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Book Stimulating agricultural technology adoption  Lessons from fertilizer use among Ugandan potato farmers

Download or read book Stimulating agricultural technology adoption Lessons from fertilizer use among Ugandan potato farmers written by Nazziwa-Nviiri, Lydia and published by Intl Food Policy Res Inst. This book was released on 2017-02-17 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the context of a growing population in an already densely populated area, agricultural yields will need to increase without putting additional stress on the environment. The adoption of modern inputs by smallholders is an important ingredient of agricultural transformation. In this study we explore plot-level, household-level, and institutional-level characteristics associated with agricultural technology adoption behavior among smallholder farmers. The aim is to uncover correlations that can guide the design of policies and incentives that are likely to increase adoption. We explicitly differentiate between fixed costs that are likely to affect the decision to use the technology and variable costs that are more relevant for the decision regarding use intensity. In addition, we examine how the importance of each of these characteristics differs with asset status. To do so, we use data from about 1,880 potato plots cultivated by 500 randomly selected potato growers in southwestern Uganda. We first categorize households into poorly endowed and well-endowed asset classes based on their access to productive assets. We then estimate double-hurdle models for take-up and use intensity of fertilizer for each group. The results show that the factors associated with the decision to use fertilizer are often different from those associated with the decision about how much fertilizer to use and that the characteristics correlated with fertilizer adoption differ between asset-poor and asset-rich farmers. For instance, asset-poor female-headed households are less likely to use fertilizer, but if they do, they use more of it than male-headed households. Our results also suggest fertilizer packaging and distribution are important factors in fertilizer adoption decisions due to their impact on costs related to both indivisibilities and uncertainty about the quality. We derive a range of policy recommendations.

Book stimulating agricultural growth and rural development in sub saharan africa

Download or read book stimulating agricultural growth and rural development in sub saharan africa written by and published by World Bank Publications. This book was released on with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Stimulating Agriculture

Download or read book Stimulating Agriculture written by Geoffrey Moss and published by . This book was released on 1986 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agriculture in Nicaragua

Download or read book Agriculture in Nicaragua written by World Bank and published by World Bank Publications. This book was released on 2003 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Harvesting Prosperity

Download or read book Harvesting Prosperity written by Keith Fuglie and published by World Bank Publications. This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.

Book Stimulating Agriculture

Download or read book Stimulating Agriculture written by Geoffrey Moss and published by Guelph, Ont. : Department of Rural Extension Studies, University of Guelph. This book was released on 1989 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Revitalizing Indian Agriculture and Boosting Farmer Incomes

Download or read book Revitalizing Indian Agriculture and Boosting Farmer Incomes written by Ashok Gulati and published by Springer Nature. This book was released on 2021-03-05 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book provides an evidence-based roadmap for revitalising Indian agriculture while ensuring that the growth process is efficient, inclusive, and sustainable, and results in sustained growth of farmers’ incomes. The book, instead of looking for global best practices and evaluating them to assess the possibility of replicating these domestically, looks inward at the best practices and experiences within Indian states, to answer questions such as -- how the agricultural growth process can be speeded up and made more inclusive, and financially viable; are there any best practices that can be studied and replicated to bring about faster growth in agriculture; does the prior hypothesis that rapid agricultural growth can alleviate poverty faster, reduce malnutrition, and augment farmers’ incomes stand? To answer these questions, the book follows four broad threads -- i) Linkage between agricultural performance, poverty and malnutrition; ii) Analysing the historical growth performance of agricultural sector in selected Indian states; iii) Will higher agricultural GDP necessarily result in higher incomes for farmers; iv) Analysing the current agricultural policy environment to evaluate its efficiency and efficacy, and consolidate all analysis to create a roadmap. These are discussed in 12 chapters, which provide a building block for the concluding chapter that presents a roadmap for revitalising Indian agriculture while ensuring growth in farmers’ incomes.

Book Proposals to Stimulate Rural Economic Development

Download or read book Proposals to Stimulate Rural Economic Development written by United States. Congress. House. Committee on Agriculture. Subcommittee on Conservation, Credit, and Rural Development and published by . This book was released on 1989 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Stimulation of Food Production Under Reclamation Projects

Download or read book Stimulation of Food Production Under Reclamation Projects written by United States. Congress. House. Committee on Irrigation of Arid Lands and published by . This book was released on 1917 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The State of the World s Land and Water Resources for Food and Agriculture

Download or read book The State of the World s Land and Water Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Routledge. This book was released on 2013-06-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.

Book Stimulation of Livestock Products

Download or read book Stimulation of Livestock Products written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1919 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Stimulation of Live stock Products

Download or read book Stimulation of Live stock Products written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1919 with total page 1228 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Stimulating Organic Farming in the EU

Download or read book Stimulating Organic Farming in the EU written by G. W. Verschuur and published by . This book was released on 2001 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food production Act  1919

Download or read book Food production Act 1919 written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1918 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Policy Strategies for Stimulating Agricultural Production and Food Security for the 1999 2000 Farming Season and Beyond

Download or read book Policy Strategies for Stimulating Agricultural Production and Food Security for the 1999 2000 Farming Season and Beyond written by Zimbabwe. Ministry of Lands and Agriculture and published by . This book was released on 1999 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Framework for boosting intra African trade in agricultural commodities and services

Download or read book Framework for boosting intra African trade in agricultural commodities and services written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-02-10 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The African agricultural and food market is expanding quickly as indicated by World Bank projections that show that the value of Africa’s agriculture and agribusiness industry is expected to more than triple to reach USD 1 trillion by 2030, compared to 2010 (World Bank, 2013). This provides an opportunity to not only boost trade in food and non-food agricultural commodities and services within the continent but also enhance food security in Africa. Regional integration is also gaining momentum as evidenced by progress in the creation of customs unions and the initial steps in setting up a common external tariff at the regional level in a number of regional economic communities (RECs) such as the East African Community (EAC) and the Economic Community of West African States (ECOWAS). The establishment of the African Continental Free Trade Area (AfCFTA) further reinforces the gains achieved in regional integration and opens new market opportunities for farmers and other economic operators.It has been shown that the export of higher value-added products made in Africa is greater in regional markets than in external markets outside Africa, which are typically dominated by raw material exports. However, more than a decade after the adoption of the Comprehensive Africa Agriculture Development Programme (CAADP) in Maputo in 2003 by the New Partnership for Africa’s Development (NEPAD) in response to the stagnation of African agriculture, Africa continues to remain a marginal player, accounting for only 2.7 percent of world trade in goods and 5 percent of world agricultural trade (Bouët and Odjo, 2019).These figures are likely to trend downwards significantly in the near term due to the economic shock caused by the onset of the COVID-19 pandemic in 2020. The continent currently depends to a significant degree on extra-African sources for imports of food and agricultural products. The share of intra-African agricultural trade has been consistently below 20 percent in recent decades (Bouët and Odjo, 2019; AGRA, 2019). Comparable figures for intraregional agricultural trade are higher for Asia and Europe (more than 60 percent).