Download or read book Shellfish Culture in Southeast Asia written by Kungwan Juntarashote and published by . This book was released on 1987 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Traditional Dietary Culture Of Southeast Asia written by Akira Matsuyama and published by Routledge. This book was released on 2013-11-05 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2002.Foodways can reveal the strongest and deepest traces of human history and culture, and this pioneering volume is a detailed study of the development of the traditional dietary culture of Southeast Asia from Laos and Vietnam to the Philippines and New Guinea from earliest times to the present. Being blessed with abundant natural resources, dietary culture in Southeast Asia flourished during the pre-European period on the basis of close relationships between the cultural spheres of India and China, only to undergo significant change during the rise of Islam and the age of European colonialism. What we think of as the Southeast Asian cuisine today is the result of the complex interplay of many factors over centuries. The work is supported by full geological, archaeological, biological and chemical data, and is based largely upon Southeast Asian sources which have not been available up until now. This is essential reading for anyone interested in culinary history, the anthropology of food, and in the complex history of Southeast Asia.
Download or read book The Biology and Culture of Tropical Oysters written by C. L. Angell and published by WorldFish. This book was released on 1986-01-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shellfish Culture written by Eileen McVey and published by . This book was released on 1989 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shellfish Culture 1979 1986 written by Deborah T. Hanfman and published by . This book was released on 1987 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Towards Sustainable Development of the Coastal Resources of Lingayen Gulf Philippines written by Geronimo Silvestre and published by WorldFish. This book was released on 1989 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biology and Culture of Mussels of the Genus Perna written by J. M. Vakily and published by WorldFish. This book was released on 1989-01-01 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seafood and Freshwater Toxins written by Luis M. Botana and published by CRC Press. This book was released on 2014-03-12 with total page 1218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last few years have brought about many changes in the field of marine and freshwater toxins, with advances in analytical technology and the realization that these toxins are a global issue. Offering a complete reference guide, Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, Third Edition addresses all aspects of the social and scientific influence of phytotoxins, from legislation and monitoring to new drug development. Covering many new topics, the book examines three main aspects: monitoring of toxins; chemical, mechanistic, and toxicological diversity; and detection technologies. New to this edition: 35 new chapters and 5 updated chapters A focus on state-of-the-art methodology Coverage of new technologies to cultivate algae and to identify, isolate, and quantify toxins Regulatory changes Climate change evidence Expanded information on toxicology Part I of the book includes an overview and reviews general issues related to toxin detection, ecology, and diversity, and effects of climate change. Part II covers impacts of toxins regarding epidemiology, toxicology, economics, and surveillance. Part III explores available detection technologies, such as functional assays, biosensors, mass spectrometry, nanotechnology, and more. In addition, standard reference materials for toxins are discussed. Parts IV to VI provide detailed descriptions of toxin chemical diversity, biological sources, and modes of action. Part VII addresses the use of toxins as starting points for therapeutic drugs for cancer, neurological disorders, and for novel antibiotics.
Download or read book Sanitary Control of Shellfish in Korea written by and published by . This book was released on 1968 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Molluscan Shellfish Aquaculture A Practical Guide written by Sandra Shumway and published by 5m Books Ltd. This book was released on 2021-06-30 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification. 5m Books
Download or read book The Physical Geography of Southeast Asia written by Avijit Gupta and published by Oxford University Press. This book was released on 2005-02-24 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: This will be the first comprehensive and detailed volume on the physical environment of Southeast Asia and will be essential reading for geographers, ecologists, and environmental managers. As the definitive reference work on the region it will cover all aspects of the biophysical environment and its current environmental problems and mangement practices. The topics discussed range from a regional view of landforms and vegetation to specific cases including urban environments,coral reefs, volcanic hazards, and the Mekong River Basin. The contributors are distinguished, scholarly, and have a long association with Southeast Asia.This is the fourth volume to be published in the Oxford Regional Environment series.
Download or read book Information resources on the care and use of molluscs written by Gregg B. Goodman and published by . This book was released on 2003 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Southeast Asia written by Ian Glover and published by Psychology Press. This book was released on 2004 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive and absorbing book traces the cultural history of Southeast Asia from prehistoric (especially Neolithic, Bronze-Iron age) times through to the major Hindu and Buddhist civilizations, to around AD 1300. Southeast Asia has recently attracted archaeological attention as the locus for the first recorded sea crossings; as the region of origin for the Austronesian population dispersal across the Pacific from Neolithic times; as an arena for the development of archaeologically-rich Neolithic, and metal using communities, especially in Thailand and Vietnam, and as the backdrop for several unique and strikingly monumental Indic civilizations, such as the Khmer civilization centred around Angkor. Southeast Asia is invaluable to anyone interested in the full history of the region.
Download or read book Coastal Area Management in Southeast Asia written by Daniel Pauly and published by WorldFish. This book was released on 1989 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Social Wellbeing and the Values of Small scale Fisheries written by Derek S. Johnson and published by Springer. This book was released on 2017-08-10 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book advances discussions of values in fisheries by showing the rich theoretical insights and connections possible when value is grounded in a multi-dimensional social well being approach. Questions of value have long been a central, if often unacknowledged, concern in maritime studies and in research on fisheries. Social scientists have looked at changing perceptions of value as coastal regions and fisheries have industrialized, economic interconnections have deepened, ecosystems have been depleted, shifts in population have occurred, and governance arrangements have been transformed. With a focus on the diverse ways in which small-scale fisheries are valued, the contributions to this volume address these and other themes through cases from numerous countries in Asia, Europe, and Latin America. “This volume provides a timely contribution to the development of new approaches that seek to capture the complexity of how fisheries can be understood beyond standard mo no-dimensional, and often economic, interpretations. Each chapter makes a clear and stand-alone contribution to conceptual and methodological advancement, and collectively these works cover a wide range of frameworks and schools of thought.” Dr Sarah Coulthard, Senior Lecturer in International Development, Northumbria University, UK “The list of contributing authors [is] impressive and covers a wide geographical range of illustrative examples, [which] helps to demonstrate the global value of small-scale fisheries.” Professor J. Allister McGregor, Professor in Political Economy, the University of Sheffield, UK
Download or read book Crustacean Culture written by Eileen McVey and published by . This book was released on 1990 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Molluscan Shellfish Depuration written by W.S. Otwell and published by CRC Press. This book was released on 2018-01-18 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is the first complete publication on molluscan shellfish depuration. It represents a comprehensive and timely overview of issues ranging from pertinent regulations through technology and commercial practice in all current international settings. Industry and historical perspectives are followed by information detailing design criteria, operations, monitoring and alternatives. Regulatory requirements and expectations are complimented with economic projections for clams and oysters. Microbial concerns are addressed in specific chapters for bacteria, viruses, Vibrios and associated public health problems. Related issues include specific plant operations, natural toxins, and irradiation and relaying alternatives. Molluscan Shellfish Depuration will serve as a benchmark for shellfish depuration technology at the beginning of the 21st century and provides a useful, well illustrated reference resource for commercial, regulatory, academic, and other user interests.
