Download or read book Rum Punch and Revolution written by Peter Thompson and published by University of Pennsylvania Press. This book was released on 2010-11-24 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Twas Honest old Noah first planted the Vine And mended his morals by drinking its Wine. —from a drinking song by Benjamin Franklin There were, Peter Thompson notes, some one hundred and fifty synonyms for inebriation in common use in colonial Philadelphia and, on the eve of the Revolution, just as many licensed drinking establishments. Clearly, eighteenth-century Philadelphians were drawn to the tavern. In addition to the obvious lure of the liquor, taverns offered overnight accommodations, meals, and stabling for visitors. They also served as places to gossip, gamble, find work, make trades, and gather news. In Rum Punch and Revolution, Thompson shows how the public houses provided a setting in which Philadelphians from all walks of life revealed their characters and ideas as nowhere else. He takes the reader into the cramped confines of the colonial bar room, describing the friendships, misunderstandings and conflicts which were generated among the city's drinkers and investigates the profitability of running a tavern in a city which, until independence, set maximum prices on the cost of drinks and services in its public houses. Taverngoing, Thompson writes, fostered a sense of citizenship that influenced political debate in colonial Philadelphia and became an issue in the city's revolution. Opinionated and profoundly undeferential, taverngoers did more than drink; they forced their political leaders to consider whether and how public opinion could be represented in the counsels of a newly independent nation.
Download or read book Rum written by Ian Williams and published by Bold Type Books. This book was released on 2006-08-18 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rum arguably shaped the modern world. It was to the eighteenth century what oil is to the present, but its significance has been diminished by a misguided sense of old-fashioned morality dating back to Prohibition. In fact, Rum shows that even the Puritans took a shot now and then. Rum, too, was one of the major engines of the American Revolution, a fact often missing from histories of the era. Ian Williams's book -- as biting and multilayered as the drink itself -- triumphantly restores rum's rightful place in history, taking us across space and time, from the slave plantations of seventeenth-century Barbados (the undisputed birthplace of rum) through Puritan and revolutionary New England, to voodoo rites in modern Haiti, where to mix rum with Coke risks invoking the wrath of the gods. He also depicts the showdown between the Bacardi family and Fidel Castro over the control of the lucrative rights to the Havana Club label. Telling photographs are also featured in this barnstorming history of the real "Spirit of 1776."
Download or read book Drinking History written by Andrew F. Smith and published by Columbia University Press. This book was released on 2013 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America's diverse and complex beverage scene. Smith revisits colonization, the American Revolution, the Whiskey Rebellion, the temperance movement, Prohibition and its repeal and tracks the growth of the American beverage industry throughout the world. The result is an intoxicating encounter with an often overlooked aspect of American culture and global influence.
Download or read book The Age of Homespun written by Laurel Thatcher Ulrich and published by Vintage. This book was released on 2009-08-26 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: They began their existence as everyday objects, but in the hands of award-winning historian Laurel Thatcher Ulrich, fourteen domestic items from preindustrial America–ranging from a linen tablecloth to an unfinished sock–relinquish their stories and offer profound insights into our history. In an age when even meals are rarely made from scratch, homespun easily acquires the glow of nostalgia. The objects Ulrich investigates unravel those simplified illusions, revealing important clues to the culture and people who made them. Ulrich uses an Indian basket to explore the uneasy coexistence of native and colonial Americans. A piece of silk embroidery reveals racial and class distinctions, and two old spinning wheels illuminate the connections between colonial cloth-making and war. Pulling these divergent threads together, Ulrich demonstrates how early Americans made, used, sold, and saved textiles in order to assert their identities, shape relationships, and create history.
Download or read book Taverns of the American Revolution written by Adrian Covert and published by Insight Editions. This book was released on 2016-06-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first visual and narrative account of the American Revolution told through tales about the Colonial-era inns, taverns, and alcoholic beverages that shaped it, Taverns of the American Revolution is equal parts history, trivia, coffee-table book, and travel guide. A Complete Guide to the Spirits of 1776 In 1737, Benjamin Franklin published “The Drinker’s Dictionary,” a compendium of more than two hundred expressions for drinking and drunkenness, such as “oil’d,” “fuzl’d,” and “half way to Concord.” Nearly forty years later, the same barrooms that fostered these terms over bowls of rum punch helped sow the seeds of revolution. Taverns of the American Revolution presents the boozing and schmoozing that went on in some of America’s most historic watering holes, revealing the crucial role these public houses played as meeting places for George Washington, Thomas Jefferson, Benjamin Franklin, and their fellow Founding Fathers in the struggle for independence. More than a retelling of the Revolutionary War, this unique volume takes readers on a tour of more than twenty surviving colonial taverns; features period artwork, maps, and cocktail recipes; and is filled with trivia and anecdotes about the drinking habits of colonial Americans. From history buffs and those interested in colonial architecture and art to tavern goers, beer aficionados, trivia lovers, and those keen on hitting a few historic pubs on their road trip through the original thirteen colonies, this one-of-a-kind compendium is the ultimate guide to the taverns that helped spark a revolution. Includes: -Commentary on more than twenty surviving colonial taverns Period artwork, maps, and documents -A detailed time line of the events leading up to, during, and immediately after the American Revolution -Six colonial cocktail recipes -A comprehensive index of more than one hundred fifty surviving colonial taverns -An abundance of little-known facts and anecdotes that will have you owning your next pub quiz trivia night
Download or read book Rum written by Richard Foss and published by Reaktion Books. This book was released on 2012-05-15 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Yo ho ho and a bottle of rum!” A favorite of pirates, the molasses-colored liquid brings to mind clear blue seas, weather-beaten sailors, and port cities filled with bar wenches. But enjoyment of rum spread far beyond the scallywags of the Caribbean—Charles Dickens savored it in punch, Thomas Jefferson mixed it into omelets, Queen Victoria sipped it in navy grog, and the Kamehameha Kings of Hawaii drank it straight up. In Rum,Richard Foss tells the colorful, secret history of a spirit that not only helped spark the American Revolution but was even used as currency in Australia. This book chronicles the five-hundred-year evolution of rum from a raw spirit concocted for slaves to a beverage savored by connoisseurs. Charting the drink’s history, Foss shows how rum left its mark on religious rituals—it remains a sacramental offering among voodoo worshippers—and became part of popular songs and other cultural landmarks. He also includes recipes for sweet and savory rum dishes and obscure drinks, as well as illustrations of rum memorabilia from its earliest days to the tiki craze of the 1950s. Fast-paced and well written, Rum will delight any fan of mojitos and mai tais.
Download or read book A History of the World in 6 Glasses written by Tom Standage and published by Bloomsbury Publishing USA. This book was released on 2009-05-26 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller * Soon to be a TV series starring Dan Aykroyd “There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to quench thirst. They also represent six eras that span the course of civilization-from the adoption of agriculture, to the birth of cities, to the advent of globalization. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the twenty-first century through each epoch's signature refreshment. As Standage persuasively argues, each drink is in fact a kind of technology, advancing culture and catalyzing the intricate interplay of different societies. After reading this enlightening book, you may never look at your favorite drink in quite the same way again.
Download or read book The Curious Bartender s Rum Revolution written by Tristan Stephenson and published by Ryland Peters & Small. This book was released on 2018-07-11 with total page 838 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson.
Download or read book Taverns and Drinking in Early America written by Sharon V. Salinger and published by JHU Press. This book was released on 2004-08-04 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: American colonists knew just two types of public building: churches and taverns. At a time when drinking water was considered dangerous, everyone drank often and in quantity. The author explores the role of drinking and tavern sociability.
Download or read book Rum Maniacs written by Matthew Warner Osborn and published by University of Chicago Press. This book was released on 2014-03-14 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This important study explores the medicalization of alcohol abuse in the 19th century US” and its influence on American literature and popular culture (Choice). In Rum Maniacs, Matthew Warner Osborn examines the rise of pathological drinking as a subject of medical interest, social controversy, and lurid fascination in 19th century America. At the heart of that story is the disease that afflicted Edgar Allen Poe: delirium tremens. Poe’s alcohol addiction was so severe that it gave him hallucinations, such as his vivid recollection of standing in a prison cell, fearing for his life, as he watched men mutilate his mother’s body—an event that never happened. First described in 1813, delirium tremens and its characteristic hallucinations inspired sweeping changes in how the medical profession saw and treated the problems of alcohol abuse. Based on new theories of pathological anatomy, human physiology, and mental illness, the new diagnosis established the popular belief that habitual drinking could become a psychological and physiological disease. By midcentury, delirium tremens had inspired a wide range of popular theater, poetry, fiction, and illustration. This romantic fascination endured into the twentieth century, most notably in the classic Disney cartoon Dumbo, in which a pink pachyderm marching band haunts a drunken young elephant. Rum Maniacs reveals just how delirium tremens shaped the modern experience of alcohol addiction as a psychic struggle with inner demons.
Download or read book Sons of Providence written by Charles Rappleye and published by Simon and Schuster. This book was released on 2007-05-15 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of "American Mafioso" comes the story of the Brown brothers, leading slave merchants of Providence, Rhode Island, during the time of the American Revolution.
Download or read book An Empire Divided written by Andrew Jackson O'Shaughnessy and published by University of Pennsylvania Press. This book was released on 2015-12-14 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: There were 26—not 13—British colonies in America in 1776. Of these, the six colonies in the Caribbean—Jamaica, Barbados, the Leeward Islands, Grenada and Tobago, St. Vincent; and Dominica—were among the wealthiest. These island colonies were closely related to the mainland by social ties and tightly connected by trade. In a period when most British colonists in North America lived less than 200 miles inland and the major cities were all situated along the coast, the ocean often acted as a highway between islands and mainland rather than a barrier. The plantation system of the islands was so similar to that of the southern mainland colonies that these regions had more in common with each other, some historians argue, than either had with New England. Political developments in all the colonies moved along parallel tracks, with elected assemblies in the Caribbean, like their mainland counterparts, seeking to increase their authority at the expense of colonial executives. Yet when revolution came, the majority of the white island colonists did not side with their compatriots on the mainland. A major contribution to the history of the American Revolution, An Empire Divided traces a split in the politics of the mainland and island colonies after the Stamp Act Crisis of 1765-66, when the colonists on the islands chose not to emulate the resistance of the patriots on the mainland. Once war came, it was increasingly unpopular in the British Caribbean; nonetheless, the white colonists cooperated with the British in defense of their islands. O'Shaughnessy decisively refutes the widespread belief that there was broad backing among the Caribbean colonists for the American Revolution and deftly reconstructs the history of how the island colonies followed an increasingly divergent course from the former colonies to the north.
Download or read book Sugarcane and Rum written by John Robert Gust and published by University of Arizona Press. This book was released on 2020-04-21 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: While the Yucatán Peninsula of Mexico may conjure up images of vacation getaways and cocktails by the sea, these easy stereotypes hide a story filled with sweat and toil. The story of sugarcane and rum production in the Caribbean has been told many times. But few know the bittersweet story of sugar and rum in the jungles of the Yucatán Peninsula during the nineteenth century. This is much more than a history of coveted commodities. The unique story that unfolds in John R. Gust and Jennifer P. Mathews’s new history Sugarcane and Rum is told through the lens of Maya laborers who worked under brutal conditions on small haciendas to harvest sugarcane and produce rum. Gust and Mathews weave together ethnographic interviews and historical archives with archaeological evidence to bring the daily lives of Maya workers into focus. They lived in a cycle of debt, forced to buy all of their supplies from the company store and take loans from the hacienda owners. And yet they had a certain autonomy because the owners were so dependent on their labor at harvest time. We also see how the rise of cantinas and distilled alcohol in the nineteenth century affected traditional Maya culture and that the economies of Cancún and the Mérida area are predicated on the rum-influenced local social systems of the past. Sugarcane and Rum brings this bittersweet story to the present and explains how rum continues to impact the Yucatán and the people who have lived there for millennia.
Download or read book Caribbean Rum written by Frederick H. Smith and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christopher Columbus brought sugarcane to the New World on his second voyage. By 1520 commercial sugar production was underway in the Caribbean, along with the perfection of methods to ferment and distill alcohol from sugarcane to produce a new beverage that would have dramatic impact on the region. Caribbean Rum presents the fascinating cultural, economic, and ethnographic history of rum in the Caribbean from the colonial period to the present.
