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Book Conserving Biodiversity

Download or read book Conserving Biodiversity written by National Research Council and published by National Academies Press. This book was released on 1992-02-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: The loss of the earth's biological diversity is widely recognized as a critical environmental problem. That loss is most severe in developing countries, where the conditions of human existence are most difficult. Conserving Biodiversity presents an agenda for research that can provide information to formulate policy and design conservation programs in the Third World. The book includes discussions of research needs in the biological sciences as well as economics and anthropology, areas of critical importance to conservation and sustainable development. Although specifically directed toward development agencies, non-governmental organizations, and decisionmakers in developing nations, this volume should be of interest to all who are involved in the conservation of biological diversity.

Book Managing Biodiversity in Agricultural Ecosystems

Download or read book Managing Biodiversity in Agricultural Ecosystems written by Devra Ivy Jarvis and published by Columbia University Press. This book was released on 2007 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. Includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels.

Book Conservation Biogeography

    Book Details:
  • Author : Richard J. Ladle
  • Publisher : John Wiley & Sons
  • Release : 2011-01-11
  • ISBN : 1444390023
  • Pages : 379 pages

Download or read book Conservation Biogeography written by Richard J. Ladle and published by John Wiley & Sons. This book was released on 2011-01-11 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: CONSERVATION BIOGEOGRAPHY The Earth’s ecosystems are in the midst of an unprecedented period of change as a result of human action. Many habitats have been completely destroyed or divided into tiny fragments, others have been transformed through the introduction of new species, or the extinction of native plants and animals, while anthropogenic climate change now threatens to completely redraw the geographic map of life on this planet. The urgent need to understand and prescribe solutions to this complicated and interlinked set of pressing conservation issues has lead to the transformation of the venerable academic discipline of biogeography – the study of the geographic distribution of animals and plants. The newly emerged sub-discipline of conservation biogeography uses the conceptual tools and methods of biogeography to address real world conservation problems and to provide predictions about the fate of key species and ecosystems over the next century. This book provides the first comprehensive review of the field in a series of closely interlinked chapters addressing the central issues within this exciting and important subject.

Book Biodiversity  Food and Nutrition

Download or read book Biodiversity Food and Nutrition written by Danny Hunter and published by Routledge. This book was released on 2020-04-29 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems. There is a strong need for a multi-level, cross-sectoral approach that connects food biodiversity conservation and sustainable use to address critical problems in our current food systems, including malnutrition. Building on research from the Biodiversity for Food and Nutrition Project (BFN), which aims to better link biodiversity, diets and nutrition, the book presents a multi-country, cross-sectoral analysis of initiatives that have promoted local food biodiversity in four countries: Brazil, Kenya, Turkey and Sri Lanka. This book offers a comprehensive summary of the BFN Project results in each of the four countries along with lessons learned and how this work could be upscaled or applied in other regions. It argues that the strategic promotion and use of food biodiversity is critical in uniting attempts to address conservation, nutrition and livelihood concerns. The book is structured around chapters and case studies encompassing the BFN Project with specific experiences related by partners who played key roles in the work being done in each country. By offering a comparative view capable of furthering dialogue between the respective countries, it is also meant to connect the individual cases for a “greater than the sum of its parts” effect. This means consideration of how localized activities can be adapted to more countries and regions. Therefore, the book addresses global issues with a foot planted firmly in the grounded case study locations. This book will be of great interest to policymakers, practitioners and NGOs working on food and nutrition, as well as students and scholars of agriculture, food systems and sustainable development.

Book Integrating Biodiversity Conservation and Sustainable Use

Download or read book Integrating Biodiversity Conservation and Sustainable Use written by Graham Bennett and published by IUCN. This book was released on 2004 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: IUCN's 5th World Parks Congress (2003) concluded that parks should not exist as unique islands, but need to be planned and managed as an integral part of the broader landscape. Ecological networks provide an operational model for conserving biodiversity that is based on ecological principles and allow a degree of human use of the landscape. This publication illustrates the development of several ecological networks around the world, demonstrating their benefits both for conservation and sustainable development.

Book Sustaining Life on Earth

Download or read book Sustaining Life on Earth written by Secretariat of the Convention on Biological Diversity and published by . This book was released on 2000 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: INCOMPLETE.

