Download or read book Soil Health Testing and Management on Organic Farms in Northern Idaho written by Courtney A. Cosdon and published by . This book was released on 2020 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: In order to build resilience to climate change, increase long-term sustainability of farming operations and decrease the impacts of our current food production system, the concept of soil health has received renewed attention in recent years. Soil is a vital natural resource with the ability to be degraded. Managing for soil health can not only create more sustainable and productive farming systems, but also increase profitability over longer time scales. Benefits of managing for soil health can include decreased soil erosion, more efficient fertilizer use and higher water holding capacity. Despite the benefits of managing for soil health, there is much confusion regarding how to measure it. Traditional soil tests allow farmers to chemically evaluate soils for nutrients, while newer, more integrative soil health testing combines chemical, biological and physical elements to make a more complete analysis. Farmers in northern Idaho and elsewhere are lacking knowledge of how to select appropriate soil health tests, how the results compare to traditional soil fertility tests, and how to interpret and apply the results. This may be especially true for organic growers, since soil health tests have largely been developed and researched on conventionally managed farmground. This project aims to further increase resources regarding testing for soil health and fertility by 1) assessing the relationships among results from traditional soil fertility tests and those of lesser known soil health tests, 2) conducting a survey to determine current soil testing practices in Idaho and barriers for adoption. The first chapter of this thesis includes research comparing traditional and lesser studied soil health tests including the Haney Soil Health Test (HSHT) and permanganate oxidizable carbon (POxC) at three organic farms in northern Idaho. Three fertilizer application rates were created utilizing plant available nitrogen (N) extracted with 2M KCl (standard fertility test) and H3A (a component of the HSHT). These treatments (KCl and H3A), were compared to a "farmer standard" which simulated how farmers would apply fertilizer without soil testing. Inorganic N extracted by KCl and H3A were comparable (R=0.90, p

Download or read book Cornell Soil Health Assessment Training Manual written by Beth K. Gugino and published by . This book was released on 2007 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Crop Rotation on Organic Farms written by Charles L. Mohler and published by Natural Resource Agriculture and Engineering Service (Nraes). This book was released on 2009 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Soil Health Indicators and Sustainable Practices on Indy Urban Farms written by Rebecca L. Lewis and published by . This book was released on 2019 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Urban agriculture is capable of restoring ecosystem services like food production, recreation, and clean soil and water to cities. Urban farms in particular can help relieve pressure for areas with limited food access, also known as food desserts. This is especially important to the community of Indianapolis because the city is tied for the most food desert areas within a U.S. metropolitan area. To help a community, an urban farm must have healthy, nutrient rich soils. Nitrogen is the most limiting nutrient for plants when it comes to growth and development. Plants cannot produce nitrogen; they acquire the mineral by external inputs (mulch, manure, fertilizer etc.) or internal N-fixing bacteria. If biological nitrogen fixation increases, the immediate and long-term nitrogen supply would increase, leading to an increase in ecological sustainability. In addition to nitrogen, carbon is another mineral that can tell researchers a lot about the health of a soil system. Organic carbon is a major factor for plants, it promotes the structure, of soil, and it also acts as a pH buffer. The goal of this project is to test if common urban farming management processes are increasing the health of the ecosystem at the level of the soil. To analyze this, we looked at multiple different health indicators including: organic matter composition, percentage of carbon and nitrogen, carbon nitrogen ratio, soil pH, and bulk density of the soil samples collected. It is hypothesized that soil samples retrieved from actively farmed land will have increased health indicators. If this is true, farmed samples will be more similar to naturally established ecosystems than controlled, unfarmed samples with regard to the indicators tested. The soils used were collected from multiple sites around the city. Because of this, the data collected can be analyzed in a larger context with the goal of helping farms across Indianapolis restore fundamental ecosystem functions and improve overall sustainability"--Pages 4-5.

Download or read book Managing Cover Crops Profitably 3rd Ed written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.

Download or read book Building Soils for Better Crops written by Fred Magdoff and published by Sare. This book was released on 2009 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: "'Published by the Sustainable Agriculture Research and Education (SARE) program, with funding from the National Institute of Food and Agriculture, U.S. Department of Agriculture."

