Download or read book Scandi Bites written by Trine Hahnemann and published by Hardie Grant Publishing. This book was released on 2019-05-02 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the perfect little gift for Scandi fans who want to bring some Nordic charm into their kitchen. With over 60 sweet and savoury recipes for all sorts of snacks, treats, fingerfood, bakes and pastries, it will provide plenty of inspiration for every occasion throughout the year. Doyenne of Danish baking, Trine Hahnemann, shares all her favourite treats in this cute cookbook so that you can make your own delicious cardamom buns, almond cookies, honey bombs, coconut macaroons and smoked salmon open sandwiches, among many others.

Download or read book Scandinavian Christmas written by Trine Hahnemann and published by Hardie Grant Publishing. This book was released on 2017-09-21 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Scandinavia the whole period of Christmas, from the first Sunday in Advent to New Year's Day, is marked by festivals and celebrated in traditional but beautifully contemporary style. Hygge, the Danish word for cosiness, is about being inside with candles, great comfort food and lots of cakes and sweets. The first week of December is baking week - enough has to be made to last the whole Christmas period. Jars of decorated cookies, gingerbread houses and clogs filled with little presents rub shoulders with simple wreaths, trees and tables decorated with white candles and fresh greenery - the perfect mix of ancient and modern. Brunches, cocktail and tea parties, lunches and dinners are celebrated with a mixture of traditional goodies and delicious modern recipes. Duck and pork rule on Christmas Eve, fish, ham and seasonal vegetables on Christmas Day. Sweets, biscuits, puddings and other treats abound - all washed down with gluwein and fruity cocktails. In this glorious book, illustrated with Lars Ranek's evocative photographs, Trine Hahnemann provides a cornucopia of 70 Christmas recipes - all featuring ingredients which are common to all northern climes - showing us how we, too, can decorate our homes and make delicious dishes to celebrate Christmas the Scandinavian way.

Download or read book Open Sandwiches written by Trine Hahnemann and published by Hardie Grant Publishing. This book was released on 2018-03-22 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The massive trend for all things Scandi, healthier eating and the profile of "New Nordic" cuisine worldwide, have led to the renaissance of the open sandwich. Smørrebrød are the classic Danish variety and in the hands of chef and food writer Trine Hahnemann, they are a treat for the senses as well as the taste buds. Traditionally using a rye bread base, they can be topped with a huge variety of vegetables and pickles, fish, meats, herbs, salads – and can even include sweet options. Trine offers 70 recipes for delicious, healthy open sandwiches that are beautiful enough to serve at a dinner party or simply make a quick and filling snack using leftovers. From quick-cured salmon to blue cheese with apple, the delightful recipes are accompanied by photographs from acclaimed Danish photographer Columbus Leth.

Download or read book The Scandi Kitchen written by Bronte Aurell and published by Ryland Peters & Small. This book was released on 2018-07-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London's bustling West End.

Download or read book Solo the Joy of Cooking for One written by Signe Johansen and published by Bluebird. This book was released on 2021-03-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Many of us cook for one on a regular basis - isn't it time we became more selfish in the kitchen? Celebrating the joy of self-reliance and self-sufficiency, Signe Johansen shares 80 fabulous recipes for happy solo cooking. Beautifully photographed and designed, the cookbook includes a range of tasty and uncomplicated no-cook fast food and one-pot dishes to transform your daily routine. Signe shows how to make big batch recipes that you can reinvent and enjoy throughout the week. There's also a chapter with more adventurous recipes for when time is on your side. Packed with advice for keeping a streamlined larder and tips for late-night fridge foraging, Solo: The Joy of Cooking for One will inspire you to cook delicious food, every day."--

Download or read book Scandilicious Baking written by Signe Johansen and published by Hachette UK. This book was released on 2012-07-05 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the secrets of great baking with Scandilicious flair... Scandinavian baking is among the best in the world. Deeply ingrained in the culture, it is a distinctive part of the Nordic identity, history and well-being. Welcome to a world where cakes made with real butter are celebrated rather than feared, where entire festivals are dedicated to baking and where it is believed there is nothing quite like the thrill of making one's own bread, Christmas biscuits or cardamom buns. Following on from the success of SECRETS OF SCANDINAVIAN COOKING...SCANDILICIOUS, Signe Johansen shares with us a mouth-watering selection of traditional and modern baked treats. Think moreish müsli bread hot from the oven; pumpkin, cheese and sage muffins that pack a real flavour punch; and irresistable redcurrant mazarin tart or upside-down blueberry cake - perfect for summer entertaining. Dipping into seasonal fare, and finishing with a chapter on Christmas treats and gifts, SCANDILICIOUS BAKING will soon become a kitchen favourite.

Download or read book Scandinavian Europe written by and published by . This book was released on 2007 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Scandi Christmas written by Christiane Bellstedt Myers and published by Ryland Peters & Small. This book was released on 2017-08-08 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create special Christmas memories by making these cards, decorations, garlands and cosy gifts with a Scandinavian flavour.

Download or read book Smorgasbord written by Peter's Yard and published by Hachette UK. This book was released on 2020-07-02 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Effortless entertaining the Scandinavian way. Relaxed celebrations of food and friends, smörgåsbords - of which cripsbreads are always a part - are served throughout the year. This collection of seasonal menus and recipes includes classics such as skagen (prawn salad) and citrus and spice cured gravadlax, but also modern, more informal dishes such as fried chanterelles on toasted sourdough, barbecued zesty cod burgers and orange and ginger waffles with rhubarb compote. For spring, there are ideas for a bonfire party and for celebrating Easter; for summer a midsummer gathering. Autumn has a feast supper and foraged dinner and Winter a Christmas drinks and New Year's brunch. With the emphasis always on simplicity, but also quality, seasonal ingredients, these are dishes to share and enjoy with those you love.

Download or read book Viking Identities written by Jane F. Kershaw and published by OUP Oxford. This book was released on 2013-02-14 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Viking Identities is the first detailed archaeological study of Viking-Age Scandinavian-style female dress items from England. Based on primary archival and archaeological research, including the analysis of hundreds of recent metal-detector finds, it presents evidence for over 500 brooches and pendants worn by women in the late ninth and tenth centuries. Jane F. Kershaw argues that these finds add an entirely new dimension to the limited existing archaeological evidence for Scandinavian activity in the British Isles and make possible a substantial reassessment of the Viking settlements. Kershaw offers an interpretation of the significance of the jewellery in a broader, historical context. The jewellery highlights locations of settlement not commonly associated with the Vikings. In contrast to claims of high levels of cultural assimilation, the jewellery suggests that incoming groups maintained a distinct Scandinavian identity which was sometimes appropriated by the indigenous population. Kershaw also addresses one of the great unanswered questions in the study of Viking-Age settlements: what about the women? The interpretation of the jewellery challenges traditional perceptions of Viking conquest as an all-male affair and brings into focus a population group which has, until now, been almost invisible. Kershaw describes the objects and explores a number of themes related to their contemporary use, including their date, distribution, and function in costume. This body of material - unknown 30 years ago - is introduced to a public audience for the first time. Including many object images and maps, the study provides a practical guide to the identification of Scandinavian metalwork.

Download or read book The Primal Low Carb Kitchen written by Kyndra Holley and published by Page Street Publishing. This book was released on 2015-06-02 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Give Your Low-Carb Diet A Healthy, Primal Makeover Without Sacrificing Taste The healthy, low-carb recipes in this cookbook taste so good you'll forget you're on a diet! Think you have to give up biscuits and gravy, waffles, rich sauces and pizza? Think again. The low-carb diet has proven itself effective, but when it's done with highly-processed low-carb alternatives, it is not always as healthy as it sounds. That's where Kyndra Holley comes in. She is the mastermind behind the blog Peace, Love and Low Carb, and has melded the best of both worlds: a time-tested low carb approach with healthy, whole-food Primal ingredients. Following the Primal template, Kyndra cuts out grains and gluten and emphasizes whole, unprocessed, "real" foods. A lifelong foodie with personal experience losing weight on the low-carb diet, Kyndra brings you mouthwatering comfort food recipes such as Caramelized Onion and Prosciutto "Mac" and Cheese, Italian Meatballs with Tomato Cream Sauce, Chili Dogs, Eggplant Lasagna and more. After all, who says dieting has to be about sacrifice? You'll feel fuller, radiant and satisfied thanks to these healthy, nutrient-dense low-carb meals.

Download or read book Scandinavian Comfort Food written by Trine Hahnemann and published by Hardie Grant Publishing. This book was released on 2016-10-20 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scandinavians excel in comfort – family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the days are short: hygge. Trine Hahnemann is the doyenne of Scandinavian cooking and loves nothing more than spending time in her kitchen cooking up comforting food in good company. This is her collection of recipes that will warm you up and teach you to embrace the art of hygge, no matter where you live.

Download or read book The Wolf and the Watchman written by Niklas Natt och Dag and published by Atria Books. This book was released on 2019-10-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The Alienist set in eighteenth-century Stockholm: Brawny, bloody, intricate, enthralling—and the best historical thriller I’ve read in twenty years.” —A.J. Finn, #1 bestselling author of The Woman in the Window “Thrilling, unnerving, clever, and beautiful.” —Fredrik Backman, #1 bestselling author of A Man Called Ove “Chilling and thought-provoking. Relentless, well-written, and nearly impossible to put down.” —Kirkus Reviews (starred review) One morning in the autumn of 1793, watchman Mikel Cardell is awakened from his drunken slumber with reports of a body seen floating in the Larder, once a pristine lake on Stockholm’s Southern Isle, now a rancid bog. Efforts to identify the bizarrely mutilated corpse are entrusted to incorruptible lawyer Cecil Winge, who enlists Cardell’s help to solve the case. But time is short: Winge’s health is failing, the monarchy is in shambles, and whispered conspiracies and paranoia abound. Winge and Cardell become immersed in a brutal world of guttersnipes and thieves, mercenaries and madams. From a farmer’s son who is lead down a treacherous path when he seeks his fortune in the capital to an orphan girl consigned to the workhouse by a pitiless parish priest, their investigation peels back layer upon layer of the city’s labyrinthine society. The rich and the poor, the pious and the fallen, the living and the dead—all collide and interconnect with the body pulled from the lake. Breathtakingly bold and intricately constructed, The Wolf and the Watchman brings to life the crowded streets, gilded palaces, and dark corners of late-eighteenth-century Stockholm, offering a startling vision of the crimes we commit in the name of justice, and the sacrifices we make in order to survive.

Download or read book Modern Scandinavian Baking written by Daytona Strong and published by Sourcebooks, Inc.. This book was released on 2020-04-14 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the art and heart of Scandinavian baking—60+ authentic recipes Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitchen! Modern Scandinavian Baking is a complete guide for bakers of all levels who want to create the sweet and savory treats of Denmark, Norway, and Sweden. From breads, to pastries, cakes, and cookies, there's a simple and scrumptious recipe to delight everyone in this beautifully designed Scandinavian cookbook. Enjoy contemporary takes on classic bakes, plus a comprehensive guide to stocking your pantry with Scandinavian staples, like rye flour, cardamom, baker's ammonia, and beyond. This Scandinavian cookbook includes: Baker's dozen—Discover 13 simple rules for achieving the best results with the recipes in this Scandinavian cookbook. Regional basics—Learn Scandinavian baking foundations, from the cultural origins of cornerstone foods, to techniques like kneading dough, and essential tools like potato ricers, rolling pins, and pastry brushes. Helpful tips—Get convenient pointers for serving and storing your baked goods, plus tips on how to adjust the recipes in this Scandinavian cookbook for specific allergens. If you've been searching for a Scandinavian cookbook that offers modern twists to the region's traditional baked goods, look no further—this one has you covered!

Download or read book A History of Scandinavian Fishes written by Bengt Fredrik Fries and published by . This book was released on 1895 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sprinklebakes written by Heather Baird and published by Sterling Epicure. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..

Download or read book Medusa Oslo Crime Files 1 written by Torkil Damhaug and published by Headline. This book was released on 2015-10-08 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Nothing is as it seems in this sleek and cunning thriller' Evening Standard The first novel in the Oslo Crime Files, a tense and dark quartet of thrillers for fans of Camilla Lackberg and Jo Nesbo. A woman vanishes from a forest near Oslo. Days later her body is found, seemingly mauled and maimed by a bear. When another woman is reported missing and then found dead with the same scratches and bites, police find the link between them is local doctor Axel Glenne. Forensics reveal the women were murdered and a net of suspicion tightens around Axel, who is convinced his twin brother Brede is responsible. But no one has seen him for years and if Axel is to prove his innocence, he needs to find Brede. And fast. But there isn't a single photograph of the brothers together and neither Axel's wife nor his children has ever met a man called Brede ... 'Delivered with maximum psychological intensity' Barry Forshaw, Independent