Download or read book Allotment Gardening For Dummies written by Sven Wombwell and published by John Wiley & Sons. This book was released on 2012-01-24 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allotment Gardening For Dummies is a lively, hands-on guide to getting the most out of your allotment. Whether you're interested in eating fresh, saving money, getting exercise or enjoying wholesome family fun, this is the guide for you. The step-by-step advice takes you through all the stages in the process, from securing an allotment and preparing your plot, to choosing what to grow and enjoying the benefits of abundant fresh food and a sociable and healthy hobby. With over 50 handy line drawings, plus information on how to grow organic and advice on storing and cooking the food you grow, this guide really does have it all! Allotment Gardening For Dummies includes: Part 1: Getting to Grips with Allotment Gardening Chapter 1: What Are Allotments All About? Chapter 2: Getting hold of an Allotment Chapter 3: Getting Started Part 2: Preparing for Allotment Success Chapter 4: Deciding What to Grow, When Chapter 5: Preparing Your Plot Chapter 6: Keeping Your Soil Healthy Chapter 7: Keeping Your Plants Healthy Chapter 8: Growing Organic Part 3: Growing a Few of Your Favourite Vegetables Chapter 9: Going Underground Chapter 10: The Staples Chapter 11: Growing Leafy Greens Chapter 12: Planting Peas, Beans and Other Pods Chapter 13: Growing More Exotic Veg Part 4: Extending Your Allotment Repetoire Chapter 14: Growing Wholesome Herbs Chapter 15: Growing Fruitful Fruit Chapter 16: Nurturing Flowers on an Allotment Part 5: Getting the Most Out of Your Allotment Chapter 17: Involving Children Around the Allotment Chapter 18: Hobnobbing with Allotment Society Chapter 19: Growing Giant Veg Part 6: The Part of Tens Chapter Chapter 20: Ten Common Accidents and How to Prevent Them Chapter 21: Ten Ways to Revive a Flagging Allotment

Download or read book The Allotment and Home Garden written by and published by . This book was released on 1964 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book No Dig Organic Home Garden written by Charles Dowding and published by . This book was released on 2017 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'No dig' gardening saves time and work. In this book, no dig experts Charles Dowding and Stephanie Hafferty explain how to set up a no dig garden. They describe how to make compost, enrich soil, harvest and prepare food and make natural beauty and cleaning products. These approaches work as well in small spaces as in large gardens

Download or read book Urban Allotment Gardens in Europe written by Simon Bell and published by Routledge. This book was released on 2016-03-10 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although urban allotment gardening dates back to the nineteenth century, it has recently undergone a renaissance of interest and popularity. This is the result of greater concern over urban greenspace, food security and quality of life. This book presents a comprehensive, research-based overview of the various features, benefits and values associated with urban allotment gardening in Europe. The book is based on a European COST Action project, which brings together researchers and practitioners from all over Europe for the first detailed exploration of the subject on a continent-wide scale. It assesses the policy, planning and design aspects, as well as the social and ecological benefits of urban allotment gardening. Through an examination of the wide range of different traditions and practices across Europe, it brings together the most recent research to discuss the latest evolutions of urban allotment gardening and to help raise awareness and fill knowledge gaps. The book provides a multidisciplinary perspective, including insights from horticulture and soil science, ecology, sociology, urban geography, landscape, planning and design. The themes are underpinned by case studies from a number of European countries which supply a wide range of examples to illustrate different key issues.

Download or read book How to Store Your Home Grown Produce written by John Harrison and published by Right Way. This book was released on 2012-03-01 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's wonderful to grow your own fruit and vegetables but what do you do when it all ripens at once? How do you cope with the glut which threatens to overwhelm you? Will help all those who grow their own fruit and vegetables to store their produce properly so that it will last for months and feed the family when the garden's bare. Easy and practical advice on how to bottle, dry, freeze and even salt home grown fruit and vegetables. Discover the taste of your delicious homemade jams, chutneys and ketchups. John and Val Harrison reveal just what you can do with that bountiful harvest and share their 30 years' experience of growing fruit and vegetables and you'll never waste another tomato or courgette again. Praise for John Harrison: 'Britain's greatest allotment authority'. Indpendent on Sunday.

Download or read book No Dig written by Charles Dowding and published by Penguin. This book was released on 2022-09-06 with total page 631 pages. Available in PDF, EPUB and Kindle. Book excerpt: Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.

Download or read book RHS Half Hour Allotment written by Royal Horticultural Society and published by White Lion Publishing. This book was released on 2019-08-06 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Royal Horticultural Society The Half Hour Allotment (first published in 2005) has been a best-selling gardening title for many years. This new edition re-presents the classic in a fresh new illustrated format with hundreds of new photographs and a bright new cover design. The book shows you how to manage your allotment and enjoy fresh vegetables through the year on just half an hour’s work a day with weekends off. It combines expert advice from Lia Leendertz and the Royal Horticultural Society and time-saving ideas for planning the most effective use of your time and energy, giving you something to eat fresh every day of the year and ensure bumper crops in summer! Lia Leendertz, the best-selling author of The Almanac, is an organic gardener with a great sensitivity for the environment so the book is a gentle and thoughtful read as well as being a bible for productive and time-starved gardeners.

Download or read book Kitchen Garden and Allotment A Simple Practical Guide to Home Food Production written by T. W. Sanders and published by Sumner Press. This book was released on 2013-02 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This antiquarian text contains a simple and practical guide to home food production, containing all the information an amateur gardener could possibly need to know about starting and managing their own vegetable garden. This text was originally produced during the Great War period to supply owners of small gardens and plots with practical guidance in the successful cultivation of essential food crops in a time when an urgent need of making use of every available space existed. Much of the information contained herein is timeless, and will be of much value to those with an interest in the topic. The chapters of this book include: 'The Soil and its Treatment', 'Manures and Fertilisers', 'How to Crop an Allotment', 'A Year's Supply of Vegetables', 'Vegetables and Their Culture', 'Salad Vegetables', 'Herb and How to Grow Them', 'Culture of Food Crops', 'How to Exhibit Vegetables', etcetera. This text was originally published in 1919, and is being proudly republished now complete with a new introduction on growing vegetables at home.

Download or read book Allotment Month by Month written by Alan Buckingham and published by . This book was released on 2019-02-07 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new edition of the bestselling guide to making the most of your allotment, with seasonal advice, essential to-do lists, and more than 60 fruit and vegetable crop planners. Grow fresh, seasonal produce in your allotment or kitchen garden all year round with the bestselling guide from Alan Buckingham. Allotment Month by Month takes the uncertainty out of your harvest with clear, reliable gardening advice for every month of the year. In-depth crop planners show you when to sow and how to cultivate more than 60 herbs, fruit, and vegetables, including kale, rhubarb, spinach, strawberries, and apples. Month-by-month alerts help you guard against the season's garden pests and diseases to ensure a top-quality harvest. Prioritise key garden tasks, learn crop rotation techniques, and try step-by-step garden projects, such as sowing peas in guttering and making your own compost bin. This new edition has updated recommendations for the best varieties to grow and all the latest advice on pesticide use. Ideal for both urban gardeners and seasoned allotment owners, or as self-purchase or gift for first-time vegetable growers, Allotment Month by Month has everything you need to know to make the most of your plot.

Download or read book The Allotment Cookbook written by Pete Lawrence and published by Hachette UK. This book was released on 2016-02-04 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Telling the food story of spring, summer, autumn and winter, this is the definitive guide to cooking the right things all through the year. When it comes to the tastiest food, keeping in touch with the rhythm of nature allows us to cook the most delicious recipes with the freshest, most flavoursome ingredients. Each dish is a celebration of the best of local British produce, from Fishcakes with Wilted Chard, Red Pepper and Feta Fritters, Rocket Pesto with Sirloin and Panna cotta with Poached Rhubarb, The Allotment Cookbook follows seasonal produce to restore a natural way of eating. You don't need to have an allotment or big kitchen garden to enjoy this book; although all the ingredients can be found in the shops, have a go at growing your own in the garden, in a scrap of ground or in a pot on a windowsill - it's so easy and is one of life's most satisfying pleasures. The Allotment Cookbook is a joyful guide to a sustainable and nourishing way of life.

Download or read book The Complete Allotment Guide Volume 1 Starting Out Growing and Techniques written by Jason Johns and published by Jason Johns. This book was released on 2021-03-28 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "Complete Allotment Guide - Volume 1" is the first in a series of books teaching you everything you need to know to get started growing fruit and vegetables. Whether you have an allotment, a smallholding or a vegetable garden at home, you will learn how to start growing in the ground and in containers.

This step-by-step guide starts from first principles, teaching you everything from how to choose an allotment to clearing weeds, coping with the weather and how to set your vegetable garden up. You learn exactly what to look for when choosing an allotment plus how to apply and how allotment sites work, which is useful for new allotment owners. Even if you are growing at home, there is plenty of information to help you get started growing.

Whether you are brand new to growing your own or whether you have dabbled, this book teaches you everything about owning and running an allotment. Written by a long term allotment owner, the information is first hand and gives you a real world view of having an allotment, packed full of valuable information to help you make the most of your allotment.

The "Complete Allotment Guide - Volume 1" goes into detail about how to work an allotment and grow fruit and vegetables. As you read this book, you will discover:

• How to compost, including what you can and cannot compost
• The common pests you will encounter and how to deal with them
• The various problems you may encounter and how to overcome them
• How to grow from seeds plus what F1 and heirloom seeds are
• When to feed your plants and what fertilisers to use, including how to make your own
• What companion planting is and how it benefits you and your plants
• Why you must rotate crops on your allotment and how to do it
• How to run an allotment with children so they can enjoy it too
• Different gardening techniques so you know how to look after your vegetable garden
• Ways to maximise productivity from your allotment while minimising the amount of work you have to do

• Vegetable garden jobs
• Fruit garden jobs
• What to harvest
• What to sow
• Greenhouse jobs

Download or read book Edible Paradise written by Vera Greutink and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Vera's 15 years of experience as an organic no-dig gardener demonstrates that gardens can be beautiful and productive. She provides a vast amount of accessible information with gorgeous photographs to show you how to grow vegetables, herbs and flowers all year. Make your fragrant and abundant veggie patch centre stage by incorporating cut flowers with herbs, brassicas, and peas. Or plant a potager garden! The many examples of polycultures will help you create edible paradises everywhere, large or small, on patios, balconies, windowsills, allotments, community and school gardens, front and back gardens, and anywhere else you can grow." -- page 4 of cover.

Download or read book Brilliant and Wild written by L. Bellamy and published by Pimpernel Press. This book was released on 2018-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From back-of-an-envelope list to flower-filled paradise - Brilliant and Wild: A Garden from Scratch in a Year gives even the most inexperienced gardener the chance to create a beautiful and wildlife-friendly outdoor space - from nothing - in just twelve months. This highly practical book shows how satisfying and surprisingly simple growing a garden from scratch can be, by: Providing clear step-by-step instructions for making a low-maintenance garden that will flourish within months and be fully established within a year. Focusing on perennial plants that are easy to grow, loved by wildlife and look more beautiful every year. Illustrating the text with photographs showing the author making her new perennial garden in just one year"--Publisher's description

Download or read book Planting Design written by Piet Oudolf and published by Timber Press (OR). This book was released on 2005 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gardeners learn how to design beautiful naturalistic gardens that can adapt to the changing needs of perennials, trees, shrubs and the changing landscape. Superimposed images show the growth of a designed landscape over time.

Download or read book The Half Hour Allotment written by Lia Leendertz and published by Frances Lincoln Limited. This book was released on 2006 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical and inspirational handbook is aimed at the new generation of gardeners who want to enjoy the taste and health benefits of growing their own food, but who have little time to spare. Expert advice and innovative techniques show you how to grow the right quantities of the fruit and vegetables you love, and enjoy the satisfactions of tending an allotment or vegetable garden without becoming a slave to your plot. Tested by fruit-grower Will Sibley and author Lia Leendertz on their own allotments, these methods will enable you to get the best results in half an hour per day, or even less. The book covers all aspects of allotmenteering and vegetable gardening, including the practicalities of obtaining and maintaining a site, choosing what to grow, designing the plot and advanced projects such as building paths and shelters. A section on harvesting, storing and cooking shows you what to do when your crop is ripe and ready.

Download or read book The Gardeners Book written by Diana Craig and published by Michael O'Mara Books. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gardeners' Book is a celebration of the wonderful and ancient art of gardening, providing practical advice and inspiration on how to rejuvenate or improve an existing garden. The book includes fascinating facts, gardening lore and history, garden games, tips on how to make your garden the most impressive in the street, how to make and nurture a compost heap, when to sow a lawn and planning your garden to maximum effect. From allotment gardening and tending the topiary to greenhouses and greenfly, The Gardeners' Book will inspire and spur any gardener on to greater things.

Download or read book The New Kitchen Garden written by Mark Diacono and published by Hachette UK. This book was released on 2015-03-26 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are taking your first steps in growing some of what you eat, or experienced and looking for inspiration, ideas and some new plants to grow, The New Kitchen Garden is for you. Inspired by a range of gardeners growing food on allotments, on rooftops, in container gardens and in other edible spaces, many of them urban, Mark shows you the full exciting breadth of what a kitchen garden can be. Whether you have a window sill, space for a few plants by the back door, an allotment or an acre, you'll find a series of invitations to grow any of almost 200 fruits, nuts, herbs, spices, flowers and vegetables to suit your space, time and inclination. Everything is here - the tools, the techniques, the ideas and the knowledge - to enable you to realise that vision of your own kitchen garden, wherever you live. There's also a dozen incredible edible gardens - a rooftop food forest, a courtyard of metre-square raised beds, Charles Dowding's no-dig garden, a child's container garden and Raymond Blanc's heritage garden at Le Manoir among them - their gates flung open by the gardeners to reveal their methods, ideas and techniques, with plans, key plants and photography to accompany. Mark Diacono - who was head of the gardening team at Hugh Fearnley-Whittingstall's River Cottage - captures the spirit of adventure and imagination of those growing food in the twenty-first century. He takes ideas from gardens around the world, including that of his own home, Otter Farm in Devon, with its unique blend of orchards, vineyards, forest gardens, edible hedges, perennial garden and veg patch. No matter whether you have space for a collection of pots or a small farm at your disposal, The New Kitchen Garden will show you how to create the most incredible edible garden you can.