Download or read book Sixty Years of Cuttin the Cheese written by Rebecca Rule and published by . This book was released on 2017-09 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rebecca Rule brings her Yankee style, love of all things New Hampshire, and natural wit to the allure of the country store. It's a taste of cheddar, the briny scent of the pickle barrel, creak of the floorboards, and the call of the clerk greeting a daily customer that somehow feels just right. It reminds us of home. The old-fashioned country store has been idolized by poets, artists and writers alike, but Calef's Country Store is special. Rule shares the intriguing tale of a family-owned store that became a true community center-a place to warm the bones-set among the stories of Joel Sherburne. A Calef's employee for sixty years, Joel is a lover of cheese, prankster of high regard, and a life-long volunteer in his hometown of Barrington. In Sixty Years of Cuttin' the Cheese we learn his tips for how to care for your cheese, and we are introduced to his Joelisms, like "Set you back a week." As in: "When Billy Calef sat Joel down and told him the store was to be sold out of the family, well, that set him back a week." Today Joel enjoys the friendship of the new owners, Greg Bolton and Len Angelo, whose vision of the old, enhanced by the new, has brought Calef's to its 150th anniversary year with style and a thriving, mail-order cheese trade. Illustrated with period photographs, Sixty Years of Cuttin' the Cheese includes twenty-two secret recipes from Calef's kitchen, like Cheddar Cheese Crisps, Apple Cranberry Cheddar Muffins, and Smoky Cheese Chowder. So sit back with a plate of Rat Trap Cheddar and some gingersnaps, and reminisce with Joel and Becky around the old woodstove"--P. [4] of cover.
Download or read book Sixty Years in Battle with the Power of the Devil and Still Counting written by Glenn Meredith Taylor and published by Tate Publishing. This book was released on 2012-09 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: I have written my life story in every detail from a six-foot-by-nine-foot prison cell... I have felt as if I am dissecting a frog in biology class in high school. Many things stand out. Many things are uncovered that have been buried for years. My strengths, my faults, my failures, my desires, my selfishness, and my sinfulness all coming to light, not just to the reader but to myself. Glenn Taylor has had a lot of time to think about the life choices he has made and the consequences of his actions. From behind the bars of a prison floor, he chose to relive those memories with pencil and paper to better understand human nature. From physical abuse to being a crossing guard, from stealing car parts to hanging out at the drive-in, Glenn's childhood was saturated in emotional turmoil. While growing up he found happiness in women, disco dancing, and drag racing, then went on to be a successful bricklayer and nightclub owner. But still something was missing from his life. Sixty Years in Battle with the Power of the Devil and Still Counting: Part One recounts Glenn's life from his formative years as the youngest of six through his second marriage to his true love, Phyllis. Through this memoir, Glenn discovered that the devil is always battling with us, and sometimes it seems as though he is winning. But the war is not yet over. By God's grace we all have the chance to let him take control of our lives and fight the power of evil for us. Pain and sadness can be accompanied by joy and love if we only allow God to bring it into our lives.
Download or read book Who Cut The Cheese written by Mason Brown and published by Simon and Schuster. This book was released on 2001-02-13 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who Cut the Cheese? uses a delightful little fable to encapsulate the fundamental rule of modern American management and the new economy: "Survive change by shifting blame." The fable revolves around two malevolent rats and two spiteful "Punypeople" who find themselves trapped together in a maze, fighting over a dwindling supply of constantly moving cheese. Some characters adapt readily to this treacherous, shifting environment -- blaming the weak and overpowering the helpless. Others perish in horror, praying for death. Read this book and live! Written for all ages, the story can be understood by even the youngest reader: The "maze"is a metaphor for life, and the "cheese" is a metaphor for whatever you desire in life -- be it worldly goods, spiritual well-being, or unspeakable sexual encounters too deviant even for the Internet. The more advanced reader will also understand the secondary message of the book: "Resistance is futile." As soon as change happens, we must accept it immediately or suffer the consequences. This heavy-handed lesson is designed to engender unquestioning obedience to authority, and makes the book an ideal gift for subordinates. Large companies would be well advised to give this book to each and every one of their employees, especially if they are considering a restructuring to bolster shareholder value. Extremely short, even including illustrations, the story takes less than an hour to read, but its unsettling conclusions on the nature of humanity should last a lifetime!
Download or read book Varieties of Cheese written by Charles Francis Doane and published by . This book was released on 1908 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by and published by . This book was released on 1907 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Book of Cheese written by Liz Thorpe and published by . This book was released on 2017-09-26 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: From America’s most engaging authority on cheese, comes a groundbreaking book destined to become a classic.
