Download or read book Sustainable Agriculture Volume 2 written by Eric Lichtfouse and published by Springer Science & Business Media. This book was released on 2011-02-09 with total page 985 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

Download or read book Apples and Orchards since the Eighteenth Century written by Joanna Crosby and published by Bloomsbury Publishing. This book was released on 2023-11-16 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation. From the 18th century in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.

Download or read book Horticultural Reviews Volume 2 written by Jules Janick and published by John Wiley & Sons. This book was released on 2011-01-11 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.

Download or read book Production and Marketing of Apples written by R. Swarup and published by Mittal Publications. This book was released on 1987 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Economic Annalist written by and published by . This book was released on 1931 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Acarology written by DE Walter and published by CSIRO PUBLISHING. This book was released on 2001-07-16 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acarology: Proceedings of the 10th International Congress is a timely overview of the current international research mites and ticks. The outcome of a conference of leading acarologists, it presents major reviews of all current areas of research including: *advances in acarine biodiversity and systematics *human and livestock diseases transmitted by ticks and other parasitic mites *interactions between mites and their food plants *mites as biological control agents *use of genetic markers in mite population studies *mites as bioindicators *ecology and biology of soil mites *mite evolutionary ecology and reproduction *advances in acarine diversity and systematics The 90 papers in the book represent some of the best research from leading international researchers from over 50 countries, and helps to establish priorities for future research. All papers have been peer reviewed and edited. Acarology is a comprehensive and important addition to the world literature on mites, and is an essential addition to all acarological and entomological reference collections.

Download or read book Summaries from Farm business Analysis Studies in the United States 1907 39 written by United States. Bureau of Agricultural Economics and published by . This book was released on 1941 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Crop Pollination by Bees Volume 2 written by Keith S. Delaplane and published by CABI. This book was released on 2023-09-26 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the second half of the 20th Century, our agricultural bee pollinators have faced mounting threats from ecological disturbance and pan-global movement of pathogens and parasites. At the same time, the area of pollinator-dependent crops is increasing globally with no end in sight. Never before has so much been asked of our finite pool of bee pollinators. This book not only explores the evolutionary and ecologic bases of these dynamics, it translates this knowledge into practical research-based guidance for using bees to pollinate crops. It emphasizes conserving wild bee populations as well as culturing honey bees, bumble bees, and managed solitary bees. To cover such a range of biology, theory, and practice from the perspectives of both the pollinator and the crop, the book is divided into two volumes. Volume 1 focuses on bees, their biology, coevolution with flowering plants, foraging ecology and management, and gives practical ways to increase bee abundance and pollinating performance on the farm. Volume 2 (this volume) focuses on crops, with chapters addressing crop-specific requirements and bee pollination management recommendations. Both volumes are essential reading for farmers, horticulturists and gardeners, researchers and professionals working in insect ecology and conservation, and students of entomology and crop protection.

Download or read book The Official Record of the United States Department of Agriculture written by United States. Department of Agriculture and published by . This book was released on 1931 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book List of Bulletins of the Agricultural Experiment Stations for the Calendar Years and written by and published by . This book was released on 1924 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Animal Damage Control Program no special title written by Animal Damage Control Program (U.S.) and published by . This book was released on 1994 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Miscellaneous Publication written by and published by . This book was released on 1940 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin written by United States. Dept. of Agriculture and published by . This book was released on 1928 with total page 1458 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliographical Bulletin written by National Agricultural Library (U.S.) and published by . This book was released on 1928 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1963 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Handbook of Mites of Economic Plants written by Vincenzo Vacante and published by CABI. This book was released on 2015-12-21 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mites pose a serious problem to plants worldwide, attacking crops and spreading disease. When mites damage crops of economic importance the impacts can be felt globally. Mites are among the most diverse and successful of invertebrates, with over 45,000 described species, with many more thousands to be discovered. They are responsible for a significant portion of the losses of crops for food, fibre, industry and other purposes, and require expensive and often controversial pest control measures. Understanding these mites is vital for entomologists, pest researchers, agronomists and food producers. Knowledge of mite pests helps to inform control strategies and optimize the production of economic plants and the agrarian economy. This encyclopedia provides a thorough coverage of the mites and the problems they cause to crops, yet it is easily searchable, organised by mite species and subdivided into helpful headings. It takes a worldwide view of the issue of mites injurious to economic plants, describing mites prevalent in different regions and discussing control methods appropriate in different environments. This book provides an encyclopaedic reference to the major mites, described by family in terms of their internal and external morphology, bio-ecology and family systematics. Methods of mite collection and laboratory study is described, as well as species diagnostic characteristics, worldwide distribution, host plants, identification by the type of damage they cause and control strategies, including chemical and biological intervention and integrated pest management measures. Mites of the following families are included: (Eriophyoidea, Tarsonemidae, Tuckerellidae, Tenuipalpidae, Tetranychidae, Acaridae, Penthaleidae). Mites of Economic Plants is an important resource for students of entomology and crop production, and as a thorough reference guide for researchers and field workers involved with mites, crop damage and food production.

Download or read book The Truth about Baked Beans written by Meg Muckenhoupt and published by Washington Mews Books/NYU Press. This book was released on 2020-08-25 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages through New England’s most famous foods for the truth behind the region’s culinary myths Meg Muckenhoupt begins with a simple question: When did Bostonians start making Boston Baked Beans? Storekeepers in Faneuil Hall and Duck Tour guides may tell you that the Pilgrims learned a recipe for beans with maple syrup and bear fat from Native Americans, but in fact, the recipe for Boston Baked Beans is the result of a conscious effort in the late nineteenth century to create New England foods. New England foods were selected and resourcefully reinvented from fanciful stories about what English colonists cooked prior to the American revolution—while pointedly ignoring the foods cooked by contemporary New Englanders, especially the large immigrant populations who were powering industry and taking over farms around the region. The Truth about Baked Beans explores New England’s culinary myths and reality through some of the region’s most famous foods: baked beans, brown bread, clams, cod and lobster, maple syrup, pies, and Yankee pot roast. From 1870 to 1920, the idea of New England food was carefully constructed in magazines, newspapers, and cookbooks, often through fictitious and sometimes bizarre origin stories touted as time-honored American legends. This toothsome volume reveals the effort that went into the creation of these foods, and lets us begin to reclaim the culinary heritage of immigrant New England—the French Canadians, Irish, Italians, Portuguese, Polish, indigenous people, African-Americans, and other New Englanders whose culinary contributions were erased from this version of New England food. Complete with historic and contemporary recipes, The Truth about Baked Beans delves into the surprising history of this curious cuisine, explaining why and how “New England food” actually came to be.