Download or read book Quality lamb production written by Richard Crowe and published by . This book was released on 1999 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality Lamb Production written by David Adrian Leonard Buxton and published by . This book was released on 1985 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Production of Quality in Mutton written by William P. Snyder and published by . This book was released on 1903 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality Lamb Production written by C. W. McDonald and published by . This book was released on 1940 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The beginner in the sheep business should understand the present-day demand for quality lambs and wool. If he will start with the right kind of sheep and follow time-proved practices which will yield a quality product, he has every reason to expect satisfactory returns. Economy of production is important. Sheep will utilize many weeds and unharvested crops that otherwise could not be sold. The beginner must realize, however, that he cannot rely entirely upon these cheap feeds if he is to produce quality lambs and wool; there are critical periods when better feed and care are required. For greatest returns a knowledge of sheep is essential. This can be attained only through experience, acquired by giving the necessary time and attention to the flock at critical periods such as breeding time, the lambing season and when the lambs are young. However, one can learn much about the sheep business from the experience of others. Bulletins may be of value in pointing out proved practices. They may be used as a guide and as a reference to which one can turn when new problems present themselves." -- p. [151]
Download or read book A Study of Lamb Production and Factors which Influence the Quality and Palatability of Lamb Meat written by United States. Bureau of Animal Industry. Division of Animal Husbandry and published by . This book was released on 1926 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Science and Quality Lamb Production written by John Hardcastle and published by . This book was released on 1986-01-01 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Understanding Sheep Production Lamb Quality and the Supply Chain written by Dick van Leeuwen and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lamb Production written by C. W. McDonald and published by . This book was released on 1950 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The beginner in the sheep business should understand the present-day demand for quality lambs and wool. If he will start with the right kind of sheep and follow time-proved practices which will yield a quality product, he has every reason to expect satisfactory returns. Economy in production is important. Sheep will utilize many weeds and unharvested crops that otherwise could not be sold. The beginner must realize, however, that he cannot rely entirely upon these cheap feeds if he is to produce quality lambs and wool; there are critical periods when better feed and care are required. For greatest returns a knowledge of sheep is essential. This can be attained only through experience acquired by giving the necessary time and attention to the flock at critical periods such as breeding time, the lambing season and when the lambs are young. However, one can learn much about the sheep business from the experience of others. Bulletins may be of value in pointing out proved practices. They may be used as a guide and as a reference to which one can turn when new problems present themselves." -- p. [611]
Download or read book Science and Quality Lamb Production written by Agricultural and Food Research Council (Great Britain) and published by . This book was released on 1986 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Production and Marketing of Quality Lamb written by Ireland. Department of Agriculture and published by . This book was released on 1978 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sheep Production With Information on the Breeding Care and Management of Sheep written by W. C. Skelley and published by Read Books Ltd. This book was released on 2013-01-18 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage guide to farming sheep contains information on every step of the process, from breeding and rearing to wool production and beyond. With detailed descriptions and clear explanations, “Sheep Production” is highly recommended for anyone with a practical interest in keeping sheep for pleasure or for profit. Contents include: “Sheep Farming”, “Sheep Production”, “Starting A Flock”, “Selection And Management Of The Ram”, “Management At Breeding Time”, “Winter Care During Gestation Period”, “Care At Lambing Time”, “Care Of Ewe And Lambs After Lambing”, “Management Of Sheep”, “Sheep "Feeding”, “Suggested Rations”, “Parasites And Ailments Of Sheep”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on sheep farming.
Download or read book Changes in the Sheep Industry in the United States written by National Research Council and published by National Academies Press. This book was released on 2008-09-26 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."
Download or read book Quality as a Factor in the Price of Kentucky Lambs written by E. C. Johnson and published by . This book was released on 1930 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Planned Sheep Production written by David Croston and published by Wiley-Blackwell. This book was released on 1994-01-13 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive handbook on sheep breeding, production systems and marketing. The book emphasises that a planned approach to sheep production is a necessary prerequisite for profitable production. The book draws heavily on the latest information from the Meat and Livestock Commission, whose purpose is improving the efficiency of production and quality of meat. A major part of the book concentrates on the factors which contribute to economic production - ewe output, lamb returns including carcase quality, grassland management, breeding for characters of economic importance, ewe and ram replacement policies, feeding, planned flock health and production systems
Download or read book Nutrient Requirements of Sheep written by and published by National Academies Press. This book was released on 1985-01-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
Download or read book Management Guidelines for Efficient Sheep Production written by G. E. Ricketts and published by DIANE Publishing. This book was released on 1999-08 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chapters: sheep production systems; crossbreeding and selection; using production records to help develop a more profitable flock; national sheep improvement program; ram testing; considerations during the breeding season; sheep health management; common sheep diseases; parasite control; foot health; nutrition; ewe management during gestation, lambing and lactation; artificial rearing of lambs; feeding and management of lambs to weaning and from weaning to market; feeding replacement lambs; breeding ewe lambs; management on pasture; sheep handling facilities; lamb marketing; lamb carcass shows; and wool production and marketing.
Download or read book Mutton and Lamb Survey written by Commonwealth Economic Committee and published by . This book was released on 1935 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
