Download or read book Plenti and Grase written by Mark Dawson and published by Prospect Books (UK). This book was released on 2009 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of the household affairs of the Willoughby family of Wollaton Hall in Nottingham and Middleton Hall in Warwickshire.
Download or read book The Time Traveler s Guide to Elizabethan England written by Ian Mortimer and published by Penguin. This book was released on 2013-06-27 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of The Time Traveler’s Guide to Medieval England takes you through the world of Shakespeare and Queen Elizabeth I From the author of The Time Traveler’s Guide to Medieval England, this popular history explores daily life in Queen Elizabeth’s England, taking us inside the homes and minds of ordinary citizens as well as luminaries of the period, including Shakespeare, Christopher Marlowe, Sir Walter Raleigh, and Sir Francis Drake. Organized as a travel guide for the time-hopping tourist, Mortimer relates in delightful (and occasionally disturbing) detail everything from the sounds and smells of sixteenth-century England to the complex and contradictory Elizabethan attitudes toward violence, class, sex, and religion. Original enough to interest those with previous knowledge of Elizabethan England and accessible enough to entertain those without, The Time Traveler’s Guide is a book for Elizabethan enthusiasts and history buffs alike.
Download or read book Transactions Excursions and Reports written by Birmingham Archaeological Society, Birmingham, Eng and published by . This book was released on 1884 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire written by Alan Brooks and published by Yale University Press. This book was released on 2007-01-01 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt: Previous ed.: Harmondsworth: Penguin, 1968, by Nikolaus Pevsner.
Download or read book Royal and Elite Households in Medieval and Early Modern Europe written by and published by BRILL. This book was released on 2018-03-12 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this volume, the authors bring fresh approaches to the subject of royal and noble households in medieval and early modern Europe. The essays focus on the people of the highest social rank: the nuclear and extended royal family, their household attendants, noblemen and noblewomen as courtiers, and physicians. Themes include financial and administrative management, itinerant households, the household of an imprisoned noblewoman, blended households, and cultural influence. The essays are grounded in sources such as records of court ceremonial, economic records, letters, legal records, wills, and inventories. The authors employ a variety of methods, including prosopography, economic history, visual analysis, network analysis, and gift exchange, and the collection is engaged with current political, sociological, anthropological, gender, and feminist theories.
Download or read book Consumption and Gender in the Early Seventeenth Century Household written by Jane Whittle and published by Oxford University Press, USA. This book was released on 2012-03 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this vivid reconstruction of life in a seventeenth-century gentry household, the authors delve into the details of everyday life: how did a large, wealthy household in the English countryside acquire the goods and services it needed and wanted? Was household consumption an exclusively female sphere, or did men play an important role, too?
Download or read book How To Be a Tudor A Dawn to Dusk Guide to Tudor Life written by Ruth Goodman and published by W. W. Norton & Company. This book was released on 2016-02-15 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Best Books of the Year by NPR A New York Times Book Review Editors Choice Selection An erudite romp through the intimate details of life in Tudor England, "Goodman's latest…is a revelation" (New York Times Book Review). On the heels of her triumphant How to Be a Victorian, Ruth Goodman travels even further back in English history to the era closest to her heart, the dramatic period from the crowning of Henry VII to the death of Elizabeth I. A celebrated master of British social and domestic history, Ruth Goodman draws on her own adventures living in re-created Tudor conditions to serve as our intrepid guide to sixteenth-century living. Proceeding from daybreak to bedtime, this “immersive, engrossing” (Slate) work pays tribute to the lives of those who labored through the era. From using soot from candle wax as toothpaste to malting grain for homemade ale, from the gruesome sport of bear-baiting to cuckolding and cross-dressing—the madcap habits and revealing intimacies of life in the time of Shakespeare are vividly rendered for the insatiably curious.
Download or read book Should We Eat Meat written by Vaclav Smil and published by John Wiley & Sons. This book was released on 2013-03-18 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and consumption. This book is a wide-ranging and interdisciplinary examination and critique of meat consumption by humans, throughout their evolution and around the world. Setting the scene with a chapter on meat’s role in human evolution and its growing influence during the development of agricultural practices, the book goes on to examine modern production systems, their efficiencies, outputs, and impacts. The major global trends of meat consumption are described in order to find out what part its consumption plays in changing modern diets in countries around the world. The heart of the book addresses the consequences of the "massive carnivory" of western diets, looking at the inefficiencies of production and at the huge impacts on land, water, and the atmosphere. Health impacts are also covered, both positive and negative. In conclusion, the author looks forward at his vision of “rational meat eating”, where environmental and health impacts are reduced, animals are treated more humanely, and alternative sources of protein make a higher contribution. Should We Eat Meat? is not an ideological tract for or against carnivorousness but rather a careful evaluation of meat's roles in human diets and the environmental and health consequences of its production and consumption. It will be of interest to a wide readership including professionals and academics in food and agricultural production, human health and nutrition, environmental science, and regulatory and policy making bodies around the world.
Download or read book Transactions Excursions and Reports written by Birmingham Archaeological Society (Birmingham, England) and published by . This book was released on 1917 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Practical Renaissance written by Donna A. Seger and published by Bloomsbury Publishing. This book was released on 2022-02-10 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: What sort of information did people in early modern England seek? In The Practical Renaissance Donna Seger explores the diffusion and reception of prescriptive publications over the 16th and 17th centuries. Published in an age of dynamic religious and political change, these texts demonstrate the universal desire for health and wealth, a fortified body and an orderly household. Showing how classical and continental information had been "Englished" over time, this book shows how new publications supplanted these traditional ideas with more empirical and authoritative knowledge. Published in an age of dynamic religious and political change, these texts, which include plague tracts, husbandry handbooks, printed recipe books, and navigation manuals, demonstrate the universal desire for health and wealth, a fortified body and an orderly household. Divided into three parts, the opening chapters explore factors which affected the diffusion of practical knowledge via prescriptive texts. Part two focuses on the interaction between new discoveries and traditional authority, and the final section considers debates in the 'medical marketplace', the term 'knowledge-mongerer' and the commodification of knowledge at this time. A thorough exploration into the popular and pragmatic expressions of the period, The Practical Renaissance offers a new window into the movement in which knowledge and information became power.
Download or read book Sugar and Spice written by Jon Stobart and published by Oxford University Press. This book was released on 2016-12-01 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumers in eighteenth-century England were firmly embedded in an expanding world of goods, one that incorporated a range of novel foods (tobacco, chocolate, coffee, and tea) and new supplies of more established commodities, including sugar, spices, and dried fruits. Much has been written about the attraction of these goods, which went from being novelties or expensive luxuries in the mid-seventeenth century to central elements of the British diet a century or so later. They have been linked to the rise of Britain as a commercial and imperial power, whilst their consumption is seen as transforming many aspects of British society and culture, from mealtimes to gender identity. Despite this huge significance to ideas of consumer change, we know remarkably little about the everyday processes through which groceries were sold, bought, and consumed. In tracing the lines of supply that carried groceries from merchants to consumers, Sugar and Spice reveals how changes in retailing and shopping were central to the broader transformation of consumption and consumer practices, but also questions established ideas about the motivations underpinning consumer choices. It demonstrates the dynamic nature of eighteenth-century retailing; the importance of advertisements in promoting sales and shaping consumer perceptions, and the role of groceries in making shopping an everyday activity. At the same time, it shows how both retailers and their customers were influenced by the practicalities and pleasures of consumption. They were active agents in consumer change, shaping their own practices rather than caught up in a single socially-inclusive cultural project such as politeness or respectability.
Download or read book Rambles and researches among Worcestershire churches with historical notes To which is added an account of the old manor house at Havington Chaddesley Corbett written by George K. Stanton and published by . This book was released on 1884 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Transactions and Proceedings for the Year written by Birmingham Archaeological Society (Birmingham, England) and published by . This book was released on 1920 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book This Little World written by Francis Brett Young and published by DigiCat. This book was released on 2022-08-16 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "This Little World" by Francis Brett Young. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Download or read book The Age of Elizabeth written by D.M. Palliser and published by Routledge. This book was released on 2014-02-04 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: This famous book was the first up-to-date survey of its field for a generation; even today, when work on early modern social history proliferates, it remains the only general economic history of the age. This second edition, substantially revised and expanded, is clear in outline, rich in detail, stressing continuity as well as change, balancing the glamour of privilege with the misery and privation of the poor, and dealing with the dark side of Tudor life -- vagabondage, starvation, superstition and cruelty -- as well as its heroic achievements.
Download or read book Bess of Hardwick s Letters written by Alison Wiggins and published by Taylor & Francis. This book was released on 2016-11-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bess of Hardwick's Letters is the first book-length study of the c. 250 letters to and from the remarkable Elizabethan dynast, matriarch and builder of houses Bess of Hardwick (c. 1527–1608). By surveying the complete correspondence, author Alison Wiggins uncovers the wide range of uses to which Bess put letters: they were vital to her engagement in the overlapping realms of politics, patronage, business, legal negotiation, news-gathering and domestic life. Much more than a case study of Bess's letters, the discussions of language, handwriting and materiality found here have fundamental implications for the way we approach and read Renaissance letters. Wiggins offers readings which show how Renaissance letters communicated meaning through the interweaving linguistic, palaeographic and material forms, according to socio-historical context and function. The study goes beyond the letters themselves and incorporates a range of historical sources to situate circumstances of production and reception, which include Account Books, inventories, needlework and textile art and architecture. The study is therefore essential reading for scholars in historical linguistics, historical pragmatics, palaeography and manuscript studies, material culture, English literature and social history.
Download or read book Food and Identity in England 1540 1640 written by Paul S. Lloyd and published by Bloomsbury Publishing. This book was released on 2015-02-26 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and Identity in England, 1540-1640 considers early modern food consumption in an important new way, connecting English consumption practices between the reigns of Henry VIII and Charles I with ideas of 'self' and 'otherness' in wider contexts of society and the class system. Examining the diets of various social groups, ranging from manual labourers to the aristocracy, special foods and their preparation, as well as festive events and gift foods, this all-encompassing study reveals the extent to which individuals and communities identified themselves and others by what and how they ate between the Reformation of the church and the English Civil Wars. This text provides remarkable insights for anyone interested in knowing more about the society and culture of early modern England.
