Download or read book The 2002 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2001 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now containing over 100 new restaurants, this upscale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining.
Download or read book The 2003 Guide to Distinguished Restaurants of North America written by Dirona and published by Lebhar-Friedman. This book was released on 2002-10-28 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Use the 2003 DiRoNA Guide as your passport to the very best restaurants in the United States, Canada, and Mexico.
Download or read book Guide to Distinguished Restaurants of North America written by Kostuch Publications and published by Kostuch Publications. This book was released on 1998-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Guide to Distinguished Restaurants Of North America 1998 takes the guesswork out of finding the best place to dine in most major business centers of North America. A listing of the 585 member restaurants of DiRoNa, in 250 cities across North America, the 1998 Guide includes descriptions of the restaurants, photographs and menu specialties, as well as information on days of operation, dress code, reservations requirements and smoking policies. User information and the introduction are in English, French, German, Spanish, Italian and Japanese.The DiRoNa award is given by the non-profit Distinguished Restaurants of North America, to restaurants who meet a set of criteria, after an intensive, entirely anonymous inspection. The inspectors carefully scrutinize all aspects of the dining experience: the staffs professionalism, the quality and variety of both good food and drinks menu, as well as the establishment's cleanliness and decor.
Download or read book DiRoNA 2004 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now containing over 550 restaurants, this up-scale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining. The DiRoNa 2004 Guide is Your Passport to the Best Restaurants--Guaranteed!
Download or read book 1999 Guide to Distinguished Restaurants of North America written by Kostuch Publications and published by Kotuch Publications Limited. This book was released on 1999-03-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive guide to 630 of the best restaurants in North America -- for frequent travelers, food aficionados and wine enthusiasts.
Download or read book DiRoNA 2005 Guide to Distinguished Restaurants of North America written by DiRoNA and published by Lebhar-Friedman. This book was released on 2004 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2005 guide tells you all you need to know from dress codes to parking options at each restaurant along with photos of ambiance and specialty dishes. Buyers of the book who have less than an exceptional fine-dining experience at a DiRoNA restaurant may obtain up to a $200 refund on their restaurant bill.
Download or read book The 2007 DiRoNA Guide written by Distinguished Restaurants of North America and published by Lebhar-Friedman. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dine where the chefs dine. This volume contains comprehensive full-page descriptions and full-color photos of fine dining restaurants across North America honored with the DiRoNA Award.
Download or read book Guide to Distinguished Restaurants of North America written by Dirona and published by Lebhar-Friedman. This book was released on 2005 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the most comprehensive fine dining restaurant guide complete with four-color photos, detailed information lists, and descriptive text that brings fine publishing to fine dining guides. The 2006 Guide tells you all you need to know, from dress codes to parking options at each restaurant, along with photos of ambiance and specialty dishes.
Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1997 with total page 3310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Where the Locals Eat written by Magellan Press and published by Magellan Press (TN). This book was released on 1996 with total page 1199 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Finally! A restaurant guide for people who know there's life outside Manhattan". -- Bank Director magazine If you're heading to a big city, you'll have choices galore, all types of restaurants located in all parts of town. If your destination is a medium-sized city, you'll have a variety of great restaurants from which to choose. And even if you're passing through a smaller town, Where The Locals Eat identifies the best that town has to offer. Where The Locals Eat is the directory you'll need when you travel anywhere in the United States. It's for people who care about food, and want to sample the best restaurants, wherever they travel. Who knows better than the locals where to get a great meal? It's so logical, it's amazing no one thought of it before: Ask them where they eat! The researchers at Magellan Press spent more than two years talking to local -- business and professional people -- in nearly one thousand towns and cities, and finding where they go out to eat. What's the best place for barbecue? Where's a great place to take the family when relatives come to town? What restaurant hits the spot for pizza? For hamburgers? Or for impressing the boss? Where The Locals Eat is the most comprehensive and reliable restaurant guide on the market. It features the very best food America has to offer. With nearly 10,000 recommended restaurants, no other directory even comes close. And, unlike many guides, it's not limited to gourmet restaurants or big cities. Where The Locals Eat will point you to the best restaurants in Boise, Idaho and Trenton, New Jersey, as well as those in New York and Los Angeles. You'll want Where The Locals Eat with you wherever you go. If youdrive, put it in the glove compartment. if you fly, slip it in your briefcase. Whether you're heading to Austin or Boston, pack it before you go. And if you want to eat where the locals eat...this is the book for you.
Download or read book 2004 Guide to DiRONA Award Restaurants written by and published by . This book was released on 2003 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Joy of Eating written by Jane K. Glenn and published by Bloomsbury Publishing USA. This book was released on 2021-11-05 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores our cultural celebration of food, blending lobster festivals, politicians' roadside eats, reality show "chef showdowns," and gravity-defying cakes into a deeper exploration of why people find so much joy in eating. In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a food renaissance that is still in full bloom today. Over the last six decades, food has become an increasingly more diverse, prominent, and joyful point of cultural interest. The Joy of Eating discusses in detail the current golden age of food in contemporary American popular culture. Entries explore the proliferation of food-themed television shows, documentaries, and networks; the booming popularity of celebrity chefs; unusual, exotic, decadent, creative, and even mundane food trends; and cultural celebrations of food, such as in festivals and music. The volume provides depth and academic gravity by tying each entry into broader themes and larger contexts (in relation to a food-themed reality show, for example, discussing the show's popularity in direct relation to a significant economic event), providing a brief history behind popular foods and types of cuisines and tracing the evolution of our understanding of diet and nutrition, among other explications.
Download or read book The Rough Guide to Skiing and Snowboarding in North America written by Tam Leach and published by Rough Guides. This book was released on 2003 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide for both skiers and snowboarders to the slopes and resorts of the US and Canada, covering over 100 destinations from world-class mountains to local gems. There is in-depth coverage of the ski areas, including piste reviews, suggestions for backcountry forays, details of boardparks and tips on avoiding crowds. The guide also provides informative and colourful reviews of the other attractions that make up a ski trip - hotels, restaurants, bars, spas and shopping.
Download or read book The Rough Guide to the USA Travel Guide eBook written by Rough Guides and published by Apa Publications (UK) Limited. This book was released on 2024-03-01 with total page 1472 pages. Available in PDF, EPUB and Kindle. Book excerpt: This USA guidebook is perfect for independent travellers planning a longer trip. It features all of the must-see sights and a wide range of off-the-beaten-track places. It also provides detailed practical information on preparing for a trip and what to do on the ground. And this USA travel guidebook is printed on paper from responsible sources, and verified to meet the FSC’s strict environmental and social standards. This USA guidebook covers: New York City, The Mid-Atlantic, New England, The Great Lakes, The Capital Region, The South, Florida, Louisiana, Texas, The Great Plains, The Rockies, The Southwest, California, The Pacific Northwest, Alaska, Hawaii. Inside this USA travel book, you’ll find: A wide range of sights – Rough Guides experts have hand-picked places for travellers with different needs and desires: off-the-beaten-track adventures, family activities or chilled-out breaks Itinerary examples – created for different time frames or types of trip Practical information – how to get to the USA, all about public transport, food and drink, shopping, travelling with children, sports and outdoor activities, tips for travellers with disabilities and more Author picks and things not to miss in the USA – Redwood National and State Parks; Glacier National Park; Sweet Auburn, Atlanta; The National Mall, Washington DC; Walt Disney World, Orlando; Skiing in the Rocky Mountains; Las Vegas, Yellowstone National Park, The Grand Canyon; Hawaii Volcanoes Insider recommendations – tips on how to beat the crowds, save time and money, and find the best local spots When to go to the USA – high season, low season, climate information and festivals Where to go – a clear introduction to the USA with key places and a handy overview Extensive coverage of regions, places and experiences – regional highlights, sights and places for different types of travellers, with experiences matching different needs Places to eat, drink and stay – hand-picked restaurants, cafes, bars and hotels Practical info at each site – hours of operation, websites, transit tips, charges Colour-coded mapping – with keys and legends listing sites categorised as highlights, eating, accommodation, shopping, drinking and nightlife Background information for connoisseurs – history, culture, art, architecture, film, books, religion, diversity Fully updated post-COVID-19 The guide provides a comprehensive and rich selection of places to see and things to do in the USA, as well as great planning tools. It’s the perfect companion, both ahead of your trip and on the ground.
Download or read book Cleveland Ethnic Eats written by Laura Taxel and published by Gray & Company. This book was released on 2009-04 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to ethnic restaurants and markets in Cleveland, Ohio, covering dining experiences from places such as the Pacific Rim, the Middle East, Europe, and Latin America, with information on menu items and specialties as well as prices, hours, ambience, recommended attire, and parking.
Download or read book The Utah Guide 3rd Ed written by Alan Kent Powell and published by Fulcrum Publishing. This book was released on 2003 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the most comprehensive guidebook to the state of Utah, with information on historic attractions, festivals, cultural events, outdoor activities, accommodations, and restaurants. 139 photos. 9 maps.
Download or read book The New York Times Practical Guide to Practically Everything written by Amy D. Bernstein and published by Macmillan. This book was released on 2006-10-17 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of information on aspects of daily life and a variety of popular topics, such as the home, health, animals, nature, sports, and entertainment.
