Download or read book The Custard Heart written by Dorothy Parker and published by Penguin Classics. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noveller. These tales of women on the edge show the darkness beneath the surface of the Jazz Age

Download or read book Custard Tarts and Broken Hearts written by Mary Gibson and published by Factory Girls. This book was released on 2018-05-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heartwarming and gritty, the life and loves of a factory girl in Bermondsey, during World War One.

Download or read book Prudence written by Gail Carriger and published by Orbit. This book was released on 2015-03-17 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: From NYT bestselling author Gail Carriger comes a witty adventure about a young woman with rare supernatural abilities travels to India for a spot of tea and adventure and finds she's bitten off more than she can chew. When Prudence Alessandra Maccon Akeldama ("Rue" to her friends) is bequeathed an unexpected dirigible, she does what any sensible female under similar circumstances would do -- she christens it the Spotted Custard and floats off to India. Soon, she stumbles upon a plot involving local dissidents, a kidnapped brigadier's wife, and some awfully familiar Scottish werewolves. Faced with a dire crisis (and an embarrassing lack of bloomers), Rue must rely on her good breeding -- and her metanatural abilities -- to get to the bottom of it all. . .

Download or read book Custard Surprise written by Bernard Lodge and published by Harper Collins. This book was released on 2007-07 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two chickens, Dinah and Rufus, find that running a diner is harder than they expected when every customer wants something that is not on the menu, until finally someone comes in for whom the Custard Surprise is just right.

Download or read book The Book of St John written by Fergus Henderson and published by Random House. This book was released on 2019-10-03 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Book of St John is too witty to be a manifesto, but it is a sturdy invocation of the need for comfort, generosity and ritual at the table. And it is a gurglingly delightful compendium of - quite simply - delicious ideas and stories' Nigella Lawson 'An unutterable joy from the team behind one of the most influential and important restaurants in Britain ... This is much more than a book of recipes, though (glorious as they are). It’s also about the importance of the table, of feasting, of friendship, of the white cloth napkin on your knee. And it sings of simple but wonderful pleasures: a bacon sandwich and a glass of cider, a doughnut and a glass of champagne.’ Diana Henry, The Telegraph 'The Book of St. JOHN, part food gospel, part memoir, part recipe book.' Observer Food Monthly Join the inimitable Fergus Henderson and Trevor Gulliver as they welcome you into their world-famous restaurant, inviting you to celebrate 25 years of unforgettable, innovative food. Established in 1994, St. JOHN has become renowned for its simplicity, its respect for quality ingredients and for being a pioneer in zero waste cooking – they strive to use every part of an ingredient, from leftover stale bread for puddings, bones for broths and stocks, to typically unused parts of the animal (such as the tongue) being made the hero of a dish. Recipes include: Braised rabbit, mustard and bacon Ox tongue, carrots and caper sauce Duck fat toast Smoked cod’s roe, egg and potato cake Confit suckling pig shoulder and dandelion The Smithfield pickled cucumbers St. JOHN chutney Butterbean, rosemary and garlic wuzz Honey and bay rice pudding Featuring all the best-loved seminal recipes as well as comprehensive menus and wine recommendations, Fergus and Trevor will take a look back at the ethos and working practices of a food dynasty that has inspired a generation of chefs and home cooks.

Download or read book Drinking Custard written by Lucy Beaumont and published by Monoray. This book was released on 2021-09-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Warning: so funny, even the strongest pelvic floors will be tested' - Net Mums 'A very funny, honest look at the ups and downs of parenting. I absolutely loved it.' - Emily Dean, host of Walking the Dog 'Lucy, a favourite comic of mine, manages to shed new light on something so universal. Her reaction to parenting is ridiculously refreshing and loaded with guilty laugh out loud honesty. After the school run, I implore you to pick a page, any page, then realise you're not alone. A gentle funny stroke of parenting genius' - Johnny Vegas 'As a mum of two girls, I was nodding, laughing and emotional. I recognised so much of Lucy's journey in my own... I really loved it.' YolanDa Brown, BBC Loose Ends From TV's award-winning comedy mum and the writer of Hullraisers, Lucy Beaumont, comes her hilarious debut on the trials and tribulations of motherhood. Known for her sharp, witty and surreal view on everyday life, Lucy shares the unpredictable craziness of being a mum in this brilliant and laugh-out-loud 'mumoir'. Mums everywhere will recognise the madness of it all. Like when Lucy was hospitalised during her third trimester with chest pains but it turned out to be a burrito. Or when she was so tired at the park she forgot her own child's name. Heart-warming and laugh-out-loud funny, Drinking Custard also captures Lucy's marriage to comedian Jon Richardson, as they navigate Lucy's raging pregnancy hormones and balk at pram prices together. Get ready to make room on mum's bookshelf for Drinking Custard to sit alongside other mum classics such as Why Mummy Drinks, Hurrah For Gin! and The Unmumsy Mum.

Download or read book Imprudence written by Gail Carriger and published by Orbit. This book was released on 2016-07-19 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York Times bestselling author Gail Carriger comes the delightful sequel to Prudence. Rue and the crew of the Spotted Custard return from India with revelations that shake the foundations of England's scientific community. Queen Victoria is not amused, the vampires are tetchy, and something is wrong with the local werewolf pack. To top it all off, Rue's best friend Primrose keeps getting engaged to the most unacceptable military types. Rue has family problems as well. Her vampire father is angry, her werewolf father is crazy, and her obstreperous mother is both. Worst of all, Rue's beginning to suspect what they really are. . . is frightened.

Download or read book Baking from the Heart written by Michael J. Rosen and published by Broadway. This book was released on 2004 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baking is about memories: recipes handed down from generation to generation and tastes that conjure childhood—think of Proust’s madeleines or your mom’s chocolate cake. Sweets are often bound up in our emotional life as adults, too: they’re how we reward ourselves or our children, how we celebrate holidays, birthdays, and special occasions, and how we honor guests. In Baking from the Heart, more than fifty of the nation’s preeminent bakers share their recipes for cookies, cakes, and other dessert favorites, and the memories of why they hold that recipe dear. From the Apple Snacking Spice Cake that Joanna Chang made her fourth-grade teacher to show her how much she loved her to the Polvorones that were a Sunday after-church treat in Miguel Ravago’s home, these are recipes—and stories—to treasure. When James Beard Award–winner Greg Patent was a teenager, he won a trip to New York City to compete in the Pillsbury Bake-Off with his Cherry-Apricot Coconut Bars. Forty years later, his mother earned a place in that same competition with her Walnut Fudge Bars. World-renowned chocolatier Jacques Torres tucked a few pints of hand-picked Michigan blueberries into his luggage so he could again make Blueberry Dame Blanche, the jam-filled cookies he made when he was a child in France, with his aging mother. For her son Gio’s first Valentine’s Day at school, Food TV’s Gale Gand concocted Marshmallow Heart Throbs, a cupcake he could cut into the shape of a heart. When Jimmy Schmidt’s family vacationed in Wisconsin, his contribution to his mother’s Black Walnut Pound Cake were the walnuts he picked and shelled with his siblings, aided by their father who would crack the hulls by driving over them in his ’55 Chevy. Like many of the other contributors, Jimmy Schmidt serves up two recipes with reminiscences (the walnut cake and his Blueberry Slump) for our delectation. Baking from the Heart is also sweet inspiration for anyone who wants to join in The Great American Bake Sale™. When Share Our Strength—the nation’s preeminent hunger-fighting organization—joined with PARADE magazine to launch The Great American Bake Sale™ in 2003, the country’s response was overwhelming: nearly half a million people baked, bought, or sold, raising over a million dollars to end childhood hunger. (More information appears inside.) A portion of the proceeds from the sale of this book benefit Share Our Strength, one of the nation’s preeminent anti-hunger agencies.

