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Book The agriculture   nutrition nexus in Kiribati

Download or read book The agriculture nutrition nexus in Kiribati written by Otiuea, T. and published by CTA. This book was released on 2019-03-31 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kiribati is estimated to need 50% more food by 2030 to feed its growing population. Extreme weather conditions and rising sea levels threaten agricultural production and livelihoods.Overfishing and unregulated commercial development are reducing: Sea cucumber, seaweed and tuna among others are becoming extinct. High dependency on imported foods is changing food tastes and reducing consumption of nutrient dense local foods e.g. giant taro, pandanus and fish. This Technical Brief describes the problems and proposes recommendations to solve them.

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Download or read book written by and published by CTA. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food consumption in Kiribati

Download or read book Food consumption in Kiribati written by Troubat,N., Sharp, M.K. and published by Food & Agriculture Org.. This book was released on 2021-11-22 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the main results derived from the analysis of the food data collected in the 2019/20 HIES to inform current patterns on food and nutrient consumption in Kiribati. Based on this analysis around one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal, active and healthy life. This prevalence is further confirmed by the analysis of the food insecurity experience scale data collected in the KHIES, which found that one I-Kiribati in 12 spent a whole day without eating in the last 12 months. The data further reveals that one I-Kiribati in three had to compromise on the quality of the food they could access because of a lack of money or other resources. To develop the policies that will be needed to guide the country through the achievement of the Sustainable Development Goals, data are needed. Whenever possible, indicators are given at national level and for sub-groups of the population.

Book Building the evidence base on the agricultural nutrition nexus

Download or read book Building the evidence base on the agricultural nutrition nexus written by National University of Samoa and published by CTA. This book was released on with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and nutrition security (FNS) is high on the global policy agenda and is of special significance for the African, Caribbean and the Pacific (ACP) region. Several pathways have been identified for achieving the desired FNS outcomes. The Technical Centre for Agricultural and Rural Cooperation (CTA) has prioritised strengthening the linkages between nutrition and agriculture as one of the three key areas for 2015 and beyond in Africa, the Caribbean and the Pacific. It has also committed, with other leading international agencies, to a joint framework of action on “Agriculture and nutrition: a common future” which includes improving “the knowledge and evidence base to maximise the impact of food and agricultural systems on nutrition” as one of the three strategic priorities.

Book Building the evidence base on the agricultural nutrition nexus

Download or read book Building the evidence base on the agricultural nutrition nexus written by Mackenzie-Reur, L.V. and published by CTA. This book was released on 2018-03-14 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rapid scan on the agriculture and nutrition situation in Vanuatu was undertaken in 2017 to build the evidence base for strengthening the linkage between two important sectors – agriculture and health, for improved food and nutrition outcomes.The food and nutrition situation in Vanuatu has changed over the years as dietary patterns and lifestyles transitioned from a dependence on mostly subsistence living to a more urbanised western lifestyle.This has resulted in increased dependence on imported foods and the consumption of refined foods that contain higher levels of saturated fats and oils, salt and sugar; less physical activity and increased exposure to other risk factors linked to alcohol intake and smoking. Variation between the food and nutrition situation of rural and urban households and between rural households involved in cash cropping and in subsistence farming, and poor and more affluent urban households have been noted.

Book Building the evidence base on the agricultural nutrition nexus

Download or read book Building the evidence base on the agricultural nutrition nexus written by Nelles, W. and published by CTA. This book was released on 2018-03-14 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarises results of a rapid country scan on the agriculture-nutrition nexus in the Republic of the Marshall Islands (RMI). Research included a desk review of accessible policies, programmes and other documents, published and unpublished, as well as a field mission to RMI from 11 to 30 December 2017. The mission allowed additional quantitative and qualitative data gathering with interviews, site visits and a small seminar to debrief interviews, present preliminary findings and discuss potential follow-up with some stakeholders.

Book The Water  Energy  and Food Security Nexus in Asia and the Pacific

Download or read book The Water Energy and Food Security Nexus in Asia and the Pacific written by Andrew Dansie and published by Springer Nature. This book was released on with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The water  energy and food security nexus in Asia and the Pacific

Download or read book The water energy and food security nexus in Asia and the Pacific written by UNESCO and published by UNESCO Publishing. This book was released on 2024-04-24 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Commodity Chain Study in Kiribati

Download or read book Commodity Chain Study in Kiribati written by Food and Agriculture Organization of the United Nations. Commodity Chain Study in Kiribati and published by . This book was released on 2007 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Kiribati

Download or read book Kiribati written by Nakibae Teuatabo and published by Sprep. This book was released on 1997 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A National Agricultural Information Policy and Strategy for Kiribati

Download or read book A National Agricultural Information Policy and Strategy for Kiribati written by Kiribati. Division of Agriculture and published by . This book was released on 1999 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The State of Food Security and Nutrition in the World 2018

Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Book Annual technical report on crop research in Kiribati

Download or read book Annual technical report on crop research in Kiribati written by Kiribati. Division of Agriculture and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Reshaping Agriculture for Better Nutrition

Download or read book Reshaping Agriculture for Better Nutrition written by Ann Milligan and published by . This book was released on 2018-12-18 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Consumption in Kiribati

Download or read book Food Consumption in Kiribati written by Nathalie Troubat and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A snapshot of the status and way forward for transforming agrifood systems in the Pacific

Download or read book A snapshot of the status and way forward for transforming agrifood systems in the Pacific written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-04-24 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Snapshot of the status and way forward for transforming agrifood systems in the Pacific – Identifying entry points and analysing trade-offs for policymakers," describes the impact of climate change on the agrifood systems of Pacific Island countries. The changing temperature, precipitation, and sea level patterns have a significant impact on food production and trade, leading to food insecurity, malnutrition, and non-communicable diseases, particularly in vulnerable groups like women and youth. The report provides an overview of entry points for sustainable food system transformation, such as traditional Pacific farming practices, crop diversification, agroforestry, and community-managed marine protection zones. The report also emphasizes the need for socioeconomic, health, and environmental impact assessments to manage these trade-offs and to understand the potential revenue generation from taxes on unhealthy commodities, which could be used to subsidize local food production and transport.