Download or read book Quality Control in Non Staple Food Markets Evidence from India written by Marcel Fafchamps, Ruth V. Hill, and Bart Minten and published by Intl Food Policy Res Inst. This book was released on with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Quality Control in Non staple Food Markets written by Marcel Fafchamps and published by . This book was released on 2006 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Smallholders Commercialization Cooperatives A Diagnostic for Ethiopia written by Tanguy Bernard, Eleni Gabre-Madhin, and Alemayehu Seyoum Taffesse and published by Intl Food Policy Res Inst. This book was released on with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Rural Investments to Accelerate Growth and Poverty Reduction in Kenya written by James Thurlow, Jane Kiringai, and Madhur Gautam and published by Intl Food Policy Res Inst. This book was released on with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Assessing the Impact of the National Agricultural Advisory Services NAADS in the Uganda Rural Livelihoods written by Samuel Benin, Ephraim Nkonya, Geresom Okecho, John Pender, Silim Nahdy, Samuel Mugarura, Edward and published by Intl Food Policy Res Inst. This book was released on with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Economic Impact and the Distribution of Benefits and Risk from the Adoption of Insect Resistant Bt Cotton in West Africa written by Jose Falck-Zepeda, Daniela Horna, and Melinda Smale and published by Intl Food Policy Res Inst. This book was released on with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Measuring and Accounting for Community Capabilities in Kardofan Sudan written by Measuring and Accounting for Community Capabilities in Kordofan, Sudan and published by Intl Food Policy Res Inst. This book was released on with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Farmer Preferences for Milpa Diversity and Genetically Modified Maize in Mexico A Latent Class Approach written by Ekin Birol, Eric Rayn Villalba, and Melinda Smale and published by Intl Food Policy Res Inst. This book was released on 2009 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Generating Plausible Crop Distribution and Performance Maps for Sub Saharan Africa using a Spatially Disaggregated Data Fusion and Optimization Approach written by Ulrike Wood-Sichra and published by Intl Food Policy Res Inst. This book was released on with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Urbanization Educational Expansion and Expenditures Inequality in Indonesia in 1996 1999 and 2002 written by Takahiro Akita and Sachiko Miyata and published by Intl Food Policy Res Inst. This book was released on 2007 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Innovation Systems Governance in Bolivia Lessons for Agricultural Innovation Policies written by Frank Hartwich, Anastasia Alexaki, and René Baptista and published by Intl Food Policy Res Inst. This book was released on with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Impact of Soil Conservation on Crop Production in the Northern Ethiopian Highlands written by Menale Kassie, John Pender, Mahmud Yesuf, Gunnar Kohlin, Randy Bluffstone, and Elias Mulugeta and published by Intl Food Policy Res Inst. This book was released on with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Typology for Vulnerability and Agriculture in Sub Saharan Africa written by Jordan Chamberlin and published by Intl Food Policy Res Inst. This book was released on with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Finance needs of the agricultural midstream and the prospects for digital financial services written by Ambler, Kate and published by Intl Food Policy Res Inst. This book was released on 2022-05-11 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent literature suggests that agricultural value chains are changing rapidly and places an increasing focus on the importance of actors and activities taking place in the “midstream” of these value chains, after production and prior to final sale. This article discusses the financial needs of midstream actors in agricultural value chains, emphasizing differences across midstream activities and highlighting how value chain characteristics can influence both financial needs and potential remedies. The paper concludes with a discussion of the prospects of digital financial services to alleviate financial needs of midstream actors.

Download or read book Strengthening Agricultural Education and Training in Sub Saharan Africa from an Innovation Systems Perspective Case Studies of Ethiopia and Mozambique written by Kristin Davis, Javier Ekboir, Wendmsyamregne Mekasha, Cosmas M.O. Ochieng, David J. Spielman and Elias Zerfu and published by Intl Food Policy Res Inst. This book was released on with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural development New perspectives in a changing world written by Otsuka, Keijiro, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-01-14 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.

Download or read book Achieving a nutrition revolution for Africa written by Hendriks, Sheryl L. and published by Intl Food Policy Res Inst. This book was released on 2016-10-17 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing the 2015 Annual Trends and Outlook Report (ATOR) on nutrition will contribute to a broader understanding of the critical role of nutrition in achieving international, continental, and national economic growth targets through agriculture, food security, and nutrition. This report presents information and analysis in support of evidence-based policy making that should inform the second generation of CAADP national investment plans now being developed. This is an important moment for shaping the region’s future and ensuring that the much-needed agriculture-led growth and development agenda can simultaneously deliver on improving nutrition, saving lives, improving productivity and health, and curbing nutrition-related diseases and the associated public health expenditures. These investment plans should address not only the usual elements of undernutrition but also widespread micronutrient deficiencies (termed “hidden hunger”) and the growing problem of overweight and obesity that is associated with economic growth.