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Book The Best of Lodge

    Book Details:
  • Author : The Lodge Company
  • Publisher : Time Home Entertainment
  • Release : 2018-11-20
  • ISBN : 0848759311
  • Pages : 562 pages

Download or read book The Best of Lodge written by The Lodge Company and published by Time Home Entertainment. This book was released on 2018-11-20 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Great American comfort food from the cast iron cooking masters! No one knows American cooking better than Lodge. For over a century, home cooks have used Lodge Cast Iron Cookware to make everything from cornbread and chili to fried chicken and apple pie. Whether you've cooked with Lodge pots and pans for years or have only just discovered these time- tested pieces, here you'll find the essential collection of cast iron recipes from Lodge and the chefs, food writers, and others who swear by them.

Book The Lodge Cast Iron Cookbook

Download or read book The Lodge Cast Iron Cookbook written by The Lodge Company and published by Time Home Entertainment. This book was released on 2014-03-18 with total page 753 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Complete Book of Dutch Oven Cooking

Download or read book The Complete Book of Dutch Oven Cooking written by J. Wayne Fears and published by Skyhorse Publishing Inc.. This book was released on 2010-06 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn all the ins and outs of cooking with a Dutch oven-one of the most versatile kitchen tools youll ever use. The Dutch oven is the one cooking pot that does it all: bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat.

Book Timberline Lodge Cookbook

    Book Details:
  • Author : Leif Eric Benson
  • Publisher : Graphic Arts Books
  • Release : 1988
  • ISBN : 9780932575869
  • Pages : 127 pages

Download or read book Timberline Lodge Cookbook written by Leif Eric Benson and published by Graphic Arts Books. This book was released on 1988 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Best of the World s Classics  Restricted to Prose

Download or read book The Best of the World s Classics Restricted to Prose written by Henry Cabot Lodge and published by . This book was released on 1909 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Gunflint Lodge Cookbook

Download or read book The Gunflint Lodge Cookbook written by Ron Berg and published by U of Minnesota Press. This book was released on with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers recipes using fresh Minnesota ingredients, along with anecdotes of life at Gunflint Lodge from the 1920s to the present

Book Apres All Day

    Book Details:
  • Author : Kelley Epstein
  • Publisher : Chronicle Books
  • Release : 2021-08-03
  • ISBN : 1797207873
  • Pages : 226 pages

Download or read book Apres All Day written by Kelley Epstein and published by Chronicle Books. This book was released on 2021-08-03 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life. Après-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the après culture all season long, whether they're the first skier on the slopes in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes for every meal—because yes, you really can "après all day"—including Apple Pie Oatmeal as pre-ski fuel, Tater Tot Nachos, a.k.a. "Tatchos" for an indulgent snack on the couch, Classic Beef Stew with Cheesy Garlic Bread for a family potluck, and a well-deserved Kitchen Sink Skillet Cookie to end the day. There is a section with helpful tips on cooking at altitude, plus fun sidebars featuring must-know ski lingo, ideas for game night, and more. Ski bums, outdoor enthusiasts, and anyone who lives in cold climates will appreciate the hearty recipes and beautiful photography of mountain scenery. FOR ANYONE IN COLD CLIMES: Après-ski isn't just for skiers, and neither is this cookbook—anyone can après, at any time of day! The recipes in this book are perfect for anyone who lives somewhere with cold winters or loves the mountains or the idea of mountain living. GOOD GIFT FOR A RANGE OF FOLKS: With beautiful mountain scenery and photos of charming ski towns, Après All Day encapsulates a way of life. This is a lovely gift for anyone who likes to cook, as well as those who enjoy or aspire to an outdoorsy life in the mountains. COMPELLING PACKAGE: Après All Day is full of evocative photography: a stack of blankets, signage on the slopes, chairlifts in the fog, snow-dusted pine trees, and more. The approachable recipes, informal tone, and aspirational photography will make you feel as if you are enjoying a ski weekend in the mountains with your best friend. Perfect for: • Home cooks who love the mountains and mountain dwellers who like to cook • Skiers and snowboarders of all levels • Anyone who enjoys snow activities and the après-ski culture • Those who live in places with cold winters • Armchair travelers

Book Lodge Cast Iron Nation

    Book Details:
  • Author : The Lodge Company
  • Publisher : Oxmoor House
  • Release : 2014-03-18
  • ISBN : 9780848742263
  • Pages : 0 pages

Download or read book Lodge Cast Iron Nation written by The Lodge Company and published by Oxmoor House. This book was released on 2014-03-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cast-iron skillets, pots, and Dutch ovens are enjoying a surge in popularity among cookware users all across America, and no wonder: it's inexpensive, long lasting, eco-friendly, sustainable, versatile, and healthy! It's no longer just for the camper or cowboy — today, it's a staple piece of cookware in any kitchen helmed by a cook who loves good food. Lodge Cast Iron Nation provides 200 recipes curated from Lodge's very own network of high-profile chefs and cast-iron cookware fans from around the country. Focused on American regional cuisine, it's packed with a diverse array of recipes — everything from appetizers to desserts and everything in-between. The book reveals the movement behind the resurgence in cast iron's popularity, showcasing exciting new flavor combinations from popular chefs (like John Currence, Lidia Bastianich, Mark Bittman and Peter Kaminsky) and highlighting the cookware's relevance for today's cooks, who are increasingly concerned with issues of sustainability, health, and expense when it comes to their food choices. Packed with classic regional casseroles, soups and stews, new twists on old favorites, plus desserts from the icebox and the oven-this cookbook proves that cast iron isn't just for cornbread. And with in-depth information on how to use and care for cast iron plus surprising tricks and tips — direct from Lodge fans — this cookbook is a comprehensive guide to getting the most out of cast-iron cookware. Finally, Lodge Cast Iron Nation gives back to the country it celebrates; a portion of the proceeds from the sale of every book will go to The Tennessee Aquarium's Serve & Protect sustainable seafood program which is helping inland residents reduce their impact on the world ocean.

Book Lifting the Lid

    Book Details:
  • Author : Claire Macdonald
  • Publisher : Birlinn
  • Release : 2012-08-10
  • ISBN : 0857902407
  • Pages : 332 pages

Download or read book Lifting the Lid written by Claire Macdonald and published by Birlinn. This book was released on 2012-08-10 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Claire Macdonald is one of the best known figures in the culinary world today. A hugely successful and critically acclaimed cookery writer for over thirty years, she has garnered numerous awards and has appeared regularly on TV and at cookery demonstrations and courses all over the globe. In addition to all this, for forty years she ran the award-winning and internationally renowned Kinloch House Lodge on Skye. Cited as one of the world's top 25 small hotels in Conde Nast Traveller magazine, Kinloch's restaurant is one of only 16 restaurants in Scotland to have been awarded a coveted Michelin star in 2011. In this book Claire looks back over four eventful decades to tell the story of how she, her husband, clan chief Godfrey Macdonald of Macdonald, and their family built up Kinloch from insignificant beginnings in a remote but spectacularly beautiful corner of Skye to the great culinary institution it is today. Full of anecdote and humour, it also reveals how hard it was to achieve their dream. An intermittent water supply, shortage of telephones, a lack of fresh vegetables and problems with fire regulations were just some of the problems they had to face, not to mention the staff member who preferred mingling with the diners to helping in the kitchen, the guest who disappeared and the gardener with very un-green fingers.

Book Oregon Lodge Cooking

    Book Details:
  • Author : Tantum
  • Publisher :
  • Release : 2015-06-22
  • ISBN : 9780986179808
  • Pages : pages

Download or read book Oregon Lodge Cooking written by Tantum and published by . This book was released on 2015-06-22 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Camp Dutch Oven Cookbook

Download or read book The Camp Dutch Oven Cookbook written by Robin Donovan and published by Sourcebooks, Inc.. This book was released on 2017-05-30 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple, flavorful 5-ingredient Dutch oven meals to savor under the stars Cooking at your campsite doesn't have to mean canned beans and instant noodles. Redefine camp cuisine with a camping-style Dutch oven, a few easy ingredients, and The Camp Dutch Oven Cookbook. This compact cookbook is packed with more than 85 unique 5-ingredient recipes, making it the ideal outdoor companion for surprisingly simple gourmet meals. Whether you're a new or seasoned camper, you'll learn everything you need to know to make fresh, flavorful dishes at your campsite, from food-packing hacks to easy cooking techniques. The recipes only require five or fewer wholesome ingredients (not including staples like salt, pepper, butter, and oil)—nothing processed or hard-to-find. With this one pot cookbook and your Dutch oven, you'll discover how satisfying campsite-cooked meals can be. The Camp Dutch Oven Cookbook features: 86 Hearty 5-ingredient recipes—Dig in to Lemon Buttermilk Biscuits, Green Chile and Corn Chowder, Chicken Braised in Coconut Milk with Basil, Crusty No-Knead French Bread, and much more. Dutch oven guidance—Mastering outdoor cooking is a breeze with guides for purchasing, seasoning, cleaning, and cooking with your camp-style Dutch oven. Outdoor cooking hacks—Discover tips and tricks for creating a "cooking kit," meal planning, pre-prepping ingredients, and staying safe while cooking. Savor great meals in the great outdoors with The Camp Dutch Oven Cookbook.

Book The Best of the World s Classics  Restricted to Prose

Download or read book The Best of the World s Classics Restricted to Prose written by CreateSpace Independent Publishing Platform and published by Createspace Independent Publishing Platform. This book was released on 2018-06-28 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best of the World's Classics, Restricted to prose Various Authors There is no need for me to speak about myself, and yet that is the privilege of old age, and conceded to my time of life. Do you see how, in Homer, Nestor very often proclaims his own virtues? for he was now living in the third generation of men; nor had he occasion to fear lest, when stating the truth about himself, he should appear either too arrogant or too talkative; for, as Homer says, from his tongue speech flowed sweeter than honey; for which charm he stood in need of no strength of body; and yet the famous chief of Greece nowhere wishes to have ten men like Ajax, but like Nestor; and he does not doubt if that should happen, Troy would in a short time perish. But I return to myself. I am in my eighty-fourth year. In truth I should like to be able to make the same boast that Cyrus did; but one thing I can say, that altho I have not, to be sure, that strength which I had either as a soldier in the Punic war or as questor in the same war, or as Consul in Spain, or, four years afterward, wh We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.

Book Sharing the Table at Garland s Lodge

Download or read book Sharing the Table at Garland s Lodge written by Amanda Stine and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the collected wisdom of 30 years in the kitchen at Garland's Lodge, always the heart of this special place in Oak Creek Canyon. Built as a homestead in 1908, the Lodge became the home of the Garland family in 1972. Carrying on the tradition of their predecessors, the Garlands have hosted guests ever since, sharing with them the joys of creekside living and memorable meals in their rustic dining room. Loyal guests return season after season, eagerly anticipating the culinary delights that await them.

Book Sugar Flowers

    Book Details:
  • Author : Nicholas Lodge
  • Publisher : Bounty Books
  • Release : 1996
  • ISBN : 9781851529643
  • Pages : 64 pages

Download or read book Sugar Flowers written by Nicholas Lodge and published by Bounty Books. This book was released on 1996 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, which describes the art of sugar flowers, offers guidance in giving a professional look at cake decorating and creating artistic-looking sugarcraft designs for the table, and for special occasions.

Book Raising Babies  Should under 3s go to nursery

Download or read book Raising Babies Should under 3s go to nursery written by Steve Biddulph and published by HarperCollins UK. This book was released on 2010-01-21 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Steve Biddulph, the favourite number one name in parenting psychology – and bestselling author of Raising Boys – examines how different childcare options are likely to affect you and your child in this rivetting and highly topical book

Book Promise Lodge

    Book Details:
  • Author : Charlotte Hubbard
  • Publisher : Large Print Press
  • Release : 2016
  • ISBN : 9781410487599
  • Pages : 0 pages

Download or read book Promise Lodge written by Charlotte Hubbard and published by Large Print Press. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energetic widow Mattie Bender Schwartz is working day and night to get Promise Lodge going. She's also hoping the change will help her son Noah's heart to heal after his broken engagement. But his former fiancée, Deborah, is looking for a fresh start too. Filled with regret, and cast out by her dat for a reason she can't yet reveal, Deborah can only pray Noah will forgive her foolishness. Deborah is the last person Noah expected to show up at Promise Lodge. But with her cruel words still ringing in his head, he's reluctant to accept her apology--even if the Old Order ways demand he try. If only he could obey Christ's most important commandment: love one another. But one thing is certain--his mother and aunts, and their beloved Preacher Amos, will do their best to help him get there.

Book Small World

    Book Details:
  • Author : David Lodge
  • Publisher : Random House
  • Release : 2012-02-29
  • ISBN : 1446485676
  • Pages : 355 pages

Download or read book Small World written by David Lodge and published by Random House. This book was released on 2012-02-29 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Philip Swallow, Morris Zapp, Persse McGarrigle and the lovely Angelica are the jet-propelled academics who are on the move, in the air and on the make in David Lodge's satirical Small World. It is a world of glamorous travel and high excitement, where stuffy lecture rooms are swapped for lush corners of the globe, and romance is in the air...