Download or read book Founding Mothers written by Cokie Roberts and published by Harper Collins. This book was released on 2009-04-14 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cokie Roberts's number one New York Times bestseller, We Are Our Mothers' Daughters, examined the nature of women's roles throughout history and led USA Today to praise her as a "custodian of time-honored values." Her second bestseller, From This Day Forward, written with her husband, Steve Roberts, described American marriages throughout history, including the romance of John and Abigail Adams. Now Roberts returns with Founding Mothers, an intimate and illuminating look at the fervently patriotic and passionate women whose tireless pursuits on behalf of their families -- and their country -- proved just as crucial to the forging of a new nation as the rebellion that established it. While much has been written about the men who signed the Declaration of Independence, battled the British, and framed the Constitution, the wives, mothers, sisters, and daughters they left behind have been little noticed by history. Roberts brings us the women who fought the Revolution as valiantly as the men, often defending their very doorsteps. While the men went off to war or to Congress, the women managed their businesses, raised their children, provided them with political advice, and made it possible for the men to do what they did. The behind-the-scenes influence of these women -- and their sometimes very public activities -- was intelligent and pervasive. Drawing upon personal correspondence, private journals, and even favored recipes, Roberts reveals the often surprising stories of these fascinating women, bringing to life the everyday trials and extraordinary triumphs of individuals like Abigail Adams, Mercy Otis Warren, Deborah Read Franklin, Eliza Pinckney, Catherine Littlefield Green, Esther DeBerdt Reed, and Martha Washington -- proving that without our exemplary women, the new country might never have survived. Social history at its best, Founding Mothers unveils the drive, determination, creative insight, and passion of the other patriots, the women who raised our nation. Roberts proves beyond a doubt that like every generation of American women that has followed, the founding mothers used the unique gifts of their gender -- courage, pluck, sadness, joy, energy, grace, sensitivity, and humor -- to do what women do best, put one foot in front of the other in remarkable circumstances and carry on.
Download or read book Cuba Winner of the Pulitzer Prize written by Ada Ferrer and published by Simon and Schuster. This book was released on 2021-09-07 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE PULITZER PRIZE IN HISTORY WINNER OF THE LOS ANGELES TIMES BOOK PRIZE IN HISTORY “Full of…lively insights and lucid prose” (The Wall Street Journal) an epic, sweeping history of Cuba and its complex ties to the United States—from before the arrival of Columbus to the present day—written by one of the world’s leading historians of Cuba. In 1961, at the height of the Cold War, the United States severed diplomatic relations with Cuba, where a momentous revolution had taken power three years earlier. For more than half a century, the stand-off continued—through the tenure of ten American presidents and the fifty-year rule of Fidel Castro. His death in 2016, and the retirement of his brother and successor Raúl Castro in 2021, have spurred questions about the country’s future. Meanwhile, politics in Washington—Barack Obama’s opening to the island, Donald Trump’s reversal of that policy, and the election of Joe Biden—have made the relationship between the two nations a subject of debate once more. Now, award-winning historian Ada Ferrer delivers an “important” (The Guardian) and moving chronicle that demands a new reckoning with both the island’s past and its relationship with the United States. Spanning more than five centuries, Cuba: An American History provides us with a front-row seat as we witness the evolution of the modern nation, with its dramatic record of conquest and colonization, of slavery and freedom, of independence and revolutions made and unmade. Along the way, Ferrer explores the sometimes surprising, often troubled intimacy between the two countries, documenting not only the influence of the United States on Cuba but also the many ways the island has been a recurring presence in US affairs. This is a story that will give Americans unexpected insights into the history of their own nation and, in so doing, help them imagine a new relationship with Cuba; “readers will close [this] fascinating book with a sense of hope” (The Economist). Filled with rousing stories and characters, and drawing on more than thirty years of research in Cuba, Spain, and the United States—as well as the author’s own extensive travel to the island over the same period—this is a stunning and monumental account like no other.
Download or read book The Alcoholic Republic written by W.J. Rorabaugh and published by Oxford University Press. This book was released on 1981-09-17 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rorabaugh has written a well thought out and intriguing social history of Americas great alcoholic binge that occurred between 1790 and 1830, what he terms a key formative period in our history....A pioneering work that illuminates a part of our heritage that can no longer be neglected in future studies of Americas social fabric. A bold and frequently illuminating attempt to investigate the relationship of a single social custom to the central features of our historical experience....A book which always asks interesting questions and provides many provocative answers.
