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EBookClubs

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Book The Common Agricultural Policy

Download or read book The Common Agricultural Policy written by Wyn Grant and published by Bloomsbury Publishing. This book was released on 1997-06-30 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a comprehensive analysis of the Common Agricultural Policy which imposes high costs on taxpayers and consumers yet has proved very difficult to reform. Particular emphasis is placed on new developments affecting the shape of the CAP, including the outcome of the GATT Uruguay Round negotiations, Eastern enlargement, and developments in environmental policy. A distinctive feature of the book is the attention given to situating European agriculture within its global context and in relation to the food processing and agricultural supply industries.

Book The Common Agricultural Policy and Organic Farming

Download or read book The Common Agricultural Policy and Organic Farming written by Kennet Lynggaard and published by CABI. This book was released on 2006-01-01 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Common Agricultural Policy and Organic Farming covers how ideational change came about to enhance the understanding of change within the Common Agricultural Policy (CAP) and to plan and implement change in European agriculture policy. The contents cover institutional change within the CAP and focus on the institutional construction policy concerned with organic farming.

Book CAP Regimes and the European Countryside

Download or read book CAP Regimes and the European Countryside written by Floor Brouwer and published by CABI. This book was released on 2000 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews assessments on the environmental effects of the Common Agricultural Policy (CAP), and assesses the contribution of agricultural policy to environmental quality in the EU. It focuses on the role of agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. The commodity regimes of the CAP ' e.g. the beef, wine and olive oil regimes ' are considered in detail.

Book The Common Agricultural Policy and Organic Farming

Download or read book The Common Agricultural Policy and Organic Farming written by Kennet Lynggaard and published by CABI. This book was released on 2006 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Common Agricultural Policy and Organic Farming covers how ideational change came about to enhance the understanding of change within the Common Agricultural Policy (CAP) and to plan and implement change in European agriculture policy. The contents cover institutional change within the CAP and focus on the institutional construction policy concerned with organic farming.

Book Organic Farming

    Book Details:
  • Author : Stephan Dabbert
  • Publisher : Bloomsbury Publishing
  • Release : 2008-02-29
  • ISBN : 1848130767
  • Pages : 191 pages

Download or read book Organic Farming written by Stephan Dabbert and published by Bloomsbury Publishing. This book was released on 2008-02-29 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumers are more and more concerned with the health of the food they eat. While great public anxiety about genetically engineered foodstuffs and BSE in cattle has developed in Europe, on the positive side there has been a rapidly rising demand for organic produce. Food retailers, including supermarkets, have responded, and the organic sector has moved from a being marginal production fad to a serious subject of policy concern for politicians and public servants involved in European agricultural policy. In this book, three leading authorities on organic farming have for the first time produced a serious and scientific overview for the lay person of the state of organic farming and policy towards it in Europe. Based on a review of a huge body of scientific research into all aspects of the sector, the authors provide in accessible terms a balanced, up-to-date and policy relevant overview of: · The position of organic farming today - the size of the sector, its markets, where research is conducted, and current policies towards the sector. · Assessment of its possible contributions to the environment, food quality, farmers' incomes, and rural development generally. · Explanation of the key factors that will impinge on the organic farming sector in future and policy towards it as a result of the enlargement of the EU, ongoing negotiations at the World Trade Organisation, and Agenda 2000. · Detailed recommendations for future organic farming policy. Most people recognise that European agricultural policy has to change, involving further fundamental reform of the Common Agricultural Policy. This unique book will be of immense value to all those concerned with the issue, as well as of intense interest to those actually involved in the organic farming sector. Educationalists in agricultural universities and institutes will find the book a useful teaching tool.

Book The World of Organic Agriculture

Download or read book The World of Organic Agriculture written by Minou Yussefi-Menzler and published by Routledge. This book was released on 2010-09-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL

Book The Political Economy of the 2014 2020 Common Agricultural Policy

Download or read book The Political Economy of the 2014 2020 Common Agricultural Policy written by Johan F. M. Swinnen and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first to document the reform of the EU's Common Agricultural Policy (CAP) and to analyse the political and economic factors which determined the outcome of the negotiations. The policy (non-)reform will affect the world's global food security and agricultural ...

Book Understanding the Common Agricultural Policy

Download or read book Understanding the Common Agricultural Policy written by Berkeley Hill and published by Routledge. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.

Book The Common Agricultural Policy after the Fischler Reform

Download or read book The Common Agricultural Policy after the Fischler Reform written by Alessandro Sorrentino and published by Routledge. This book was released on 2016-03-23 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing an updated state of the art report on the effects of the 2003 Common Agricultural Policy (CAP) reform, this volume has a particular emphasis on the governance of institutional changes and national/regional implementation. Written from an agricultural economist's point of view and enriched by the contribution of political scientists and policy makers, this book offers: - an updated report of the European debate on agricultural and rural policies; -an in-depth analysis of the decoupling process of the agricultural financial support in Europe; - an analysis of the CAP implementation in the old and new Europe Member States ; - a discussion on the future scenarios for the European Agricultural Policies Based on a selection of papers from the 109th Seminar of the European Association of the Agricultural Economists (EAAE), this book, with a foreword by Franz Fischler, also includes four commissioned contributions from leaders in the field including Sofia Davidova, Roberto Esposti, Tassos Haniotis and Johan Swinnen.

Book Sustaining Agriculture and the Rural Environment

Download or read book Sustaining Agriculture and the Rural Environment written by Floor Brouwer and published by Edward Elgar Publishing. This book was released on 2004-01-01 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Apart from food and raw materials, agriculture can also provide ancillary benefits such as landscapes, biodiversity, cultural heritage and thriving rural communities. This book offers a state-of-the-art overview of strategies for sustainable management practices and their implementation through the adoption of suitable instruments. Such practices aim to sustain and support the multiple functions provided by agriculture and natural resources in the rural countryside. The authors explore the value of alternative governance structures and examine the design of policy models and institutional mechanisms for a range of different countries and agricultural methods. The empirical results allow them to identify successful examples as well as recognize practices which have failed. They can then transfer positive policies to geographical areas or production systems where effective and efficient strategies for the sustainable management of natural resources are urgently needed. In doing so, the authors hope to improve the design, identification and implementation of appropriate policy instruments to help sustain the rural economy in the future. They also aim to strengthen the establishment of markets for nature which overcome institutional constraints. This timely new book explores emerging perspectives on multifunctionality in agriculture and the rural environment. It will be widely read by academics, researchers and policymakers with an interest in agricultural and resource economics, environmental governance and sustainable development.

Book Transforming Food and Agricultural Policy

Download or read book Transforming Food and Agricultural Policy written by Carsten Daugbjerg and published by Routledge. This book was released on 2019-12-18 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Western democratic welfare states often featured sectoral governance arrangements where governments negotiated policy with sectoral elites, based on shared ideas and exclusive institutional arrangements. Food and agriculture policy is widely considered an extreme case of compartmentalized and ‘exceptionalist’ policy-making, where sector-specific policy ideas and institutions provide privileged access for sectoral interest groups and generate policies that benefit their members. In the last two decades, policy exceptionalism has been under pressure from internationalization of policy-making, increasing interlinkage of policy areas and trends towards self-regulation, liberalization and performance-based policies. This book introduces the concept of ‘post-exceptionalism’ to characterize an incomplete transformation of exceptionalist policies and politics which preserves significant exceptionalist features. Post-exceptional constellations of ideas, institutions, interests and policies can be complementary and stable, or tense and unstable. Food and agriculture policy serves as an example to illustrate an incomplete transformation towards a more open, contested and networked politics. Chapters on agricultural policy-making in the European Union and the United States, the politics of food in Germany and the United Kingdom, transnational organic standard setting and global food security debates demonstrate how ‘postexceptionalism’ helps to understand the co-existence of transformation and path dependency in contemporary public policies. The chapters in this book were originally published as a special issue of the Journal of European Public Policy.

Book International Trade  Consumer Interests and Reform of the Common Agricultural Policy

Download or read book International Trade Consumer Interests and Reform of the Common Agricultural Policy written by Susan Senior Nello and published by Routledge. This book was released on 2010-06-10 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: The European Union has launched an important debate on the future of the EU budget from 2013. This discussion is to cover all aspects of EU revenue and expenditure, including that on the Common Agricultural Policy (CAP). The CAP has been radically transformed in recent years, but the issue of its reform, including its goals, its effectiveness in reaching them and the question of division of responsibility and financing between the EU and member states, is once again at the centre of attention. This collection features well-known experts in the field and aims to contribute to the debate on the present state and future prospects of the CAP and other EU policies. The topics covered range from the EU budget to food safety, rural development, sustainable food consumption, and the influence of international trade negotiations. Many of the ideas presented here are original and controversial and intended to fuel the debate on this important topic. For instance, there are various proposals for the EU budget, the division of responsibilities between the EU and its member states, and the shape of the CAP post-2013.

Book Grasslands and Herbivore Production in Europe and Effects of Common Policies

Download or read book Grasslands and Herbivore Production in Europe and Effects of Common Policies written by Christian Huyghe and published by Editions Quae. This book was released on 2014-03-20 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Funded by and written during theEuropean Multisward project, this open access ebook presents an inventory of grasslands and forage crops in Europe by placing them in the production system in which they are embedded, and studying the technical, economic and regulatory determinants of past and present trends. Profusely illustrated with maps, it also features many case studies in all European regions and interviews of farmers and key stakeholders.

Book The European Model of Agriculture

Download or read book The European Model of Agriculture written by Michael Cardwell and published by . This book was released on 2004 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Cardwell's study assesses whether the EU can create a new leglislative framework that is feasible and which will placate the WTO and its drive towards world domination.

Book Sustainable healthy diets

Download or read book Sustainable healthy diets written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-15 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote diets that are healthy and have low environmental impacts. These diets also need to be socio-culturally acceptable and economically accessible for all. Acknowledging the existence of diverging views on the concepts of sustainable diets and healthy diets, countries have requested guidance from the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) on what constitutes sustainable healthy diets. These guiding principles take a holistic approach to diets; they consider international nutrition recommendations; the environmental cost of food production and consumption; and the adaptability to local social, cultural and economic contexts. This publication aims to support the efforts of countries as they work to transform food systems to deliver on sustainable healthy diets, contributing to the achievement of the SDGs at country level, especially Goals 1 (No Poverty), 2 (Zero Hunger), 3 (Good Health and Well-Being), 4 (Quality Education), 5 (Gender Equality) and 12 (Responsible Consumption and Production) and 13 (Climate Action).

Book Evaluation of Agricultural Policy Reforms in the European Union The Common Agricultural Policy 2014 20

Download or read book Evaluation of Agricultural Policy Reforms in the European Union The Common Agricultural Policy 2014 20 written by OECD and published by OECD Publishing. This book was released on 2017-07-27 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Common Agricultural Policy (CAP) is the primary agricultural policy instrument of the European Union. This report focuses on the new features and institutional context of the current CAP 2014-20, adopted by the European Parliament and the European Council in December 2013.

Book Tomorrow s Table

    Book Details:
  • Author : Pamela C. Ronald
  • Publisher : Oxford University Press
  • Release : 2008-04-18
  • ISBN : 0199756694
  • Pages : 228 pages

Download or read book Tomorrow s Table written by Pamela C. Ronald and published by Oxford University Press. This book was released on 2008-04-18 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, there must be a better way to meet the need for increased food production. Written as part memoir, part instruction, and part contemplation, Tomorrow's Table argues that a judicious blend of two important strands of agriculture--genetic engineering and organic farming--is key to helping feed the world's growing population in an ecologically balanced manner. Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do. The reader sees the problems that farmers face, trying to provide larger yields without resorting to expensive or environmentally hazardous chemicals, a problem that will loom larger and larger as the century progresses. They learn how organic farmers and geneticists address these problems. This book is for consumers, farmers, and policy decision makers who want to make food choices and policy that will support ecologically responsible farming practices. It is also for anyone who wants accurate information about organic farming, genetic engineering, and their potential impacts on human health and the environment.