Download or read book Stainless Flatware Guide written by Bob Page and published by Page/Frederiksen Publishing Company. This book was released on 1998-03 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sterling Silver Flatware for Dining Elegance written by Richard F. Osterberg and published by Schiffer Publishing. This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this richly illustrated book, Richard Osterberg provides a thorough look at the sterling silver utensils which have entranced collectors throughout the years. The perfect complement to the crisp linen, fine china, and elegant crystal of a well-set dining table, sterling silver flatware by many of the most renowned makers and in the loveliest of patterns is pictured here. While sterling silver patterns can be simple or elaborate, this book makes clear that all of them are beautiful. From delicate berry spoons to poultry shears, bouillon ladles, and carving sets, individual place settings and serving pieces are organized in chapters to make matching your pieces an easy task. A newly updated price guide and helpful research charts are included for use with your own collection.
Download or read book Trademarks on Base metal Tableware written by Eileen Woodhead and published by National Historic Sites Parks Service Environment Canada. This book was released on 1991 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade the Metal Unit of the Material Culture Section, Archaeology Research Division, Canadian Parks Service, has maintained a reference file identifying marks found on metal artifacts. This document is a selection of marks on file that relate primarily to tableware items, from the late 18th century to about 1900.
Download or read book The Art of the Table written by Suzanne Von Drachenfels and published by Simon and Schuster. This book was released on 2000-11-08 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Home Comforts" meets Miss Manners in this elegant, comprehensive guide to the table -- an invaluable resource for every aspect of formal and informal dining and entertainment. 130 line drawings throughout. 16 pages of color photos.
Download or read book The Pocket Butler s Guide to Good Housekeeping written by Charles MacPherson and published by Appetite by Random House. This book was released on 2020-03-03 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone's favourite butler is back! Get your home spic and span with Charles MacPherson's expert tips and tricks for everything from polishing silverware to organizing the garage. After over 30 years as a professional butler and household manager, Charles MacPherson knows a thing or two about keeping a home clean and organized. He has poured his vast knowledge and expertise into this pocket-sized volume, perfect for easy day-to-day reference or to guide your next marathon cleaning session. Everything you need to know is here. With step-by-step instructions for cleaning, organizing, and maintaining every room in your home, The Pocket Butler's Guide to Housekeeping comprises information-packed chapters on cleaning, laundry, organization, and more. Wondering how to tackle a fresh stain? Looking for recipes for natural and gentle cleaning products? Want to finally master those crisp hospital corners for making your bed? Look no further than this definitive cleaning caddy companion. With handy checklists for daily, weekly, monthly, and annual cleaning; a complete guide to laundry symbols and fabric types; advice for hosting guests; and even tips for dealing with pests, damage, and long-term maintenance, this is a volume no home should be without.
Download or read book Consider the Fork written by Bee Wilson and published by Basic Books. This book was released on 2012-10-09 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning food writer Bee Wilson's secret history of kitchens, showing how new technologies - from the fork to the microwave and beyond - have fundamentally shaped how and what we eat. Since prehistory, humans have braved sharp knives, fire, and grindstones to transform raw ingredients into something delicious -- or at least edible. But these tools have also transformed how we consume, and how we think about, our food. In Consider the Fork, award-winning food writer Bee Wilson takes readers on a wonderful and witty tour of the evolution of cooking around the world, revealing the hidden history of objects we often take for granted. Technology in the kitchen does not just mean the Pacojets and sous-vide machines of the modern kitchen, but also the humbler tools of everyday cooking and eating: a wooden spoon and a skillet, chopsticks and forks. Blending history, science, and personal anecdotes, Wilson reveals how our culinary tools and tricks came to be and how their influence has shaped food culture today. The story of how we have tamed fire and ice and wielded whisks, spoons, and graters, all for the sake of putting food in our mouths, Consider the Fork is truly a book to savor.
Download or read book Silver Flatware written by Ian Pickford and published by ACC Distribution. This book was released on 1983 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ian Pickford takes a wide-ranging look at flatware patterns and, at the same time, discusses in deatil flatware makers, stylistic developments, quality, repairs, fakes, forgeries and alterations as well as the marking of flatware. A large part of the book is devoted, in reference form, to the patterns themselves. Silver flatware is highly collectable and this is the standard work of reference.
Download or read book Silverplated Flatware an Identification Value Guide written by Tere Hagan and published by . This book was released on 1981 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this revised fourth edition, each pattern has current values for the fork, knife, and spoon with each illustration. Over 1,600 patterns are fully illustrated and include the date introduced, manufacturer's marks, and variations of pattern names. All values have been revised to reflect today's market. 2008 values.
Download or read book China Identification Guide 4 Altrohlau Epiag Jean Pouyat Paul Muller Schumann and Wm Guerin written by Dale Frederiksen and published by Page/Frederiksen Publishing Company. This book was released on 2000-07 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains comprehensive listings of some of the most difficult to identify dinnerware manufacturers.