Book The Role of Ecosystem Services in Sustainable Food Systems

Download or read book The Role of Ecosystem Services in Sustainable Food Systems written by Leonard Rusinamhodzi and published by Academic Press. This book was released on 2019-11-12 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Role of Ecosystem Services in Sustainable Food Systems reveals, in simple terms, the operational definition, concepts and applications of ecosystem services with a focus on sustainable food systems. The book presents case studies on both geographical and production system-wide considerations. Initial chapters discuss concepts, methodologies and the tools needed to understand ecosystem services in the broader food system. Middle and later chapters present different perspectives from case studies of ecosystem services derived from some of the key sustainable food production systems used by farmers, along with discussions on the challenges of deriving full benefits and how they can be overcome. Researchers, students, scientists, development practitioners and policymakers will welcome this reference as they continue their work related to sustainable food systems. - Introduces the concept of ecosystem services in simple terms for a wide readership - Provides an explanation of sustainable food systems - Contains the tools to identify and quantify ecosystem services in sustainable food systems - Identifies ecosystem services in specific systems utilized for sustainable food systems - Categorizes the challenges of deriving maximum benefits of ecosystem services

Book Sustainable Living with Environmental Risks

Download or read book Sustainable Living with Environmental Risks written by Nobuhiro Kaneko and published by Springer. This book was released on 2014-03-11 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are not free from environmental risks that accompany the development of human societies. Modern economic development has accelerated environmental pollution, caused loss of natural habitats, and modified landscapes. These environmental changes have impacted natural systems: water and heat circulation, nutrient cycling, and biodiversity. These changes in natural systems degrade ecosystem services and subsequently increase environmental risks for humans. Environmental risks, therefore, are not only human health risks by pollution, climatic anomalies and natural disasters, but also degradation of ecosystem services on which most people are relying for their lives. We cannot entirely eliminate the risks, because it is not possible to attain zero impact on the environment, but we need to find a mechanism that minimizes environmental risks for human sustainably. This is the idea of the interdisciplinary framework of “environmental risk management” theory, which advocates harmony between economic development and environmental conservation. Based on this theory, the Sustainable Living with Environmental Risk (SLER) programme, adopted by the Japanese Ministry of Education (MEXT) as one of its strategic programmes, has been training graduate students at the Yokohama National University, Japan, from 2009 to 2013 to become future environmental leaders who will take the initiative in reducing the level of environmental risks and in protecting natural resources in the developing nations of Asia and Africa. This book provides students and teachers of this new academic field with a comprehensive coverage of case studies of environmental risks and their practical management technologies not only in Japan but also in developing nations in Asia and Africa.

Book Biodiversity in Agroecosystems

Download or read book Biodiversity in Agroecosystems written by Wanda W. Collins and published by CRC Press. This book was released on 1998-08-14 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: between the diversity of plant and animal species and host/dependent agricultural systems. Biodiversity in Agroecosystems shows how biodiversity can be thought of not only as the rich make-up of a great number of related and competing species within an ecologically defined community, but also as the robust behavior and resilience of those species over time and as the endurance of their eco-community. This book brings to the fore new research on biodiversity in agricultural ecosystems at both micro and macro levels, heretofore available only in journals and proceedings papers.

Book Building a Common Vision for Sustainable Food and Agriculture

Download or read book Building a Common Vision for Sustainable Food and Agriculture written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sustainability is at the heart of FAO's new Strategic Framework and is the specific focus of Strategic Objective 2, which aims at sustainably increasing the provision of goods and services from agriculture, forestry and fisheries. This report is the outcome of intensive consultations and discussions aimed at developing a common approach to FAO's work on sustainability. That process was conducted in a climate of cross-sectoral collaboration that drew on the contributions of leading FAO and external specialists in crops, livestock, forestry, capture fisheries, aquaculture and natural resources. The report provides the vision, the key principles and indications on the way forward to transition towards sustainable food and agriculture. It builds on the Organization's long experience in developing sustainability concepts, approaches and tools, and offers a common platform for a vision of the agriculture sector and of the inter-sectoral synergies that will eventually make agriculture more productive and sustainable."--Publisher's information.

Book Biological Diversity and Sustainable Resources Use

Download or read book Biological Diversity and Sustainable Resources Use written by Oscar Grillo and published by BoD – Books on Demand. This book was released on 2011-11-14 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological Diversity and Sustainable Resources Use is a very interesting volume, including attractive overviews and original case studies mainly focused on socio-economical effects of the right management of the ecosystems biodiversity, as well as on the useful integration between human activities and environmental responses. Ecological, medical and historical aspects of the sustainable development are also discussed in this book which consists of articles written by international experts, offering the reader a clear and extensive view of the present condition in which our planet is.

Book Agrobiodiversity   a training manual for farmer groups in East Africa

Download or read book Agrobiodiversity a training manual for farmer groups in East Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-26 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers play a crucial role in the preservation and sustainable use of agrobiodiversity. In fact, the diversity of species that support our current agricultural production systems has been carefully managed and shaped by farming communities, over the course of the history of humankind. Farmers act as custodian of the Earth’s agrobiodiversity resources, and play a big part in preserving traditional plant and animal varieties, and the knowledge associated with these. FAO has long been working on promoting approaches to agriculture that enable both the sustainable use of biodiversity resources for food and agriculture, and their conservation, and on supporting farmers to make informed decisions on their farm management and production practices. This training manual fits in this broader commitment, to support a shift towards a paradigm of agricultural production that can sustain food and nutrition security while at the same time cause the least harm to natural ecosystems. The manual is intended as an introduction to agricultural biodiversity, and to its relevance to different aspects of agricultural production and management for smallholder farmers in Kenya. It includes eight different training modules, each covering a specific aspect related to agrobiodiversity. The modules are standalone and can be used independently one from the other, depending on the user’s or project’s aim. The materials were originally prepared within the FAO- Netherlands Partnership Programme (FNPP) and have been updated, revised and published under the second phase of the European Union-funded project “Capacity-building related to multilateral environmental agreements (MEAs) in Africa, Caribbean and Pacific (ACP) countries”.

Book Nature based solutions in agriculture  Sustainable management and conservation of land  water and biodiversity

Download or read book Nature based solutions in agriculture Sustainable management and conservation of land water and biodiversity written by Miralles-Wilhelm, F. and published by Food & Agriculture Org.. This book was released on 2021-02-03 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, considerable progress has been made in the area of Nature-based Solutions (NbS) that improve ecosystem functions of environments and landscapes affected by agricultural practices and land degradation, while enhancing livelihoods and other social and cultural functions. This has opened up a portfolio of NbS options that offer a pragmatic way forward for simultaneously addressing conservation, climate and socioeconomic objectives while maintaining healthy and productive agricultural systems. NbS can mimic natural processes and build on land restoration and operational water-land management concepts that aim to simultaneously improve vegetation and water availability and quality, and raise agricultural productivity. NbS can involve conserving or rehabilitating natural ecosystems and/or the enhancement or the creation of natural processes in modified or artificial ecosystems. In agricultural landscapes, NbS can be applied for soil health, soil moisture, carbon mitigation (through soil and forestry), downstream water quality protections, biodiversity benefits as well as agricultural production and supply chains to achieve net-zero environmental impacts while achieving food and water security, and meet climate goals.

Book Agrobiodiversity

    Book Details:
  • Author : Karl S. Zimmerer
  • Publisher : MIT Press
  • Release : 2023-10-31
  • ISBN : 0262549697
  • Pages : 403 pages

Download or read book Agrobiodiversity written by Karl S. Zimmerer and published by MIT Press. This book was released on 2023-10-31 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experts discuss the challenges faced in agrobiodiversity and conservation, integrating disciplines that range from plant and biological sciences to economics and political science. Wide-ranging environmental phenomena—including climate change, extreme weather events, and soil and water availability—combine with such socioeconomic factors as food policies, dietary preferences, and market forces to affect agriculture and food production systems on local, national, and global scales. The increasing simplification of food systems, the continuing decline of plant species, and the ongoing spread of pests and disease threaten biodiversity in agriculture as well as the sustainability of food resources. Complicating the situation further, the multiple systems involved—cultural, economic, environmental, institutional, and technological—are driven by human decision making, which is inevitably informed by diverse knowledge systems. The interactions and linkages that emerge necessitate an integrated assessment if we are to make progress toward sustainable agriculture and food systems. This volume in the Strüngmann Forum Reports series offers insights into the challenges faced in agrobiodiversity and sustainability and proposes an integrative framework to guide future research, scholarship, policy, and practice. The contributors offer perspectives from a range of disciplines, including plant and biological sciences, food systems and nutrition, ecology, economics, plant and animal breeding, anthropology, political science, geography, law, and sociology. Topics covered include evolutionary ecology, food and human health, the governance of agrobiodiversity, and the interactions between agrobiodiversity and climate and demographic change.

Book Biodiversity  Finance and the Economic and Business Case for Action

Download or read book Biodiversity Finance and the Economic and Business Case for Action written by OECD and published by OECD Publishing. This book was released on 2019-12-06 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report sets the economic and business case for urgent and ambitious action on biodiversity. It presents a preliminary assessment of current biodiversity-related finance flows, and discusses the key data and indicator gaps that need to be addressed to underpin effective monitoring of both the pressures on biodiversity and the actions (i.e. responses) being implemented. The report concludes with ten priority areas where G7 and other countries can prioritise their efforts.

Book Technologies to maintain biological diversity

Download or read book Technologies to maintain biological diversity written by United States. Congress. Office of Technology Assessment and published by DIANE Publishing. This book was released on with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: