Download or read book Tales from an Oenophile written by Richard Best and published by FriesenPress. This book was released on 2011-12 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: After moving into a new home, William Kensington - a savvy wine writer who refuses to play by the established rules - discovers that his young neighbours want to learn more about wine but don't know where to start. William adopts the couple as his students, and under his guidance, Aimee and Christian Rainer embark on a voyage of discovery in the world of wine. Join Aimee, Christian and William as they explore the basic wine styles, visit a working winery, spend an evening "nose training," tour a wine show, spend time with a wine maker, explore the cellar of a wine collector, and prepare for a party by selecting wines to match a gourmet menu. Possibly the most unique wine book ever written, 'Tales From An Oenophile' sets aside established wine lore and investigates the topic with new eyes (or is that with a new nose?). Author Richard Best takes a "show me" approach as he explores, explains and debunks many of wine's mysteries. This light-hearted and unique educational work is guaranteed to have you discovering wines like a veteran noser.

Download or read book WineSpeak written by Bernard Klem and published by Board and Bench Publishing. This book was released on 2009-07-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you read wine reviews, you're already either amused or confused by the soaring language wine writers often use to describe what they're smelling and tasting. But do you always know what they mean? Have you ever sipped a complex white and sensed what's so colorfully described as a peacock's tail? Have you ever savored a full-bodied red only to detect the ripe acrid smell of a horse stall? If not, you're in for a treat, because these terms and thousands more are all here to amuse, dismay, enlighten, inspire, puzzle, and utterly shock you . Welcome to the rich linguistic universe of wine speak: a world where words and wine intersect in an uncontrolled riot of language guaranteed to keep you entertained for hours. The author, a lifelong lover of both wine and words, has compiled and organized this unique thesaurus of 36,975 wine tasting descriptors into 20 special collections extracted from 27 categories so you can locate exactly the right term or phrase to express yourself clearly or to understand others. May your path across the galaxy of wine be paved only with labels from the very best bottles on earth. Or, much more cautiously, with wines that could introduce you to angel pee, citronella, eastern European fruit soup, Godzilla, iodine, ladies' underwear, mustard gas, old running shoes, rawhide, hot tar roads, bubblegum, sweaty saddles, crushed ants, kitchen drains, or even turpentine.

Download or read book The Frugal Oenophile s Lexicon of Wine Tasting Terms written by Richard Best and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The most complete book of tasting terminology available, The Frugal Oenophile's Lexicon of Wine Tasting Terms contains more than six hundred entries that will help you to better understand what you find in the glass. A best seller and a favorite of winery personnel, it's sure to become your most referred-to wine reference.

Download or read book The Frugal Oenophile s Lexicon of Wine Tasting Terms written by Richard Best and published by Chester Press. This book was released on 2003 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most complete book of tasting terminology available, The Frugal Oenophile’s Lexicon of Wine Tasting Terms contains more than six hundred entries that will help you to better understand what you find in the glass. A best seller and a favorite of winery personnel, it’s sure to become your most referred-to wine reference.

Download or read book Canadian Books in Print Author and Title Index written by and published by University of Toronto Press. This book was released on 1975 with total page 1610 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Canadian Books in Print written by and published by . This book was released on 2003 with total page 1602 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book English Vocabulary Elements written by Keith Denning and published by Oxford University Press. This book was released on 2007-02-17 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique text draws on the tools of modern linguistics to help the student acquire an effective understanding of learned, specialized, and scientific vocabulary. English Vocabulary Elements (EVE) helps develop familiarity with over 350 Latin and Greek word elements in English, and shows how these roots are the building blocks within thousands of different words. Along the way the authors introduce and illustrate many of the fundamental concepts of linguistics. Offering a thorough approach to the expansion of vocabulary, EVE is an invaluable resource that provides students a deeper understanding of the language. This book will be useful to upper level high school students, undergraduates in English, Linguistics, and Classics departments, ESL students, and anyone interested in building vocabulary skills. This edition is refined and thoroughly updated. It includes updated cultural references, and the authors have revised and improved the pedagogy based on classroom experience. In particular they account for variations in pronunciation among students; clarify when historical details are important or peripheral; and improve the many examples and exercises that form the core of the book.

Download or read book Alcohol in Popular Culture written by Rachel Black and published by Bloomsbury Publishing USA. This book was released on 2010-10-14 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedia presents the many sides of America's ongoing relationship with alcohol, examining the political history, pivotal events, popular culture, and advances in technology that have affected its consumption. From the constant advertising messages from beer, wine and liquor manufacturers to parties, weddings, and other social gatherings where alcohol is served to after-work happy hours with coworkers, the influence and presence of alcohol are inescapable in the United States. According to a government source, 50 percent of American adults identified themselves as "regular drinkers" (having at least 12 drinks in the past year). This encyclopedia presents an overview of the entire history of alcohol in America from the first colonies to present day, focusing on the often-marginalized and pop culture aspects of alcohol use and misuse. Entries illuminate topics such as the favorite alcoholic beverages in America; how they are manufactured; the role of alcohol in everyday life, special events, and across history; the impacts of alcohol consumption on society and health; and much more. Connections and influences from outside the United States are also considered for some topics.

Download or read book How Did God Do It A Symphony of Science and Scripture written by Walt Huber and published by FriesenPress. This book was released on 2013-12 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered... How Did God Do It? How did God perform the many miracles and supernatural events described in the Holy Bible - without violating the laws of physics and chemistry that He Himself put into place? And without conflicting with the basic tenets of Judaism and Christianity? This book proposes a theory that marries faith and rationality in a symphony of science and scripture....

Download or read book Wine Aroma Wheel written by Ann Noble and published by . This book was released on 2015-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Oscar Wilde written by E. H. Mikhail and published by New York : Barnes & Nobel. This book was released on 1979 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Starbucked written by Taylor Clark and published by Little, Brown. This book was released on 2007-11-05 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Starbucked will be the first book to explore the incredible rise of the Starbucks Corporation and the caffeine-crazy culture that fueled its success. Part Fast Food Nation, part Bobos in Paradise, Starbucked combines investigative heft with witty cultural observation in telling the story of how the coffeehouse movement changed our everyday lives, from our evolving neighborhoods and workplaces to the ways we shop, socialize, and self-medicate. In Starbucked, Taylor Clark provides an objective, meticulously reported look at the volatile issues like gentrification and fair trade that distress activists and coffee zealots alike. Through a cast of characters that includes coffee-wild hippies, business sharks, slackers, Hollywood trendsetters and more, Starbucked explores how America transformed into a nation of coffee gourmets in only a few years, how Starbucks manipulates psyches and social habits to snare loyal customers, and why many of the things we think we know about the coffee commodity chain are false.

Download or read book Taste and the Ancient Senses written by Kelli C. Rudolph and published by Routledge. This book was released on 2017-07-31 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Olives, bread, meat and wine: it is deceptively easy to evoke ancient Greece and Rome through a few items of food and drink. But how were their tastes different from ours? How did they understand the sense of taste itself, in relation to their own bodies and to other modes of sensory experience? This volume, the first of its kind to explore the ancient sense of taste, draws on the literature, philosophy, history and archaeology of Greco-Roman antiquity to provide answers to these central questions. By surveying and probing the literary and material remains from the Archaic period to late antiquity, contributors investigate the cultural and intellectual development towards attitudes and theories about taste. These specially commissioned chapters also open a window onto ancient thinking about perception and the body. Importantly, these authors go beyond exploring the functional significance of taste to uncover its value and meaning in the actions, thoughts and words of the Greeks and Romans. Taste and the Ancient Senses presents a full range of interpretative approaches to the gustatory sense, and provides an indispensable resource for students and scholars of classical antiquity and sensory studies.

Download or read book Merriam Webster s Rhyming Dictionary written by Merriam-Webster, Inc and published by Merriam-Webster. This book was released on 2002 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: New edition! Convenient listing of words arranged alphabetically by rhyming sounds. More than 55,000 entries. Includes one-, two-, and three-syllable rhymes. Fully cross-referenced for ease of use. Based on best-selling Merriam-Webster's Collegiate® Dictionary, Eleventh Edition.

Download or read book Cork Dork written by Bianca Bosker and published by Penguin. This book was released on 2017-03-28 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine—until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor and seemingly superhuman sensory powers, she set out to uncover what drove their obsession, and whether she, too, could become a “cork dork.” With boundless curiosity, humor, and a healthy dose of skepticism, Bosker takes the reader inside underground tasting groups, exclusive New York City restaurants, California mass-market wine factories, and even a neuroscientist’s fMRI machine as she attempts to answer the most nagging question of all: what’s the big deal about wine? What she learns will change the way you drink wine—and, perhaps, the way you live—forever. “Think: Eat, Pray, Love meets Somm.” —theSkimm “As informative as it is, well, intoxicating.” —Fortune

Download or read book Europe 1450 to 1789 written by Jonathan Dewald and published by . This book was released on 2004 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Buon Appetito Toronto written by Italian Chamber of Commerce of Ontario and published by . This book was released on 2014-04-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Buon Appetito Toronto! is the story of how Italian-Canadian food culture has evolved in the city and how its influence has helped define our perceptions of what constitutes a good meal. From the convivial social dynamics of the Italian table, to the quest for the perfect coffee, to the introduction of food products and artisanal wine from Europe, Italian-Canadians have led the way in educating Torontonians about the pleasures of the table. Through interviews with 28 of the city's most important chefs, restaurateurs importers and manufacturers, Buon Appetito Toronto! gathers together the people that set the standard for culinary creativity and changed the culture of a great city.