County and the people.
Download or read book Cornbread Collard Greens written by Deah Berry Mitchell and published by . This book was released on 2019-01-15 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves "Southern" food, but until recently few acknowledged the heavy influences of soul food, which itself was born of necessity from West African cuisine and slavery. Cornbread & Collard Greens is more than a cookbook. It's a mirror into the non-traditional Southern African-American diaspora, through which history and creative interpretations of soul foods are reflected. Deah effortlessly infuses her love of history with her personal familial narratives and carefully crafts recipes she's designed as a nod to a skill her ancestors perfected - creating delicious meals out of not only a necessity but imagination. Her unique cooking style is complemented by her influences from various countries she has visited. No other book will teach you the history of collard greens, while simultaneously showing you how this Southern staple inspired her collard green stuffed ravioli with buttermilk béchamel sauce or her creamy collard green soup with crispy prosciutto. With more than fifty authentic recipes that beautifully capture the flavors and essence of modern soul food cooking, Cornbread & Collard Greens is an indispensable addition to any cookbook, history and memoir collections.
Download or read book Louise s Florida Cook Book written by Louise Lamme and published by . This book was released on 1968 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Daughter of Persia written by Sattareh Farman Farmaian and published by Crown. This book was released on 2006-06-27 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: An intimate and honest chronicle of the everyday life of Iranian women over the past century “A lesson about the value of personal freedom and what happens to a nation when its people are denied the right to direct their own destiny. This is a book Americans should read.” —Washington Post The fifteenth of thirty-six children, Sattareh Farman Farmaian was born in Iran in 1921 to a wealthy and powerful shazdeh, or prince, and spent a happy childhood in her father’s Tehran harem. Inspired and empowered by his ardent belief in education, she defied tradition by traveling alone at the age of twenty-three to the United States to study at the University of Southern California. Ten years later, she returned to Tehran and founded the first school of social work in Iran. Intertwined with Sattareh’s personal story is her unique perspective on the Iranian political and social upheaval that have rocked Iran throughout the twentieth century, from the 1953 American-backed coup that toppled democratic premier Mossadegh to the brutal regime of the Shah and Ayatollah Khomeini’s fanatic and anti-Western Islamic Republic. In 1979, after two decades of tirelessly serving Iran’s neediest, Sattareh was arrested as a counterrevolutionary and branded an imperialist by Ayatollah Khomeini’s radical students. Daughter of Persia is the remarkable story of a woman and a nation in the grip of profound change.
Download or read book Jonathan Dickinson s Journal written by Jonathan Dickinson and published by . This book was released on 1961 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Lost Southern Chefs written by Robert F. Moss and published by University of Georgia Press. This book was released on 2022-02-15 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, food writers and historians have begun to retell the story of southern food. Heirloom ingredients and traditional recipes have been rediscovered, the foundational role that African Americans played in the evolution of southern cuisine is coming to be recognized, and writers are finally clearing away the cobwebs of romantic myth that have long distorted the picture. The story of southern dining, however, remains incomplete. The Lost Southern Chefs begins to fill that niche by charting the evolution of commercial dining in the nineteenth-century South. Robert F. Moss punctures long-accepted notions that dining outside the home was universally poor, arguing that what we would today call “fine dining” flourished throughout the region as its towns and cities grew. Moss describes the economic forces and technological advances that revolutionized public dining, reshaped commercial pantries, and gave southerners who loved to eat a wealth of restaurants, hotel dining rooms, oyster houses, confectionery stores, and saloons. Most important, Moss tells the forgotten stories of the people who drove this culinary revolution. These men and women fully embodied the title “chef,” as they were the chiefs of their kitchens, directing large staffs, staging elaborate events for hundreds of guests, and establishing supply chains for the very best ingredients from across the expanding nation. Many were African Americans or recent immigrants from Europe, and they achieved culinary success despite great barriers and social challenges. These chefs and entrepreneurs became embroiled in the pitched political battles of Reconstruction and Jim Crow, and then their names were all but erased from history.
Download or read book Prehistoric Investigations written by Marshall Bassford McKusick and published by . This book was released on 1971 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Florida a Guide to the Southern Most State written by Best Books on and published by Best Books on. This book was released on 1939 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: compiled and written by the Federal Writers' Project of the Work Projects Administration for the state of Florida ... sponsored by state of Florida Department of Public Instruction.
Download or read book Tallahassee written by Julianne Hare and published by Arcadia Publishing. This book was released on 2002 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Chronicles the story of the city's growth from a frontier community into a modern Southern metropolis"--Back cover.
Download or read book The Orphan of Pitigliano written by Marina Brown and published by . This book was released on 2020-03-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: As the Nazis menace Italy in 1938, 17-year-old Giuliana, her two cousins and their families flee to the safety of Pitigliano, a 13th century Tuscan hill town, seeking to conceal their Jewish identity. Set amidst tragedy, there is love to be found in the rural countryside, as well as strange dangers far greater than the Nazi threat. The treasures of an Etruscan tomb, a personal quest for power, an unholy perversion, and above all, "il malocchio"-the Evil Eye-in time tear the cousins apart. Now, 30 years after the war, its horrors, and the peace that follows, Giuliana lies in a bed in Boston, succumbing to a sleep-like trance, felled by il malocchio's long reach-and a jealousy that will not die. The Orphan of Pitigliano is a love story that persists beyond the malevolent "gaze" in a sweeping panorama of Italy and the secrets of three generations who each think of themselves as "orphans."
Download or read book Barbecue written by Robert F. Moss and published by University Alabama Press. This book was released on 2020-10-06 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive history of an iconic American food, with new chapters, sidebars, and updated historical accounts The full story of barbecue in the United States had been virtually untold before Robert F. Moss revealed its long, rich history in his 2010 book Barbecue: The History of an American Institution. Moss researched hundreds of sources—newspapers, letters, journals, diaries, and travel narratives—to document the evolution of barbecue from its origins among Native Americans to its present status as an icon of American culture. He mapped out the development of the rich array of regional barbecue styles, chronicled the rise of barbecue restaurants, and profiled the famed pitmasters who made the tradition what it is today. Barbecue is the story not just of a dish but also of a social institution that helped shape many regional cultures of the United States. The history begins with British colonists’ adoption of barbecuing techniques from Native Americans in the 17th and 18th centuries, moves to barbecue’s establishment as the preeminent form of public celebration in the 19th century, and is carried through to barbecue’s ubiquitous standing today. From the very beginning, barbecues were powerful social magnets, drawing together people from a wide range of classes and geographic backgrounds. Barbecue played a key role in three centuries of American history, both reflecting and influencing the direction of an evolving society. By tracing the story of barbecue from its origins to today, Barbecue: The History of an American Institution traces the very thread of American social history. Moss has made significant updates in this new edition, offering a wealth of new historical research, sources, illustrations, and anecdotes.
Download or read book Rocky Mountain National Park written by Budd Titlow and published by Westcliffe Pub. This book was released on 1986 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mississippi Mud written by Edward Humes and published by Simon and Schuster. This book was released on 1995 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Documents governmental and political corruption in the Deep South through the story of a daughter who seeks justice when her parents are slain in Mississippi.
Download or read book Little Miss Mason Jar written by Randi Shiver and published by CreateSpace. This book was released on 2013-09-02 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and ideas for make ahead meals and cooking in mason jars.
Download or read book Financial Self Defense written by Arnold S. Goldstein and published by Garrett Publishing. This book was released on 2009-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Missions to the Calusa written by John H Hann and published by . This book was released on 2024-10-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This compilation of historical documents includes letters, reports, and accounts written by Europeans during the colonization of Southwest Florida, offering insights into Spanish contact with the Calusa.