Download or read book Integrated Soil Fertility Management in Africa written by Nteranya Sanginga and published by CIAT. This book was released on 2009 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forward. A call for integrated soil fertility management in Africa. Introduction. ISFM and the African farmer. Part I. The principles of ISFM: ISFM as a strategic goal, Fertilizer management within ISFM, Agro-minerals in ISFM, Organic resource management, ISFM, soil biota and soil health. Part II. ISFM practices: ISFM products and fields practices, ISFM practice in drylands, ISFM practice in savannas and woodlands, ISFM practice in the humid forest zone, Conservation Agriculture. Part III. The process of implementing ISFM: soil fertility diagnosis, soil fertility management advice, Dissemination of ISFM technologies, Designing an ISFM adoption project, ISFM at farm and landscape scales. Part IV. The social dimensions of ISFM: The role of ISFM in gender empowerment, ISFM and household nutrition, Capacity building in ISFM, ISFM in the policy arena, Marketing support for ISFM, Advancing ISFM in Africa. Appendices: Mineral nutrient contents of some common organic resources.

Download or read book On farm Soil Health Assessment in Ohio and Farmer Perception of Soil Health Data written by Prabhjot K. Singh and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil health indicators are commonly used by researchers to understand how various soil properties are functioning. However, many new indicators have not been applied on working farm conditions and it is not well understood how these novel indicators may be useful to farmers in their management decision-making. This research took an integrated approach combining social science methods and biophysical soil testing to understand the use and value of soil health indicators to farmers in Ohio. A total of 19 soil health parameters were measured and reported back to farmers to discuss how these data could inform their future management decisions and to understand which indicators are most useful to farmers. Interviews were conducted with 20 row crop farmers to gather their insights on the utility of soil health indicators, as well as their management decisions following the 2019 growing season. Ultimately, the research evaluated how soil health indicators varied across selected fields the farmer deemed best and most challenging. This research also assessed which indicators aligned best with farmer perceptions of the soil health data and if the soil health indicators influenced adoption of new management practices among farmers. Findings from the research indicate that biological soil health indicators such as soil protein, respiration (MinC), and permanganate oxidizable carbon (POXC) were able to distinguish between best and most challenging field, were more sensitive indicators than others, and were most aligned with farmer perceptions of their fields. Additionally, this study found that while farmers found many biological indicators insightful, they did not provide sufficient information to alter any change in management. Overall, this study highlights the importance of interdisciplinary work by integrating social and natural sciences to gain a comprehensive assessment of farmers’ perceptions and practices in relation to agricultural soil health. In doing so, the research addresses a vital issue in Ohio specifically and the Midwest more generally

Download or read book Report and recommendations on organic farming written by United States. Department of Agriculture and published by . This book was released on 1980 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sustainable Market Farming written by Pam Dawling and published by New Society Publishers. This book was released on 2013-02-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

Download or read book Soil Organic Matter in Sustainable Agriculture written by Fred Magdoff and published by CRC Press. This book was released on 2004-05-27 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recognition of the importance of soil organic matter (SOM) in soil health and quality is a major part of fostering a holistic, preventive approach to agricultural management. Students in agronomy, horticulture, and soil science need a textbook that emphasizes strategies for using SOM management in the prevention of chemical, biological, and physical problems. Soil Organic Matter in Sustainable Agriculture gathers key scientific reviews concerning issues that are critical for successful SOM management. This textbook contains evaluations of the types of organic soil constituents—organisms, fresh residues, and well-decomposed substances. It explores the beneficial effects of organic matter on soil and the various practices that enhance SOM. Chapters include an examination of the results of crop management practices on soil organisms, organic matter gains and losses, the significance of various SOM fractions, and the contributions of fungi and earthworms to soil quality and crop growth. Emphasizing the prevention of imbalances that lead to soil and crop problems, the text also explores the development of soils suppressive to plant diseases and pests, and relates SOM management to the supply of nutrients to crops. This book provides the essential scientific background and poses the challenging questions that students need to better understand SOM and develop improved soil and crop management systems.

Download or read book Potato Health Management written by Dennis Allen Johnson and published by American Phytopathological Society. This book was released on 2008 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of Potato Health Management is the best-selling title in the APS PRESS Plant Health Management Series, with more than 7,000 copies sold. Pest and pathogen populations have changed since the first edition was printed and a significant amount of new research knowledge has been gained. This second edition addresses those changes and contains up-to-date information recently acquired to help you economically manage potato health. This highly-anticipated manual tackles the hundreds of problems that affect this important crop including weeds, insects, nematodes, fungi, bacteria, phytoplasmas, and viruses. The new edition is 30% larger than the first and contains more color photographs, which are now interspersed throughout the text. It includes timely new chapters on economics, home gardening, and organic production. More than 40 experts from the fields of soil science, weed science, nematology, plant pathology, and entomology explain how to manage potato health from seed to storage by a holistic approach. The book provides the most current information on potato production practices, with an emphasis on pest and disease management. The knowledge base provided in this text can be integrated into a comprehensive management scheme in the context of today's agriculture. Using this manual's integrated strategy for potato health management will help you produce a quality product at a reasonable profit, using an environmentally friendly approach. Potato Health Management, Second Edition is easy to read and understand. Call-outs of important concepts give quick information to supplement the more-in-depth level of peer-reviewed information. Nearly every chapter includes a boxed briefing on an important concept, helpful test, diagnostic tip, or checklist, adding to your practical understanding of potato health management strategies. The information in each of the book's 23 chapters is essential to a successful, holistically managed potato health management program. Cutting edge discussions and details on soil health, managing tubers during harvest and in storage, organic potato production, pesticide resistance management, pesticide application, management of diseases, insects and weeds affecting potato will enlighten commercial potato growers, field consultants and farm advisors, extension specialists, agriculture students, researchers and agribusiness professionals in all aspects of the potato industry. The 42 contributing experts are from the leading potato research facilities in the United States and Canada, but the information in the handbook will provide valuable practical assistance to potato professionals outside of North America as well. - Publisher.

Download or read book Organic Farming for Sustainable Agriculture written by Dilip Nandwani and published by Springer. This book was released on 2016-02-02 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.

Download or read book Sustainable Soil Management written by Deirdre Rooney and published by CRC Press. This book was released on 2013-03-22 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Changing land-use practices and the role of soil biological diversity has been a major focus of soil science research over the past couple of decades—a trend that is likely to continue. The information presented in this book points to a holistic approach to soil management. The first part looks at the land use effects on soil carbon storage, and considers a range of factors including carbon sequestration in soils. The second part of the book presents research investigating the interactions between soil properties, plant species, and the soil biota.

Download or read book The Year Round Hoophouse written by Pam Dawling and published by New Society Publishers. This book was released on 2018-11-13 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Design and build a hoophouse or polytunnel, and grow abundant produce year-round in any climate The Year-Round Hoophouse is the comprehensive guide to designing and building a hoophouse and making a success of growing abundant, delicious fresh produce all year, whatever your climate and land size. Chapters include: Hoophouse siting, size, style, frame construction, and tools Bed layout, soil, crop rotations, and extensive coverage of various crops for all seasons Organic solutions to pests and diseases Disaster preparation Tested resources for each chapter. The Year-Round Hoophouse is ideal for farmers who wish to move into protected growing, as well as beginning farmers in rural and urban spaces. It is an essential reference resource for professors and students of courses in sustainable agriculture, as well as interns and apprentices learning on the job. Growing in hoophouses – also known as high tunnels or polytunnels – reduces the impact of an increasingly unpredictable climate on crops, mitigates soil erosion, extends the growing season, keeps leafy greens alive through the winter, and enables growers to supply more regional food needs.

Download or read book Carbon Sequestration in Urban Ecosystems written by Rattan Lal and published by Springer Science & Business Media. This book was released on 2011-12-10 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Urbanization drastically alters the ecosystems structure and functions, disrupts cycling of C and other elements along with water. It alters the energy balance and influences climate at local, regional and global scales. In 2008, urban population exceeded the rural population. In 2050, 70% of the world population will live in urban centers. The number of megacities (10 million inhabitants) increased from three in 1975 to 19 in 2007, and is projected to be 27 in 2025. Rapid urbanization is altering the ecosystem C budget. Yet, urban ecosystems have a large C sink capacity in soils and biota. Judicious planning and effective management can enhance C pool in urban ecosystems, and off-set some of the anthropogenic emissions. Principal components with regards to C sequestration include home lawns and turfs, urban forests, green roofs, park and recreational/sports facilities and urban agriculture.

Download or read book Soil and Water Quality written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.