Download or read book Series on Pesticides and Biocides MRL Calculator Users Guide and White Paper written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document incorporates two parts, an MRL Calculator User Guide and an MRL Calculator White Paper which discusses the methodology used in the User Guide.
Download or read book Series on Pesticides and Biocides Guidance Document on Crop Field Trials Second Edition written by OECD and published by OECD Publishing. This book was released on 2016-09-07 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides additional detailed guidance on crop field trials conducted according to OECD TG 509 (Testing of Chemicals on Crop Field Trial) and helps in planning the trials and in interpreting the results.
Download or read book Series on Pesticides and Biocides OECD Issue Paper on Microbial Contaminants Limits for Microbial Pest Control Products written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document examines the establishment of acceptable limits of microbiological contamination in microbial pest control products.
Download or read book Series on Pesticides and Biocides Guidance Document on Residues in Livestock written by OECD and published by OECD Publishing. This book was released on 2013-09-04 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides additional detailed guidance on testing of chemicals according to OECD Test Guideline No. 505: Testing of Chemicals on Residues in Livestock. Specifically, it describes current differences in OECD countries in livestock feeding practices and diet composition and factors influencing the determination of dietary burden and dose selection, and provides guidance for interpreting results (including example calculations for dietary burdens and MRL setting) from OECD Test Guideline No. 505 studies.
Download or read book Series on Pesticides and Biocides Guidance Document on Regulatory Incentives for the Registration of Pesticide Minor Uses written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides guidance to national regulatory authorities in providing greater incentives to encourage applicants (manufacturers/registrants) to register agricultural pesticides (including both synthetically and naturally derived products) for minor uses.
Download or read book Series on Pesticides and Biocides OECD Guidance on Pesticide Compliance and Enforcement Best Practices written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Best Practices Guidance addresses compliance and enforcement issues as they relate to pesticides and associated health and environmental risks. The objective of this document is to provide guidance for promoting and monitoring compliance and for assessing and mitigating risks of non-compliance.
Download or read book Series on Pesticides and Biocides Globally Harmonised Submission and Transport Standards GHSTS Format Specification written by OECD and published by OECD Publishing. This book was released on 2014-05-28 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Harmonised Submission Transport Standard (GHSTS) is a standardised set of technical specifications for assembling electronic files for pesticide registration in a predefined manner. Once assembled according to the GHSTS, the dossier files can be transferred from a business to a regulatory authority and can be used in a regulatory process.
Download or read book Series on Pesticides and Biocides OECD Guidance to the Environmental Safety Evaluation of Microbial Biocontrol Agents written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document dealing with biological pesticides provides guidance to both industry and regulatory authorities, in the context of applications for the approval of microbial biological control agents (mBCAs), and for the registration of microbial biological control products (mBCPs).
Download or read book Series on Pesticides and Biocides Report of the OECD Seminar on Risk Reduction through Prevention Detection and Control of the Illegal International Trade in Agricultural Pesticides written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document is the report of the OECD Seminar on Risk Reduction through Prevention, Detection and Control of the Illegal International Trade in Agricultural Pesticides that took place on 19 May, 2010 at OECD.
Download or read book Series on Pesticides and Biocides Report of the OECD workshop on Integrated Pest Management IPM Strategies for the adoption and Implementation of IPM in Agriculture Contributing to the Sustainable Use of Pesticides and to Pesticide Risk Reduction written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report includes the outcomes of the workshop discussions, as well as the overall workshop conclusions (Section 4) and recommendations (Section 5) targeted at governments, all stakeholders and OECD.
Download or read book Food Safety Assessment Of Pesticide Residues written by Arpad Ambrus and published by World Scientific. This book was released on 2017-01-05 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pesticides are now accepted as an integral part of modern agricultural production. This book provides analysis of the steps taken by national and international bodies working towards a cohesive global strategy for evaluating the safety of residues in food that result from approved pesticide uses. Also described is the role of the UN Food and Agriculture Organization (FAO), World Health Organization (WHO) and Codex Alimentarius in developing standards that protect the health of the consumers and ensure fair practices in the food trade. It goes on to look at the promotion of good agricultural practice in the use of pesticides and the need for control in their practical use. These include sampling, testing the compliance of marketed products against legal limits and verifying the effectiveness of the safety-based regulatory measures. This is a specialist book for those looking to go into the field of international food safety, for students and lecturers studying the topic, for policy makers working on public health and agricultural issues, and personnel responsible for taking samples and performing the analysis of pesticide formulations and residues.
Download or read book Handbook on Product Standards and International Trade written by James J. Nedumpara and published by Kluwer Law International B.V.. This book was released on 2021-11-05 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global Trade Law Series, Volume 55 India, one of the world’s foremost trading nations, exhibits a particularly complex regulatory landscape with a variety of standard-setting bodies, regulators, accreditation and certification bodies, inspection agencies, as well as several state-level regulators. This is the first book to extensively describe the nature of standard-setting processes in India and the key agencies involved with this task, greatly clarifying the scope of market opportunities in the country. Lucid contributions from experienced practitioners and regulators with first-hand experience in formulating and advising on standards-related issues in international trade help disentangle the web of laws, regulations, operations, and functions of India’s standard setters in governmental, non-governmental, and industry contexts. The chapters describe how standards apply to such crucial trade aspects as the following: conformity assessment practice and procedure; environmental, ethical, social, and safety issues; import bans and import licensing; certification and labelling measures; mutual recognition agreements; food safety; and standardisation of the digital economy. The book is drafted throughout in an easy-to-read style, with numerous tables, flowcharts, and figures illustrating step-by-step compliance procedures. Informative annexes guide the reader to relevant agencies and identify their roles and responsibilities. This book provides a clear and concise guide to the operations, functions, and compliance and documentation requirements of India’s standard-setting and regulatory bodies across all sectors and products, and thus will serve as an unmatched guide for manufacturers, traders, and exporters operating in the Indian market or seeking to export to India. It will also serve as a useful Handbook to policymakers, academics, and researchers interested in understanding the role of standard-setting bodies in the field of international trade.
Download or read book Encyclopedia of Food Chemistry written by and published by Elsevier. This book was released on 2018-11-22 with total page 2217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Food Chemistry, Three Volume Set is the ideal primer for food scientists, researchers, students and young professionals who want to acquaint themselves with food chemistry. Well-organized, clearly written, and abundantly referenced, the book provides a foundation for readers to understand the principles, concepts, and techniques used in food chemistry applications. Articles are written by international experts and cover a wide range of topics, including food chemistry, food components and their interactions, properties (flavor, aroma, texture) the structure of food, functional foods, processing, storage, nanoparticles for food use, antioxidants, the Maillard and Strecker reactions, process derived contaminants, and the detection of economically-motivated food adulteration. The encyclopedia will provide readers with an introduction to specific topics within the wider context of food chemistry, as well as helping them identify the links between the various sub-topics. Offers readers a comprehensive understanding of food chemistry and the various connections between the sub-topics Provides an authoritative introduction for non-specialists and readers from undergraduate levels and upwards Meticulously organized, with articles structured logically based on the various elements of food chemistry
Download or read book Series on Pesticides and Biocides MRL Calculator Users Guide and White Paper written by OECD and published by OECD Publishing. This book was released on 2014-09-03 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document incorporates two parts, an MRL Calculator User Guide and an MRL Calculator White Paper which discusses the methodology used in the User Guide.
Download or read book Manual on development and use of FAO and WHO specifications for pesticides written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2016-01-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO/WHO Manual on development and use of FAO and WHO specifications for pesticides contains general principles and methodologies of the work undertaken by JMPS, is the continuous evaluation of new scientific developments and guidance documents. The Manual gives the historical background of the operation of the JMPS and describes the purpose of the work. The Manual is also used by countries as a guidance document in setting pesticide specifications. This 3rd revision of the Manual contains n ew methodologies/principles developed in recent 5 years and incorporates the current working principles applied by the JMPS.
Download or read book Understanding international harmonization of pesticide maximum residue limits with Codex standards written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-08-01 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication sets out to explore the issue of harmonization of national pesticides Maximum Residues Limits (MRLs) with Codex pesticide MRLs from different angles, by taking rice as a case study. Part A identifies the level of harmonization in main rice producing and trading countries and explores the possible effects on trade, while Part B investigates the reasons behind differing levels of harmonization. Its broader objective is to offer insights for decision-makers involved in setting of standards and design of food policy at national and international level on the significance of harmonization of pesticide MRLs.
Download or read book Handbook of Biocide and Preservative Use written by H.W. Rossmoore and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: My professional interest in antimicrobial agents and contamination control goes back 50 years to my tour as a microbiologist in a field hospital in Europe during World War II. With no experience and relying solely on a military handbook, I prepared thermometer trays with jars of blue bichloride of mercury and pink isopropyl alcohol. A preliminary typhoid diagnosis of one of our cooks resulted in the need for lab testing. His stool specimen and its subsequent disposal was my problem. My handbook said bum it. So burn it T did, in a five-gallon can with gasoline. Flames shot up almost six feet, and my next mistake was to extinguish them with carbon tetrachloride. This resulted in the production of lethal phosgene gas. The hospital had a near disaster. I could say that at that moment I vowed to write a how-to book so that such stupidities could be avoided. Nevertheless, when I was offered the opportunity to edit this book I thought back on the need for a real, practical treatment of my subject. This book, then, is a practical handbook for technical service personnel and scientists who are not necessarily specialists in microbiology. It provides information on suitable antimicrobial agents appropriate to their particular problem-solving needs and information on the microbial groups contributing to the specific problem, their ecologies, and strategies for controlling their access to the area or material of interest.
