Download or read book A Short History of English Agriculture written by W. H. R. Curtler and published by Good Press. This book was released on 2019-11-29 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: A journey of English agriculture through the ages unfolds in 'A Short History of English Agriculture' by W. H. R. Curtler. Unearth the roots of communal farming and the rise of the manor in the earliest chapters, tracing the organization and agricultural practices of the time. Witness the zenith and decline of the manor in the thirteenth and fourteenth centuries, plagued by the Black Death and social unrest. This meticulously researched account offers a profound understanding of England's agricultural heritage, unveiling the resilience and evolution of the land and its people over the centuries.
Download or read book A Short History of English Agriculture written by W. H. R. Curtler and published by Oxford, Clarendon. This book was released on 1909 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book English Farming written by Rowland Edmund Prothero (Baron Ernle) and published by London : [s.n.]. This book was released on 1922 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalogue of the Library written by Massachusetts Horticultural Society and published by . This book was released on 1918 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Creatures of Empire written by Virginia DeJohn Anderson and published by Oxford University Press, USA. This book was released on 2006 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Book Review
Download or read book English Farming Past Present written by Rowland Edmund Prothero Baron Ernle and published by . This book was released on 1917 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the Ministry of Agriculture written by and published by . This book was released on 1905 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farm Machinery written by Claude Culpin and published by Read Books Ltd. This book was released on 2013-04-16 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage book contains a detailed handbook of farm machinery, with chapters on everything from general maintenance to the fundamental principles of mechanisation. With detailed information and helpful diagrams, this timeless volume will be of considerable utility to modern farmers, and would make for a fantastic addition to collections of allied literature. Contents include: “Agricultural Tools and Machinery”, “Acknowledgements”, “Tractors: Development and Principles of Operation”, “Tractor Types: Constructional Features”, “Tillage”, “Development, Design and Construction of the Plough”, “The Setting and Operation of Ploughs”, “The Principal Types of Tractor Plough”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on agricultural tools and machinery.
Download or read book The Journal of the Board of Agriculture written by and published by . This book was released on 1906 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Agricultural Revolution written by Eric Kerridge and published by Routledge. This book was released on 2013-11-05 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2005. This book argues that the agricultural revolution took place in England in the sixteenth and seventeenth centuries and not in the eighteenth and nineteenth.
Download or read book Alternative Agriculture A History written by Joan Thirsk and published by OUP Oxford. This book was released on 1997-10-09 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: People like to believe in a past golden age of traditional English countryside, before large farms, machinery, and the destruction of hedgerows changed the landscape forever. However, that countryside may have looked both more and less familiar than we imagine. Take todays startling yellow fields of rapeseed, seemingly more suited to the landscape of Van Gogh than Constable. They were, in fact, thoroughly familiar to fieldworkers in seventeenth-century England. At the same time, some features that would have gone unremarked in the past now seem like oddities. In the fifteenth century, rabbit warrens were specially guarded to rear rabbits as a luxury food for rich mens tables; whilst houses had moats not only to defend them but to provide a source of fresh fish. In the 1500s we find Catherine of Aragon introducing the concept of a fresh salad to the court of Henry VIII; and in the 1600s, artichoke gardens became a fashion of the gentry in their hope of producing more male heirs. The common tomato, suspected of being poisonous in 1837, was transformed into a household vegetable by the end of the nineteenth century, thanks to cheaper glass-making methods and the resulting increase in glasshouses. In addition to these images of past lives, Joan Thirsk reveals how the forces which drive our current interest in alternative forms of agriculture a glut of meat and cereal crops, changing dietary habits, the needs of medicine have striking parallels with earlier periods in our history. She warns us that todays decisions should not be made in a historical vacuum: we can find solutions to our current problems in the experience of people in the past.
Download or read book The Agricultural Revolution in Norfolk written by Naomi Riches and published by Psychology Press. This book was released on 1967 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 1967. Routledge is an imprint of Taylor & Francis, an informa company.
Download or read book Agricultural Revolution in England written by Mark Overton and published by Cambridge University Press. This book was released on 1996-04-18 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first available survey of English agriculture between 1500 and 1850. It combines new evidence with recent findings from the specialist literature, to argue that the agricultural revolution took place in the century after 1750. Taking a broad view of agrarian change, the author begins with a description of sixteenth-century farming and an analysis of its regional structure. He then argues that the agricultural revolution consisted of two related transformations. The first was a transformation in output and productivity brought about by a complex set of changes in farming practice. The second was a transformation of the agrarian economy and society, including a series of related developments in marketing, landholding, field systems, property rights, enclosure and social relations. Written specifically for students, this book will be invaluable to anyone studying English economic and social history, or the history of agriculture.
Download or read book The Evolution of the English Farm written by Mabel Elizabeth Seebohm and published by . This book was released on 1927 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Old English Farming Books From Fitzherbert To Tull 1523 To 1730 written by G. E. Fussell and published by Read Books Ltd. This book was released on 2013-05-31 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The Old English Faring Books” explores the history of English farming, exploring notable authors and the developments in agriculture that they were arguably responsible for. Beginning with “Fitzherbert’s Boke of Husbondrye”, first published in 1523, this volume explores two hundred years of farming and farming literature, making it highly recommended for those with an interest in the history and development of modern farming techniques. Contents include: “Introduction”, “Tudor times”, “The Age of Markham”, “The Age of Hartlib”, “The Age of Worlidge and Houghton”, “The Age of Richard Bradley”, “Bibliography”, and “Appendix”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Download or read book The Medieval Antecedents of English Agricultural Progress written by Bruce M.S. Campbell and published by Taylor & Francis. This book was released on 2023-05-31 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Until recently, historians tended to stress the perceived technological and ecological shortcomings of medieval agriculture. The ten essays assembled in this volume offer a contrary view. Based upon close documentary analysis of the demesne farms managed for and by lords, they show that, by 1300, in the most commercialized parts of England, production decisions were based upon relative factor costs and commodity prices. Moreover, when and where economic conditions were ripe and environmental and institutional circumstances favourable, medieval cultivators successfully secured high and ecologically sustainable levels of land productivity. They achieved this by integrating crop and livestock production into the sort of manure-intensive systems of mixed-husbandry which later underpinned the more celebrated output growth of the seventeenth and eighteenth centuries. If medieval agriculture failed to fulfill the production potential provided by wider adoption of such systems, this is more appropriately explained by the want of the kind of market incentives that might have justified investment, innovation, and specialization on the scale that characterized the so-called 'agricultural revolution', than either the lack of appropriate agricultural technology or the innate 'backwardness' of medieval cultivators.
Download or read book Library List written by National Agricultural Library (U.S.) and published by . This book was released on 1967 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