Download or read book China Identification Guide 1 Heinrich Hutschenreuther Rosenthal written by and published by Page/Frederiksen Publishing Company. This book was released on 1998-11 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains comprehensive listings of some of the most difficult to identify dinnerware manufacturers.
Download or read book Modern Etiquette Made Easy written by Myka Meier and published by Simon and Schuster. This book was released on 2020-01-21 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: The founder of The Plaza Hotel's Finishing Program spills her insider knowledge to help you become instantly more polished. In her debut book, Modern Etiquette Made Easy, the Queen of Good Manners Myka Meier takes formal etiquette that she learned while training under a former member of the Queen of England’s household and breaks it down into five easy steps to help you feel 100 percent confident in the areas of social, dining, business, and networking etiquette. In this refreshingly entertaining etiquette guide, Myka combines her passion for etiquette and love of humor to share tips that are sure to give you a competitive edge in both your social and professional life. Through easy-to-follow chapters and relatable lessons, you’ll learn how to: Create the best first impression Become the most coveted party guest Network like a pro Practice good table manners And much, much more! Perfect for everyone who’s ever gone for the cheek kiss as the new acquaintance offered a handshake, or hobbled home from a networking event in stilettos. Fitting for messy-bun millennials who find themselves suddenly adulting without a clue, or mid-career professionals hoping to revamp their image. Or really, for anyone at all—at the end of the day, we could all use some more respect and kindness, and Modern Etiquette Made Easy offers advice and insight like a friend. Pinkies down!
Download or read book Picture Perfect Food written by Joanie Simon and published by Page Street Publishing. This book was released on 2021-04-20 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shoot Stunning, Professional Food Photography that Looks Good Enough to Eat! Snapping unbelievably gorgeous food photos has never been simpler than with Picture Perfect Food, your all-in-one guide to delicious-looking images from prolific photographer and educator, Joanie Simon. Whether you’re an up-and-coming food blogger, looking to break into commercial photography or capturing food just for fun (and your Instagram account), this approachable collection of tutorials will have you taking tantalizing and tasty shots with every snap of the shutter. No matter if you’re using your phone, your fanciest DSLR or any camera in between, you’ll gain complete confidence as you expand your technical knowledge and grow your artistic eye, creating awe-inspiring images that dazzle the senses. With her cheerful teaching style, Joanie walks you through each element of a masterful food photo in chapters devoted to Camera Settings, Light and Shadow, Story, Props Styling, Composition, Food Styling and Finding Inspiration. Learn how to find the best light in your house for standout shots and to delve into the shadows to create a moody and mesmerizing atmosphere; discover how to compose the elements in your scenes through color theory and visual weight for unforgettable images that capture and hold the eye; and uncover the secrets of styling sensational salads and stunning soups and keeping your cool when shooting frozen foods, among other essential tricks of the trade. With camera in hand and Joanie’s expert guidance at your fingertips, tackle every photography challenge with confidence and take your food photos from meh to mouthwatering in no time.
Download or read book Clean My Space written by Melissa Maker and published by Penguin. This book was released on 2017-03-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wildly popular YouTube star behind CLEAN MY SPACE presents the breakthrough solution to cleaning better with less effort Melissa Maker is beloved by fans all over the world for her completely re-engineered approach to cleaning. As the dynamic new authority on home and living, Melissa knows that to invest any of our precious time in cleaning, we need to see big, long-lasting results. So, she developed her method to help us get the most out of our effort and keep our homes fresh and welcoming every day. In her long-awaited debut book, she shares her revolutionary 3-step solution: • Identify the most important areas (MIAs) in your home that need attention • Select the proper products, tools, and techniques (PTT) for the job • Implement these new cleaning routines so that they stick Clean My Space takes the chore out of cleaning with Melissa’s incredible tips and cleaning hacks (the power of pretreating!), her lightning fast 5–10 minute “express clean” routines for every room when time is tightest, and her techniques for cleaning even the most daunting places and spaces. And a big bonus: Melissa gives guidance on the best non-toxic, eco-conscious cleaning products and offers natural cleaning solution recipes you can make at home using essential oils to soothe and refresh. With Melissa’s simple, groundbreaking method you can truly live in a cleaner, more cheerful, and calming home all the time.
Download or read book The Book of Old Silver English American Foreign written by Seymour B. Weyler and published by . This book was released on 1973 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book China Identification Guide 7 Meito Celebrate Craftsman Diamond Empress Hira Imperial Jyoto National Princess and Regal written by Dale Frederiksen and published by Page/Frederiksen Publishing Company. This book was released on 2003-06 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains comprehensive listings of some of the most difficult to identify dinnerware manufacturers.
Download or read book Silver in the Diner written by John Fowler and published by . This book was released on 2019-01-24 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
