Download or read book Spice Mix Recipes written by Julie Hatfield and published by Createspace Independent Publishing Platform. This book was released on 2016-01-05 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spices and herbs, also called seasoning, are an important part of cooking, if not the most important. They can transform an ordinary tasting dish into an incredibly delicious dish. All spices originate from plants. Some are used entirely but some plants have specific parts that are used, like the flowers, roots, barks, leaves, stems and seeds. Making spice mixes at home is a lot cheaper than buying them in the store, especially when you buy large quantities of them. Just buy a big bag or container of each individual spice and start mixing them at home. Store them in jars and you won't have to buy any spices for years to come. And with the variety of these spice mixes you'll be able to use them for anything and make everything so much more delicious! Some spices like garlic and cinnamon don't only improve the taste of the dishes but also help in preserving due to their ability to limit bacterial growth. Lots of spices, like turmeric, ginger, garlic, cloves and many more are also very healthy, they contain antioxidants and various other nutrients depending on the spice and herb. They can possess anti-cancer, anti-inflammatory, and immune-boosting properties. All the recipes in this book are dry spice mixes only and have been categorized according to the region where these spice mixes originated. You'll find spice blends from all over the world, including spice mixes for desserts. So go stock up on some spices and get ready to taste an amazing array of new flavors in your home cooking.

Download or read book The Oh She Glows Cookbook written by Angela Liddon and published by Penguin. This book was released on 2014-03-04 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!

Download or read book The Magic of Spice Blends written by Aliza Green and published by . This book was released on 2015-12-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Aliza Green provides a fully-illustrated guide to spices, creating 50 spice blends, and 50 recipes using flavor profiles from around the world.

Download or read book Spice Mixes written by Alex Cramer and published by Alex Cramer. This book was released on 2017-11-28 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this cookbook you'll find all your answers about spice mixes. You will find out all the necessary theoretical materials that will help you in the choice and storage of spices and herbs, their classification and their combination with each other and different food products. Also, you will learn about the necessary tools to work with blends and pastes. But that's not all. I'll tell you about all the processes of the creation of blends and their proper mixing. And of course, you will learn more than 100 recipes of spice blends, 40 recipes of spice pastes and 80 recipes of most tasty and exciting dishes based on spicy combinations.

Download or read book Spice Mixes written by Rose Michaels and published by CreateSpace. This book was released on 2015-05-19 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: LEARN HOW TO MIX YOUR OWN SPICES TODAY AND ENSURE EACH DISH IS FLAVORFUL AND DELICIOUS EACH AND EVERY TIME The Spice Mix Cookbook is your essential guide to the incredible spices of the world-the small spurts of flavor we sprinkle over our foods to bring life and vibrancy into every meal, no matter the occasion. After all, when you have the ability to hand-mix your spices, you're automatically spending less money, ensuring that your spices are completely natural, without additives, and very fresh for added flavor. Furthermore, each spice mixture included in this book is incredibly unique, from all around the world, perfect for gifts, and very easy to store for months at a time. This means you'll never have to buy another store bought spice mixture again. This book comprehends the greater history of spices, as well, and their utilization for medicinal purposes-blasting out everything from the plague to bad joint pain, even today. These spice mixtures ensure easy, healthy lifestyles and brilliant flavor for each meal. Furthermore, this book yields step-by-step understanding of how to dry the herbs and store the spice mixtures for greater longevity. If you're looking for a coffee grinder or a spice grinder to grind your spices, this book brings essential recommendations for ease of your purchase. Dive into the global world of spices with the following spice recipe book. Rove around the world with South American, African, Indian, American, and European spices, and pair spices with pork, chicken, fish, salads, and everything in between. Have fun in the kitchen with these essential spices-and remember that every sprinkle sends a burst of longevity into your body, decreases your risk of developing diseases, and brings an overall sense of calm to your cells. Strange that a simple dinner could do that, no? But when you take maximum hold of your health with this incredible dietary staple, you can make serious changes. Just to say Thank you for checking out this book I would like to give you a FREE report - Weight Loss Metabolism Secrets: Discover the Secrets to Firing Up Your Metabolism to Achieve Lasting, Natural Weight Loss. Go to weightloss-tips.ca to grab your free copy now! SCROLL UP AND CLICK BUY TO ORDER YOUR COPY INSTANTLY

Download or read book Mastering Spice written by Lior Lev Sercarz and published by Clarkson Potter. This book was released on 2019-10-15 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it takes is a pinch to bring your meatballs, roast chicken, or brownies to the next level. Owner of New York City spice shop La Boîte, and a professionally trained chef who has cooked at some of the world's most renown restaurants, Lior's simple and straightforward approach showcases how spices and spice blends can take a recipe for chicken soup, meatballs, or brownies into a whole new and exciting direction. Every section begins with a master recipe and technique--then Lior teaches readers how to change the spices or some of the ingredients to get a profoundly different dish than what you began with. By mastering the techniques and playing with the variations, you'll learn how to use spices to become a more creative and intuitive cook, and how spices can endlessly heighten your eating experience.

