Download or read book The Failure of Agrarian Capitalism written by Niek Koning and published by Routledge. This book was released on 2002-01-04 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is a highly sensitive industry. Throughout their history, national governments have intervened in and protected their agricultural sectors. The problems of competition in agriculture have been continually illustrated by disagreement over the European Community's Common Agricultural Policy (CAP) and, more recently, by attempts to reform farming policy in the last round of the GATT negotiations. The Failure of Agrarian Capitalism presents a comparative analysis of in agarian policies in the UK, Germany, the Netherlands and the USA from 1846-1919.

Download or read book Explaining and Exploring Diversity in Agricultural Technology written by Annelou van Gijn and published by Oxbow Books. This book was released on 2014-08-29 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is the outcome of collaborative European research among archaeologists, archaeobotanists, ethnographers, historians and agronomists, and frequently uses experiments in archaeology. It aims to establish new common ground for integrating different approaches and for viewing agriculture from the standpoint of the human actors involved. Each chapter provides an interdisciplinary overview of the skills used and the social context of the pursuit of agriculture, highlighting examples of tools, technologies and processes from land clearance to cereal processing and food preparation. This is the second of three volumes in the EARTH monograph series, The dynamics of non-industrial agriculture: 8,000 years of resilience and innovation , which shows the great variety of agricultural practices in human terms, in their social, political, cultural and legal contexts.

Download or read book A Companion to Early Twentieth Century Britain written by Chris Wrigley and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Companion brings together 32 new essays by leading historians to provide a reassessment of British history in the early twentieth century. The contributors present lucid introductions to the literature and debates on major aspects of the political, social and economic history of Britain between 1900 and 1939. Examines controversial issues over the social impact of the First World War, especially on women Provides substantial coverage of changes in Wales, Scotland and Ireland as well as in England Includes a substantial bibliography, which will be a valuable guide to secondary sources

Download or read book The Agrarian History of England and Wales written by Edward John T. Collins and published by Cambridge University Press. This book was released on 2000 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: The unifying theme of this volume is the changing role of the countryside in national life, and the impact upon it of the social and economic forces unleashed by industrialisation and the growth of towns.

Download or read book California Dreaming written by Nahum Karlinsky and published by State University of New York Press. This book was released on 2012-02-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: The citrus industry of Palestine has often been associated with the myths and ideals of the Labor Movement and its Zionist-Socialist ideology. The Jaffa orange, like the young pioneer and the collective kibbutz, was emblematic of a colonizing meta-narrative that marginalized or even denounced the private entrepreneurs—both Arabs and Jews—who were the true founders and proponents of the flourishing citrus industry in Palestine. California Dreaming reveals that these private entrepreneurs regarded the California citrus industry as their primary model of emulation. Utilizing an innovative multidisciplinary approach, Nahum Karlinsky vividly reconstructs the social fabric, economic structure, and ideological tenets of the Jewish citrus industry of Palestine in the early twentieth century. Also accentuated is the role of Palestinian-Arab citrus growers, whose industry predated that of their Jewish counterparts, and the complex relationship between the two national sectors that operated side by side.

Download or read book The Agricultural Revolution of the 20th Century written by Don Paarlberg and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book for a varied audience: college students of agriculture and sociology; high school students of vocation agriculture; members of the American Agricultural Economics Association; people with a long-standing background in agriculture; and other readers interested in 20th century agriculture. The book reads like a story and is supplemented with excellent photographs, contrasting past practices with modern technology.

Download or read book The Oxford Encyclopedia of Economic History written by Joel Mokyr and published by Oxford University Press. This book was released on 2003-10-16 with total page 2812 pages. Available in PDF, EPUB and Kindle. Book excerpt: What were the economic roots of modern industrialism? Were labor unions ever effective in raising workers' living standards? Did high levels of taxation in the past normally lead to economic decline? These and similar questions profoundly inform a wide range of intertwined social issues whose complexity, scope, and depth become fully evident in the Encyclopedia. Due to the interdisciplinary nature of the field, the Encyclopedia is divided not only by chronological and geographic boundaries, but also by related subfields such as agricultural history, demographic history, business history, and the histories of technology, migration, and transportation. The articles, all written and signed by international contributors, include scholars from Europe, Latin America, Africa, and Asia. Covering economic history in all areas of the world and segments of ecnomies from prehistoric times to the present, The Oxford Encyclopedia of Economic History is the ideal resource for students, economists, and general readers, offering a unique glimpse into this integral part of world history.

Download or read book A Hybrid Imagination written by Andrew Jamison and published by Springer Nature. This book was released on 2022-05-31 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a cultural perspective on scientific and technological development. As opposed to the "story-lines" of economic innovation and social construction that tend to dominate both the popular and scholarly literature on science, technology and society (or STS), the authors offer an alternative approach, devoting special attention to the role played by social and cultural movements in the making of science and technology. They show how social and cultural movements, from the Renaissance of the late 15th century to the environmental and global justice movements of our time, have provided contexts, or sites, for mixing scientific knowledge and technical skills from different fields and social domains into new combinations, thus fostering what the authors term a "hybrid imagination." Such a hybrid imagination is especially important today, as a way to counter the competitive and commercial "hubris" that is so much taken for granted in contemporary science and engineering discourses and practices with a sense of cooperation and social responsibility. The book portrays the history of science and technology as an underlying tension between hubris -- literally the ambition to "play god" on the part of many a scientist and engineer and neglect the consequences - and a hybrid imagination, connecting scientific "facts" and technological "artifacts" with cultural understanding. The book concludes with chapters on the recent transformations in the modes of scientific and technological production since the Second World War and the contending approaches to "greening" science and technology in relation to the global quest for sustainable development. The book is based on a series of lectures that were given by Andrew Jamison at the Technical University of Denmark in 2010 and draws on the authors' many years of experience in teaching non-technical, or contextual knowledge, to science and engineering students. The book has been written as part of the Program of Research on Opportunities and Challenges in Engineering Education in Denmark (PROCEED) supported by the Danish Strategic Research Council from 2010 to 2013. Table of Contents: Introduction / Perceptions of Science and Technology / Where Did Science and Technology Come From? / Science, Technology and Industrialization / Science, Technology and Modernization / Science, Technology and Globalization / The Greening of Science and Technology

Download or read book Beyond The Large Farm written by Paul B. Thompson and published by CRC Press. This book was released on 2019-03-07 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the rationale for emphasizing productivity as the dominant goal of agricultural research and challenges in the form of alternative goals that scientists might seek in performing agricultural research. It presents bibliographic essays that review the criticisms of research.

Download or read book Israel in History written by Derek Penslar and published by Routledge. This book was released on 2007-01-24 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays provide a comparative historical analysis of Israel's history. In particular they tackle the often contentious issues of the nature of Zionism, whether Israel is a colonial state, historiography and antisemitism as well social and cultural developments.

Download or read book Farming Method History written by Huxley Rivers and published by Publifye AS. This book was released on 2024-10-05 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""Farming Method History: A Global Odyssey of Agricultural Innovation"" explores the transformative journey of human societies from hunter-gatherers to agricultural masters. This comprehensive book examines the origins of agriculture, the evolution of farming technologies, and the global spread of agricultural practices, highlighting their profound impact on human civilization and the planet's ecology. The book presents a truly global perspective, moving beyond Eurocentric narratives to offer equal weight to developments in the Americas, Africa, and Asia. It traces the progression of farming methods from simple hand tools to complex irrigation systems and mechanized equipment, drawing on archaeological findings, historical records, and genetic research. Readers will discover intriguing insights into how changing environmental conditions influenced farming practices and how agricultural surpluses led to trade and social specialization. Throughout its three main sections, the book maintains an accessible yet scholarly tone, balancing academic rigor with engaging storytelling. It addresses controversies surrounding agriculture's environmental impact and social consequences, encouraging critical thinking about the complex legacy of agricultural development. By providing crucial insights into our past and present relationship with food production, this book offers valuable knowledge for addressing current challenges in food security and sustainable farming practices.

Download or read book Feeding the World written by Giovanni Federico and published by Princeton University Press. This book was released on 2010-12-16 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.

Download or read book Agriculture in World History written by Mark B. Tauger and published by Routledge. This book was released on 2020-11-22 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in its second edition, Agriculture in World History presents a unique exploration of farmers and farming, and their relationships to non-farmers and urban societies from the ancient world to the 21st century. From its origins, civilization has depended on the food, fiber, and other goods produced by farmers. This book illustrates how urban societies both exploited and supported farmers, and together endured economic and environmental crises. Viewing farmers as the crucial interface between civilization and the natural world, Mark Tauger examines the environmental changes, political and social transformations, and scientific and technological developments in farming. The second edition draws attention to the modern period, particularly the effects of war, depression, and authoritarianism on world agriculture, scientific advances and the problems they created, increased international competition between countries with the expanding role of corporations, the threats posed by climate change, and some of agriculture's future prospects. Accessibly written and following a chronological structure, the volume enables readers to easily gain a foundational understanding of an important aspect of world history. This survey will be an indispensable text for world history students and for anyone interested in the historical development of the present agricultural and food crises.

Download or read book Handbook of Sustainable Development Through Green Engineering and Technology written by Vikram Bali and published by CRC Press. This book was released on 2022-09-27 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green engineering involves the designing, innovation, and commercialization of products and processes which promote sustainability without eliminating both efficiency and economic viability. This handbook focuses on sustainable development through green engineering and technology. It is intended to address the applications and issues involved in their practical implementation. A new range of renewable-energy technologies, modified to provide green engineering, will be described in this handbook. It will explore all green technologies required to provide green engineering for the future.These include, but are not limited to, green smart buildings, fuel-efficient transportation, paperless offices, and many more energy-efficient measures. Handbook of Sustainable Development through Green Engineering and Technology acts as a comprehensive reference book to use when identifying development for programs and sustainable initiatives within the current legislative framework. It aims to be of great interest to researchers, faculty members, and students across the globe.

Download or read book Law and Food written by Salvatore Mancuso and published by Routledge. This book was released on 2021-04-27 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a range of insights on the relationship between food and law. Over time, religions have multiplied food prohibitions and prescriptions, customs have redistributed land, shared its occupancy in creative ways, or favoured communal property so that everyone could have access to food. In turn, laws have multiplied to facilitate food trade, security, safety, traceability, and also to promote and protect food and wine production, using trademarks and geographical denominations. This volume brings a comparative and interdisciplinary approach to examine some of the most heavily debated issues in the interaction between food, in all forms, and the law. Topics covered include food security, food safety, food quality, intellectual property, and consumer protection. As well as highlighting current issues, the work also points to new challenges in this field. The book will be a valuable resource for researchers and policy-makers working in the area of Food Law and Comparative Law.

Download or read book Food Security Agricultural Policies and Economic Growth written by Niek Koning and published by Routledge. This book was released on 2017-04-21 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using a political-economic approach supplemented with insights from human ecology, this volume analyzes the long-term dynamics of food security and economic growth. The book begins by discussing the nature of preindustrial food crises and the changes that have occurred since the 19th century with the ascent of technical science and the fossil fuel revolution. It explains how these changes improved living standards but that the realization of this improvement was usually dependent on government support for smallholder modernization. The author sets out how the evolution of food security in different regions has been influenced by farm policy choices and how these choices were shaped by local societal characteristics, international relations and changing configurations in metropolitan countries. Separate chapters are devoted to the interaction of this evolution with debates on food security and economic growth and with international economic policies. The final chapters highlight the new challenges for global food security that will arise as traditional sources of biomass production and the more easily extractable reserves of fossil biomass become depleted or can no longer be used. Overall, the book emphasizes the inadequacy of current explanations with regard to these challenges. It explores what is needed to ensure a sustainable future and calls for a rethinking of these issues; a necessary reflection in today's unstable global political situation.

Download or read book Agricultural Research Management written by G. Loebenstein and published by Springer Science & Business Media. This book was released on 2007-09-04 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quite simply, this is required reading for anyone involved in managing agricultural research. With a wealth of practical solutions and advice, it offers a how-to guide for managers as well as highlighting the differences in the way that different nations approach this key area of research – one of the most widespread forms of inquiry in the world. The lessons that can be learned from this brilliant study apply in equal measure to developed and developing nations.