Download or read book Recent Trends in Agriculture towards Food Security Rural Livelihood Volume II written by Dr D Vengatesan Dr M Kavaskar Dr P Ramesh Dr T Selvamuthukumaran Dr S ArivudainambiDr.Santha Govind and published by Archers & Elevators Publishing House. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Recent Trends in Agriculture towards Food Security and Rural Livelihood Vol 1 written by Dr. D. Vengatesan, Dr. M. Kavaskar, Dr. P. Ramesh, Selva muthukumaranThirunavukkarasu, Dr. S. Arivudainambi, Dr.SanthaGovind and published by Archers & Elevators Publishing House. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Development and Food Security in Developing Nations written by Ganpat, Wayne G. and published by IGI Global. This book was released on 2016-10-19 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of sustainable agricultural systems is an imperative aspect of any country, but particularly in the context of developing countries. Lack of progress in these initiatives can have negative effects on the nation as a whole. Agricultural Development and Food Security in Developing Nations is a pivotal reference source for the latest scholarly material on promoting advancements in agricultural systems and food security in developing economies. Highlighting impacts on citizens, as well as on political and social environments of a country, this book is ideally designed for students, professionals, policy makers, researchers, and practitioners interested in recent developments in the areas of agriculture.

Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Download or read book Sustainable Intensification to Advance Food Security and Enhance Climate Resilience in Africa written by Rattan Lal and published by Springer. This book was released on 2014-10-10 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 32-chapter volume represents the core of several oral and poster presentations made at the conference. In addition to Introduction and Conclusion sections, the book is thematically divided into 7 sections, namely, 1) Land Use and Farming Systems, 2) Effects of Climate Change on Crop Yield, 3) Soil Nutrient and Water Management for Carbon Sequestration, 4) Rehabilitation of Degraded Lands through Forestry and Agroforestry, 5) Management of Animal Production for Greenhouse Gas Emissions, 6) Smallholder Adaptation to Climate Change, and 7) Economic, Social and Policy Issues. It addresses these themes in the context of sustainable intensification (SI). It implies increasing agronomic production from the existing land while improving/restoring its quality and decreasing the C or environmental footprint. Simply put, SI means producing more from less.

Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Download or read book Sustainable Livelihoods and Rural Development written by Ian Scoones and published by Practical Action. This book was released on 2015 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Livelihoods and Rural Development looks at the role of social institutions and the politics of policy, as well as issues of identity, gender and generation. The relationships between sustainability and livelihoods are examined, and livelihoods analysis situated within a wider political economy of environmental and agrarian change.

Download or read book Seasonality Rural Livelihoods and Development written by Stephen Devereux and published by Routledge. This book was released on 2013-07-03 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasonality is a severe constraint to sustainable rural livelihoods and a driver of poverty and hunger, particularly in the tropics. Many poor people in developing countries are ill equipped to cope with seasonal variations which can lead to drought or flood and consequences for agriculture, employment, food supply and the spread of disease. The subject has assumed increasing importance as climate change and other forms of development disrupt established seasonal patterns and variations. This book is the first systematic study of seasonality for over twenty years, and it aims to revive academic interest and policy awareness of this crucial but neglected issue. Thematic chapters explore recent shifts with profound implications for seasonality, including climate change, HIV/AIDS, and social protection. Case study chapters explore seasonal dimensions of livelihoods in Africa (Ethiopia, Kenya, Malawi), Asia (Bangladesh, China, India), and Latin America (Peru). Others assess policy responses to adverse seasonality, for example through irrigation, migration and seasonally-sensitive education. The book also includes innovative tools for monitoring seasonality, which should enable more appropriate responses.

Download or read book Anticipating Future Business Trends Navigating Artificial Intelligence Innovations written by Rim El Khoury and published by Springer Nature. This book was released on with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Climate Change and Food Security written by M. Datta and published by Nipa. This book was released on 2023-05-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book has a comprehensive account of the climate change with possible projections on food security in India. Global scenario of extreme climatic events and the corresponding probable climatic parameters in the years to come are discussed elaborately. The effect of climatic variability on the productivity of crops particularly cereals, pulses, oilseeds, vegetables, fruits and flowers etc and incidences of plant diseases are highlighted. Moreover, the environmental effect on edible mushroom and rubber cultivation is also brought under the discussion in the book. Besides crop productivity, the information on the impact of climatic variability on the productivity/survival of livestock and freshwater fisheries is also made available. To avert weather vagaries, agro-advisory services on national perspectives are rendered with due importance. Finally, a focus on district level agro-advisory followed by a proper crop planning is also bestowed.

Download or read book Rural Livelihoods and Poverty Reduction Policies written by Frank Ellis and published by Routledge. This book was released on 2004-08-02 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important new collection of contributions brings together current thinking on poverty reduction and rural livelihoods in developing countries. As well as leading economists in the field such as Frank Ellis and Chris Barrett, there are a number of contributors from developing countries themselves. The book examines both macroeconomic and microeconomic phenomena and contains wide range of case studies. Skilfully exposing the gap that exists between the rhetoric of poverty reduction strategies in capital cities and the practice of public sector delivery in rural areas, this key text will be essential reading for advanced students and researchers in the fields of rural development, rural livelihoods, poverty reduction strategies and Sub-Saharan Africa development as well as advisors and practitioners in international organizations.

Download or read book Healthcare Strategies and Planning for Social Inclusion and Development written by Basanta Kumara Behera and published by Academic Press. This book was released on 2022-03-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthcare Strategies and Planning for Social Inclusion and Development: Volume Two: Social, Economic, and Health Disparities of Rural Women examines rural women, particularly in developing countries, and how social and economic constraints they experience impact their ability to advocate for their own health and impede their access to healthcare. This volume discusses the economic and social barriers rural women confront in exercising their right to health care. It explains how geographical isolation, economic instability, healthcare provider shortages, lack of appropriate funding, resource limitations, and lack of health education are just few factors that make rural health care difficult. The book also covers the impact of social isolation on the health needs of rural women which include chronic diseases, mental health, and OB/GYN services as well as how the lack of opportunities for formal education restrict rural women from working outside the household. This volume will be a useful resource to graduate students in public and global health, public health professionals, health and social work researchers, and health policymakers interested in women's health, especially in developing countries. - Discusses health disparities of rural women in chronic diseases, access to pediatric and ob/gyn services, and mental health treatment - Examines the health consequences of poverty and food insecurity on health - Covers health care access and reproductive health outcomes for rural women

Download or read book Agriculture and Development written by Gudrun Kochendörfer-Lucius and published by World Bank Publications. This book was released on 2008-01-01 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book highlights proceedings from the Berlin 2008: Agriculture and Development conference held in preparation for the World Development Report 2008.

Download or read book Transforming Food Systems for a Rising India written by Prabhu Pingali and published by Springer. This book was released on 2019-05-14 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.

Download or read book COVID 19 and global food security Two years later written by McDermott, John and published by Intl Food Policy Res Inst. This book was released on 2022-03-07 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of the pandemic are likely to endure for years to come, with poor, marginalized, and vulnerable groups the most affected. In COVID-19 & Global Food Security: Two Years Later, the editors bring together contributions from new IFPRI research, blogs, and the CGIAR COVID-19 Hub to examine the pandemic’s effects on poverty, food security, nutrition, and health around the world. This volume presents key lessons learned on food security and food system resilience in 2020 and 2021 and assesses the effectiveness of policy responses to the crisis. Looking forward, the authors consider how the pandemic experience can inform both recovery and longer-term efforts to build more resilient food systems.

Download or read book Science for Agriculture and Rural Development in Low income Countries written by Reimund Roetter and published by Springer Science & Business Media. This book was released on 2007-11-29 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Facing new challenges with respect to sustainable agriculture and rural development strategies for low-income countries, related to global environmental change and globalization of markets, an interdisciplinary Wageningen University and Research Centre group set out to draw lessons from the DLO-IC projects of the last eight years. In discussing the way ahead and a future agenda, a number of major research challenges, as well as policy questions are outlined.

Download or read book Sustainable Agriculture towards Food Security written by Arulbalachandran Dhanarajan and published by Springer. This book was released on 2017-11-16 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: World’s population is projected to reach 9.7 billion in 2050 and 11.2 billion in 2100. To meet the food demands of the exponentially increasing population, a massive food production is necessary. Agricultural production on land and aquatic systems pose negative impacts on the earth’s ecosystems. Combined effects of climate change, land degradation, cropland losses, water scarcity and species infestations are major causes for loss of agricultural yields up to 25%. Therefore, the world needs a paradigm shift in agriculture development for sustainable food production and security through green revolution and eco-friendly approaches. Hence, agriculture practices must be sustained by the ability of farm land to produce food to satisfy human needs indefinitely as well as having sustainable impacts on the broader environment. The real agricultural challenges of the future as well as for today differ according to their geopolitical and socioeconomic contexts. Therefore, sustainable agriculture must be inclusive and have adaptability and flexibility over time to respond to demands for food production. Considering all these points, this book has been prepared to address and insights to generate awareness of food security and focuses on perspectives of sustainable food production and security towards human society. The book facilitates to describes the classical and recent advancement of technologies and strategies by sustainable way through plant and animal origin including, breeding, pest management, tissue culture, transgenic techniques, bio and phytoremediation, environmental stress and resistance, plant growth enhancing microbes, bio-fertilizer and integrated approaches of food nutrition. Chapters provide a new dimension to discuss the issues, challenges and strategies of agricultural sustainability in a comprehensive manner. It aims at educating the students, advanced and budding researchers to develop novel approaches for sustainability with environmentally sound practices.