Download or read book Pie All the Time written by Taylor Harbin and published by Page Street Publishing. This book was released on 2021-10-05 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Cozy Classics to New Twists on Holiday Favorites, It's Always Time For Pie Whether you’re craving a comforting favorite or an exciting new flavor, a celebratory indulgence or a quick treat, the answer is always pie—and this collection is your ultimate guide. Taylor Harbin, creator of the blog All Purpose Flour Child, shares an outstanding variety of recipes that guarantee pie perfection, from no-fuss crowd-pleasers to achievable masterpieces. Taylor’s easy method produces a crisp, flaky crust every time, and her simple, unique fillings are as effortless as they are delicious. Whether you’re a beginner or a seasoned baker, Taylor’s fun, approachable directions, flavored crusts and creative combinations are sure to have you rushing to roll out your dough. You'll find traditional pies, like Wild Blackberry Birthday Pie and Papa’s Golden Pecan Pie, and familiar classics reimagined into pie form, like Beef Bourguignon Skillet Pie and Mocha Coconut Cream Pie. You'll also discover unique and inventive flavors, like Aperol Citrus Creamsicle Pie, Roasted Cherry Tomato Bloody Mary Galette and Swedish Cardamom Roll Hand Pies, that will show you just how versatile pie can be.

Download or read book When It All Went to Custard written by Danielle Hawkins and published by HarperCollins. This book was released on 2019-05-01 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Odds of saving marriage - slim. Farming expertise - patchy. Chances that it'll all be okay in the end - actually pretty good ... For those who love Eleanor Oliphant is Completely Fine, Alexander McCall Smith and novels with heart, soul and a dose of commonsense. I wasn't enjoying the afternoon of 23 February even before I learnt that my husband was having an affair ... The news of her husband's infidelity comes as a nasty shock to Jenny Reynolds, part-time building control officer and full-time mother - even though, to her surprise and embarrassment, her first reaction is relief, not anguish. What really hurts is her children's unhappiness at the break-up, and the growing realisation that, alone, she may lose the family farm. This is the story of the year after Jenny's old life falls apart; of family and farming, pet lambs and geriatric dogs, choko-bearing tenants and Springsteen-esque neighbours. And of just perhaps a second chance at happiness. PRAISE 'An emotional rollercoaster ride, with a fair serve of humour and wit' Herald Sun 'Funny, hopeful and big-hearted, When It All Went to Custard is a story about family, farming, second chances, and finding your feet. Fans of Marian Keyes, Sophie Kinsella and Cecelia Ahern are guaranteed to love it' Better Reading 'The special treat in store is the witty dialogue, and especially the way Hawkins captures the offbeat things kids say and do, and the insight into small-community, country life' Stuff NZ PRAISE FOR DANIELLE HAWKINS 'Author Danielle Hawkins ... has a talent for witty and convincing dialogue and this, in particular, gives The Pretty Delicious Cafe verve and humour. She's also a skilled sculptor of characters' Otago Daily Times 'Danielle Hawkins' quirky humour and easy style make [The Pretty Delicious Cafe] a great summer read' Dominion Post 'Utterly delectable with a twist of spice and a touch of zest!' Nicola Moriarty

Download or read book The Fall of General Custard Or the Overthrow of a Leftover written by Matt Damon and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inside the refrigerator, a food fight breaks out when greedy General Custard "foodnaps" the cherries until a brave maraschino cherry and a faithful olive demonstrate the wisdom of choosing cooperation and peacemaking over the fear and conflict.

Download or read book Mustard Custard Grumble Belly and Gravy written by Michael Rosen and published by Bloomsbury Publishing. This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Don't put confetti on the spaghetti/ And don't squash peas on your knees/ Don't put ants in your pants/ Don't put mustard in the custard' Writer and broadcaster Michael Rosen breaks down barriers with his poems for children, creating an infectious informality andirreverence that captures the very funny (and sometimes sad) moments of family life. Acclaimed artist Quentin Blake's much-loved loopily anarchic illustrations perfectly complement and bring to life Rosen's poems. His deceptively simple illustrations are witty, sophisticated and subtle, all with huge child-appeal. Rosen and Blake are one of the most popular and enduring partnerships writing and illustrating for children today. In the 1980s they collaborated on You Can't Catch Me and Don't Put Mustard in the Custard. This book brings together the poems and illustrations from those two books, with some new illustrations and an introduction specially written by Michael Rosen.

Download or read book Elephants In The Custard written by Samuel Langley-Swain and published by . This book was released on 2018-03 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Custard Tarts and Broken Hearts written by Mary Gibson and published by Bloomsbury Publishing. This book was released on 2013-12-01 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The captivating bestseller about a factory girl in Bermondsey during World War 1. Britain, 1911. Strikes and riots erupt countrywide as the shadow of the Great War looms over Europe. But in one small corner of London, factory girl Nellie Clark's wages are all that keep her younger brothers and sister from starvation. And, as the young women of Pearce Duff's custard factory watch their menfolk prepare to march off to war, Nellie is forced to make a difficult choice: between the family who depend upon her, and the man she loves... Following Nellie and her struggle through the hardship of life in First World War London, Custard Tarts and Broken Hearts is an outstandingly moving novel full of tenderness and drama. PRAISE FOR CUSTARD TARTS AND BROKEN HEARTS: 'The twists and turns of the friendship, love and family keep you gripped throughout. The characters are engaging and soon feel like old friends' Joanna, Amazon reviewer. 'Well written and beautifully told story of the hardships and heartache of early 1900's Britain. Couldn't put it down and had tears rolling down my face as I became entwined with the wonderful "cuckoo" family wanting them to survive' Dell, Amazon reviewer. 'This is a wonderful read. It has everything a good story should have, it made me laugh, smile and weep in parts. So well written that the characters come to life' Mafanwy, Amazon reviewer. 'Brilliant book – well written, well researched, compelling read' Squirrel 59, Amazon reviewer. 'An amazing and at times heart-rending story about the struggles of young women before and during the war. I was gripped from the start!' Mrs S, Amazon reviewer.

Download or read book A New Napa Cuisine written by Christopher Kostow and published by Ten Speed Press. This book was released on 2014-10-14 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follow Christopher Kostow’s journey from a young line cook in a seaside town to the storied Restaurant at Meadowood, the Napa Valley mainstay that has earned three Michelin stars and James Beard Awards for best chef and outstanding service under Kostow’s leadership. Through 100 artfully constructed recipes and stunning photography, Kostow details the transformative effect this small American valley has had on his life and work—introducing us to the artisans, products, growers, and wild ingredients that inspire his unparalleled food. As he shares stories of discovering wild plums and radishes growing along the creek behind his home or of firing pottery with local ceramists, Kostow presents a new Napa cuisine—one deeply rooted in a place that’s rich in beauty, history, and community.

Download or read book A Gendered Collision written by Rhonda S. Pettit and published by Fairleigh Dickinson Univ Press. This book was released on 2000 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: As documented in her poetry and fiction, Parker's modernism moves beyond a narrow set of aesthetic principles; it carries the remnants from a collision of competing values, those of nineteenth-century sentimentalism, and twentieth-century decadence and modernism. Her works display the intense dynamic in which early twentieth-century literature and art were created."--BOOK JACKET.

Download or read book Complete Stories written by Dorothy Parker and published by Penguin. This book was released on 2002-12-31 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: As this complete collection of her short stories demonstrates, Dorothy Parker’s talents extended far beyond brash one-liners and clever rhymes. Her stories not only bring to life the urban milieu that was her bailiwick but lay bare the uncertainties and disappointments of ordinary people living ordinary lives. For more than seventy years, Penguin has been the leading publisher of classic literature in the English-speaking world. With more than 1,700 titles, Penguin Classics represents a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.