Download or read book Coast Recipes from Ireland s Wild Atlantic Way written by Rachel Allen and published by HarperCollins UK. This book was released on 2015-09-24 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey.
Download or read book Recipes and Stories from Ireland s Wild Atlantic Way written by Jody Eddy and published by Gill. This book was released on 2016-02-19 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book invites the reader to participate in the culinary awakening that is happening all along the Wild Atlantic Way, and to bring the wonderful recipes inspired by the landscape into their homes.
Download or read book Exploring Ireland s Wild Atlantic Way written by David Flanagan and published by . This book was released on 2016-04-16 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring Ireland's Wild Atlantic Way is essential reading for anyone planning to visit the Atlantic coast of Ireland. Whether looking for ideas for weekend adventures or visiting from abroad you will find everything you need within this guide.At over 2500km, The Wild Atlantic Way is the world's longest defined coastal touring route, travelling the full length of the west coast of Ireland, taking in some of the most breathtaking scenery imaginable. The route is alive with literature, music, stories, and surf. Its landscape, flora, fauna, and sheer size have inspired everyone from WB Yeats to John Lennon. Just a few highlights include the UNESCO World Heritage site Skellig Michael; the largest karst landscape in the world, The Burren; and the traditional Irish towns dotted along our western coast. This book's focus is on the outdoors - on getting out into the fresh air, the wind, the sun and the rain - and experiencing the incredible natural beauty found everywhere along the coast. It is full of spectacular photos, helpful maps and detailed information on the west coast's best sights, from the most famous landmarks to the hidden gems on this awe inspiring route.
Download or read book The Irish Cookbook written by JP McMahon and published by Phaidon Press. This book was released on 2020-02-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences. Irish food is the summation of what the land and sea gives; the book's 480 home-cooking recipes celebrate the range and quality of Ireland's bounty, from oysters and seaweed on its west coast to beef and lamb from its lush green pastures, to produce and forage from throughout the island. Presenting best-loved traditional dishes together with many lesser-known gems, this book vividly evokes the warmth, hospitality, and culinary spirit of the Emerald Isle.
Download or read book A Return to Ireland written by Judith McLoughlin and published by Hatherleigh Press. This book was released on 2022-11-22 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exceptional cookbook featuring over 100 recipes celebrating Irish-American heritage. A Return to Ireland showcases fresh, innovative food and drink recipes which celebrate Irish-American heritage as it weaves the culinary and cultural journey of these two places that the author have come to call home. From the lush green fields of Gilford in County Armagh now settled in Atlanta, Georgia, author Judith McLoughlin shares her love of whole, fresh Irish ingredients with readers, sending them, one plate at a time, back to a simpler time. A Return to Ireland also highlights stories and Irish food to celebrate the relationship between Ireland and America. Just a few recipes featured in this outstanding cookbook: Paddy's Potato and Leek Soup with Chive Puree, Beef and Oyster Pie, Connemara Mountain Lamb with Mixed Carrots and Rosemary Jus, Cead Mile Failte Kale Dip, Oaty Apple Crumble with Pouring Cream, Loin of Bacon with Crispy Cabbage, Colcannon, Irish Stout Chocolate Cake, Crumbled Corn Beef and Sweet Potato Tart, Irish Stout and Onion Soup with Blue Cheese Croutons, Dublin Lawyer Lobster, Pan Roasted Fillet of Halibut with a Lemon and Herb Butter Sauce, Gaelic Steaks, Wexford Strawberry Salad, Barmbrack Charm Bread, Cullen Skink Seafood Bake, Heaney's Hedgerows Pavlova, Celtic Sea Smocked Mackerel with Crispy Toasts, Marmalade Bread Pudding with Irish Whiskey Sauce.
Download or read book The Shamrock and Peach written by Judith McLoughlin and published by Ambassador-Emerald International. This book was released on 2011-09-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Shamrock and Peach is a unique book in many ways. It is a cookbook that explores the best of Ulster-Scots cuisine but is also the tale of an immigrant's journey, following in the footsteps of those Scots-Irish settlers who forged the trails of Appalachia years ago. It is a story of the many cultural overlaps that exist between the North of Ireland and the Deep South, celebrating those cultural expressions through the language of really good food. The first half of the book is set in the green fields of Ireland from where we cross the ocean to the American South to discover some wonderful food experiences that have their roots in the Emerald Isle. Filled with beautiful photographs of both regions, this cookbook will be a fun and interesting resource to browse through and use in your kitchen for years to come.
Download or read book Ireland s Wild Atlantic Way written by Helen Fairbairn and published by Gill & Macmillan Ltd. This book was released on 2016-04-01 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Wild Atlantic Way follows the magnificent west coast of Ireland, passing golden beaches, thrusting headlands and soaring sea cliffs. Renowned walking-guide author Helen Fairbairn explores the best walking routes of the region, recommending trips to uninhabited islands, coastal mountains and much more. Routes vary from two to six hours, and are illustrated with colour photos and detailed maps. Whatever your level of expertise, this comprehensive guide is all you need to discover the real wonders of the Wild Atlantic Way. Praise for this author: 'Handy, easy to use guide.' Walking World Ireland. 'Will be appreciated by local walkers and visitors alike.' Irish Mountain Log. 'Ideal for bringing out on a trail.' The Irish Times Also by this author: 'Dublin & Wicklow: A Walking Guide', 'Ireland's Best Walks: A Walking Guide', 'Northern Ireland: A Walking Guide'
Download or read book The New Irish Table written by and published by National Geographic Books. This book was released on 2017-02-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set your holiday table with tradition and warmth. Ten award-winning chefs dismantle the stereotype of Irish cuisine being a boil, a fry, or soda bread. Highlighting fresh, local, and seasonal ingredients from provinces across the Emerald Isle, this beautiful, photo-illustrated collection offers inspirational Irish recipes. An Irish meal must nourish the soul as well as the body, teasing each of the senses. Home cooks are invited into each featured chef's restaurant and/ or home to experience recipes that utilize fresh fish, lamb, beef, pork, fruits, and vegetables, and of course, Ireland's renowned cheeses. Starred-studded contributors include Kevin Dundon (host of PBS's Kevin Dundon's Modern Irish Table), Darina Allen (founder of the Ballymaloe Cookery School), and Neven Maguire (celebrity chef and TV personality). Celebrating the new Irish food culture, this compilation emphasizes local resources, simple fare, and the highest standards, proving that Ireland is a modern food destination.
Download or read book Brian McDermott s Donegal Table written by Brian McDermott and published by . This book was released on 2018 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brian McDermott has built a national reputation as a chef on one simple belief - that tasty, healthy food based around traditional recipes and local produce is something every family can make and enjoy. As one of twelve children growing up in Burt in County Donegal, the focal point of the family was always his mother's kitchen table, and that childhood memory of the family coming together and connecting over her home cooking continues to inspire Brian as he shares his own passion for food with others. Whether it's cooking freshly-caught mussels for the fishermen at Greencastle pier or sharing his skills with others at his cookery school, Brian loves to celebrate the best of his home county's warmth and traditions.
Download or read book Always Home A Daughter s Recipes Stories written by Fanny Singer and published by Vintage. This book was released on 2020-03-31 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life. In this extraordinarily intimate portrait of her mother--and herself--Fanny Singer, daughter of food icon and activist Alice Waters, chronicles a unique world of food, wine, and travel; a world filled with colorful characters, mouth-watering traditions, and sumptuous feasts. Across dozens of vignettes with accompanying recipes, she shares the story of her own culinary coming of age and reveals a side of her legendary mother that has never been seen before. A charming, smart translation of Alice Waters's ideals and attitudes about food for a new generation, Always Home is a loving, often funny, unsentimental, and exquisitely written look at a life defined in so many ways by food, as well as the bond between mother and daughter.
Download or read book Exploring Ireland written by William Jones and published by Mamba Press. This book was released on 2023-07-24 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a captivating journey through the emerald landscapes and vibrant cultures of Ireland with "Exploring Ireland: A Comprehensive Travel Guide" by William Jones. This meticulously crafted guide invites adult travelers to immerse themselves in the rich tapestry of Ireland's history, natural wonders, and the warmth of its people. Discover the heart and soul of Dublin, the capital city, where ancient architecture meets modern vibrancy. Traverse the scenic Ring of Kerry, a picturesque drive through lush landscapes and charming villages. Dive into the cultural hub of Galway, where the streets echo with the sounds of traditional Irish music. Explore the enchanting coastal wonders along the Wild Atlantic Way, from the majestic Cliffs of Moher to hidden coves and sandy shores. Delve into the culinary delights of Cork, a city that tantalizes taste buds with its fresh seafood, artisanal cheeses, and traditional Irish fare. Witness the rebirth of Belfast, a city that embraces its complex history while forging a path toward unity and renewal. Escape to the tranquil retreats of the Aran Islands, where time seems to stand still amidst ancient stone forts and breathtaking landscapes. The journey continues through Waterford's heritage havens, the seaside serenity of the Dingle Peninsula, and the medieval marvels of Kilkenny. Encounter the unique karst landscape of the Burren, the nature's playground in the Wicklow Mountains, and the city of stories, Limerick, along the River Shannon. Uncover the wilderness retreat of Connemara, where mountains and coastal wonders converge, and the musical heritage of Ennis, where the streets resonate with the lively strains of traditional Irish tunes. Each chapter unfolds a new facet of Ireland, offering not just a travel guide but a narrative that brings the landscapes and communities to life. Overflowing with informative insights, engaging narratives, and practical tips, "Exploring Ireland" is more than a guidebook; it's an invitation to embark on a cultural odyssey. Whether you're a history enthusiast, a nature lover, or someone seeking the thrill of a vibrant city, this guide provides a roadmap to Ireland's treasures. Let William Jones be your knowledgeable and friendly companion as you navigate the ancient ruins, savor the local flavors, and dance to the tunes of Ireland's cultural heartbeat. Immerse yourself in the stories of Dublin's cobblestone streets, the tranquility of the Aran Islands, and the rhythmic melodies of Ennis. "Exploring Ireland" is not just a guide—it's a passport to an unforgettable adventure through one of the world's most enchanting destinations. Pack your bags, set out on the open road, and let the charm of Ireland unfold before you. "Exploring Ireland" is your key to unlocking the wonders of the Emerald Isle. Slán go fóill! (Goodbye for now!)
Download or read book Legends of Texas Barbecue Cookbook written by Robb Walsh and published by Chronicle Books. This book was released on 2002-04 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Walsh delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side dishes, and an awesome array of mops, sauces, and rubs. Photos.
Download or read book Prannie Rhatigan s Irish Seaweed Kitchen written by Prannie Rhatigan and published by . This book was released on 2009 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Irish seaboard lore, recipes old & new, nutritional information & personal anecdote combine with the faintest hint of nostalgia in this refreshingly original mix of common sense & practical cookery.
Download or read book The Farmette Cookbook written by Imen McDonnell and published by Shambhala Publications. This book was released on 2016-03-08 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: To many, Imen McDonnell’s life reads as a modern fairytale. Happily going about her business as a young American woman embarking upon a successful career in broadcast production, she was introduced to a dashing Irish farmer and fell instantly in love. In short order, Imen found herself leaving behind her work, her country, and her family and friends to start a life from scratch on a centuries-old family dairy farm in County Limerick. The Farmette Cookbook is more than just a cookbook, it’s a chronicle of Imen’s journey, embracing her new identity as a farmer’s wife, discovering new tastes, feeding her family, and finding her way around the Irish kitchen, where traditional cooking trumps quick and convenient. Here, Imen shares her tried-and-true classic Irish recipes, infused with a contemporary American twist: from her Best Brown Bread, Fish-’n’-Chip Pie, and Richard’s "Proper" Irish Coffee to Farmhouse Buttermilk Beignets, Hot-Smoked Burren Salmon Tacos, and an Irish Hedgerow Shandy. Highlighting farmhouse skills (such as butter and cheese making) and the use of local, wholesome ingredients, Imen invites us into her kitchen and her world, through stories and recipes, for a taste of the Irish countryside.
Download or read book North written by Gunnar Karl Gíslason and published by Ten Speed Press. This book was released on 2014-09-09 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavík's Restaurant Dill. Iceland is known for being one of the most beautiful and untouched places on earth, and a burgeoning destination for travelers lured by its striking landscapes and vibrant culture. Iceland is also home to an utterly unique and captivating food scene, characterized by its distinctive indigenous ingredients, traditional farmers and artisanal producers, and wildly creative chefs and restaurants. Perhaps no Icelandic restaurant is as well-loved and critically lauded as chef Gunnar Gíslason’s Restaurant Dill, which opened in Reykjavík’s historic Nordic House in 2009. North is Gíslason’s wonderfully personal debut: equal parts recipe book and culinary odyssey, it offers an unparalleled look into a star chef’s creative process. But more than just a collection of recipes, North is also a celebration of Iceland itself—the inspiring traditions, stories, and people who make the island nation unlike any other place in the world.
Download or read book Famine Echoes written by Cathal Póirtéir and published by Gill & MacMillan. This book was released on 1995 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Famine Echoes gives a unique perspective on the greatest tragedy in Irish history as descendants of Famine survivors recall the community memories of the great hunger.
Download or read book Irelandopedia written by Fatti Burke and published by Gill Books. This book was released on 2015-10-15 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This breathtakingly exciting book discovers Ireland, county by county, as you've never seen it before!
