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Book The Food Resources of Africa

    Book Details:
  • Author : Thomas S. Githens
  • Publisher : University of Pennsylvania Museum of Archaeology and Anthropology
  • Release : 1943-01-29
  • ISBN :
  • Pages : 124 pages

Download or read book The Food Resources of Africa written by Thomas S. Githens and published by University of Pennsylvania Museum of Archaeology and Anthropology. This book was released on 1943-01-29 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published jointly with the Committee on African Affairs under the editorship of H. A. Wieschhoff, these remaining volumes from the series Africa Handbooks describe the conditions and significant issues facing the continent during and immediately following World War II. Africa Handbooks 3

Book The Food Resources of Africa

Download or read book The Food Resources of Africa written by Thomas Stotesbury Githens and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Resources of Africa

    Book Details:
  • Author : Thomas S Githens
  • Publisher : Hassell Street Press
  • Release : 2021-09-09
  • ISBN : 9781014545039
  • Pages : 116 pages

Download or read book Food Resources of Africa written by Thomas S Githens and published by Hassell Street Press. This book was released on 2021-09-09 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Book Lost Crops of Africa

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.

Book Food Balances in Foreign Countries

Download or read book Food Balances in Foreign Countries written by U. S. Foreign Agricultural Service and published by Forgotten Books. This book was released on 2018-01-09 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Balances in Foreign Countries: Estimates for 28 Countries of Africa and Western Asia Western Asia and Africa have a population of some 300 million, or nearly 10 percent of the world's total. Four-fifths or more depend on agriculture for a living. Commercial agriculture has made marked progress in many parts of the area, as is indicated by the fact that it is the world's major source of palm oil produce, cocoa, long staple cotton, and dates, and a leading supplier of coffee, peanuts, flue-cured tobacco, oriental tobacco, citrus, and filberts. Most of the farmers, however, practice a subsistence type of agriculture. Food output per capita is generally low, and the area's production is supplemented to only a minor extent by imports, consisting mostly of wheat and wheat flour, sugar, and some canned meat and milk. Thus, food consumption levels are generally low, though the average per capita, in terms of energy value, is higher for the area as a whole than for the densely populated Far East. It also appears to be higher in nearly all countries of Western Asia, Northern Africa, and Southern Africa. In most parts of these regions, however, heavy dependence on starchy foods is as characteristic of the diet as in the Far East. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Encyclopedia of Prehistory

Download or read book Encyclopedia of Prehistory written by Peter N. Peregrine and published by Springer Science & Business Media. This book was released on 2003-07-31 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview of all of human history from two million years ago to the historic period. Prepared under the auspices and with the support of the Human Relations Area Files and an internationally distinguished advisory board and edited by Peter N. Peregrine and Melvin Ember, the encyclopedia is organised regionally with entries on each major archaeological tradition written by noted experts in the field. The entries follow a standard format and employ comparable units of description and analysis, making them easy to use and compare. Volume 9 contains the Cumulative Index to Volumes 1-8.

Book 70 Traditional African Recipes

Download or read book 70 Traditional African Recipes written by Rosamund Grant and published by Southwater Pub. This book was released on 2010 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: 70 authentic and evocative recipes - the best of Africa's unique cuisine.

Book Books in Series

Download or read book Books in Series written by and published by . This book was released on 1985 with total page 1858 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1980- issued in three parts: Series, Authors, and Titles.

Book Urban Agriculture and Food Systems  Breakthroughs in Research and Practice

Download or read book Urban Agriculture and Food Systems Breakthroughs in Research and Practice written by Management Association, Information Resources and published by IGI Global. This book was released on 2019-03-01 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the global economy has struggled to meet the nutritional needs of a growing populace. In an effort to circumvent a deepening food crisis, it is pertinent to develop new sustainability strategies and practices to provide a stable supply of food resources. Urban Agriculture and Food Systems: Breakthroughs in Research and Practice is an authoritative resource on the latest technological developments in urban agriculture and its ability to supplement current food systems. The content within this publication represents the work of topics such as sustainable production in urban spaces, farming practices, and urban distribution methods. This publication is an ideal reference source for students, professionals, policymakers, researchers, and practitioners interested in recent developments in the areas of agriculture in urban spaces.

Book An Account of the Slave Trade on the Coast of Africa

Download or read book An Account of the Slave Trade on the Coast of Africa written by Alexander Falconbridge and published by . This book was released on 1788 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Resource Ecology

    Book Details:
  • Author : Herbert H.T. Prins
  • Publisher : Springer Science & Business Media
  • Release : 2008-01-21
  • ISBN : 9781402068492
  • Pages : 320 pages

Download or read book Resource Ecology written by Herbert H.T. Prins and published by Springer Science & Business Media. This book was released on 2008-01-21 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This multi-author book deals with ‘resource ecology’, which is the ecology of trophic interactions between consumers and their resources. All the chapters were subjected to intense group discussions; comments and critiques were subsequently used for writing new versions, which were peer-reviewed. Each chapter is followed by a comment. This makes the book ideal for teaching and course work, because it highlights the fact that ecology is a living and active research field.

Book Books in Print

Download or read book Books in Print written by and published by . This book was released on 1977 with total page 1988 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Peasant Poverty and Persistence in the Twenty First Century

Download or read book Peasant Poverty and Persistence in the Twenty First Century written by Julio Boltvinik and published by Zed Books Ltd.. This book was released on 2016-08-15 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peasants are a majority of the world’s poor. Despite this, there has been little effort to bridge the fields of peasant and poverty studies. Peasant Poverty and Persistence in the Twenty-first Century provides a much-needed critical perspective linking three central questions: Why has peasantry, unlike other areas of non-capitalist production, persisted? Why are the vast majority of peasants poor? And how are these two questions related? Interweaving contributions from various disciplines, the book provides a range of responses, offering new theoretical, historical and policy perspectives on this peasant 'world drama'. Scholars from both South and North argue that, in order to find the policy paths required to overcome peasants’ misery, we need a seismic transformation in social thought, to which they make important contributions. They are convinced that we must build upon the peasant economy’s advantages over agricultural capitalism in meeting the challenges of feeding the growing world population while sustaining the environment. Structured to encourage debate among authors and mutual learning, Peasant Poverty and Persistence takes the reader on an intellectual journey toward understanding the peasantry.

Book Books in Series  1876 1949

Download or read book Books in Series 1876 1949 written by R.R. Bowker Company and published by New York : R.R. Bowker. This book was released on 1982 with total page 1390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book African Perspectives on Genetic Resources

Download or read book African Perspectives on Genetic Resources written by Kent Nnadozie and published by Environmental Law Institute. This book was released on 2003 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Subject Guide to Children s Books in Print 1997

Download or read book Subject Guide to Children s Books in Print 1997 written by Bowker Editorial Staff and published by R. R. Bowker. This book was released on 1996-09 with total page 2776 pages. Available in PDF, EPUB and Kindle. Book excerpt: