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Book The Fluoridation of Children s Milk

Download or read book The Fluoridation of Children s Milk written by Borrow Dental Milk Foundation and published by . This book was released on 1973 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Fluoridation of Children s Milk

Download or read book The Fluoridation of Children s Milk written by Borrow Dental Milk Foundation and published by . This book was released on 1973 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Dental Milk for Children

Download or read book Dental Milk for Children written by Med. E.. Ziegler and published by . This book was released on 1972 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fluoride Intake and Excretion in Children

Download or read book Fluoride Intake and Excretion in Children written by Carl-Johan Spak and published by . This book was released on 1984 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fluoride in Drinking Water

    Book Details:
  • Author : National Research Council
  • Publisher : National Academies Press
  • Release : 2007-01-22
  • ISBN : 030910128X
  • Pages : 531 pages

Download or read book Fluoride in Drinking Water written by National Research Council and published by National Academies Press. This book was released on 2007-01-22 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most people associate fluoride with the practice of intentionally adding fluoride to public drinking water supplies for the prevention of tooth decay. However, fluoride can also enter public water systems from natural sources, including runoff from the weathering of fluoride-containing rocks and soils and leaching from soil into groundwater. Fluoride pollution from various industrial emissions can also contaminate water supplies. In a few areas of the United States fluoride concentrations in water are much higher than normal, mostly from natural sources. Fluoride is one of the drinking water contaminants regulated by the U.S. Environmental Protection Agency (EPA) because it can occur at these toxic levels. In 1986, the EPA established a maximum allowable concentration for fluoride in drinking water of 4 milligrams per liter, a guideline designed to prevent the public from being exposed to harmful levels of fluoride. Fluoride in Drinking Water reviews research on various health effects from exposure to fluoride, including studies conducted in the last 10 years.

Book Feeding Infants and Children from Birth to 24 Months

Download or read book Feeding Infants and Children from Birth to 24 Months written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2020-09-28 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommendations for feeding infants and young children have changed substantially over time owing to scientific advances, cultural influences, societal trends, and other factors. At the same time, stronger approaches to reviewing and synthesizing scientific evidence have evolved, such that there are now established protocols for developing evidence-based health recommendations. However, not all authoritative bodies have used such approaches for developing infant feeding guidance, and for many feeding questions there is little or no sound evidence available to guide best practices, despite the fact that research on infant and young child feeding has expanded in recent decades. Summarizing the current landscape of feeding recommendations for infants and young children can reveal the level of consistency of existing guidance, shed light on the types of evidence that underpin each recommendation, and provide insight into the feasibility of harmonizing guidelines. Feeding Infants and Children from Birth to 24 Months collects, compares, and summarizes existing recommendations on what and how to feed infants and young children from birth to 24 months of age. This report makes recommendations to stakeholders on strategies for communicating and disseminating feeding recommendations.

Book Milk Fluoridation for the Prevention of Dental Caries

Download or read book Milk Fluoridation for the Prevention of Dental Caries written by Jolán Bánóczy and published by . This book was released on 2009 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this publication is to offer help to public health planners and administrators at community or national levels in establishing a sound basis, supported by scientific evidence, for the planning, implementation and extension of milk fluoridation projects for the prevention of dental caries. Finally, the edition provides basic guidelines for evaluation of milk fluoridation schemes.

Book Studies on Fluoride Distribution in Infants and Small Children with Special Reference to Caries preventive Applications

Download or read book Studies on Fluoride Distribution in Infants and Small Children with Special Reference to Caries preventive Applications written by Ingrid Hellström and published by . This book was released on 1975 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Dietary Reference Intakes for Calcium  Phosphorus  Magnesium  Vitamin D  and Fluoride

Download or read book Dietary Reference Intakes for Calcium Phosphorus Magnesium Vitamin D and Fluoride written by Institute of Medicine and published by National Academies Press. This book was released on 1999-10-17 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1941, Recommended Dietary Allowances (RDAs) has been recognized as the most authoritative source of information on nutrient levels for healthy people. Since publication of the 10th edition in 1989, there has been rising awareness of the impact of nutrition on chronic disease. In light of new research findings and a growing public focus on nutrition and health, the expert panel responsible for formulation RDAs reviewed and expanded its approachâ€"the result: Dietary Reference Intakes. This new series of references greatly extends the scope and application of previous nutrient guidelines. For each nutrient the book presents what is known about how the nutrient functions in the human body, what the best method is to determine its requirements, which factors (caffeine or exercise, for example) may affect how it works, and how the nutrient may be related to chronic disease. The first volume of Dietary Reference Intakes includes calcium, phosphorus, magnesium, vitamin D, and fluoride. The second book in the series presents information about thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline. Based on analysis of nutrient metabolism in humans and data on intakes in the U.S. population, the committee recommends intakes for each age groupâ€"from the first days of life through childhood, sexual maturity, midlife, and the later years. Recommendations for pregnancy and lactation also are made, and the book identifies when intake of a nutrient may be too much. Representing a new paradigm for the nutrition community, Dietary Reference Intakes encompasses: Estimated Average Requirements (EARs). These are used to set Recommended Dietary Allowances. Recommended Dietary Allowances (RDAs). Intakes that meet the RDA are likely to meet the nutrient requirement of nearly all individuals in a life-stage and gender group. Adequate Intakes (AIs). These are used instead of RDAs when an EAR cannot be calculated. Both the RDA and the AI may be used as goals for individual intake. Tolerable Upper Intake Levels (ULs). Intakes below the UL are unlikely to pose risks of adverse health effects in healthy people. This new framework encompasses both essential nutrients and other food components thought to pay a role in health, such as dietary fiber. It incorporates functional endpoints and examines the relationship between dose and response in determining adequacy and the hazards of excess intake for each nutrient.

Book Salt Fluoridation

    Book Details:
  • Author :
  • Publisher : World Health Organization
  • Release : 1986
  • ISBN :
  • Pages : 212 pages

Download or read book Salt Fluoridation written by and published by World Health Organization. This book was released on 1986 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This publication discusses salt flouridation as a means of preventing dental caries. The state of dental health in the Americas is reviewed and the results of two conferences on salt flouridation are examined. Topics include: salt flouridation in various countries; epidemiologic nutritional, and metabolic aspects of salt flouridation; sociopolitical, economic, and educational aspects of salt flouridation; and monitoring, supervision, and safety of salt flouridation.

Book Effects of Fluoridated Milk on Artificial Enamel Carious Lesions

Download or read book Effects of Fluoridated Milk on Artificial Enamel Carious Lesions written by Shefalee Verma and published by . This book was released on 2017-01-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This dissertation, "Effects of Fluoridated Milk on Artificial Enamel Carious Lesions" by Shefalee, Verma, was obtained from The University of Hong Kong (Pokfulam, Hong Kong) and is being sold pursuant to Creative Commons: Attribution 3.0 Hong Kong License. The content of this dissertation has not been altered in any way. We have altered the formatting in order to facilitate the ease of printing and reading of the dissertation. All rights not granted by the above license are retained by the author. DOI: 10.5353/th_b4175820 Subjects: Milk - Fluoridation Fluorides - Physiological effect Dental caries in children

Book The Effectiveness of Community Milk Fluoridation Schemes in England

Download or read book The Effectiveness of Community Milk Fluoridation Schemes in England written by Geraldine R. K. Foster and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Aim: To investigate the effectiveness of and views on school milk fluoridation schemes in England. Method: The impact of process variables on the effectiveness of milk fluoridation (MF) schemes, in terms of caries reduction, was investigated using a modelling approach. Water fluoridation was used as a surrogate for a notional, ideal MF scheme in which no process variables operate to reduce effectiveness. A predictive tool was developed to estimate the potential caries reduction of water fluoridation and then used to estimate caries reduction for a typical MF scheme with process variables. Data on process variables in MF schemes, which included parental consent, loss of children from the scheme, absence rate, number of days milk was consumed and the daily volume children drank, were collected and sensitivity analysis used to model the caries reduction compared with an ideal MF scheme and with water fluoridation. The effect of socio-economic status on some process variables was also investigated. The reasons why process variables impede the effectiveness of MF schemes and how best to reduce these effects were also investigated, by examining the perceptions and views of those involved in MF schemes on the barriers and potential solutions to optimizing these variables. Seventy two participants were interviewed using focus groups and one to one interviews. Thematic content analysis was used to analyze themes arising from interviews with health professionals. These themes were used to draft the preliminary topic guide for interviews with school participants. Analysis of the interview transcripts in the school setting was based on the grounded theory approach. Results and key findings: Process variables reduce the effectiveness of school MF schemes to 24% of an ideal MF scheme by the time children are 7 years old, and to 12% by the age of 11 years. The modelled relative improvement in caries experience in a typical MF scheme was 2.0% (0.48% absolute improvement in caries free) in the permanent dentition at age 11 years. Some potential solutions to optimizing process variables in MF schemes were identified. The emerging theory was the need for engagement with the MF scheme in schools for optimizing process variables using a whole school approach. However, there are significant barriers to optimal performance, not easily amenable to change. Conclusions: Modelling suggests that under the present implementation arrangements, there is significant cause for concern about the effectiveness of MF schemes. Engagement in MF schemes using a whole school approach is a potential solution for optimizing performance. However barriers outside the influence of schools and peTs may mean that MF schemes are seriously flawed as a public health intervention delivered in schools. A health economic evaluation is needed to compare MF schemes with alternative caries prevention interventions in the school setting before a large amount of resources is put into trying to address these issues.

Book Fluoridation Facts

Download or read book Fluoridation Facts written by American Dental Association and published by American Dental Association. This book was released on 2018-03-05 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: All-in-one resource in for everything related to fluoridated water, from its impact on dental health to its safety and cost-effectiveness. Dispelling common myths that fluoridation is dangerous, this book provides science-backed information based on the most current research in Q&A format. This is the most in-depth and up-to-date educational resource available regarding fluoridated water, from the American Dental Association.

Book Milk and Milk Products in Human Nutrition

Download or read book Milk and Milk Products in Human Nutrition written by R.A. Clemens and published by Karger Medical and Scientific Publishers. This book was released on 2011-02-15 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk, the first and for a time only source of nutrition for mammals, influences early growth and development and may provide a foundation for health throughout the entire lifespan. It is therefore mandatory that milk substitutes have a composition which fulfills the same goals and confers as close as possible the overall health benefits of human milk. Moreover, in many populations, milk continues to play a major role in a healthy and balanced diet throughout life: During childhood, pregnancy and adulthood, intake of cow’s milk has important beneficial effects on linear growth, bone development and the risk of developing caries, and it is important in the prevention and treatment of undernutrition in low-income countries.This publication contains the presentations and discussions of the Nestlé Nutrition Institute Workshop held in Marrakech in March 2010. It focuses on three main topics: milk during pregnancy and infancy, milk during childhood in low- and high-income countries, and general aspects of milk in adult nutrition. Together, these contributions cover most aspects of milk during the life cycle in a global perspective, making the publication a comprehensive textbook.

Book Toxicological Profile for Fluorides  Hydrogen Fluoride  and Fluorine

Download or read book Toxicological Profile for Fluorides Hydrogen Fluoride and Fluorine written by and published by . This book was released on 2003 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: