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Book The Egyptian Food Subsidy System

Download or read book The Egyptian Food Subsidy System written by Akhter U. Ahmed and published by Intl Food Policy Res Inst. This book was released on 2001 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Egyptian Food Subsidy System: Structure, Performance, and Options for Reform evaluates the economic, political, and technical feasibility of reducing costs while improving or maintaining the welfare of the poor. The report addresses five questions: (1) How well does the present system target the poor? (2) How much leakage- the pilferage of subsidized foods in the distribution channel-occurs? (3) At what cost does the government transfer income to the needy? (4) How can subsidies be better targeted to the needy? And (5) What are politically feasible options for reform?

Book Subsidy Reform in the Middle East and North Africa

Download or read book Subsidy Reform in the Middle East and North Africa written by Mr.Carlo A Sdralevich and published by International Monetary Fund. This book was released on 2014-07-09 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Middle East and North Africa (MENA) countries price subsidies are common, especially on food and fuels. However, these are neither well targeted nor cost effective as a social protection tool, often benefiting mainly the better off instead of the poor and vulnerable. This paper explores the challenges of replacing generalized price subsidies with more equitable social safety net instruments, including the short-term inflationary effects, and describes the features of successful subsidy reforms.

Book Nutrition and economic development

Download or read book Nutrition and economic development written by Ecker, Olivier and published by Intl Food Policy Res Inst. This book was released on 2016-11-15 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book’s main hypothesis is that Egypt’s large food subsidy system has been ineffective in reducing undernutrition; in fact, it may have contributed to sustaining and even aggravating both nutrition challenges. For a long time, the subsidy system provided only calorie-rich foods, at very low and constant prices and with quotas much above dietary recommendations. This system has created incentives to consume calorie-overladen and unbalanced diets, increasing the risks of child and maternal overnutrition and, at high subsidy levels, the risk of inadequate child nutrition. Moreover, the large public budget allocated to the food subsidies is unavailable for possibly more nutrition-beneficial spending, such as for child and maternal nutrition-specific interventions. The authors’ findings consistently suggest that—in addition to the well-known economic rationale for reforming the Egyptian food subsidy system—there are strong reasons to reform food subsidies due to nutrition and public health concerns. A fundamental food subsidy reform process has been under way since June 2014. The already-implemented changes can be expected to have reduced some incentives for overconsumption and may have positive dietary effects. However, further major reform efforts are needed to transform the current subsidy system into a key policy instrument in the fight against malnutrition. The findings of this book should be valuable to policy makers, analysts, development partners, and others concerned with improving food security and promoting healthy nutrition in Egypt and other developing countries with large social protection programs.

Book Egypt s Food Subsidy and Rationing System

Download or read book Egypt s Food Subsidy and Rationing System written by Harold Alderman and published by Intl Food Policy Res Inst. This book was released on 1982 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on food policy and the food subsidy and rationing system in Egypt - considers the origins of the system, food security structure, commodity marketing channels and principal commoditys subsidised; examines food policy decision making and regional level economic administration, as well as distributional and nutritional implications in urban areas and rural areas; discusses current food policy trends. Bibliography, diagrams, statistical tables.

Book Scaling Up Nutrition in the Arab Republic of Egypt

Download or read book Scaling Up Nutrition in the Arab Republic of Egypt written by Christopher H. Herbst and published by World Bank Publications. This book was released on 2019-11-26 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition is a huge burden on the Arab Republic of Egypt’s economy. Undernutrition—manifested by poor linear growth (stunting), wasting, and micronutrient deficiencies in children and by anemia among women of reproductive age—collectively saps an estimated two percent of Egypt’s annual gross domestic product through forgone productivity and health care costs, representing an economic hemorrhaging of billions of U.S. dollars per year. Adding to this challenge is the co-occurrence of overweight and obesity among children, leading to a malnutrition double burden. Scaling Up Nutrition in the Arab Republic of Egypt aims to inform the development of nutrition policy and guide nutrition investments over the coming years. It reviews Egypt’s nutrition situation, the interventions currently in place, and the opportunities, costs, benefits, and fiscal space implications of scaling up a set of high-impact interventions to address undernutrition. The book, a collaborative effort between the World Bank and UNICEF, is targeted at all those involved in developing and implementing nutrition interventions in Egypt and beyond.

Book Phasing out energy subsidies as part of Egypt   s economic reform program  Impacts and policy implications

Download or read book Phasing out energy subsidies as part of Egypt s economic reform program Impacts and policy implications written by Breisinger, Clemens and published by Intl Food Policy Res Inst. This book was released on 2018-02-21 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: In order to address long-standing economic challenges, in 2016 the Government of Egypt (GOE) put in place a major economic reform program to restore macroeconomic stability and to promote inclusive growth. As a result, there are early signs that the economy is rebounding and Egypt’s economic outlook is becoming more favorable. However, it is less clear how the ongoing reform program is affecting households, especially the poor. To shed light on this question, this paper uses an economy-wide model to estimate the distributional impacts of the energy subsidy cuts in 2014, 2016, and 2017, the currency devaluation at the end of 2016, and the expected complete phasing out of energy subsidies over the coming years.

Book Food Security in the Middle East

Download or read book Food Security in the Middle East written by Zahra Babar and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study analyses both the historic trajectories of agricultural development in the Middle East, and how the globalisation of food production has impacted domestic food security and food sovereignty. The volume draws on original research conducted on the causes and consequences of food security in the Middle East at national and regional levels as well as household and individual levels.

Book Economic Aid and American Policy toward Egypt  1955 1981

Download or read book Economic Aid and American Policy toward Egypt 1955 1981 written by William Joseph Burns and published by SUNY Press. This book was released on 1985-01-01 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gamal Abdel Nasser's 1955 decision to barter Egyptian cotton for Soviet bloc weaponry thrust Egypt onto center stage in the Cold War in the Middle East. What Egypt needed most, and what the United States was uniquely equipped to provide, was economic aid. For the Egyptian government--eager to take rapid strides toward economic development but crippled by a burgeoning population, a paucity of arable land, and a meager reserve of foreign exchange--American economic aid promised to serve as an enormously important crutch. For American policymakers, economic assistance appeared to be an ideal means of developing American influence in Egypt. Few aid relationships in the last three decades can match the drama and significance of the U.S.-Egyptian experience. This study shows how the American government attempted to use its economic aid program to induce or coerce Egypt to support U.S. interests in the Middle East in the quarter century following the 1955 Czech-Egyptian arms agreement. William J. Burns has analyzed recently released government documents and interviews with former policymakers to throw light on the use of aid as a tool of American policy toward the Nasser regime. He also offers valuable observations on the role of the American economic assistance program in the Sadat era.

Book The Effects of Food Price and Subsidy Policies on Egyptian Agriculture

Download or read book The Effects of Food Price and Subsidy Policies on Egyptian Agriculture written by Joachim Von Braun and published by Intl Food Policy Res Inst. This book was released on 1983 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: The aim of this study is to determine how rapid growth in consumer subsidies has affected agriculture. Therefore, government spending on agriculture is examined, and the government's price policies on inputs and output and its interventions in allocation and marketing are evaluated.

Book Egypt And The Politics Of U s  Economic Aid

Download or read book Egypt And The Politics Of U s Economic Aid written by Marvin G. Weinbaum and published by Routledge. This book was released on 2019-03-04 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: The massive U.S. economic aid program for Egypt initiated in 1975 resulted in a bilateral aid relationship shaped by the interaction of political and development goals. In this study of the program's origins and consequences, Professor Weinbaum describes its scope and identifies the constraints that delayed and limited program implementation. The author discusses the modest U.S. leverage designed to encourage economic reforms and argues that far-reaching reforms could only be attained through a major change in Egypt's political structure. He finds that, despite its failure to make Egypt more economically self-reliant, U.S. assistance has enabled the country to attain a level of consumption and development planning possible with no other alternative. The profit to the United States results from the regime's moderate foreign policies and compatible views on strategic threats to the region. Despite the mutual benefits of this aid program, Professor Weinbaum concludes that the United States must display greater sensitivity to Egypt's political and economic problems if the "special relationship" is to survive through the 1980s.

Book A I D  Research and Development Abstracts

Download or read book A I D Research and Development Abstracts written by and published by . This book was released on 1986 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food

    Book Details:
  • Author : United States. General Accounting Office
  • Publisher :
  • Release : 1978
  • ISBN :
  • Pages : 258 pages

Download or read book Food written by United States. General Accounting Office and published by . This book was released on 1978 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Self targeted Subsidies

Download or read book Self targeted Subsidies written by Richard H. Adams and published by World Bank Publications. This book was released on 2000 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: By gradually reducing the number of subsidized foods, and by focusing subsidies on foods consumed more by the poor than by the rich (like coarse baladi bread) Egyptian policymakers have found a way to self-target food subsidies to the urban poor. Yet because the rural poor do not consume as much baladi bread, this system is not as well-targeted to the rural poor.

Book Federal Program Evaluations

Download or read book Federal Program Evaluations written by and published by . This book was released on 1984 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.

Book Near East and North Africa Regional Overview of Food Security and Nutrition 2018

Download or read book Near East and North Africa Regional Overview of Food Security and Nutrition 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-04-25 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Near East and North Africa Regional Overview of Food Security and Nutrition provides new evidence for monitoring trends in food security and nutrition within the framework of the 2030 Sustainable Development Agenda. The in-depth analysis of progress made against Sustainable Development Goal 2 Target 2.1 (to end hunger and ensure access to food by all) and Target 2.2 (to end all forms of malnutrition), as well as the state of micronutrient deficiencies, is complemented by a review on rural transformation policies aimed at addressing food insecurity and nutrition issues. Updated estimates shows that the food security situation on the region continues to worsen since 2011 -2013. For, the Near East and North Africa, 11% of the region’s population – 50.2 million people – are undernourished. The findings of the report showed that the failure to reduce hunger in the area is closely associated with the increase in conflict and violence in several parts of the region, as also highlighted in last year’s edition. While the prevalence of undernourishment has risen from 23 to 26 percent in conflict countries since 2011-13, it has remained stable at about 5 percent in non-conflict countries. This year’s report goes further to explore the relationship between food insecurity, economic growth and rural transformation. It demonstrates that economic growth in the Near East and North Africa region has been slow compared to other regions, and suggests that rural transformation can improve growth rates and generate decent employment through strengthening rural-urban linkages, improving agricultural productivity, and expanding the rural non-farm economy.