Download or read book Professional Baking 6E with Baking Methods Cards Study Guide and WileyPLUS Blackboard Card Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-05-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Professional Baking written by Wayne Gisslen and published by John Wiley & Sons. This book was released on 2004-04-06 with total page 735 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.
Download or read book How Things Work written by Louis A. Bloomfield and published by John Wiley & Sons. This book was released on 2015-12-15 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: How Things Work provides an accessible introduction to physics for the non-science student. Like the previous editions it employs everyday objects, with which students are familiar, in case studies to explain the most essential physics concepts of day-to-day life. Lou Bloomfield takes seemingly highly complex devices and strips away the complexity to show how at their heart are simple physics ideas. Once these concepts are understood, they can be used to understand the behavior of many devices encountered in everyday life. The sixth edition uses the power of WileyPLUS Learning Space with Orion to give students the opportunity to actively practice the physics concepts presented in this edition. This text is an unbound, three hole punched version. Access to WileyPLUS sold separately.
Download or read book Project Management written by Jack R. Meredith and published by John Wiley & Sons. This book was released on 2017-10-30 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: Projects continue to grow larger, increasingly strategic, and more complex, with greater collaboration, instant feedback, specialization, and an ever-expanding list of stakeholders. Now more than ever, effective project management is critical for the success of any deliverable, and the demand for qualified Project Managers has leapt into nearly all sectors. Project Management provides a robust grounding in essentials of the field using a managerial approach to both fundamental concepts and real-world practice. Designed for business students, this text follows the project life cycle from beginning to end to demonstrate what successful project management looks like on the ground. Expert discussion details specific techniques and applications, while guiding students through the diverse skill set required to select, initiate, execute, and evaluate today's projects. Insightful coverage of change management provides clear guidance on handling the organizational, interpersonal, economic, and technical glitches that can derail any project, while in-depth cases and real-world examples illustrate essential concepts in action.
Download or read book Professional Baking 6E with Prof Baking Methods Ca Rds Study Guide Garde Manger Study Gde WileyPLUS a Nd WP V5 Card 6E Set written by Gisslen and published by John Wiley & Sons. This book was released on 2012-11-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Professional Baking 6E with Prof Baking Methods Card Package with WileyPlus Blackboard Card written by Gisslen and published by . This book was released on 2012-05-04 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Professional Baking 6E with Rc Method Cards and WileyPlus Lms Card Set written by Wayne Gisslen and published by . This book was released on 2015-08-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book People and Nature written by Emilio F. Moran and published by John Wiley & Sons. This book was released on 2016-08-29 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now updated and expanded, People and Nature is a lively, accessible introduction to environmental anthropology that focuses on the interactions between people, culture, and nature around the world. Written by a respected scholar in environmental anthropology with a multi-disciplinary focus that also draws from geography, ecology, and environmental studies Addresses new issues of importance, including climate change, population change, the rise of the slow food and farm-to-table movements, and consumer-driven shifts in sustainability Explains key theoretical issues in the field, as well as the most important research, at a level appropriate for readers coming to the topic for the first time Discusses the challenges in ensuring a livable future for generations to come and explores solutions for correcting the damage already done to the environment Offers a powerful, hopeful future vision for improved relations between humans and nature that embraces the idea of community needs rather than consumption wants, and the importance of building trust as a foundation for a sustainable future
Download or read book Professional Baking 6E with Student Study Guide Chef s Companion 3E and WileyPLUS Card Set written by Wayne Gisslen and published by Wiley. This book was released on 2013-03-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Professional Baking 6E with Method Cars Study Guide and WileyPLUS Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-09-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ovarian Cycle written by Gerald Litwack and published by Academic Press. This book was released on 2018-03-13 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ovarian Cycle, Volume 107, the latest in the Vitamins and Hormones series first published in 1943, and the longest-running serial published by Academic Press, covers the latest updates on hormone action, vitamin action, X-ray crystal structure, physiology and enzyme mechanisms. This latest release includes an overview of the ovarian cycle, a section on ovarian hyperstimulation syndrome, information on androgens and ovarian follicular maturation, information on peptide inhibitors of human thymidylate synthase to inhibit ovarian cancer cell growth, sections on nodal and luteolysis, neurokinins, dynorphin and pulsatile Lh secretion, Lh receptor expression by Mir12, and gonadotrophin-surge attenuating factor, melatonin and Bmp-6 regulation, amongst other topics. - Focuses on the newest aspects of hormone action in connection with diseases - Lays the groundwork for the focus of new chemotherapeutic targets - Reviews emerging areas in hormone action, cellular regulators and signaling pathways
Download or read book A Guide to Modern Cookery written by Auguste Escoffier and published by Cambridge University Press. This book was released on 2013-06-06 with total page 903 pages. Available in PDF, EPUB and Kindle. Book excerpt: Georges Auguste Escoffier (1846-1935) distinguished himself as an innovative and imaginative chef in the late nineteenth and early twentieth centuries, notably in London's Savoy and Carlton hotels. Reissued here in its 1907 English translation, his influential textbook on haute cuisine was first published in French in 1903.
Download or read book Professional Baking 6e WileyPLUS Registration Card written by Wayne Gisslen and published by Wiley. This book was released on 2012-01-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This package includes a copy of ISBN 9781118254363 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS. For customer technical support, please visit http://www.wileyplus.com/support. WileyPLUS registration cards are only included with new products. Used and rental products may not include WileyPLUS registration cards. Gisslen's 6th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques necessary to meet the demands of the professional kitchen. The text continues to comprehensively cover baking basics while also offering enhanced coverage of higher-level techniques such as pastry, chocolate, and sugar work. Balancing theory and practice, Professional Baking provides both the understanding and performance abilities needed to progress and develop in a successful baking career. Also included with Professional Baking are six glossy method cards that provide step-by-step photos and instructions on mixing and pie methods and pastry basics.
Download or read book Project Management in Practice written by Samuel J. Mantel and published by John Wiley & Sons. This book was released on 2011 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Project Management in Practice, 4th Edition focuses on the technical aspects of project management that are directly related to practice.
- Author : Wayne Gisslen
- Publisher : Wiley
- Release : 2012-06-08
- ISBN : 9781118480465
- Pages : pages
Professional Baking 6E with Study Guide Prof Baking s Method Cards and Visual Food Lover s Guide Set
Download or read book Professional Baking 6E with Study Guide Prof Baking s Method Cards and Visual Food Lover s Guide Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-06-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Professional Baking Sixth Edition with Method Cards WP V5 Card for Pro Bake WP 4 0 for Garde Manger and Study Guide Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-06-29 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Professional Baking 6th Edition with Study Guide Prof Baking Method Cards Pkg 6th Edition How Baking Works 3rd Edition and Pastry Chef Companion Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-02-17 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: