Download or read book Recipes from My Mother for My Daughter written by Lisa Faulkner and published by Simon and Schuster. This book was released on 2012-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Lisa Faulkner won Celebrity MasterChefit was the culmination of an emotional journey that began with her mother's death from cancer when Lisa was 16. Lisa's clearest memories of her mum are of her cooking delicious meals for the family, and in recreating her recipes in this book Lisa is not just keeping her mother's memory alive - she is also able to pass on to her own daughter, Billie, the love of cookery she inherited from her mum. With evocative photographs and easy-to-follow recipes, you too can tempt family and friends with fabulous home cooking all year round. With anecdotal snippets from Lisa's life as well as invaluable personal tips, the recipes include dishes suitable for entertaining - My MasterChef Fish Stew, Pan Fried Scallops with Pea and Mint, Lemon Mascarpone Tart and Pistachio Biscottii - alongside failsafe family fare: The Best Fish Pie, The Perfect Roast, Nanna's Bread and Mummy's Christmas Cake.
Download or read book Recipes from My Mother written by Rachel Allen and published by HarperCollins. This book was released on 2017-02-23 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full of warmth and nostalgia, Rachel shares culinary inspiration passed down through the generations.
Download or read book The Table My Mother Set written by Theresa V. DeCaria and published by Theresa V. DeCaria Publishing. This book was released on 2007-12 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recipes My Mother Cooked written by Philippa Sandall and published by Allen & Unwin. This book was released on 2010 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia's favourite chefs have come together to share the recipes their mothers cooked for them. Whether you fancy a quick and easy dish, traditional fare or something more exotic, this is the perfect place to find all the inspiration you'll ever need to feed your family and enjoy those special mealtime moments.
Download or read book My Mother s Kitchen written by Peter Gethers and published by Macmillan + ORM. This book was released on 2017-04-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Mother's Kitchen is a funny, moving memoir about a son’s discovery that his mother has a genius for understanding the intimate connections between cooking, people and love Peter Gethers wants to give his aging mother a very personal and perhaps final gift: a spectacular feast featuring all her favorite dishes. The problem is, although he was raised to love food and wine he doesn’t really know how to cook. So he embarks upon an often hilarious and always touching culinary journey that will ultimately allow him to bring his mother’s friends and loved ones to the table one last time. The daughter of a restaurateur—the restaurant was New York’s legendary Ratner’s—Judy Gethers discovered a passion for cooking in her 50s. In time, she became a mentor and friend to several of the most famous chefs in America, including Wolfgang Puck, Nancy Silverton and Jonathan Waxman; she also wrote many cookbooks and taught cooking alongside Julia Child. In her 80s, she was robbed of her ability to cook by a debilitating stroke. But illness has brought her closer than ever to her son: Peter regularly visits her so they can share meals, and he can ask questions about her colorful past, while learning her kitchen secrets. Gradually his ambition becomes manifest: he decides to learn how to cook his mother the meal of her dreams and thereby tell the story of her life to all those who have loved her. With his trademark wit and knowing eye, Peter Gethers has written an unforgettable memoir about how food and family can do much more than feed us—they can nourish our souls.
Download or read book My Mother s Kitchen written by Meera Ekkanath Klein and published by My Mother's Kitchen Saga. This book was released on 2017-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Mother's Kitchen is an enchanting place filled with promise, change and good food. If the weathered walls of this magical room could talk they would tell the story of Meena and her childhood life. Each chapter is a slice in her young life and depicts her spunk and youthful spirit. A visit to the local Fruit and Flower Show becomes an adventure as told by Meena. Her distress at finding out about her aunt's dark secret or her joy of making a new friend are all told in her naïve, yet pure voice. Her mother is a central character in her life and it is no wonder that the kitchen is a special place of healing and rejuvenation, not only for Meena but for other characters like Kashi and Ayah. Look for the continuing store in Seeing Ceremony, now available!
Download or read book Soul Food Love written by Alice Randall and published by Clarkson Potter. This book was released on 2015-02-03 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger. NAACP IMAGE AWARD WINNER • “Soul Food Love has preserved our traditions but reinvented how they’re prepared. Its focus on health is a godsend.”—Viola Davis “This beautifully written compendium is literary history, cookbook, family album, motherwit, daughter-grace, and the gospel truth. I’ll be cooking from this book for years to come.”—Elizabeth Alexander, poet and professor After bestselling author Alice Randall penned an op-ed in the New York Times titled “Black Women and Fat,” chronicling her quest to be “the last fat black woman” in her family, she turned to her daughter, Caroline Randall Williams, for help. Together they overhauled the way they cook and eat, translating recipes and traditions handed down by generations of black women into easy, affordable, and healthful—yet still indulgent—dishes, such as Peanut Chicken Stew, Red Bean and Brown Rice Creole Salad, Fiery Green Beans, and Sinless Sweet Potato Pie. Soul Food Love relates the authors’ fascinating family history, which mirrors that of much of black America in the twentieth century, explores the often-fraught relationship African American women have had with food, and forges a powerful new way forward that honors their cultural and culinary heritage.
Download or read book Recipes From a Normal Mum written by Holly Bell and published by Quadrille Publishing Ltd. This book was released on 2014-07-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Recipes from a Normal Mum, Holly Bell transforms the daily chore of cooking for the whole family with her collection of inventive, economical and simple recipes. With colour photographs of every dish (in response to the feedback Holly always hears from mums!), this is the must-have book for any mum who is short of time but still wants to cook delicious food for her family. Each recipe is written in straightforward steps and made with ingredients that you can buy at the supermarket. Split into 8 chapters including The More the Merrier, Dinner for 2 in A Flash, Switch to Baking Mode and Food for the Great British Outdoors, Holly has recipes to fit every family occasion. And no longer will you be stumped when you are left with a little-used ingredient or an excess amount of a dish as Holly has supplied ideas for using up the surplus, ensuring you waste absolutely nothing. Recipes include the Mix It Up Breakfast Muffins, Lemony Salmon Pasta with Courgettes & Peas, Tortilla Traybake and Lemon Button Biscuits. Holly is a real mum cooking in real time and 'normal' mums of every variety regularly turn to her blog for advice and fail-safe recipes. Whether it is a speedy recipe for feeding little people, cooking for a hungry crowd, baking for children's parties, or conjuring up grown-up weeknight suppers, this is a book to which you can turn no matter what aspect of family life you're approaching that day.
Download or read book Life Recipes from My Mother written by Betty Jamie Chung and published by . This book was released on 2011-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspirational, instructional memoir about a time when thoughtful manners were part of everyday living, even for the young. The book recalls long-ignored family traditions and social customs that the author's mother (one of China's earliest feminists) taught her over many decades. These timeless life recipes are divided into three sections: Recipes for the Soul; Recipes for Successful Relationships; and Recipes for Agreeable Living. Readers also receive insight into a unique point in history: the family's experience of the Japanese invasion of China before the 1949 civil war, and their exodus to a brand new life in Hong Kong.
Download or read book My Mother s Southern Kitchen written by James Villas and published by William Morrow Cookbooks. This book was released on 1999-08-18 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers Southern-style recipes for appetizers, soups, stews, salads, meats, poultry, game, seafood, casseroles, vegetables, breads, and desserts
Download or read book From Mother to Mother written by Lisa Faulkner and published by Simon and Schuster. This book was released on 2017-03-09 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookbook every mother has been waiting for: a down-to-earth collection of recipes for families to enjoy every day of the week, and to share from mother to mother. Filled with 100 delicious, quick and easy dishes, Lisa Faulkner’s latest book celebrates the joy of cooking and sharing recipes between family and friends. 'I believe that many of us cook and create by being given nuggets of inspiration. We take recipes and cook from them, and then we tweak them and add things and cook them again. That to me is the joy of cooking: sharing a love of food, a memory of why something tasted so good.' Lisa Faulkner Like most mums, Lisa Faulkner is always thinking of recipes for her family which are tasty and nourishing. Talking to other mothers and swapping recipes has been the greatest source of inspiration for her, so she invited those of her friends who are mothers to share their secrets in her brand new cookbook, From Mother to Mother. Lisa asked them what they liked to cook; what their family fallbacks are; their comfort dishes; and the meals they make for their families when time is short. This is a stunning collection of family recipes inspired by the women who know exactly what to put on the table when there are hungry mouths to feed, occasions to celebrate or when you simply want to create a delicious meal for your family to enjoy any day of the week. Containing Poultry, Meat, Fish, Veggie and Sweet recipes such as: Chicken, Pea and Pancetta Bake Cheat's Crispy Duck and Pancakes Ham Hock Carbonara Spicy Baked Eggs Hazelnut, Cherry and Amaretto Meringue Cake Pineapple Upside-down Pud Coconut Polenta Cake with Honey Syrup and Berries
Download or read book Storied Dishes written by Linda Murray Berzok and published by Bloomsbury Publishing USA. This book was released on 2010-11-18 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are what we eat—not just physiologically, but culturally. This collection of cross-cultural, generational essays, and accompanying recipes shows the profound importance of food dishes within American women's lives. For people of every ethnicity, food provides much more than mere fuel for the body—it contains an invisible component that ties families and generations together with the continuity of shared experience. And for the women who are entrusted with the responsibility of keeping that priceless cultural thread intact, family recipes embody tradition, bridge generation gaps, and erase age differences. This book is organized around 50 short essays and recipes presented by women from multicultural backgrounds and dissimilar walks of life. The chapters depict the paths of these individuals in their lives and the details of how they acquired their precious family recipes. The stories document how women universally use inherited family recipes to remember and memorialize key women in their lives and to aid and measure their own growth and development. Included are reminiscences of an Egyptian aunt, a poor mother from Australia, a Katrina-flooded New Orleans family, Turkish relations, Chinese mothers, and Indian grandmothers.
Download or read book Family Recipes written by Chef G R Collections and published by . This book was released on 2019-10-10 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the perfect blank recipe book for any family to create an awesome collection of their favorite recipes. The cute cover says it all but the pages inside are perfectly designed with sections for ingredients, directions and personal notes for each recipe. Holds 50+ of your families favorite cooking recipes. Perfect gift for any family member, white elephant, office co-worker or friend. Table of contents allows you to keep track of what you have saved in the recipe book Ingredients on left side page allows plenty of room for all of the ingredients in every family recipe you have Instructions section on the right side of the page is perfect to jot down the step by step directions needed to craft that perfect family recipe. A small notes section at the bottom of the right page leaves room for those notes about the recipe, reminders about the family secret touch or who passed the recipe down to you.
Download or read book Celebrating Our Mothers Kitchens written by National Council of Negro Women and published by Wimmer Cookbooks. This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Catfish Stew and Rice to Hoppin' John-Peas and Plenty to Mary McLeod Bethune's Sweet Potato Pie, this unique volume honors the influence of African-American mothers in 200 favorite family recipes.
Download or read book Whole Foods for the Whole Family written by Roberta Bishop Johnson and published by Plume. This book was released on 1984 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recipes from My Mother s Kitchen written by Guy Grossi and published by Lantern. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guy Grossi's parents emigrated from northern Italy to Melbourne in 1960, finding themselves in a country that was beginning to embrace other cultures. While his father worked as a chef, his mother turned out the pastas, braises, soups and puddings she had learnt growing up in Verona and in Milan, which sustained the hungry family of six. As a young boy Guy learnt from his mother how to knead pagnotta, roll gnocchi and whisk the zabaglione, and it is this food that has been the inspiration for his cooking ever since. This personal collection of more than 100 family recipes and stories, stunningly photographed by Sharyn Cairns, is an invitation to cook the way the Grossi family do.
Download or read book Original Fire written by Louise Erdrich and published by Harper Collins. This book was released on 2009-03-17 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: “These molten poems radiate with the ferocity of desire, and in them Erdrich does not spin verse so much as tell tales—of betrayal and revenge, of hunting and being hunted.” —Minneapolis Star Tribune A passionate book of poetry from Pulitzer Prize-winning author Louise Erdrich. In this important collection, Erdrich has selected the best poems from her two previous books of poetry, Jacklight and Baptism of Desire, and added 19 new poems. In an entirely unique fashion, Original Fire unfolds the themes and introduces the characters of some of Erdrich’s most acclaimed fiction. The beloved storyteller Nanapush, most recently seen in The Last Report on the Miracles at Little No Horse, appears in these poems as the questing rascal Potchikoo. And a series of poems called “The Butcher’s Wife”—dating from 1984—contains, in embryo, the story of her novel, The Master Butchers Singing Club.
