Download or read book Home Sweet Rome written by Marissa Moss and published by . This book was released on 2013 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: To rescue her missing mother, thirteen-year-old Mira must travel to sixteenth-century Rome, where she befriends the painter Caravaggio and other artists and scientists under suspicion for being forward thinking individuals.
Download or read book Roman Diary written by Richard Platt and published by Candlewick Press. This book was released on 2015-01-27 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Like Platt’s previous ‘diaries’ about castles, pirates, and ancient Egypt, this offers an accessible introduction to history." — Booklist Iliona never imagined that her sea voyage from Greece to Egypt would lead to Rome, but when she is captured by pirates and auctioned off as a slave, that’s where she lands. Readers are invited to view the wonders of Rome through Iliona’s eyes—the luxury, the excess, and the politics. Back matter includes notes for the reader, a glossary, and sources.
Download or read book The Queen s Handmaid written by Tracy Higley and published by Thomas Nelson. This book was released on 2014-03-25 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: A jealous Egyptian queen. A lascivious Galilean governor. A beautiful servant girl. Theirs is a story of prophecy, self-discovery, and revelation. The year is 39 BC. All of Alexandria awaits the arrival of Herod, the Galilean governor with his eye on the Judean kingship. The handmaid of Cleopatra, Queen of Egypt, receives a troubling visit from her aging mentor. An orphan since birth, Lydia lives in the palace at the demand of Cleopatra and her royal child, the son of Julius Caesar. But Lydia has a growing problem on her hands: her beauty is becoming a liability to the aging queen, and the visiting Herod’s undisguised interest only makes matters worse. When Lydia’s mentor is murdered, the handmaid inherits a daunting task. An ancient set of sealed scrolls, the secret writings of the prophet Daniel, must be returned to Jerusalem—before those who killed her mentor destroy the scrolls as well. The future of the Israelites depends on it. So Lydia leaves the palace to serve as lady’s maid to Herod’s wife in the Holy City. As Lydia is absorbed into the machinations of Herod’s household, her mission— and her people’s hope of a Messianic King—are endangered at every turn. Can Lydia avoid the adulterous intentions of Herod? Can she deliver the scrolls to the mysterious man on the steps of the Temple? Will the true King of Israel ever rise? "Higley amazes us with another of her action-packed feats of storytelling." —RT Book Reviews, 4 1/2 Stars, TOP PICK! (on Palace of Darkness)
Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
Download or read book Four Seasons in Rome written by Anthony Doerr and published by Simon and Schuster. This book was released on 2008-06-10 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Documents the award-winning writer's experiences of living, working, and raising twin sons in Rome during the year following his receipt of a prestigious Rome Prize stipend, a period during which he attended the vigil of the dying John Paul II, brought his children on a snowy visit to the Pantheon, and befriended numerous locals. Reprint. 35,000 first printing.
Download or read book I Heart Rome written by Maria Pasquale and published by Rizzoli Publications. This book was released on 2017-10-31 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter to Rome, with beautiful food and location photography, classic recipes, and stories from the heart of the Eternal City. Rome is an open-air museum; it's a modern-day marvel of a city that has seen centuries of emperors, popes, movements, triumphs, and tragedies. It's a city where the present and past sit side by side and interact in a beautiful, yet sometimes complex, kind of way. Rome begs to be uncovered at every turn. Through quirky local stories and glorious pictures, I Heart Rome takes you on an inspiring journey through the Rome that tourists rarely get to see. In a country justifiably famous for its food, Rome boasts its own fascinating and unique cuisine that is intrinsically tied to its history. Influences from Ancient Rome through to more recent events are reflected in the food culture of the Eternal City today. And given the passionate nature of Romans as a people, it's no wonder that dining is taken so seriously. From carbonara recipes to artichoke-frying techniques, just about everything food-related is up for--and causes much--debate in Rome. You too will heart Rome after delving into this book.
Download or read book The Little Black Book of Rome written by Vesna Neskow and published by Peter Pauper Press, Inc.. This book was released on 2007-03 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tuck this book into your pocket and live la dolce vita! With insider tips and user-friendly fold-out maps, this Little Black Book walks you through all you need to know about what to see and do, and where to eat, drink, shop, and stay. Here's the street-smart guide to the best of Rome, where the ancient and the modern come together to make magic. It's the indispensable guide to your very own Roman Holiday! 204 pp, book lies flat for ease of use, 9 foldout maps, elastic band page holder, 4 1/4" x 5 3/4"
Download or read book Pompeii written by Tracy Higley and published by . This book was released on 2021-09-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A city on the brink of disaster. A slave girl with a deadly secret. Disguised as a young man, Ariella escapes life as a Jewish slave in Rome, only to be sold into a traveling gladiator troupe. Waiting for her moment to gain fame and then freedom, she keeps her identity secret. But when she arrives to fight in Pompeii, a Roman politician-turned-winemaker shows too much curiosity, and Ariella must harden her heart against Cato's interest. And then there's Jeremiah, the aged barracks slave who whispers of a new sect of Jews called Christians, who offer a different way of life. All the while, Vesuvius looms over the city, churning with deadly intent. It's getting harder to protect her heart. Corrupt politics and religious persecution throw Cato and Ariella together, but time is running out. Pompeii will soon be lost to the world under an onslaught of fiery ash. Can the two bridge their differences, to save the lives of those they love?
Download or read book Thomas North s 1555 Travel Journal written by Dennis McCarthy and published by Rowman & Littlefield. This book was released on 2021-02-11 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thomas North’s 1555 Travel Journal: From Italy to Shakespeare makes available a little known early modern journal kept by a member of Queen Mary’s delegation to Rome, its purpose to win papal approval of England’s return to Roman Catholicism. The book provides details of the six-month journey, a discussion of the manuscript, and an identification of the twenty-year-old Thomas North as its author. It also points to numerous connections between the journal and the plays of Shakespeare, extending the playwright’s debt beyond North’s translation of Plutarch’s Lives and revealing how the journal served as a template for The Winter’s Tale and Henry VIII. Both, the authors argue, were written by North during the Marian years (1554-58) and later adapted by Shakespeare. Like the authors’ 2018 “A Brief Discourse of Rebellion and Rebels” by George North,this book presents original work using digital research tools, including massive databases and plagiarism software. The earlier book garnered worldwide attention, with a front-page story in The New York Times.
Download or read book Not So Mumsy written by Marcia Leone and published by Allen & Unwin. This book was released on 2020-03-03 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Not So Mumsy encapsulates motherhood's new mood; edgy, powerful, honest and strong.' - Marie Claire Magazine Yes, you are a mum, but you're still you! For mamas everywhere, this is your Mother's Group in a book. Parenting is hard, but it's also beautiful. For women who have embraced motherhood but also yearn to retain a sense of self and style, Not So Mumsy has been a pioneering site driving the Modern Mama movement. Bridging the gap between pre-mama life and the whole new world of leaky boobs and pureed banana, Marcia Leone (aka Not So Mumsy) has always shared her journey with honesty and humour, providing a warm and inclusive support network for like-minded women. With powerfully uplifting perspectives from inspirational mamas across the world, including Jaime King, Teresa Palmer, Megan Gale and Tammin Sursok, Not So Mumsy will help you navigate pregnancy, your first year and beyond with style, humour and confidence.
Download or read book Food of the Italian South written by Katie Parla and published by Clarkson Potter. This book was released on 2019-03-12 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: 85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history—and the Italian south has plenty of both to offer. The pasta-heavy, tomato-forward “Italian food” the world knows and loves does not actually represent the entire country; rather, these beloved and widespread culinary traditions hail from the regional cuisines of the south. Acclaimed author and food journalist Katie Parla takes you on a tour through these vibrant destinations so you can sink your teeth into the secrets of their rustic, romantic dishes. Parla shares rich recipes, both original and reimagined, along with historical and cultural insights that encapsulate the miles of rugged beaches, sheep-dotted mountains, meditatively quiet towns, and, most important, culinary traditions unique to this precious piece of Italy. With just a bite of the Involtini alla Piazzetta from farm-rich Campania, a taste of Giurgiulena from the sugar-happy kitchens of Calabria, a forkful of ’U Pan’ Cuott’ from mountainous Basilicata, a morsel of Focaccia from coastal Puglia, or a mouthful of Pizz e Foje from quaint Molise, you’ll discover what makes the food of the Italian south unique. Praise for Food of the Italian South “Parla clearly crafted every recipe with reverence and restraint, balancing authenticity with accessibility for the modern home cook.”—Fine Cooking “Parla’s knowledge and voice shine in this outstanding meditation on the food of South Italy from the Molise, Campania, Puglia, Basilicata, and Calabria regions. . . . This excellent volume proves that no matter how well-trodden the Italian cookbook path is, an expert with genuine curiosity and a well-developed voice can still find new material.”—Publishers Weekly (starred review) “There's There’s Italian food, and then there's there’s Italian food. Not just pizza, pasta, and prosciutto, but obscure recipes that have been passed down through generations and are only found in Italy… . . . and in this book.”—Woman’s Day (Best Cookbooks Coming Out in 2019) “[With] Food of the Italian South, Parla wanted to branch out from Rome and celebrate the lower half of the country.”—Punch “Acclaimed culinary journalist Katie Parla takes cookbook readers and home cooks on a culinary journey.”—The Parkersburg News and Sentinel
Download or read book Return to Glow written by Chandi Wyant and published by . This book was released on 2017-04-02 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a divorce and traumatic illness, Chandi Wyant set out on Italy's historic pilgrimage route to walk for forty days to Rome. With a boundless passion for Italy, she brings alive the history of the route while leading the reader on her inner journey as she finds sustenance and comfort from surprising sources.
