Download or read book Seguridad e higiene en la manipulaci n de alimentos written by ARMENDÁRIZ SANZ, JOSÉ LUIS and published by Ediciones Paraninfo, S.A.. This book was released on 2008-12-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: La seguridad e higiene en la manipulación de alimentos, debe ser uno de los pilares básicos en la formación de los manipuladores de alimentos. Este texto ofrece de una manera sencilla, las claves para unas correctas prácticas de higiene en la hostelería. Otro de los pilares importantes es la seguridad en el trabajo de los propios trabajadores. Poder identificar los riesgos que puede sufrir un trabajador en su actividad y poner las medidas preventivas que eviten lesiones y accidentes son uno de los compromisos importantes que deben existir entre el trabajador y la empresa.
Download or read book Calidad y seguridad en la atenci n del paciente written by Ramón Horacio Galarza and published by Editorial Autores de Argentina. This book was released on 2024-05-02 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro va más allá de ser simplemente una guía de calidad y seguridad en organizaciones de salud; es un compendio que busca transformar la manera en que entendemos y abordamos estos temas. Ramón Horacio Galarza presenta una nueva perspectiva sobre la gestión de la calidad y la seguridad en el ámbito de la salud, ofreciendo información precisa y práctica para implementar estrategias efectivas. En estas páginas, los lectores encontrarán un enfoque holístico que integra herramientas de gestión, protocolos de seguridad y prácticas de mejora continua. Además de proporcionar orientación práctica, este libro invita a los lectores a reflexionar sobre el impacto de la calidad y la seguridad en la experiencia del paciente y en el desempeño de los profesionales de la salud. A través de casos de estudio y ejemplos reales, se exploran las mejores prácticas y se ofrecen recomendaciones para promover una cultura de seguridad y excelencia en el ámbito sanitario. Autor: Ramón Horacio Galarza Descubre cómo la calidad y la seguridad pueden convertirse en pilares fundamentales para el éxito de las organizaciones de salud. ¡Este libro es una guía indispensable para todos aquellos comprometidos con la mejora continua en el cuidado de la salud! This book goes beyond being simply a guide to quality and safety in healthcare organizations; it is a compendium that seeks to transform the way we understand and address these issues. Ramón Horacio Galarza presents a new perspective on quality and safety management in the healthcare field, offering precise and practical information for implementing effective strategies. In these pages, readers will find a holistic approach that integrates management tools, safety protocols, and continuous improvement practices. In addition to providing practical guidance, this book invites readers to reflect on the impact of quality and safety on the patient experience and the performance of healthcare professionals. Through case studies and real-life examples, best practices are explored, and recommendations are offered to promote a culture of safety and excellence in healthcare settings. Author: Ramón Horacio Galarza Discover how quality and safety can become fundamental pillars for success in healthcare organizations. This book is an indispensable guide for all those committed to continuous improvement in healthcare delivery!
Download or read book Buen Aliento e Seguridad written by Mauricio Conceicao and published by Lulu.com. This book was released on with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Alimentaci n Nutrici n Y Agricultura written by and published by . This book was released on 2000 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Poultry Science and Technology Primary Processing written by Isabel Guerrero-Legarreta and published by John Wiley & Sons. This book was released on 2010-03-30 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference for the poultry industry—Volume 1 describes everything from husbandry up to preservation With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and comprehensive reference on poultry processing. Volume 1 describes husbandry, slaughter, preservation, and safety. It presents all the details professionals need to know beginning with live poultry through to the freezing of whole poultry and predetermined cut parts. Throughout, the coverage focuses on one paramount objective: an acceptable quality and a safe product for consumer purchase and use. The text includes safety requirements and regulatory enforcement in the United States, EU, and Asia. Volume 1: Primary Processing is divided into seven parts: Poultry: biology to pre-mortem status—includes such topics as classification and biology, competitive exclusion, transportation to the slaughterhouse, and more Slaughtering and cutting—includes the slaughterhouse building and required facilities, equipment, and operations; carcass evaluation and cutting; kosher and halal slaughter; and more Preservation: refrigeration and freezing—includes the biology and physicochemistry of poultry meat in rigor mortis under ambient temperature, as well as changes that occur during freezing and thawing; engineering principles; equipment and processes; quality; refrigeration and freezing for various facilities; and more Preservation: heating, drying, chemicals, and irradiation Composition, chemistry, and sensory attributes—includes quality characteristics, microbiology, nutritional components, chemical composition, and texture of raw poultry meat Eggs—includes egg attributes, science, and technology Sanitation and Safety—includes PSE, poultry-related foodborne diseases, OSHA requirements, HACCP and its application, and more
Download or read book Nelson Textbook of Pediatrics written by Richard E. Behrman and published by Elsevier España. This book was released on 2004 with total page 2694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying CD-ROM contains: contents of book; continuous updates; slide image library; references linked to MEDLINE; pediatric guidelines; case studies; review questions.
Download or read book Poultry Science written by Katarzyna Stadnicka and published by Walter de Gruyter GmbH & Co KG. This book was released on 2023-07-03 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents a novel, interdisciplinary approach to describe the role of advanced research and engineering in contemporary poultry science and poultry production. Each chapter of the book is written by acknowledged experts in a range of disciplines including chemistry, microbiology, nutrition, food technology, meat science, health sciences, biotechnology and animal science. Current technologies, safety, use of antibiotics and welfare issues to address the challenges of Green Deal and circular economy, are a few of the topics that this book examines.
Download or read book Cuban Studies 34 written by Lisandro Perez and published by University of Pittsburgh Pre. This book was released on 2004-02-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuban Studies has been published annually by the University of Pittsburgh Press since 1985. Founded in 1970, it is the preeminent journal for scholarly work on Cuba. Each volume includes articles in both English and Spanish, a large book review section, and an exhaustive compilation of recent works in the field.
Download or read book Cocinando Para Grupos written by and published by . This book was released on 2001 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Natural Disasters written by Pan American Health Organization and published by Pan American Health Org. This book was released on 2000 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work is aimed primarily at health sector professionals who participate in disaster preparedness, response, and mitigation. The intersectoral perspective is now so essential, however, that anyone interested in disaster reduction will find here a useful primer. Public health students and professors also can rely on this book as a manual for formal or informal courses.
Download or read book World Hospitals and Health Services written by and published by . This book was released on 1994 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book GEMS Spanish Educaci n Geri trica para Servicios de Emergencias M dicas Segundan Edici n written by National Association of Emergency Medical Technicians (NAEMT), and published by Jones & Bartlett Learning. This book was released on 2015-10-19 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los adultos mayores siguen siendo el mayor consumidor de recursos de salud. Para un número creciente de personas mayores en la sociedad, que está disponible de inmediato para ayudar a la persona mayor en crisis las 24 horas del día los 7 días a la semana. En Educación geriátrica para servicios de emergencias médicas, segunda edición, se abordan con detalle todas las necesidades de la población de más edad para ayudar a tener la seguridad de que los adultos mayores reciban el tratamiento especializado que requieren de los profesionales de emergencias y de salud móvil cuando más se necesitan las destrezas de capacitación geriátrica.La segunda edición ahora aborda plenamente todos los objetivos de aprendizaje específicos de la geriatría en las Normas Nacionales de Educación en SME además de ser la fuente más confiable y completa de la información médicaprehospitalaria para la población de mayor edad. El texto presenta contenido ampliado y temas críticos nuevos, incluyendo el cuidado integrado de salud móvil y la respuesta a desastres. Al reconocer que las llamadas geriátricas son de las más complejas, el contenido del curso tiene un enfoque “superior al alcance” y reta a los estudiantes a clases más profundas, estudios de caso y escenarios realistas y complicados, análisis moderados, y una formación práctica de las destrezas.Para ordenar estos títulos en México, favor de llamar al: 01 800 134 6720. Para ordenar en América Central y del Sur, favor de comunicarse con Intersistemas al 011800 134 6720 o visitar: www.rcp-dinsamex.com.mx.
Download or read book El hambre y los mercados written by Programa Mundial de Alimentos and published by Routledge. This book was released on 2009-12-01 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.
Download or read book Incivil Reglamento del Rol en Vivo written by Jesús Ángel Durán Montón and published by Lulu.com. This book was released on 2012-07-02 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reglamento del rol en vivo basado en la ambientación Incivil. Este reglamento es la 6a revisión de reglas.
Download or read book Documentaci n de la FAO written by and published by . This book was released on 1994 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
