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EBookClubs

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Book Fundamentals of Quality Control and Improvement 2e

Download or read book Fundamentals of Quality Control and Improvement 2e written by Amitava Mitra and published by Custom Pub. This book was released on 2005-01-01 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the foundations of modern methods of quality control and improvement that are used in the manufacturing and service industries. Quality is key to surviving tough competition. Consequently, business needs technically competent people who are well-versed in statistical quality control and improvement. This book should serve the needs of students in business and management and students in engineering, technology, and other related disciplines. Professionals will find this book to be a valuable reference in the field.

Book Managing  Controlling  and Improving Quality

Download or read book Managing Controlling and Improving Quality written by Douglas C. Montgomery and published by Wiley. This book was released on 2010-04-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an organized approach to quality management, control, and improvement. Because quality problems usually are the outcome of uncontrolled or excessive variability, statistical tools and other analytical methods play an important role in solving these problems. However, these techniques need to be implemented within a management structure that will ensure success. This text focuses on both the management structure and the statistical and analytical tools. It organizes and presents this material according to many years of teaching, research, and professional practice across a wide range of business and industrial settings.

Book Quality Control with R

Download or read book Quality Control with R written by Emilio L. Cano and published by Springer. This book was released on 2015-11-20 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting a practitioner's guide to capabilities and best practices of quality control systems using the R programming language, this volume emphasizes accessibility and ease-of-use through detailed explanations of R code as well as standard statistical methodologies. In the interest of reaching the widest possible audience of quality-control professionals and statisticians, examples throughout are structured to simplify complex equations and data structures, and to demonstrate their applications to quality control processes, such as ISO standards. The volume balances its treatment of key aspects of quality control, statistics, and programming in R, making the text accessible to beginners and expert quality control professionals alike. Several appendices serve as useful references for ISO standards and common tasks performed while applying quality control with R.

Book Zero Quality Control

Download or read book Zero Quality Control written by Shigeo Shingo and published by Taylor & Francis. This book was released on 2021-12-16 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: A combination of source inspection and mistake-proofing devices is the only method to get you to zero defects. Shigeo Shingo shows you how this proven system for reducing errors turns out the highest quality products in the shortest period of time. Shingo provides 112 specific examples of poka-yoke development devices on the shop floor, most of them costing less than $100 to implement. He also discusses inspection systems, quality control circles, and the function of management with regard to inspection.

Book Perfect

    Book Details:
  • Author : Ram Babu Sao
  • Publisher : Createspace Independent Publishing Platform
  • Release : 2016-11-19
  • ISBN : 9781540519689
  • Pages : 672 pages

Download or read book Perfect written by Ram Babu Sao and published by Createspace Independent Publishing Platform. This book was released on 2016-11-19 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality Assurance" is a program executed by company management and "Quality Control" is a task that takes place on the production floor. QC offers the highest reasonable quality of product or service to the client, thereby meeting or even exceeding the client's requirements. The aim of QA is to apply a planned and systematic production process. Quality control focuses on NDT tests and inspections carried out at various production line checkpoints to discover defects, and reporting the results to management. Quality control involves problem identification, problem analysis, problem correction, and feedback. Process Piping Systems and Pipe Lines are complex arrangement of pipes of different sizes and schedules, valves of different sizes and classes, components of multitude designs and shapes, different types of supports, and process control instrumentation used for Oil & Gas Piping or Process Plant. "Perfect Quality Control & Quality Assurance" has been essentially prepared to give good deal of information to inspiring persons on international level. The American Society for Nondestructive Testing is the most recognized credential for NDT. ASNT certification has been the standard for the Non-destructive testing industry. ASNT certification is an impartial validation of the competence of NDT personnel for employers in the field. The scope of NDT includes ASME Sec V and other Codes, which cover the most applicable NDT methods such as Ultrasonic, Radiography, Magnetic Particle, Eddy Current, Dye Penetrant, and Visual Test. ASNT NDT Certification under this program results in the issuance of an "ASNT Certificate and Wallet Card" attesting to the fact that the certificate holder has met the published guidelines for the Basic and Method examinations as detailed in Recommended Practice for Level I, Level II, Level III inspectors. The Courses includes Training, Examination & Certification in different Courses.