Download or read book The Dairy written by and published by . This book was released on 1895 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Life of Cheese written by Heather Paxson and published by Univ of California Press. This book was released on 2013 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""The Life of Cheese" is the definitive work on America's artisanal food revolution. Heather Paxson's engaging stories are as rich, sharp, and well-grounded as the product she scrutinizes. A must read for anyone interested in fostering a sustainable food system." Warren Belasco, author of "Meals to Come: A History of the Future of Food" "Heather Paxson's lucid and engaging book, "The Life of Cheese," is a gift to anyone interested in exploring the wonderful and wonderfully complex realities of artisan cheesemaking in the United States. Paxson deftly integrates careful considerations of the importance of sentiment, value and craft to the work of cheesemakers with vivid stories and lush descriptions of their farms, cheese plants and cheese caves. While she beguiles you with the stories and tastes of cheeses from Vermont, Wisconsin and California, she also asks you to envision a post-pastoral ethos in the making. This ethos reconsiders contemporary beliefs about America's food commerce and culture, reimagines our relationship to the natural world, and redefines how we make, eat, and appreciate food. For cheese aficionados, food activists, anthropologists and food scholars alike, reading "The Life of Cheese" will be a transformative experience." Amy Trubek, author of "The Taste of Place: A Cultural Journey into Terroir"
Download or read book Blessed Are the Cheesemakers written by Sarah-Kate Lynch and published by Grand Central Publishing. This book was released on 2003-07-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set on a small Irish dairy farm, this tender and funny debut novel follows two lost souls as they try to carve out new lives amid a colorful cast of characters reminiscent of those in the hit film Waking Ned Divine. Abby has been estranged from the family farm since her rebellious mother ran off with her when she was a small child. Kit is a burned out New York stockbroker who's down on his luck. But that's all about to change, now that he and Abby have converged on the farm just in time to help Corrie and Fee, two old cheesemakers in a time of need. Full of delightful and quirky characters--from dairy cows who only give their best product to pregnant, vegetarian teens to an odd collection of whiskey-soaked men and broken-hearted women who find refuge under Corrie and Fee's roof--BLESSED ARE THE CHEESEMAKERS is an irresistible tale about taking life's spilled milk and turning it into the best cheese in the world.
Download or read book A Taste of Upstate New York written by Chuck D'imperio and published by Syracuse University Press. This book was released on 2015-04-14 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Upstate New York is the birthplace of many of America’s favorite foods. The chicken wing was born in a bar in Buffalo, the potato chip originated in the kitchen of a glitzy Saratoga Springs hotel, the salt potato got its start along the marshy shores of a Syracuse lake, and Thousand Island dressing was created in a hotel along the St. Lawrence Seaway. In this book, D’Imperio travels across the region to discover the stories and people behind forty iconic foods of Upstate New York. He introduces readers to the black dirt farmers of Orange County who give America its best-tasting onions, to the Catskill’s Candy Cane King, and to "Charlie the Butcher," purveyor of the best beef on weck in the state. Filled with color photographs, the book includes a map of the various regions around Upstate New York, allowing readers to create their own cultural and historic food tour.
Download or read book Trade written by and published by . This book was released on 1904 with total page 1524 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Atlas of American Artisan Cheese written by Jeffrey P. Roberts and published by Chelsea Green Publishing. This book was released on 2007 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents 345 cheesemakers in the United States, with each profile describing the cheesemaker and its history, cheeses, location, and availability.
Download or read book Dairy Record written by and published by . This book was released on 1921 with total page 942 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lippincott s Magazine of Literature Science and Education written by and published by . This book was released on 1883 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Alone With You written by Amanda Adams and published by Tydbyts Media. This book was released on with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Claire Miller fell in love with Jake in the third grade. One hot night of reckless passion changed things between them forever. Jake rocked her world, but Claire had plans for her life. Knowing she could never be what he needed, she let him go and has missed him every day since. Jake Walker knew the first time he saw Claire, when he was nine years old, that he wanted to marry her. At seventeen, he let her go. But seven years later, the sight of her hit him like a punch to the gut. Every cell in his body demanded that she was ‘The One'. But can he convince Claire?
Download or read book Transactions of the New York State Agricultural Society for the Year written by New York State Agricultural Society and published by . This book was released on 1865 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Commissioner of Patents for the Year written by United States. Patent Office and published by . This book was released on 1853 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
