Download or read book Steven Raichlen s High flavor Low fat Pasta written by Steven Raichlen and published by Viking Adult. This book was released on 1996 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pasta--fast, satisfying, nutritious, a boon to the time-starved but health-conscious cook--is one of America's favorite foods. Raichlen's inspired international pasta recipes range from Primavera Salad to Spicy Mussel Capellini to Penne Piperade. Color illustrations.
Download or read book Bold Healthy Flavors written by Steven Raichlen and published by Black Dog & Leventhal. This book was released on 2017-01-31 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback, Steven Raichlen's collection of classic, full-flavor recipes-from Japanese Steak House-Style Chicken to Chipotle Chili-Marinated Pork Loin-that use healthy, low-fat ingredients to create memorable meals Bestselling and award-winning cookbook author, Steven Raichlen, has also spent more than a decade pioneering and perfecting healthy cooking. In Bold & Healthy Flavors Raichlen offers 450 easy-to-make dishes from Salmon with Yogurt-Tahini Sauce to Rack of Lamb with Indian Spices and from Chicken in Puebla-Style Mole to Polenta with Calabrian Sausage Sauce. Along the way he imparts low-fat cooking techniques like "bake-frying" and using herbs, spices, heart-healthy oils, citrus zests, stocks, and marinades to bring out the best in your food. The recipes represent all types of international cuisine including Mediterranean, Southwestern, Middle Eastern, Latin American, Indian, Asian, Greek, and more. Not a dull diet book, these recipes are delicious and full of fiery flavor, yet healthy enough to eat every day.
Download or read book Steven Raichlen s High flavor Low fat Appetizers written by Steven Raichlen and published by Viking Adult. This book was released on 1997 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finger fare, hors d'oeuvres, and first courses don't have to be fattening to be delicious. Steve Raichlin, a cooking instructor and popular syndicated food columnist, offers recipes for low fat appetizers from mango salsa and buttermilk crepes, to Persian shrimp kebabs and Cambodian salad rolls. More than 175,000 copies sold of his High-Flavor, Low-Fat Cooking series titles. Color and b&w photos.
Download or read book High Flavor Low Fat Cooking written by Steven Raichlen and published by Penguin Mass Market. This book was released on 1994 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award winning Los Angeles Times food writer Steven Raichlen presents 200 delectable, low-fat recipes for seafood, poultry, meat, and vegetable-centered meals. Lavishly illustrated with full-color photographs. "Raichlen has definitely traded fat for flavor".--John Mariani, author of America Eats Out.
Download or read book Pasta Light written by Time-Life Books and published by Time Life Education. This book was released on 1998 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Steven Raichlen s High Flavor Low Fat Cooking written by Steven Raichlen and published by Chronicle Books (CA). This book was released on 1996 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare delicious low-fat meals with 125 creative recipes culled from Steve Raichlen's award-winning book. Included are recipes for appetizers, soups, salads, fish and meat dishes, desserts, and more. Each recipe emphasizes flavor, and many borrow their ingredients and preparation from different ethnic cuisines. Slipcase. Wire-O binding. 2-color illustrations throughout.
Download or read book Skinny Pasta written by Julia Azzarello and published by Kyle Books. This book was released on 2019-03-07 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious pasta recipes each under 500 calories per portion, from classic traditional dishes to contemporary twists, including vegan, vegetarian gluten- and dairy-free options. Pasta is one the easiest to make and most joyful to eat meals; always in the cupboard, ideal to turn to in a pinch and the ultimate comfort food. However, a fear of carbs has placed pasta firmly on the no-go list of 'bad' foods for many people - a huge mistake and wholly unnecessary! If you're on the hunt for a balanced, nutritious meal that can please a crowd as easily as provide a quick supper for one, pasta is a great choice. It's often the accompanying sauces and toppings that pile on the calories in a pasta dish, so here Julia Azzarello proves otherwise - all recipes are small on calories, big on nourishing ingredients and full of flavour. Focusing on fresh, healthy ingredients in delicious combinations, Skinny Pasta also has many vegan, vegetarian gluten- and dairy-free options. From Vermicelli with Cherry Tomatoes, Rocket & Feta and Mafaldine with Romanesco Sauce, to tasty salads such as Greek Rotini and soups Butter Bean, Chorizo & Spinach with Pappardelle, as well as quick and easy mains including Orecchiette with Cime Di Rapa & Chilli, Spaghetti Carbonara and Mac 'n' Cheese, there's a pasta for every occasion. If you have a little extra time on your hands then make your own basic pasta dough, gluten-free gnocchi, fresh pesto or marinara sauce, or simply add shop bought pasta, and indulge in a delicious and nutritious treat.
Download or read book Skinny Pasta Pleasures written by Vibrant Eats Emporium and published by Independently Published. This book was released on 2023-10-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new cookbook, Skinny Pasta Pleasures: 104 Light and Healthy Recipes for Guilt-Free Pasta Lovers, is a delicious and healthy way to enjoy comforting pasta meals with fewer calories. Whether you're looking for light weekday dinner options or healthier recipes for special occasions, this cookbook has you covered. It includes a range of recipes - from quick and easy 15 minute meals all the way to slow-cooked and stove-top dishes. There are healthy twists on classic recipes, such as lasagna, mac and cheese, and pasta carbonara, and vegetarian and vegan options too. The book is divided into sections, including Soups, Stews, and Sauces; Salads and Side Dishes; Vegetarian Main Dishes; and Meat Main Dishes. The recipes make use of whole grains, beans, and vegetables, and a variety of lighter sauces, with the majority being low-fat, vegan, and dairy- and gluten-free. While pasta is naturally high in carbohydrates, pairing it with high protein partners such as quinoa, veggies, and legumes is the key to a delicious but healthy meal. The book provides expert guidance on nutritional information for each recipe, so you know exactly what each dish contains. With Skinny Pasta Pleasures, you can make delicious pasta meals that are good for both you and your family. Every recipe is designed to be light enough to minimize calories without compromising flavor. Now you can enjoy guilt-free meals that are as tasty as they are satisfying.
Download or read book Steven Raichlen s High flavor Low fat Italian Cooking written by Steven Raichlen and published by Viking Adult. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Instructions for everything from extravagant tiramisu to homemade bread crumbs.
Download or read book Low Fat Pasta written by Jean Paré and published by Company's Coming Publishing Limited. This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can delicious and healthy go hand in hand? Of course! Low-Fat Pasta brings you extraordinarily flavorful recipes. Cut the fat and keep the taste! Book jacket.
Download or read book Low Fat Pasta written by Valerie Ferguson and published by Southwater Publishing. This book was released on 2010-06-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low Fat Pasta is a collection of over 140 recipes that make the most of this universally popular food in soups, main courses and salads that are full of flavour but low in fat.
Download or read book Step by Step Low Fat Pasta Recipes written by Sue Maggs and published by Hermes House. This book was released on 1999-06 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Skinny Noodles Cookbook written by Riley Yates and published by Independently Published. This book was released on 2023-12-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the culinary revolution, where taste meets fitness! "Skinny Noodles Cookbook" is your passport to a world where pleasure and well-being live in harmony. Say goodbye to guilt and embark on a journey of culinary delights with our enticing collection of low-calorie pasta recipes. Immerse yourself in a world where every page reveals a symphony of textures, aromas and flavours that will redefine the way you experience pasta. From guilt-free spaghetti to scrumptious lasagnas, this cookbook is your perfect companion for whipping up delicious, waistline-friendly meals that will leave you full, not full. Key features: Deliciously Healthy: Discover a treasure trove of recipes that prove you don't have to sacrifice taste for health. Each recipe is designed to satisfy your cravings while nourishing your body. Innovative Ingredients: Learn the art of substitution without sacrificing taste. Explore the world of alternative pasta options, superfood sauces and ingenious combinations that will enrich your culinary experience. Expert tips and tricks: Immerse yourself in the culinary secrets of renowned chefs and nutritionists. Discover techniques that bring out the best in your ingredients and ensure that every dish is a masterpiece. Global inspirations: Take a culinary journey around the world by combining international flavours with low-calorie pasta. From Asian-inspired pans to Mediterranean wonders, there is a dish to suit every taste. Beautifully captured moments: Immerse yourself in a visual feast with stunning full-colour images that capture the essence of every dish. Let your eyes enjoy what your taste buds experience. Are you ready to turn your kitchen into an oasis of health and happiness? The "Skinny Noodles Cookbook" is not just a collection of recipes; It's an invitation to redefine your relationship with food. Whether you're a seasoned cook or a kitchen novice, this cookbook empowers you to create culinary masterpieces that are good for both your soul and your body. Say goodbye to everyday meals and welcome to a world where every bite is a celebration of taste and quality. Indulge in Skinny Noodles and embark on a delicious journey that proves you can eat pasta and eat it too!
Download or read book Low fat Pasta written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1994 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy your favorite pastas-without the guilt. This collection includes more than 120 light and delicious innovative soups, salads, side dishes, and entrees, featuring fresh and flavorful ingredients.
Download or read book Great taste Low fat pasta written by and published by . This book was released on 1996 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pastabilities written by Jeffrey Eisner and published by Voracious. This book was released on 2024-09-17 with total page 1072 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pastabilities are limitless with just one box of pasta, one pot, and one pan—when you’re cooking with these easy, flavor-packed recipes from #1 bestselling author Jeffrey Eisner Nothing is im-pastable with these flavor-packed recipes from Jeffrey Eisner, #1 bestselling author of the renowned Step-By-Step Instant Pot series. Here, he gives the Instant Pot a break in favor of two items you already have in your kitchen: a pot for pasta and a pan for sauce. That’s all you need for these mouthwatering recipes. They’re easy on your time and your wallet—and guaranteed to deliver high-flavor, low-effort, five-star results. Designed for the cook on a budget looking for stress-free yet gourmet results, the Pastabilities include: Italian-American classics like Rigatoni Bolognese, Penne alla Vodka and a new Cacio e Pepe Americano Internationally-inspired dishes like Kugel (Jewish Noodle Pudding), Sesame Peanut Noodles, and Chicken Pad Thai Exciting creations like Southern-Style Ravioli Lasagna and Gnocchi in Sausage Gravy Chapters for loaded soups, addictive pasta salads, and even one-pot pastas Beautiful step-by-step photos for every recipe that remove all the guesswork
Download or read book 101 Great Lowfat Pasta Dishes written by Margaret Martinez and published by Prima Lifestyles. This book was released on 1996 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think rich, creamy, sumptuous pasta has to be high in calories? Think again! 101 Great Lowfat Pasta Dishes shows you how to whip up wonderful pasta dishes that are all amazingly low in calories, cholesterol, fat, and sodium. Featuring fresh herbs and spices, succulent vegetables, lean meats, seafood, and poultry these are naturally healthful, hearty, and satisfying dishes everyone will love. Discover delicious lowfat pasta soups, salads, sauces, and entrees, such as: Ratatouille Provenal Beef Stroganoff Marengo-Style Chicken Mediterranean Garden Salad Eggplant Primavera Spicy Seafood Creole Turkey and Mostaccioli Casserole Salmon Steaks in Dijon Sauce Indonesian Beef and Angel Hair Pasta Each quick and easy recipe includes estimated preparation time and a nutritional analysis listing calories, protein, carbohydrates, fat, cholesterol, and sodium. About the Author Margaret Martinez is a professional caterer and author of 101 Great Lowfat Mexican Dishes (Prima).
