Download or read book The Effect of Nuclear Explosions on Meat and Meat Products written by Robert H. Philbeck and published by . This book was released on 1956 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effect of Nuclear Explosions on Meat and Meat Products written by Robert H. Philbeck and published by . This book was released on 1956 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effect of Nuclear Explosions on Meat and Meat Products written by and published by . This book was released on 1956 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two general types of meats and meat food products were exposed to nuclear explosions: (1) Processed types able to withstand slightly elevated temperatures, and consisting of Smithfield type hams, dried beef, sliced bacon, dry sausage, and lard. These products were exposed at current ambient temperatures. (2) Fresh and cured chilled meats, consisting of beef rounds, pork loin, leg of lamb, veal, ham, loin steaks, bologna, and frankfurters. These products were exposed under refrigeration maintained with dry ice. With respect to the first types, exposure at 1100 ft from a shot of approximately nominal yield induced marked radioactivity in all products except the lard. This appeared to be due to the high salt content resulting from the curing operation. Odor, taste, and appearance were not adversely affected. There was evidence of destruction of riboflavin and of an effect on rancidity development. With respect to the second types, exposure at 1270 ft from a shot with a yield approximately 50 per cent greater than nominal did induce radioactivity but at a lower level than in the high salt processed products. Visual and organoleptic evaluation of the perishable meats indicated that the exposed samples did not differ greatly from the unexposed in acceptability and nutritive quality. (Author).

Download or read book Exposure of Foods and Foodstuffs to Nuclear Explosions written by Sumner C. Rowe and published by . This book was released on 1955 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preliminary results indicate that packaged beverages recovered intact from critical exposure situations (1/4 mile) would be suitable for use as potable fluids. Under these conditions the containers may show considerable radioactivity but that of the contents is well within the acceptable 10 day emergency tolerance for water.

Download or read book National Food Irradiation Research Program written by United States. Congress. Joint Committee on Atomic Energy and published by . This book was released on 1960 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considers status of DOD food irradiation research programs. Focuses on Army Dept cancellation of plans to construct an Ionizing Radiation Center at Stockton, Calif. b. "Logistic and Economic Feasibility Study on Radiation Sterilization of Foods," Quartermaster and Container Inst for the Armed Forces, June 28, 1955 - Aug. 28, 1956 (p. 475-569). c. "Evaluation of Size of USAIRC and Logistics of Irradiated Meat," Rpt to Quartermaster Radiation Planning Agency, Quartermaster RPD Command, Dec. 11, 1959 (p. 571-627). a. "Food Preservation by Ionizing Energy," Army Dept, Office of the Quartermaster Gen, Dec. 1959 (p. 147-235). Includes following reports. Continuation of hearings on the Army's revised national food irradiation programs, "Medical Nutrition Laboratory: "An assessment of the possible effects to human beings of short-term consumption of food sterilized with gamma rays" p. 771-804; An evaluation in human beings of the acceptability, digestibility, and toxicity of port sterilized by gamma radiation and storied at room temperature" p. 805-822; Short-term human feed in studies of foods sterilized by gamma radiation and stored at room temperature," p. 823-850

Download or read book List written by and published by . This book was released on 1948 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nuclear Science Abstracts written by and published by . This book was released on 1973 with total page 1142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Exposure of Foods and Foodstuffs to Nuclear Explosions written by Edwin P. Laug and published by . This book was released on 1956 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book U S Government Research Reports written by and published by . This book was released on 1957 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Combined Subject and Author Indexes to Radiobiology Bibliographies written by U.S. Atomic Energy Commission. Division of Technical Information and published by . This book was released on 1967 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Exposure of Foods and Foodstuffs to Nucelar Explosions a Summary of Results written by Edwin P. Laug and published by . This book was released on 1956 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effects of Radiation and Radioisotopes on the Life Processes written by Charles M. Pierce and published by . This book was released on 1963 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effects of Radiation and Radioisotopes on the Life Processes Index written by and published by . This book was released on 1963 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effects of Radiation and Radioisotopes on the Life Processes General topics Botany Cytology Ecology Irradiation of foods drugs and other commodities Genetics Modification and recovery from radiation effects written by and published by . This book was released on 1963 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Current List of Medical Literature written by and published by . This book was released on 1958-12 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes section, "Recent book acquisitions" (varies: Recent United States publications) formerly published separately by the U.S. Army Medical Library.

Download or read book Effects of Nuclear Explosions on Canned Foods written by Carlos A. Greenleaf and published by . This book was released on 1957 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Government wide Index to Federal Research Development Reports written by and published by . This book was released on 1965-03 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: