Download or read book Reproductive Management of Grazing Ruminants in New Zealand written by Peter Vaughan Rattray and published by . This book was released on 1998 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An up-to-date review of the pasture and supplementary feed resources available to the New Zealand pastoral livestock industry, and the energy and protein requirements of these livestock. The interactions between animals and their feed resources ultimately determine both the quantity and quality of the feed consumed and thus the level of animal production. An understanding of this area is key to the successful allocation of feed resources. Although the principles discussed in the early chapters are common to all grazing animals, certain aspects of their application are species or system specific, and chapters address these issues. The environmental impact of grazing pastures and supplementing grazing animals is also addressed."--NZSAP Web site
Download or read book International Sheep and Wool Handbook written by D. J. Cottle and published by Nottingham University Press. This book was released on 2010-05-01 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.
Download or read book Arthur s Veterinary Reproduction and Obstetrics E Book written by David E. Noakes and published by Elsevier Health Sciences. This book was released on 2009-04-23 with total page 961 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eBook version of this title gives you access to the complete book content electronically*. Evolve eBooks allows you to quickly search the entire book, make notes, add highlights, and study more efficiently. Buying other Evolve eBooks titles makes your learning experience even better: all of the eBooks will work together on your electronic "bookshelf", so that you can search across your entire library of Veterinary Medicine eBooks. *Please note that this version is the eBook only and does not include the printed textbook. Alternatively, you can buy the Text and Evolve eBooks Package (which gives you the printed book plus the eBook). Please scroll down to our Related Titles section to find this title. Arthur's Veterinary Reproduction and Obstetrics has been the standard reference textbook for veterinary students for many years, as well as for students of animal science and related disciplines; in addition it has also been a useful reference source for the practicing veterinary surgeon. The new edition builds on the success of the previous edition covering normal reproduction and reproductive disorders and diseases in the common and less common domesticated species (llamas, alpacas, camels). The book has been completely revised with full colour throughout to include recent developments in reproductive biology and endocrinology, as well as the new knowledge on the causes and treatment of reproductive disease. - Classic text reference - Covering all aspects of reproduction and obstetrics in all common and less common domestic species - Only book covering full range of domestic animals - Practical clinical approach throughout•Thorough updating throughout to reflect changes in practice since the last edition•New authors and contributors to ensure contemporary and international approach (contributors from Finland, the Netherlands, USA, Denmark an New Zealand)•Full colour throughout
Download or read book Proceedings of the New Zealand Society of Animal Production written by New Zealand Society of Animal Production and published by . This book was released on 2002 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2011-03-25 with total page 4072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Download or read book Managing Mineral Deficiencies in Grazing Livestock written by N. D. Grace and published by . This book was released on 2010 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is a comprehensive scholarly reference based largely on New Zealand research. Twenty two chapters describe the macro- and trace elements most important to the health and production of ruminants. Data from many field trials and laboratory studies are summarised in a clear and concise format. That information underpins recommendations about the diagnostic and supplementation strategies best suited to identify, treat and prevent mineral deficiencies."--NZSAP Web site.
Download or read book Animal Welfare in New Zealand written by Kevin J. Stafford and published by . This book was released on 2013 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the New Zealand Society of Animal Production Annual Conference written by New Zealand Society of Animal Production and published by . This book was released on 2007 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reproduction in Domestic Ruminants VII written by M. C. Lucy and published by Nottingham University Press. This book was released on 2011-02-01 with total page 637 pages. Available in PDF, EPUB and Kindle. Book excerpt: The combined work of eminent scientists in the field, this compilation contains the latest information on ruminant nutrition from the eighth annual International Ruminant Reproduction Symposium. With discussions on how to improve reproduction by applying nutrition and physiology, this collection spotlights the recent advances regarding the ruminant genome and includes chapters about specific animals, including the dairy buffalo, camel, and reindeer.
Download or read book Sheep Production Adapting to Climate Change written by Veerasamy Sejian and published by Springer. This book was released on 2017-06-20 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a compilation of the latest findings from reputed researchers around the globe, covering in detail climate change and its effects on sheep production. In the current global climate change scenario, information related to its impact on livestock agriculture is lacking. The negative impacts of climate change are already being felt by all livestock species. Further, the mitigation and amelioration strategies that are applicable for one species may not hold true for another. As such, concerted research efforts are needed to identify species-specific strategies for mitigation and adaptation. With that goal in mind, this book is the first of its kind to gather comprehensive information pertaining to the impact of climate change on various aspects of sheep production. It also sheds light on the role of sheep with regard to the global greenhouse gas pool. The book highlights the status quo of sheep production from climate change perspectives and projects the significance of adapting future sheep production to the challenges posed by climate change. It addresses in detail the various adaptations, methane mitigation and amelioration strategies needed to sustain sheep production in the future. In addition, the book presents development plans and policies that will allow the sheep industry to cope with current climate changes and strategies that will lessen future impacts. Bringing together essential information prepared by world-class researchers hailing from different agro-ecological zones, this book offers a unique resource for all researchers, teachers and students associated with sustaining the sheep production in the face of global change.
Download or read book New Zealand Journal of Agricultural Research written by and published by . This book was released on 1986 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Current and Future Reproductive Technologies and World Food Production written by G. Cliff Lamb and published by Springer Science & Business Media. This book was released on 2013-10-29 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production. Lastly, no publication has been compiled that demonstrates the relationship between developments in reproductive management tools and food production that may be used a reference for scientists in addressing future research areas. During the past 50 years assisted reproductive technologies have been developed and refined to increase the number and quality of offspring from genetically superior farm animal livestock species. Artificial insemination (AI), estrous synchronization and fixed-time AI, semen and embryo cryopreservation, multiple ovulation and embryo transfer (MOET), in vitro fertilization, sex determination of sperm or embryos, and nuclear transfer are technologies that are used to enhance the production efficiency of livestock species.
Download or read book Emerging Technology And Management For Ruminants written by Frank H Baker and published by CRC Press. This book was released on 2019-03-05 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Proceedings of the 1985 International Stockmen's School Seminars, Emerging Technology and Management for Ruminants, includes approximately fifty technical papers given at this year's Stockmen's School, sponsored by Winrock International. The authors are outstanding animal scientists, agribusiness leaders, and livestock producers w
Download or read book New Zealand Journal of Agricultural Research written by and published by . This book was released on 1986 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Range and Animal Sciences and Resources Management Volume II written by Victor R. Squires and published by EOLSS Publications. This book was released on 2010-07-07 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Range and Animal Sciences and Resources Management is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Rangelands comprise over forty percent of the earth's land surface and, as one of the most prevalent land systems on the planet, rangelands are critical habitats for myriad plant and animal species and form many of the world's major watersheds Rangelands are categorized in two distinct ways: (a) as a type of land or (b) a type of (land) use. This theme with contributions from distinguished experts in the field discusses about Range and Animal Sciences and Resources Management in several related topics. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.
Download or read book New Zealand Journal of Agricultural Research written by and published by . This book was released on 1958-03 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book INRA feeding system for ruminants written by INRA and published by BRILL. This book was released on 2023-11-27 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: The INRA Feeding System for Ruminants has been renewed to better address emerging challenges for animal nutrition: prevision of productive responses, product quality, animal health and emissions to the environment, in a larger extent of breeding contexts. The new system is mainly built from meta-analyses of large data bases, and modelling. The dietary supply model accounts for digestive interactions and flows of individual nutrients, so that feed values depend on the final ration. Animal requirements account for variability in metabolic efficiency. Various productive and non-productive animal responses to diets are quantified. This book presents the whole system for dairy and meat, large and small ruminant production, including specificities for tropical and Mediterranean areas. The first two sections present biological concepts and equations (with their field of application and statistical accuracy) used to predict intake (including at grazing) and nutrient supply (Section 1), animal’s requirements and multiple responses to diets (Section 2). They apply to net energy, metabolisable protein and amino acids, water, minerals and vitamins. Section 3 presents the use of concepts and equations in rationing with two purposes: (1) diet calculation for a given performance objective; and (2) prediction of the multiple responses of animal to diet changes. Section 4 displays the tables of feed values, and their prevision. All the equations and concepts are embedded in the fifth version of INRAtion® software for practical use.