Download or read book Time Travel Diaries Adventure in Athens written by Caroline Lawrence and published by Time Travel Diaries. This book was released on 2020-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the million-copy-selling author of The Roman Mysteries comes a nail-biting time-travel adventure series - where past meets present.
Download or read book British Diaries written by William Matthews and published by Univ of California Press. This book was released on 2023-04-28 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1950.
Download or read book Kids Travel Guide Italy written by Shiela Leon and published by Flyingkids. This book was released on 2015-12-17 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Together with Leonardo, their tour guide, your kids will have so much fun discovering Italy-its history and geography, flags and symbols, food and culture, and even some useful words in Italian! Leonardo makes it interesting with "juicy information," challenging quizzes, special tasks, and colorful activities.
Download or read book A Happy Holiday written by Cecilia Louise Morgan and published by University of Toronto Press. This book was released on 2008-01-01 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most revealing things about national character is the way that citizens react to and report on their travels abroad. Oftentimes a tourist's experience with a foreign place says as much about their country of origin as it does about their destination. A Happy Holiday examines the travels of English-speaking Canadian men and women to Britain and Europe during the late nineteenth and early twentieth centuries. It describes the experiences of tourists, detailing where they went and their reactions to tourist sites, and draws attention to the centrality of culture and the sensory dimensions of overseas tourism. Among the specific topics explored are travellers' class relationships with people in the tourism industry, impressions of historic landscapes in Britain and Europe, descriptions of imperial spectacles and cultural sights, the use of public spaces, and encounters with fellow tourists and how such encounters either solidified or unsettled national subjectivities. Cecilia Morgan draws our attention to the important ambiguities between empire and nation, and how this relationship was dealt with by tourists in foreign lands. Based on personal letters, diaries, newspapers, and periodicals from across Canada, A Happy Holiday argues that overseas tourism offered people the chance to explore questions of identity during this period, a time in which issues such as gender, nation, and empire were the subject of much public debate and discussion.
Download or read book On Diary written by Philippe Lejeune and published by University of Hawaii Press. This book was released on 2009-04-30 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: On Diary is the second collection in English of the groundbreaking and profoundly influential work of one of the best-known and provocative theorists of autobiography and diary. Ranging from the diary’s historical origins to its pervasive presence on the Internet, from the spiritual journey of the sixteenth century to the diary of Anne Frank, and from the materials and methods of diary writing to the question of how diaries end, these essays display Philippe Lejeune’s expertise, eloquence, passion, and humor as a commentator on the functions, practices, and significance of keeping or reading a diary. Lejeune is a leading European critic and theorist of diary and autobiography. His landmark essay, "The Autobiographical Pact," has shaped life writing studies for more than thirty years, and his many books and essays have repeatedly opened up new vistas for scholarship. As Michael Riffaterre notes, "Lejeune’s work on autobiography is the most original, powerful, effective approach to a difficult subject. . . . His style is very personal, lively. It grabs the reader as scholarship rarely does. Lejeune’s erudition and methodology are impeccable." Two substantial introductory essays by Jeremy Popkin and Julie Rak place Lejeune’s work within its critical and theoretical traditions and comment on his central importance within the fields of life writing, literary genetic studies, and cultural studies.