Book Statistical Method from the Viewpoint of Quality Control

Download or read book Statistical Method from the Viewpoint of Quality Control written by Walter Andrew Shewhart and published by Courier Corporation. This book was released on 1986-01-01 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Important text offers lucid explanation of how to regulate variables and maintain control over statistics in order to achieve quality control over manufactured products, crops and data. Topics include statistical control, establishing limits of variability, measurements of physical properties and constants, and specification of accuracy and precision. First inexpensive paperback edition.

Book Introduction to Statistical Quality Control

Download or read book Introduction to Statistical Quality Control written by Christina M. Mastrangelo and published by Wiley. This book was released on 1991 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and expanded, this Second Edition continues to explore the modern practice of statistical quality control, providing comprehensive coverage of the subject from basic principles to state-of-the-art concepts and applications. The objective is to give the reader a thorough grounding in the principles of statistical quality control and a basis for applying those principles in a wide variety of both product and nonproduct situations. Divided into four parts, it contains numerous changes, including a more detailed discussion of the basic SPC problem-solving tools and two new case studies, expanded treatment on variable control charts with new examples, a chapter devoted entirely to cumulative-sum control charts and exponentially-weighted, moving-average control charts, and a new section on process improvement with designed experiments.

Book Applications and Experiences of Quality Control

Download or read book Applications and Experiences of Quality Control written by Ognyan Ivanov and published by BoD – Books on Demand. This book was released on 2011-04-26 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rich palette of topics set out in this book provides a sufficiently broad overview of the developments in the field of quality control. By providing detailed information on various aspects of quality control, this book can serve as a basis for starting interdisciplinary cooperation, which has increasingly become an integral part of scientific and applied research.

Book Optimization in Quality Control

Download or read book Optimization in Quality Control written by Khalaf S. Sultan and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Optimization in Quality Control presents a broad survey of the state of the art in optimization in quality, and focuses on industrial and national competitiveness. Each chapter has been carefully developed and refereed anonymously by experts in the area of optimization in quality control. Some of the topics covered in this volume include: fundamentals of optimization techniques contemporary approaches to optimization models in process control economic design of control charts determining optimal target values in multiple criteria economic selection models examining quality improvement schemes by trading off between expected warranty servicing costs and increasing manufacturing costs designing optimal inspection plans. This book will serve as an important reference source for academics, professionals and researchers.

Book Quality Control Applications

Download or read book Quality Control Applications written by Dimitris N. Chorafas and published by Springer Science & Business Media. This book was released on 2012-08-16 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality control is a constant priority in electrical, mechanical, aeronautical, and nuclear engineering – as well as in the vast domain of electronics, from home appliances to computers and telecommunications. Quality Control Applications provides guidance and valuable insight into quality control policies; their methods, their implementation, constant observation and associated technical audits. What has previously been a mostly mathematical topic is translated here for engineers concerned with the practical implementation of quality control. Once the fundamentals of quality control are established, Quality Control Applications goes on to develop this knowledge and explain how to apply it in the most effective way. Techniques are described and supported using relevant, real-life, case studies to provide detail and clarity for those without a mathematical background. Among the many practical examples, two case studies dramatize the importance of quality assurance: A shot-by-shot analysis of the errors made in the Fukushima Daiichi nuclear disaster; and the engineering failure with new technology due to the absence of quality control in an alternative energy project. This clear and comprehensive approach makes Quality Control Applications an essential reference for those studying engineering as well industry professionals involved in quality control across product and system design.

Book Process Quality Control

Download or read book Process Quality Control written by Ellis Raymond Ott and published by McGraw-Hill Companies. This book was released on 1990 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Introduction to Quality Control

Download or read book Introduction to Quality Control written by Kaoru Ishikawa and published by Productivity Press. This book was released on 1990 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Juran s Quality Control Handbook

Download or read book Juran s Quality Control Handbook written by Joseph M. Juran and published by McGraw-Hill Companies. This book was released on 1988 with total page 1864 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than ever the international reference work for managers and specialists, the new Fourth Edition of this classic desktop guide defines how to plan, produce, control, and continually improve quality companywide for the 1990s -- from the executive suite to the factory floor.

