Download or read book Planters Peanut Collectibles Since 1961 written by Jan Lindenberger and published by Classicscript. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "newer" items of Planters memorabilia, after the company was acquired by Standard Brands, are presented here, including those surrounding its involvement in auto racing and golf tournaments and the promotional items surrounding Mr. Peanut's 75th birthday in 1991.
Download or read book Planters Peanut Collectibles written by Jan Lindenberger and published by Schiffer Pub Limited. This book was released on 1999-06-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The innovative advertising for Planters Peanuts from 1906 to 1961 has produced a large assortment of items which advertising collectors want to see, know what it is, and what it is worth. With over 450 color photographs, this book documents the early years of Planters memorabilia and their values today.
Download or read book Planters Peanut Collectibles 1906 1961 written by Jan Lindenberger and published by Schiffer Publishing. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost 100 years ago, in 1896, Amedeo Obici bought a peanut roaster from his uncle and went into business for himself. After ten years of selling peanuts to other shopkeepers from a small store and a horse-drawn cart, in 1906 Obici teamed up with Mario Peruzzi, to expand business, and form Planters Peanuts. The rest is history.Planters Peanuts is a part of American culture, and its innovative advertising has produced a large and vital group of Planters collectors. This book is for them. In over 450 color photographs it documents the early years of Peanuts memorabilia. With descriptions and prices, it is a great and much needed guide for collectors.
Download or read book Peanuts written by Andrew F. Smith and published by University of Illinois Press. This book was released on 2002 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chock-full of photos, advertisements, and peanut recipes from as early as 1847, this entertaining and enlightening volume is a testament to the culinary potential and lasting popularity of the goober pea. 24 photos.
Download or read book Encyclopedia of Junk Food and Fast Food written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2006-08-30 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinkies, and Good Humor ice cream bars. The disastrous health effects from the enormous appetite for these processed fat- and sugar-loaded foods are well publicized now. This was particularly dramatically evidenced by Super Size Me (2004), filmmaker Morgan Spurlock's 30-day all-McDonald's diet in which his liver suffered the same poisoning as if he had been on an extended alcohol binge. Through increased globalization, American popular food culture is being increasingly emulated elsewhere in the world, such as China, with the potential for similar disastrous consequences. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns. More than 250 essay entries objectively explore the scope of the topics to illuminate the American way through products, corporations and entrepreneurs, social history, popular culture, organizations, issues, politics, commercialism and consumerism, and much more. Interest in these topics is high. This informative and fascinating work, with entries on current controversies such as mad cow disease and factory farming, the food pyramid, movie tie-ins, and marketing to children, will be highly useful for reports, research, and browsing. It takes readers behind the scenes, examining the significance of such things as uniforms, training, packaging, and franchising. Readers of every age will also enjoy the nostalgia factor, learning about the background of iconic drive-ins, the story behind the mascots, facts about their favorite candy bar, and collectables. Each entry ends with suggested reading. Besides an introduction, a timeline, glossary, bibliography, resource guide, and photos enhance the text. Sample entries: A&W Root Beer; Advertising; Automobiles; Ben & Jerry's; Burger King; Carhops; Center for Science in the Public Interest; Christmas; Cola Wars; Employment; Fair Food; Fast Food Nation; Hershey, Milton; Hollywood; Injury; Krispy Kreme; Lobbying; Nabisco; Obesity; PepsiCo; Salt; Soda Fountain; Teen Hangouts; Vegetarianism; White Castle; Yum! Brands, Inc.
Download or read book Fast Food and Junk Food 2 volumes written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2011-12-02 with total page 906 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fascinating and revealing work examines the incredible power of junk food and fast food—how nostalgic we are about them, the influence of the companies that manufacture or sell them, and their alarming effect on our country's state of health. In the last half century, junk food and fast food have come to play an extremely important role in American economic, historical, cultural, and social life. Today, they have a major influence on what Americans eat—and how healthy we are (or aren't). Fast Food and Junk Food: An Encyclopedia of What We Love to Eat tells the intriguing, fun, and incredible stories behind the successes of these commercial food products and documents the numerous health-related, environmental, cultural, and politico-economic issues associated with them. With more than 700 alphabetically arranged entries, this two-volume encyclopedia contains enough listings to allow readers to research a wide range of fascinating topics. The author treats the massive amount of subject material within this reference title in a fair and balanced manner. A secondary focus of this encyclopedia is to chart the spread of some American fast food chains and commercially produced junk foods internationally.
Download or read book Nurture written by Richard Hosking and published by Oxford Symposium. This book was released on 2004 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the 2003 Oxford Symposium on the subject of nurture in the context of food and cooking.
Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew Smith and published by . This book was released on 2013-01-31 with total page 2556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Download or read book Planter s Peanuts Collectibles written by R. L. Chapman and published by . This book was released on 197? with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Warman s Americana Collectibles written by Ellen T. Schroy and published by Warman's. This book was released on 2001-10 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: "More than 25,000 updated prices, 240 popular categories, collectibles from 1930s to today, expert collecting advice, histories, references"--Cover
Download or read book Clothing Accessories from the 40s 50s 60s written by Jan Lindenberger and published by Schiffer Book for Collectors (. This book was released on 1996 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: These are vintage fashions that can be worn and enjoyed every day. Ranging from the formal to the whimsical, the chic tailored suits of the 1940s to the free-style fashions of the late-1960s, there is something for every taste. With concise descriptions, color photos and a current price guide, this will be a welcome guide for collectors.
Download or read book Planters Peanuts Advertising and Collectibles with Current Prices written by Richard D. Reddock and published by . This book was released on 1978-01-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Warman s Flea Market Price Guide written by Ellen Tischbein Schroy and published by . This book was released on 2001 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kovels Yellow Pages written by Ralph M. Kovel and published by Random House Reference Publishing. This book was released on 2003 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: This resource guide points collectors to price guides, repair services, and sources for parts and supplies.
Download or read book American Food by the Decades written by Sherri Machlin and published by Bloomsbury Publishing USA. This book was released on 2011-08-23 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating survey of American food trends that highlights the key inventions, brands, restaurant chains, and individuals that shaped the American diet and palate in the 20th century. In the United States today, how and what we eat—with all of its myriad ethnic varieties and endless choices—is firmly entrenched in every part of our culture. The American diet underwent constant evolution throughout the 20th century, starting from the meat-and-potatoes fare of the early-20th century and maturing into a culture that embraced the cuisines of immigrant populations, fast-food chains, health fads, and emerging gourmet tastes. Societal changes moved women out of the kitchen and into the workforce, spawning the invention of convenience foods and time-saving kitchen appliances. American Food by the Decades is an entertaining chronological survey of food trends in the United States during the 20th century. The book is organized by decades to illustrate how changes in society directly influenced dietary and dining habits as they emerged over the last 100 years. Detailed encyclopedic entries provide fascinating glimpses into history by telling the true stories behind the foods, restaurants, grocery stores, and cooking trends of the previous century.
Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew F. Smith and published by Oxford University Press, USA. This book was released on 2004 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers the significant events, inventions, and social movements in history that have affected the way Americans view, prepare, and consume food and drink in articles arranged alphabetically.
Download or read book The Official Price Guide to Peanuts Collectibles written by Freddi Margolin and published by . This book was released on 1990 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides prices for a variety of objects featuring the characters from the Peanuts comic strip
