Download or read book Poultry Digest written by and published by . This book was released on 2000 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book National Poultry Digest written by and published by . This book was released on 1982 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Livestock and the Environment written by Ralph H. Ramsey and published by . This book was released on 1974 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book British Poultry Field and World Poultry Digest written by and published by . This book was released on 1953 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World List of Poultry Serials written by and published by . This book was released on 1989 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Poultry Advocate written by and published by . This book was released on 1922 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Guide to Energy Savings for the Poultry Producer written by United States. Department of Agriculture and published by . This book was released on 1977 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gleanings in Bee Culture written by and published by . This book was released on 1910 with total page 1554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography on Poultry Industry written by and published by . This book was released on 1951 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documents of the Assembly of the State of New York written by New York (State). Legislature. Assembly and published by . This book was released on 1918 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Without a Tear written by Mark H. Bernstein and published by University of Illinois Press. This book was released on 2004-06-02 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Without a Tear Mark H. Bernstein begins with one of our most common and cherished moral beliefs: that it is wrong to intentionally and gratuitously inflict harm on the innocent. Over the course of the book, he shows how this apparently innocuous commitment requires that we drastically revise many of our most common practices involving nonhuman animals. Most people who write about our ethical obligations concerning animals base their arguments on emotional appeals or contentious philosophical assumptions; Bernstein, however, argues from reasons but carries little theoretical baggage. He considers the issues in a religious context, where he finds that Judaism in particular has the resources to ground moral obligations to animals. Without a Tear also makes novel use of feminist ethics to add to the case for drawing animals more closely into our ethical world. Bernstein details the realities of factory farms, animal-based research, and hunting fields, and contrasting these chilling facts with our moral imperatives clearly shows the need for fundamental changes to some of our most basic animal institutions. The tightly argued, provocative claims in Without a Tear will be an eye-opening experience for animal lovers, scholars, and people of good faith everywhere.
Download or read book Serials Currently Received by the National Agricultural Library 1975 written by National Agricultural Library (U.S.) and published by . This book was released on 1976 with total page 1392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Selected Bulletins written by and published by . This book was released on 1916 with total page 970 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Research Reporting Series written by and published by . This book was released on 1975 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Library List written by United States. Department of Agriculture. Library and published by . This book was released on 1963 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Commercial Chicken Meat and Egg Production written by Donald D. Bell and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and commercial poultry and egg producers in every major poultry producing country in the world. The 5th edition is essential reading for students preparing to enter the poultry industry, for owners and managers of existing poultry companies and for scientists who need a major source of scientifically based material on poultry management. In earlier editions, the authors emphasized the chicken and its management. The 5th edition, with the emphasis shifted to the commercial business of managing poultry, contains over 75% new material. The contributions of 14 new authors make this new edition the most comprehensive such book available. Since extensive references are made to the international aspects of poultry management, all data are presented in both the Imperial and Metric form. Over 300 tables and 250 photos and figures support 62 chapters of text. New areas include processing of poultry and eggs with thorough discussions of food safety and further processing. The business of maintaining poultry is discussed in chapters on economics, model production firms, the use of computers, and record keeping. Updated topics include: breeders and hatchery operations; broiler and layer flock management; replacement programs and management of replacements; nutrition; and flock health. New chapters address flock behavior, ventilation, waste management, egg quality and egg breakage. Other new features include a list of more than 400 references and a Master List of the tables, figures, manufacturers of equipment and supplies, research institutions, books and periodicals, breeders, and trade associations. Commercial growers will find the tables of data of particular interest; scientists will be able to utilize the extensive references and to relate their areas of interest to the commercial industry's applications; and students will find that the division of the book into 11 distinct sections, with multiple chapters in each, will make the text especially useful.
