Download or read book Standards for Packaging Consumer Requirements written by and published by . This book was released on 1984 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book BRC IoP Global Standard written by British Retail Consortium and published by The Stationery Office. This book was released on 2004 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under the terms of the Food Safety Act 1990, retailers have an obligation to take all reasonable precautions and exercise due diligence in the development, manufacture, distribution, advertising and sale of food products to the consumer. This is the second issue of the publication which contains guidance on a best practice packaging standard providing a common basis for the evaluation of companies supplying packaging for food products to retailers. The Standard is not intended to replace the requirements of any legislation which sets a higher standard for any specific industry sector. The Standard covers a variety of issues including scope and organisation, the hazard and risk management system, technical management aspects, factory standards, contamination control, personnel issues, and the evaluation protocol.
Download or read book Model State Packaging and Labeling Regulation 1971 written by United States. National Bureau of Standards and published by . This book was released on 1971 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Code of Practice for the Packaging of Consumer Goods written by Packaging Standards Council and published by . This book was released on 1994 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Packaging Requirements Specific to Manufacturing and Composition Prevention by Source Reduction written by British Standards Institute Staff and published by . This book was released on 2004-08-03 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packaging, Packaging materials, Management, Production planning, Chemical composition, Metals, Dangerous materials, Waste control, Weight (mass), Volume, Hygiene, Safety measures, Consumer-supplier relations, Performance, Conformity
Download or read book Advertising Packaging Labeling written by and published by . This book was released on 1980 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Guide to the Consumer Packaging and Labelling Act and Regulations Rev written by and published by . This book was released on 2000 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide provides an outline to the packaging and labelling requirements for pre-packaged non-food consumer products subject to the federal Consumer Packaging and Labelling Act and Regulations. Provisions of the requirements relate to such matters as definitions of terms, exemptions, mandatory statements on labels or packages (product identity, product net quantity, dealer name and principal place of business), bilingual labelling, test market products, package design and display, standard package sizes, cosmetics, and pet food.
Download or read book Standardization of Packages written by United States. National Bureau of Standards and published by . This book was released on 1940 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Packaging written by Sanjivan Saini and published by SANJIVAN SAINI. This book was released on with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Packaging" by Sanjivan Saini is a comprehensive book that provides an overview of various aspects of packaging. It covers a wide range of topics related to packaging, including special packaging, safety precautions, exportable goods packaging, dangerous goods packaging, packaging for cold products, freezing products, dairy products, and packaging for hot products. Additionally, the book delves into the cost involved in packaging, its components, and various other relevant subjects. Here is a brief overview of the main units covered in the book: 1. Packaging: This unit likely introduces the fundamentals of packaging, including its purpose, importance, and various applications across industries. It may cover topics such as packaging materials, design, and functions. 2. Special Packaging: The section on special packaging explores specific packaging requirements for products with unique characteristics or needs, such as medical devices, fragile items, or hazardous substances. 3. Safety Precautions: Safety is paramount in packaging. This unit likely discusses safety measures and guidelines for packaging, including how to handle hazardous materials safely and ensure compliance with regulations. 4. Exportable Goods Packaging: Exporting goods requires careful packaging to withstand the rigors of transportation. This unit would cover the packaging considerations for goods destined for international markets. 5. Dangerous Goods Packaging: This unit delves into the packaging requirements for dangerous goods, including hazardous chemicals, radioactive materials, and other substances that require specialized containment. 6. Packaging for Cold Products, Freezing Products, Dairy Products: These sections likely focus on packaging solutions for perishable goods, such as food items that need refrigeration or freezing to maintain their quality and safety. 7. Packaging for Hot Products: In contrast to the previous unit, this section would cover packaging designed to handle products that require high-temperature resistance, such as hot food items or industrial materials. 8. Cost Involved, Component of Cost Involved: This unit would explore the economic aspects of packaging, including the various costs associated with packaging materials, design, production, and transportation. The book "Packaging" by Sanjivan Saini is likely to be a valuable resource for students, professionals, and anyone interested in gaining a comprehensive understanding of the diverse aspects of packaging. It covers a wide range of topics, providing practical insights into designing effective and safe packaging solutions for different types of products and industries.
Download or read book Packaging Ease of Opening Criteria and Test Methods for Evaluating Consumer Packaging written by British Standards Institute Staff and published by . This book was released on 1911-04-30 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packaging, Packages, Consumers, Ergonomics, Effectiveness, Product design, Old people, Mechanical testing, Performance testing
Download or read book Packaging written by SABS Standards Division and published by . This book was released on 2008 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Guide to the Consumer Packaging and Labelling Act and Regulations written by Canada. Competition Bureau and published by . This book was released on 1999 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide outlines the packaging & labelling requirements for pre-packaged non-food consumer products subject to the federal Consumer Packaging & Labelling Act and Regulations. Provisions of this legislation cover such matters as definitions of terms, false & misleading representations on labels, mandatory label information & formats, and packaging requirements.
Download or read book Guide to the Consumer Packaging and Labelling Act and Regulations written by Canada. Competition Bureau and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide outlines the packaging & labelling requirements for pre-packaged non-food consumer products subject to the federal Consumer Packaging & Labelling Act and Regulations. Provisions of this legislation cover such matters as definitions of terms, false & misleading representations on labels, mandatory label information & formats, and packaging requirements.
Download or read book Packaging Design written by Marianne R. Klimchuk and published by John Wiley & Sons. This book was released on 2013-01-14 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fully updated single-source guide to creating successful packaging designs for consumer products Now in full-color throughout, Packaging Design, Second Edition has been fully updated to secure its place as the most comprehensive resource of professional information for creating packaging designs that serve as the marketing vehicles for consumer products. Packed with practical guidance, step-by-step descriptions of the creative process, and all-important insights into the varying perspectives of the stakeholders, the design phases, and the production process, this book illuminates the business of packaging design like no other. Whether you're a designer, brand manager, or packaging manufacturer, the highly visual coverage in Packaging Design will be useful to you, as well as everyone else involved in the process of marketing consumer products. To address the most current packaging design objectives, this new edition offers: Fully updated coverage (35 percent new or updated) of the entire packaging design process, including the business of packaging design, terminology, design principles, the creative process, and pre-production and production issues A new chapter that puts packaging design in the context of brand and business strategies A new chapter on social responsibility and sustainability All new case studies and examples that illustrate every phase of the packaging design process A history of packaging design covered in brief to provide a context and framework for today's business Useful appendices on portfolio preparation for the student and the professional, along with general legal and regulatory issues and professional practice guidelines
Download or read book Consumer and Healthcare Packaging Standards written by and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concerned not with packaging consumers themselves, which is a different branch of materials science, but healthcare and consumer products. This volume includes 85 new and revised standards. Among the topics are test methods for measuring torque retention for packages with continuous thread closures,
Download or read book Global standard for storage and distribution written by British Retail Consortium and published by The Stationery Office. This book was released on 2010-09-03 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new, updated Global Standard for Storage and Distribution Issue 2 will replace Storage and Distribution Issue 1 for all audits from March 2011. The Standard provides certification for the section of the supply chain between BRC Standards for the manufacture of food, packaging and consumer products and the end user of these products, the retailer/food service company. Aimed at companies involved in the storage and distribution of goods, the new Standard represents a substantial upgrade to Issue 1 and builds upon experience, with a new lay out, simpler presentation and clearer explanation of requirements. The Standard is designed to ensure best practice in the handling, storage and distribution of products and to promote continuous improvement in operating practices. The updated Standard includes the audit requirements, scheme rules and background to the Standard and provides the basis for an accredited certification of sites storing and/or distributing food, packaging and consumer products. It also enables certification of sites that wholesale products or carry out a range of contracted services.
Download or read book National Bureau of Standards Handbook written by and published by . This book was released on 1971 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
