Download or read book The Changing Relative Importance of the Central Livestock Market written by Edward Augustin Duddy and published by . This book was released on 1938 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Domestic Commerce written by United States. Bureau of Foreign and Domestic Commerce and published by . This book was released on 1938-07 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliographical Bulletin written by United States. Dept. of Agriculture and published by . This book was released on 1951 with total page 950 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliographical Bulletin written by and published by . This book was released on 1943 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Economics Literature written by and published by . This book was released on 1940 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Experiment Station Record written by United States. Office of Experiment Stations and published by . This book was released on 1939 with total page 2162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin written by Kentucky Agricultural Experiment Station and published by . This book was released on 1927 with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Experiment Station Record written by U.S. Office of Experiment Stations and published by . This book was released on 1940 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Economics Literature written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1938 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Kansas Beef Industry written by Charles L. Wood and published by University Press of Kansas. This book was released on 2021-10-08 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book relates the modern development of the Kansas beef cattle industry, combining both the history of production—including specific business problems and the significant work in upbreeding—and an examination of the marketing aspects of the industry that became so important during the twentieth century. Sharpest focus is on the period 1890 to 1940, after the Western beef industry had passed through the transition from using the expansive, open-range method of beef production to the more rational and organized methods of today. Wood presents a detailed discussion of the history of upbreeding. He points out the little-known fact that the fine-blooded animals—especially Herefords—that moved out from the Midwest were probably more important in stocking the ranges of the Plains and the Southwest than the many thousands of Longhorns driven from Texas. He emphasizes the interregional aspect of beef production and the unique role played by Kansas. On the threshold of the Great Plains, Kansas received cattle from both the Midwest and the Southwest for many years—upbred cattle moving South, and stocker cattle moving from the South or Southwest into Kansas for additional maturing before being shipped to the Midwest for fattening or for slaughter. Wood also looks closely at the relationship of cattlemen to government and to big business—railroads, stockyards, and packers. He sees the cattlemen as agricultural producers and business managers, rather than as romantic, self-reliant giants of the earth. Taking issue with the popular myth that cattlemen were and are ruggedly individualistic and disdainful of outside help, Wood discusses the cattlemen’s repeated demands for aid, especially during the 1930s. Included in the book is the history of the Kansas Livestock Association, which the author credits as being one of the most significant stock associations in the West during this century. Wood sets the KLA’s growth within the context of the larger organizational revolution in the nation’s business world. A concluding chapter surveys major developments after World War II, including the development of feedlots and irrigation, the new cross-breeding, decentralization of packers, and the advent of trucking to replace railroads. There has been scant information on these topics in the general literature of the Great Plains.

Download or read book Marketing Research Report written by and published by . This book was released on 1960 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Addresses written by United States. Department of Agriculture and published by . This book was released on with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book List of Serials Currently Received in the Library of the United States Department of Agriculture written by Dean Humboldt Rose and published by . This book was released on 1950 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Library Notes written by and published by . This book was released on 1939 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin Kentucky Agricultural Experiment Station University of Kentucky written by and published by . This book was released on 1927 with total page 1338 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Marketing Research Report written by United States. Department of Agriculture and published by . This book was released on 1952 with total page 1024 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography on the Marketing of Livestock Meat and Meat Products written by and published by . This book was released on 1951 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: