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Book Environmental Impacts of Aquaculture

Download or read book Environmental Impacts of Aquaculture written by Kenneth D. Black and published by Taylor & Francis US. This book was released on 2001 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The continued expansion of aquaculture – in a wide range of environments and of a growing number of species has lead to increasing demands on aquatic resources. These demands vary with the culture species, the culture method and the environmental and ecological setting. While there are many examples of efforts to mitigate detrimental environmental effects, the environment remains the ultimate constraint on the future sustainable development of this maturing industry. The relationships between the activities of aquaculture and the environment are therefore of economic importance as well as of scientific interest and, for these reasons, a large international research community has developed over the past decade. In this volume, the resultant research is synthesised and critically reviewed, providing a source of reference to the most important recent developments at research and professional level. The authors are internationally recognised authorities who have made significant contributions to their respective research areas. The first part of the volume is organised in terms of the major culture types. This is followed by chapters of general relevance to aquaculture. The volume is designed to complement Biology of Farmed Fish (eds K D Black/A D Pickering), also published in this series. It is directed at fish biologists, shellfish biologists and environmental scientists working in the academic, governmental and industrial sectors.

Book Environmental Management for Aquaculture

Download or read book Environmental Management for Aquaculture written by A. Midlen and published by Springer. This book was released on 1998-05-31 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years the subject of pollution of natural waters by aquaculture has received considerable attention. With increasingly stringent regulation of wastewater quality from fish farms around the world, those involved in the industry need to be aware of the causes of pollution from fish and shellfish farms and of methods by which this pollution may be prevented. This book aims to bring the principles of wastewater treatment and other pollution control techniques for fish and shellfish farming to a wide audience of farmers, students, scientists and engineers; in fact anyone who works in aquaculture or pollution control. For this reason, the authors who have between them much experience in this area have written this important book with both the specialist and those new to the area in mind. As part of the growing Aquaculture Series, this title gives a comprehensive insight into this topic of vital importance to the aquaculture industry. This book should be on the shelves of all those involved in fish and shellfish farming and connected environmental issues, and available in universities and research establishments for students and professionals alike.

Book Principles of Sustainable Aquaculture

Download or read book Principles of Sustainable Aquaculture written by Stuart W. Bunting and published by Routledge. This book was released on 2013 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is focused on developing more sustainable aquaculture practices.

Book Aquaculture and the Environment

Download or read book Aquaculture and the Environment written by T. V. R. Pillay and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture and the Environment Second Edition T. V. R. Pillay The continuing rapid increases in aquaculture production world-wide raise fears of further environmental degradation of the aquatic environment. The second edition of this well-received book brings together and discusses the available information on all major environmental aspects of various aquaculture systems, providing a valuable aid to the preparation of environmental impact assessments of aquaculture projects and showing how potential environmental problems can be reduced or mitigated by sound management. Much new information is presented in this new edition, including details of the impact of genetically modified food products and a new chapter on the sustainability of aquaculture, which covers the definitions of sustainability and responsible aquaculture, environmental, economic, social and ethical aspects of sustainability and the concept of ecotechnology in fish farming. Aquaculture and the Environment, Second Edition is essential reading for all personnel working on fish farms and for those moving into the aquatic farm business. Environmental scientists, ecologists, conservationists, fish and shellfish biologist and all those involved in the preservation of aquatic environments will find much of great use and interest within the covers of this book. Libraries in all universities and research establishments where these subjects are studied and taught should have copies of this excellent and useful book on their shelves. Dr T. V. R. Pillay was formerly Programme Director, Aquaculture Development and Coordination Programme, Food and Agriculture Organization of the United Nations.

Book Towards a sustainable fishery and use of cleaner fish in salmonid aquaculture  Challenges and oportunities

Download or read book Towards a sustainable fishery and use of cleaner fish in salmonid aquaculture Challenges and oportunities written by Tallaksen Halvorsen, Kim and published by Nordic Council of Ministers. This book was released on 2021-12-03 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available online: https://pub.norden.org/temanord2021-545/ Salmon lice cause economic losses in salmonid aquaculture. The use of cleaner fish has become an important tool to fight lice. Lumpfish and several species of wrasses are used. There are extensive fisheries for wrasses, and aquaculture of ballan wrasse and lumpfish. Fisheries and use have evolved fast, but the development of a regulatory framework has lagged behind. Challenges linked to poor welfare, diseases and changes in the genetic structure have raised questions on the sustainability of the current practice, and The Norwegian Food Safety Authorities stated that if the welfare is not improved and the effect of cleaner fish better documented, the use can be reduced or terminated. This will have implications for the Swedish and potential future Danish fishery. This report presents the state-of-knowledge on biology, fisheries and how management have dealt with the fisheries and use.

Book Blue Frontiers

Download or read book Blue Frontiers written by and published by WorldFish. This book was released on 2011 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Transformations of Social Ecological Systems

Download or read book Transformations of Social Ecological Systems written by Tetsu Sato and published by Springer. This book was released on 2018-12-08 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through this book, readers will gain a comprehensive overview of transdisciplinary knowledge co-production in local contexts as an issue-driven and solution-oriented process, and will come to understand its relationship to societal transformation processes toward sustainability. In a single volume, the theory, approaches and academic implications of this novel type of knowledge production are addressed, together with its societal impacts. In the midst of global anthropogenic impacts that affect various environments, over the past few decades we have observed autonomous initiatives in local communities around the world to tackle these environmental challenges. It is vital that such local actions be scaled up to achieve sustainable societies, which requires societal transformation on larger scales. Thanks to numerous collaborative actions in local communities, transdisciplinary knowledge co-production among diverse stakeholders has successfully been mobilized, resulting in the development of Integrated Local Environmental Knowledge (ILEK); knowledge that can inform and support decisions and actions promoting the sustainable transformation of society. This book uses comparative case studies in communities around the world to illuminate and clarify processes and factors promoting the co-production and utilization of ILEK to facilitate decision-making. In addition, readers will gain deeper insights into the science-society interactions that can contribute to finding collaborative solutions to a wide range of critical environmental problems. Though the book is ideally suited for researchers and students, it also offers a valuable resource for practitioners, government agencies, and stakeholder agencies.

Book Aquaculture Law and Policy

    Book Details:
  • Author : Nigel Bankes
  • Publisher : Edward Elgar Publishing
  • Release : 2016-09-28
  • ISBN : 1784718114
  • Pages : 509 pages

Download or read book Aquaculture Law and Policy written by Nigel Bankes and published by Edward Elgar Publishing. This book was released on 2016-09-28 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: With aquaculture operations fast expanding around the world, the adequacy of aquaculture-related laws and policies has become a hot topic. This much-needed book provides a three-part guide to the complex regulatory landscape. The expert contributors first review the international legal dimensions, including chapters on law of the sea, trade, and access and benefit sharing. Part Two offers regional perspectives, discussing the EU and regional fisheries management organizations. The final part contains eleven case studies exploring how leading aquaculture producing countries have been putting sustainability principles into practice.

Book Sustainable Aquaculture

Download or read book Sustainable Aquaculture written by John E. Bardach and published by John Wiley & Sons. This book was released on 1997-04-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.

Book World Fisheries

Download or read book World Fisheries written by Rosemary Ommer and published by John Wiley & Sons. This book was released on 2011-02-08 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting new book grew out of an international symposium held at FAO, Rome in July 2008, but it is not just a collection of papers from that symposium. Rather, the publication brings together work on social-ecological marine research that cuts across disciplines, identifies key common elements and approaches that promote resilience of marine social-ecological systems in the face of global changes, and points to next steps. The book comprises contributions on conceptual issues relating to social-ecological responses in marine systems to global changes; offers illustrative case studies of specific examples of social-ecological responses in marine systems to significant environmental changes manifested locally; develops a syntheses between natural and social scientists on the topic, and points the way forward with innovative approaches to the use of science and knowledge in management, policy and advice. World Fisheries is part of Wiley-Blackwell's prestigious Fish and Aquatic Resources Series, and encompasses chapters from many scientists at the top of their fields worldwide. Carefully drawn together and edited by four world experts in the area, World Fisheries is a landmark publication which is an essential purchase for all fisheries managers worldwide.

Book Depomod

    Book Details:
  • Author : Chris J. Cromey
  • Publisher :
  • Release : 2000
  • ISBN :
  • Pages : 132 pages

Download or read book Depomod written by Chris J. Cromey and published by . This book was released on 2000 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The State of World Fisheries and Aquaculture 2018

Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

Book Evaluation of Closed containment Technologies for Saltwater Salmon Aquaculture

Download or read book Evaluation of Closed containment Technologies for Saltwater Salmon Aquaculture written by Edward Michael Pakenham Chadwick and published by NRC Research Press. This book was released on 2010 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ocean aquatic food systems  Interactions with ecosystems  fisheries  aquaculture  and people

Download or read book Ocean aquatic food systems Interactions with ecosystems fisheries aquaculture and people written by Barry Antonio Costa-Pierce and published by Frontiers Media SA. This book was released on 2023-12-15 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Towards Policies for Conservation and Sustainable Use of Aquatic Genetic Resources

Download or read book Towards Policies for Conservation and Sustainable Use of Aquatic Genetic Resources written by Roger S. V. Pullin and published by WorldFish. This book was released on 1999 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Primer of Ecological Aquaculture

Download or read book A Primer of Ecological Aquaculture written by Dietmar Kültz and published by Oxford University Press. This book was released on 2022-09-06 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture exemplifies the ongoing global struggle to strike a sustainable balance between the conflicting needs of a rapidly increasing world population, human health, ecosystem health, the welfare of wild and domesticated animals, and the economic principles of globalized economies. On theone hand, aquaculture has great potential for providing us with a healthy and nutritious food supply whilst alleviating pressure on captive fisheries and reducing fisheries-induced habitat destruction, overfishing, genetic modification of wild populations, and wholesale waste of bycatch. On theother hand, aquaculture relies heavily on clean water, an increasingly precious (and dwindling) resource that is subject to intense pressure of being used for many competing objectives.This concise primer introduces students to the basic concepts, opportunities, and challenges of aquaculture with an emphasis on ecological considerations. It provides a critical assessment of current aquaculture practices from a broad, interdisciplinary perspective and from the standpoint of howbest to align the two major (and often conflicting) goals of future aquaculture development: minimizing reliance on ecosystem services whilst maximizing productivity.A Primer of Ecological Aquaculture provides an accessible and authoritative overview for a wide range of undergraduate majors ranging from biology, engineering, and environmental policy to business and management. It will also appeal to a more general academic audience who wish to gain a currentoverview of the field.