Download or read book Mini Spice Mixes That Save Your Life written by Susan Zeppieri and published by Susan Zeppieri . This book was released on 2024-07-17 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide is your passport to transforming everyday meals into culinary masterpieces brimming with bold flavors and health benefits. Discover the secrets of creating and using spice mixes that not only tantalize your taste buds but also promote wellness. From blends that reduce inflammation and support joint health to those that boost immunity and aid digestion, this book covers it all. Learn to select quality ingredients, blend and grind spices like a pro, and store your mixes to maintain their potency. With detailed recipes, creative usage ideas, and practical tips for consistent use, you'll master the art of incorporating spice mixes into your diet effortlessly. Whether you're sprinkling a heart-health mix on your morning oatmeal, stirring an anti-anxiety blend into your evening tea, or exploring the vibrant flavors of global cuisines, Mini Spice Mixes That Save Your Life, empowers you to cook with confidence and creativity.

Download or read book Spice Mixes Recipes written by NAOMI BRAEDEN and published by Charles Jesuseyitan Adebola. This book was released on 2017-02-14 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: I dare to say that seasonings are the life of any dish you are cooking. Spices also known as seasonings, canmake a naturally bland dish into an extremely sumptuous meal.This spices have made our dishes extraordinary fromtime immemorial;men have fought over spices when their worth was measured in gold. Needless to say, the importanceof Spices to our daily cooking can not be overestimated.Being able to mix your own spice from the convenience of your home is far cheaper compared to buying prepackagedspices from the grocery shop.They can be stored for a long time in Jars;it also affords you the opportunity to experiment with new spices and new dishes from around the world.In this book you will not only discover new spices from different cultures, civilizations and countries,you will learn the health benefits of some of this spices; some are natural painkillers, others possessimmune-boosting, anti-cancer, and anti-inflammatory propertiesEvery spice recipe in this book has been categorized by their area of origin. This book contains exotic spice blends and regular spice mixes. Your family would not be able to keep off your dinning table.

Download or read book The Vegan 8 written by Brandi Doming and published by Time Home Entertainment. This book was released on 2018-10-16 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Download or read book Cooking with spice mixes pastes and sauces written by Alex Cramer and published by Litres. This book was released on 2022-05-15 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook is about the art of mixing herbs and spices.– You will get acquainted with the main theory of mixing the spices and herbs.– You will discover the 35 most popular spices and herbs.– You will find out a description of the 35 most popular varieties of chili peppers.– You will learn many more useful information.And finally you will plunge into the world of spicy combinations and get acquainted with the recipes of more than 300 dry spice mixes, pastes and sauces, as well as their variations.Step by step you will learn the art of fragrant spice balance and the taste's magic of spicy combinations!

Download or read book Mixes in a Jar written by Renee Pottle and published by . This book was released on 2021-08-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipe book for dry ingredients assembled and stored for quick meals in the future.

Download or read book A World of Indian Spices 50 Authentic Indian Spice Mix Recipes written by Bittencourt Press and published by Bittencourt Press. This book was released on with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unveil the vibrant world of Indian cuisine. This recipe book celebrates the essence of Indian cooking by providing 50 meticulously crafted spice mix recipes, each offering a unique taste of the country's regional flavors. Inside this book, you will discover: Introduction to Indian Spices Dive into the history and significance of Indian spices, learning how they have shaped not only regional cuisines but also the culinary landscape of the world. From the ancient trade routes to modern kitchens, this section sets the stage for your flavorful journey. Regional Spice Mixes Explore the distinctive spice blends of India's diverse regions: North Indian Spice Mixes:10 aromatic blends including Garam Masala, Chole Masala, and more, perfect for enhancing rich curries and hearty dishes. South Indian Spice Mixes:10 zesty and bold mixtures such as Sambar Masala and Rasam Powder, ideal for adding depth to tangy stews and flavorful rice dishes. East Indian Spice Mixes:10 unique blends like Bengali Five Spice (Panch Phoran) and Prawn Masala, bringing out the distinct flavors of Eastern India. West Indian Spice Mixes:10 robust and diverse mixes including Goan Recheado Masala and Kolhapuri Masala, crafted to spice up vibrant coastal and hearty regional dishes. Specialty Blends Discover 10 specialty spice mixes tailored for specific dishes and culinary creations: Chaat Masala: Perfect for adding a tangy kick to snacks and street foods. Tandoori Masala: Ideal for marinating meats and vegetables for that authentic tandoor flavor. Biryani Masala: Essential for creating rich, aromatic biryanis and pilafs. Sambar Masala: Key to crafting traditional South Indian lentil stews. Masala Chai Mix: For brewing the perfect cup of spiced tea. Recipes and Usage This section brings it all together with recipe ideas that incorporate each of these spice mixes. Whether you're crafting a traditional curry or exploring new culinary creations, these recipes will guide you in making the most of your spice blends. These recipes are designed to not only enrich your cooking skills but also to inspire creativity in the kitchen. Embrace the colors, flavors, and traditions of India with every recipe, and let your culinary journey begin!

Download or read book The Mediterranean Diet Made Easy written by Brynn McDowell and published by Page Street Publishing. This book was released on 2020-12-01 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy Eating Is Simple with This Delicious, Modern Approach to the World’s Best Diet Dive into the Mediterranean diet with registered dietitian Brynn McDowell and discover all the reasons it’s been named the best way to eat year after year. Known for its amazing benefits for healthy, lasting weight loss, heart health, diabetes management and more, the Mediterranean diet takes a holistic, lifestyle-focused approach to help you reach your goals and embrace the joy in cooking and eating. Whether you’re tired of the ups and downs of fad diets and are in search of a healthier approach to weight loss, or you’re looking for a flexible way to feed your family nutritious meals they’ll love, this book is packed with the recipes and inspiration you need to create healthy habits that stick. Brynn breaks down the diet into easy-to-follow guidelines—with an emphasis on whole ingredients and pantry staples—so you can start cooking up new weeknight-friendly favorites without worrying about rules. Simple breakfasts like the Zesty Za’atar Avocado Toast with Poached Egg provide fuel for your day and spice to get you moving. For lunch, loading up on fruits and veggies is a no-brainer with the Sweet and Savory Apricot Couscous Salad. Quick, crowd-pleasing dinners like One-Pan Lemon and Artichoke Baked Chicken and Grilled Lamb with Pistachio-Olive Tapenade ensure that you’ll always have time to enjoy a relaxing, nourishing meal with family and friends. Find smart tips on how to cook on a tight schedule, source ingredients on a budget and practice balance. Whatever your personal goals, these recipes will blend seamlessly into your life, making eating for your health a pleasure, not a compromise.

Download or read book The Book Club Cookbook written by Judy Gelman and published by Tarcher. This book was released on 2004 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including "Honey Cakes" to go with The Secret Life of Bees or "Shrimp Flautas" for Richard Russo's Empire Falls. Original. 35,000 first printing.

Download or read book Spice Spice Baby written by Kanchan Koya and published by . This book was released on 2017-10-26 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Spice Spice Baby Cookbook: 100 Recipes with Healing Spices for Your Family Table is a first-of-its-kind spice and recipe book in which you will learn about the science-backed health benefits of 15 spices and how to incorporate them into food your whole family will love. These 100, globally inspired recipes include baby purees, smoothies, breakfast, lunchbox ideas, entrées, snacks, desserts, spiced remedies, condiments, and spice blends. Spice Spice Baby is the creation of Kanchan Koya, a Harvard-trained Molecular Biologist, Integrative Nutritionist, and mother to two. Her original recipes are eclectic, personal, nutritious, and packed with spice. To learn more, visit www.spicespicebaby.com and share your spiced creations with the hashtag #spicespicebaby.

Download or read book The Art of Spices written by Ivy Hope and published by Independently Published. This book was released on 2020-07-21 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a world where concerns are rising about the quality of the food we eat and the contents of processed food additives, it is more advisable than ever to be in control of your food and its contents as much as possible. This book provides an avenue for you to learn how to create amazing spice mix recipes from the comfort of your kitchen. Apart from saving you a lot of money, creating your own spice blends gives you the liberty to adjust the amounts of constituent spices incorporated into your seasoning blend, enabling you to achieve just the perfect amount of flavor you desire. The most incredible thing about creating your own homemade spice mixes, however, is that you can completely omit spice components that are not quite for you, and just stick to the ones you love. This makes it possible for you to still enjoy some of your favorite foods with their unique and distinctive flavors without being concerned that you are ingesting too much sodium or potassium. So, if you are ready to begin a journey to exciting, healthy meals, get yourself a copy of this book and get ready to experience a world of infinite flavors!

Download or read book Edible Mosaic written by Faith Gorsky and published by Tuttle Publishing. This book was released on 2012-11-06 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An Edible Mosaic nudges the basic cook into the world of Middle Eastern cooking with simple, approachable recipes that jump off the page and into your kitchen. Faith turns creative combinations of real food and spices into beautiful dishes packed with flavor and nutrition. --Kath Younger, KatEats.com blog"