Download or read book Sealed for Freshness written by Doug Stone and published by Samuel French, Inc.. This book was released on 2007 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Doug Stone has set his play in 1968 during the heyday of Tupperware parties. Hostess Bonnie invites a group of neighbors over for a party. The guest list: perky, rich Jean, Jean's cranky and very pregnant sister Sinclair, ditzy-blonde Tracy Ann, and new neighbor Diane, who's made quite a career selling Tupperware, but at the expense of her marriage. The mix of personalities and the number of martinis consumed lead to a great deal of absurd high jinks plus revelations of an equal number of secrets and insecurities."--Publisher's website.
Download or read book SEALed Forever written by Mary Daughtridge and published by Sourcebooks, Inc.. This book was released on 2011-05-01 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: He's got a living, breathing dilemma... In the midst of running an undercover CIA mission, Navy SEAL Lt. Garth Vale finds an abandoned baby, and his superiors sure don't want to know about it. The only person who can help him is the beautiful new doctor in town, but she's got another surprise for him... She's got a solution...at a price... Dr. Bronwyn Whitescarver has left the frantic pace of big city ER medicine for a small town medical practice. Her bags aren't even unpacked yet when gorgeous, intense Garth Vale shows up on her doorstep in the middle of the night with a sick baby... But his story somehow doesn't add up, and Bronwyn isn't quite sure who she's saving—the baby, or the man... Praise for SEALed with a Ring: "An enjoyable and sensual romance...Unflinchingly describes the repercussions endured by those brave men and women who put their lives on the lines to fight in the military."—Night Owl Romance, Reviewer Top Pick "A page-turner that you just will not be able to put down."—Fresh Fiction
Download or read book Principles of Modified Atmosphere and Sous Vide Product Packaging written by Jeffrey M. Farber and published by Routledge. This book was released on 2018-12-19 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first in-depth presentation in book form of both modified atmosphere and sous vide food preservation and packaging technologies and applications. The use of these technologies with all applicable food product categories is examined. The authors are specialists in these preservation/packaging methods from North America and Europe. All significant aspects are examined including processes and materials, applications, microbiological control, and regulations and guidelines. Topics of special interest include use of hurdles, HACCP, gas absorbents and generators, and time-temperature indicators. Extensive practical reference data is economically presented in tables.
Download or read book American Cookery written by and published by . This book was released on 1926 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book SEALed with a Ring written by Mary Daughtridge and published by Sourcebooks, Inc.. This book was released on 2010-03-01 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: She's got it all...except the one thing she needs mostSmart, successful businesswoman JJ Caruthers has a year to land a husband or lose the empire she's worked so hard to build. With time running out, romance is not an option, and a military husband who is always on the road begins to look like the perfect solution... He's a wounded hero with an agenda of his own Even with the scars of battle, Navy SEAL medic Davy Graziano is gorgeous enough to land any woman he wants, and he's never wanted to be tied down. Now Davy has ulterior motives for accepting JJ's outrageous proposal of marriage, but he only has so long to figure out what JJ doesn't want him to know... Praise for SEALed with a Promise: "The author infuses humor, realistic characters, emotion-filled situations, and in some cases brutal honesty to create a storyline that's utterly captivating from beginning to end." —Romance Junkies "Daughtridge delivers the heat." —Alpha Heroes "Mary Margret Daughtridge's descriptions awaken the senses to a level that makes a reader gasp for breath and sigh with satisfaction." —Long and Short of It Praise for SEALed with a Kiss: "A heart-touching story that will keep you smiling and cheering for the characters clear through to the happy ending." —Romantic Times "A completely fascinating, enchanting, poignant novel that touches the heartstrings." —Romance Reviews Today "Mary Margret Daughtridge has done a stellar job writing a realistic romance without trying to sugarcoat the difficulties inherent in any military relationship." —Queue My Review
Download or read book A Fountain Sealed written by Margaret Epp and published by Kindred Press. This book was released on 1982-01-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Packaging written by and published by . This book was released on 1986-10 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Housekeeper s Encyclopedia of Useful Information for the Housekeeper in All Branches of Cooking and Domestic Economy written by E. F. Haskell and published by . This book was released on 1861 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to running a household, the bulk of which is dedicated to recipes and other tips for working with food.
Download or read book I Dare You written by Susie Bright and published by Chronicle Books. This book was released on 2010-07-01 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: From sexpert Susie Bright, this luxe box contains 30 seductive prompts and dares—each sealed in an envelope ready for the taking. Select an envelope, tear it open, and read the card aloud to discover what comes next. No two lovers will play the cards the same way twice!
Download or read book Sauerkraut Kimchi Pickles amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp amp Relishes written by and published by Bookmagic LLC. This book was released on with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Life written by Henry R. Luce and published by . This book was released on 1947-11 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sealed Orders written by Agnes Sanford and published by Bridge Logos Foundation. This book was released on 1972 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The 8th Seal Its Time is Now written by Don Cerow and published by Nicolas-Hays, Inc.. This book was released on 2017-06-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book of Revelation encoded information and astrological data into a text whose mysterious symbols and dramatic storyline have fascinated and confused scholars and religious people for 2,000 years. This groundbreaking study demonstrates that the book of Revelation's ancient author(s) possessed extensive and sophisticated knowledge of the sky and the patterns therein that influenced the text's most dramatic prophesies, which were all based on observation of past events and calculations of future patterns. Don Cerow scientifically explains the astronomical facts of the vernal equinox and its changing relation to various stars and constellations. These various alignments and intersections herald great changes in the development of our planet. We learn how various historical events reflected certain astronomical alignments in the past and how we may anticipate the effects of such events in the future. The book includes numerous tables and black-and-white illustrations.
Download or read book The Attributes written by Rich Diviney and published by Random House. This book was released on 2021-01-26 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you have what it takes to succeed in any situation? According to a retired commander who ran training for Navy SEALs, true optimal performance goes beyond just skill. It’s all about THE ATTRIBUTES. “Diviney’s incredible book explains why some people thrive—even when things get hard.”—Charles Duhigg, New York Times bestselling author of The Power of Habit During his twenty years as a Navy officer and SEAL, Rich Diviney was intimately involved in a specialized SEAL selection process, which whittled a group of hundreds of extraordinary candidates down to a handful of the most elite performers. Diviney was often surprised by which candidates washed out and which succeeded. Some could have all the right skills and still fail, while others he might have initially dismissed would prove to be top performers. The seemingly objective criteria weren’t telling him what he most needed to know: Who would succeed in one of the world’s toughest military assignments? It is similarly hard to predict success in the real world. It happens often enough that underdog students accomplish exceptional achievements while highly skilled, motivated employees fail to meet expectations. Dark-horse companies pull away from the pack while dream teams flush with talent and capital go under. In working with and selecting top special operators for decades, Diviney saw that beneath obvious skills are hidden drivers of performance, surprising core attributes—including cunning, adaptability, courage, even narcissism—that determine how resilient or perseverant we are, how situationally aware and how conscientious. These attributes explain how we perform as individuals and as part of a team. The same methodology that Diviney used in the military can be applied by anyone in their personal and professional lives, and understanding these attributes can allow readers and their teams to perform optimally, at any time, in any situation. Diviney defines the core attributes in fresh and practical ways and shares stories from the military, business, sports, relationships, and even parenting to show how understanding your own attributes and those of the people around you can create optimal performance in all areas of your life.
Download or read book The Saturday Evening Post written by and published by . This book was released on 1927 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruit and Vegetable Processing written by Wim Jongen and published by Elsevier. This book was released on 2002-08-13 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit and vegetables are both major food products in their own right and key ingredients in many processed foods. There has been growing research on their importance to health and techniques to preserve the nutritional and sensory qualities desired by consumers. This major collection summarises some of the key themes in this recent research.Part one looks at fruit, vegetables and health. There are chapters on the health benefits of increased fruit and vegetable consumption, antioxidants and improving the nutritional quality of processed fruits. Part two considers ways of managing safety and quality through the supply chain. A number of chapters discuss the production of fresh fruit and vegetables, looking at modelling, the use of HACCP systems and ways of maintaining postharvest quality. There are also two chapters on instrumentation for measuring quality. Two final chapters look at maintaining the safety and quality of processed fruit and vegetables. Part three reviews technologies to improve fruit and vegetable products. Two chapters consider how to extend the shelf-life of fruits and vegetables during cultivation. The following three chapters then consider how postharvest handling can improve quality, covering minimal processing, new modified atmosphere packaging techniques and the use of edible coatings. Two final chapters discuss two major recent technologies in processing fruit and vegetables: high pressure processing and the use of vacuum technology.With its distinguished editor and international team of contributors, Fruit and vegetable processing provides an authoritative review of key research on measuring and improving the quality of both fresh and processed fruits and vegetables. - Reviews recent research on improving the sensory, nutritional and functional qualities of fruit and vegetables, whether as fresh or processed products - Examines the importance of fruits and vegetables in processed foods and outlines techniques to preserve the nutritional and sensory qualities desired by consumers - Discusses two major technologies in processing fruits and vegetables: high pressure processing and the use of vacuum technology
Download or read book Novel Food Packaging Techniques written by R Ahvenainen and published by Elsevier. This book was released on 2003-06-10 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packaging continues to be one of the most important and innovative areas in food processing. Edited by a leading expert in the field, and with its distinguished international team of contributors, Novel food packaging techniques provides an authoritative and comprehensive review of the key trends.Part one discusses the range of active packaging techniques such as the use of oxygen and other scavengers, moisture regulation and antimicrobial packaging in food preservation. It also covers the use of intelligent systems such as time-temperature and freshness indicators to assess food quality. Part two reviews developments in modified atmosphere packaging (MAP) and its role in enhancing product safety and quality. Part three describes packaging applied in practice to particular products such as meat and fish. Part four covers other key issues such as packaging optimisation, the legislative context, sustainable packaging and consumer attitudes.Novel food packaging techniques is a standard reference for the food industry in optimising the use of packaging to improve product safety and quality. - Provides an authoritative and comprehensive review of the key trends of food packaging - Discusses the range of active packaging techniques such as the use of oxygen and other scavengers, moisture regulation and antimicrobial packaging in food preservation - Covers packaging optimisation, the legislative context, sustainable packaging and consumer attitudes