Book Food Quality Control

Download or read book Food Quality Control written by Cristina García Jaime and published by Delve Publishing. This book was released on 2017-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food quality control and management has been an important issue since the time when ancient people dried meat, vegetables and fruits to be used in the next season. Over the years, people became more involved in the processing and production of safe and sustainable food items that brings better taste and quality to the consumer. But the fact is that the processing methods, the results and the way in which food was preserved for later use became even more complicated and sophisticated. One of the first preservation techniques used in ancient times was salting. Salt was used to reduce the risk of developing fungus and other microorganisms in food. Though, the lack of knowledge in microbiology and food pathology hindered the development of more techniques to preserve quality, texture, taste and aroma. For this reason, as the time passed, people started to develop new techniques that preserved food in it natural characteristics. It was studied how to control the decay process and how to improve the food quality by controlling various risk factors effectively. These methods were introduced with the help of increasing knowledge in the field of microbiology and biotechnology. The findings helped to develop different substances, methods and equipment to reduce the risks in preserved and packaged food. These techniques were useful for improving shelf life and for providing sustainable food items that stay healthy for a longer period of time. Nowadays, advancements in food quality and control have brought the innovative features of quality management that collect: management, checks, inspection and testing procedures. There is a great emphasis on managing the quality factor through multiple aspects and implementing the highest standards of HACCP and ISO so that consumers take safe and healthy food. The more recent developments are towards the environmentally friendly packaging and use of healthy methods to reduce risks to the ecosystem. This book covers all the basic concepts regarding the history, present practices and all the future possibilities affecting quality control in the food industry. This will help readers in the understanding of the importance of food quality control in the food industry and its evolution towards the highest standard of consumer-focused production.

Book Standards  Quality Control  and Measurement Sciences in 3D Printing and Additive Manufacturing

Download or read book Standards Quality Control and Measurement Sciences in 3D Printing and Additive Manufacturing written by Chee Kai Chua and published by Academic Press. This book was released on 2017-06-03 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standards, Quality Control and Measurement Sciences in 3D Printing and Additive Manufacturing addresses the critical elements of the standards and measurement sciences in 3D printing to help readers design and create safe, reliable products of high quality. With 3D printing revolutionizing the process of manufacturing in a wide range of products, the book takes key features into account, such as design and fabrication and the current state and future potentials and opportunities in the field. In addition, the book provides an in-depth analysis on the importance of standards and measurement sciences. With self-test exercises at the end of each chapter, readers can improve their ability to take up challenges and become proficient in a number of topics related to 3D printing, including software usage, materials specification and benchmarking. - Helps the reader understand the quality framework tailored for 3D printing processes - Explains data format and process control in 3D printing - Provides an overview of different materials and characterization methods - Covers benchmarking and metrology for 3D printing

Book Introduction to Statistical Quality Control

Download or read book Introduction to Statistical Quality Control written by Douglas C. Montgomery and published by Wiley Global Education. This book was released on 2019-11-06 with total page 771 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once solely the domain of engineers, quality control has become a vital business operation used to increase productivity and secure competitive advantage. Introduction to Statistical Quality Control offers a detailed presentation of the modern statistical methods for quality control and improvement. Thorough coverage of statistical process control (SPC) demonstrates the efficacy of statistically-oriented experiments in the context of process characterization, optimization, and acceptance sampling, while examination of the implementation process provides context to real-world applications. Emphasis on Six Sigma DMAIC (Define, Measure, Analyze, Improve and Control) provides a strategic problem-solving framework that can be applied across a variety of disciplines. Adopting a balanced approach to traditional and modern methods, this text includes coverage of SQC techniques in both industrial and non-manufacturing settings, providing fundamental knowledge to students of engineering, statistics, business, and management sciences. A strong pedagogical toolset, including multiple practice problems, real-world data sets and examples, and incorporation of Minitab statistics software, provides students with a solid base of conceptual and practical knowledge.

Book Quality Management and Quality Control

Download or read book Quality Management and Quality Control written by Paulo Pereira and published by Intechopen. This book was released on 2019 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality management (QM) practices are the basis for the successful implementation and maintenance of any QM system. Quality control (QC) is identified as a QM component. Therefore, QM effectiveness is dependent on the QC strategy. QC practice is more or less complex depending on the type of production. The book is focused on new trends and developments in QM and QC in several types of industries from a worldwide perspective. Its content has been organized into two sections and seven chapters written by well-recognized researchers worldwide. Several approaches are debated based on sample traceability, analytical method validation, required parameters, class of exponential regression-type estimators of the population means, determination of impurities, viewpoints, and case studies.