Download or read book Safety Evaluation of Nitrosatable Drugs and Chemicals written by G. Gordon Gibson and published by Taylor & Francis Group. This book was released on 1981 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of the papers presented at a symposium on the topic. The papers examine the chemistry of N-nitroso compounds, the "in-vivo" reactions of the compounds, metabolic activation, and detection of the compounds.
Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1980 with total page 1340 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.
Download or read book rogya written by and published by . This book was released on 1983 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Progress in Inorganic Chemistry Volume 59 written by Kenneth D. Karlin and published by John Wiley & Sons. This book was released on 2014-07-28 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: This series provides inorganic chemists and materials scientists with a forum for critical, authoritative evaluations of advances in every area of the discipline. Volume 59 continues to report recent advances with a significant, up-to-date selection of contributions by internationally-recognized researchers. The chapters of this volume are devoted to the following topics: • Iron Catalysis in Synthetic Chemistry • A New Paradigm for Photodynamic Therapy Drug Design: Multifunctional, Supramolecular DNA Photomodification Agents Featuring Ru(II)/Os(II) Light Absorbers Coupled to Pt(II) or Rh(III) Bioactive Sites • Selective Binding of Zn2+ Complexes to Non-Canonical Thymine or Uracil in DNA or RNA. • Progress Toward the Electrocatalytic Production of Liquid Fuels from Carbon Dioxide • Monomeric Dinitrosyl Iron Complexes: Synthesis and Reactivity • Interactions of Nitrosoalkanes/arenes, Nitrosamines, Nitrosothiols, and Alkyl Nitrites with Metals • Aminopyridine Iron and Manganese Complexes as Molecular Catalysts for Challenging Oxidative Transformations
Download or read book Advances in Food Research written by and published by Academic Press. This book was released on 1988-03-15 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Food Research
Download or read book Nitric Oxide written by Jack Lancaster Jr. and published by Elsevier. This book was released on 1996-07-27 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique sourcebook serves as a comprehensive reference, bridging the well-established chemistry of nitric oxide and the new and exciting role of nitric oxide as an effector and signaling molecule in numerous biological systems. Nitric Oxide: Principles and Actions relates the chemical properties of the molecule to its possible effects on biological systems, under both normal physiological and pathophysiological conditions. Combining the chemistry and analysis of nitric oxide with newer studies of the relevance of the molecule gives this book a long life, making it extremely useful to researchers in a number of areas. Provides a much needed compilation of what is known about nitric oxide and its properties Enables researchers to understand the importance and use of nitric oxide in systems of study Covers an area of tremendous growth in research Provides the first collection of the roles of nitric oxide in microbial and mammalian systems and as a probe of metalloenzymes Presents the historically important role of nitric oxide in food preservation
Download or read book Nutrition and Cancer Prevention written by Siraj I. Mufti and published by CRC Press. This book was released on 1995-12-21 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary nutrients affect the body's physiology and can contribute to the promotion or prevention of cancer. Nutrition and Cancer Prevention examines key nutrients and dietary components such as alcohol, fat, and caffeine, and the role each plays in increasing risk and in developing prevention strategies.
Download or read book Food Analysis by HPLC Second Edition written by Leo M.L. Nollet and published by CRC Press. This book was released on 2000-04-05 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Analysis by HPLC, Second Edition presents an exhaustive compilation of analytical methods that belong in the toolbox of every practicing food chemist. Topics covered include biosensors, BMO’s, nanoscale analysis systems, food authenticity, radionuclides concentration, meat factors and meat quality, particle size analysis, and scanning colorimity. It also analyzes peptides, carbohydrates, vitamins, and food additives and contains chapters on alcohols, phenolic compounds, pigments, and residues of growth promoters. Attuned to contemporary food industry concerns, this bestselling classic also features topical coverage of the quantification of genetically modified organisms in food.
Download or read book Human Nutrition written by Albert Neuberger and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume deals with a number of important and current topics in human nutrition that we hope will be of general interest to those concerned with this subject. We have first of all a chapter by J. S. Garrow and S. Blaza on energy requirements, which has a direct bearing on the problem of obesity, and which largely affects the populations of developed and afiluent countries. This is followed by a chapter on fluoride and the fluoridation of water, under the authorship of G. N. Jenkins. The addition of fluoride to drinking water has given rise to a great deal of discussion both amongst scientists and the public at large, and the present account tries to give the scientific background and a critical evaluation of established facts. The chapter by G. Owen on the nutritional status of North Americans is also likely to be of interest to other countries, as the techniques used and the problems encountered are similar to' those encountered in other parts ofthe world. A chapter on nitrates, nitrites and nitrosamines by S. R. Tannenbaum discusses a topic which again has engendered widespread interest amongst a large number of people, and where a balanced presentation of the relevant facts is particularly important. One of the fields in which biochemistry, physiology and nutrition have made enormous advances over the last few years is that of vitamin D and the new knowledge acquired on control of the metabolism of calcium and phosphorus.
Download or read book Journal of the Chemical Society written by and published by . This book was released on 1987 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biotransformations Microbial Degradation of Health Risk Compounds written by V.P. Singh and published by Elsevier. This book was released on 1995-04-25 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive and consolidated account of how microorganisms can play a significant role in degrading and detoxifying toxic, carcinogenic, mutagenic, and teratogenic compounds is detailed in this book. Moreover, the volume deals with all aspects of microbial degradation, ranging from screening methods for the degradative microorganisms, processes of degradation, strain improvement for enhanced biodegradation, and elimination of undesirable compounds to improving health and environmental protection strategies. The book will provide an opportunity for scientists in the areas of microbiology, biochemistry, engineering, food science, biotechnology, and environmental science to obtain a clear understanding of microbial biotransformations of xenobiotics, as well as an interface between industry and the academic world. The first book of its kind, it will open new vistas of research in the field of Applied Microbiology and Biotechnology in general, and Biotransformations in particular.
Download or read book N nitroso Compounds written by International Agency for Research on Cancer and published by Lyon : International Agency for Research on Cancer ; Oxford ; Toronto : Oxford University Press. This book was released on 1984 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Health Perspectives written by and published by . This book was released on 1987 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Supplement F written by Saul Patai and published by . This book was released on 1982 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitric Oxide from L arginine written by Salvador Moncada and published by . This book was released on 1990 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the only book containing the complete information to date on the rapidly developing field of the biology of nitric oxide. Multidisciplinary contributions discuss the discovery, mechanism of biosynthesis from L-arginine and potential biological roles of nitric oxide in the cardiovascular, immunological and central nervous systems. The book describes the detailed biochemistry and pharmacology of a novel biochemical pathway. An up-to-date treatize bringing together various areas of research.
Download or read book Retardation of Triolein Oxidation by Dinitrogen Trioxide written by Sibel Erduran and published by . This book was released on 1993 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nitrate and Drinking Water written by European Chemical Industry, Ecology & Toxicology Centre and published by . This book was released on 1988 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: