Download or read book Commercial Crops Technology written by Alice Kurian and published by New India Publishing. This book was released on 2007-06-07 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: With special reference to India.

Download or read book Advances in Plant Physiology Vol 9 written by A. Hmantaranjan and published by Scientific Publishers. This book was released on 2007-01-01 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: The configuration of Volume 9 of the International Treatise Series has been done absolutely due to commendable contributions from World Scientists of eminence in unambiguous fields. Amazingly, within the time span of nine years, now this treatise has been duly recognized through 151 Web of Knowledge Current Contorts in - the hearts of distinguished readers and has beyond doubt achieved the international status. This programme has been undertaken with a view to reinforce the identical efforts to recognize the outcome of meticulous research in some of the very sensible and stirring areas of Molecular Physiology & Biology of Plants. In order to sustain and further advance Plant Physiology, it is dedicated to continue the originality and the introduction of spanking new ideas, ensure that the treatise welcomes the best science done across the full extent of modern plant biology, in general, and plant physiology., in particular, persevere on advancing the quality of what is published, place high value on the quality of production, and be highly attentive and responsive to the rapidly changing face of academic publishing. In spite of handiness of quick accessibility of vast literature from internet, this treatise series in the field of life sciences has been realized over and above to be like a true guide, friend and philosopher, everlastingly enlightening the most hidden perceptible nerves of an individual worker, which is beyond the competence of mere web service. In Volume 9. with inventive applied research, attempts have been made to bring together much needed twenty review articles by Forty-six contributors from Australia, Belgium, France, Germany, India, Italy and Spain dispersed duly evaluated by the respective Consulting Editors of international stature from India, U.K.:4„ U.S.A., Argentina. Australia, France, Germany, Japan, Spain. Portugal, Israel, and Morocco and rationally disseminated in Nine Sections. Creditably in this volume, over ten important reviews belong to the field of Environmental Stresses besides covering significant areas of research. In reality the treatise is prosperity fir interdisciplinary exchange of information. Apart from fulfilling the firm need of this kind of exclusive edition in different volumes for research teams and scientists engaged in various facets of research in Molecular Physiology and Biology of Plants in traditional and agricultural universities, institutes and research laboratories throughout the world, it would be extremely a constructive book and a voluminous reference material for acquiring advanced knowledge by post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology, Plant Biochemistry, Plant Molecular Biology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Soil Science & Agricultural chemistry, Agronomy, Horticulture, and Botany.

Download or read book Soil Health Management for Plantation Crops written by George V Thomas and published by Springer Nature. This book was released on with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Handbook of Spices in India 75 Years of Research and Development written by P. N. Ravindran and published by Springer Nature. This book was released on with total page 4379 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Coconut Palm Cocos nucifera L Research and Development Perspectives written by V. Krishnakumar and published by Springer. This book was released on 2019-02-15 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of "The coconut palm - A monograph" in 1960, considerable information has been accrued on the crop through work at research institutes, international organisations and development agencies. Although coconut cultivation is spread over 93 countries, providing employment and creating livelihood opportunities to 64 million families around the globe, smallholder coconut farmers are now facing numerous challenges. The wide gap between the potential and actual yield is a major concern, and as such it is necessary to disseminate knowledge in order to implement research findings. Coconut research in India, one of the leading coconut producing countries, is celebrating its centenary, making this an opportune time to review the research and development advances and the relevant technologies. This detailed, comprehensive book covers all aspects of coconut, from the origins to cultivation, breeding, physiology and value addition, as well as subjects of topical interest like nutrition and health, biotechnology, and climate change and carbon sequestration. Written by leading experts in the fields it emphasises that the livelihood of the small coconut landholders is the ultimate aim of scientists and developmental agencies, and outlines various important strategies to make coconut farming more remunerative globally. It discusses work in all the major coconut growing countries and outlines suggestions for international cooperation. Research work on the crop is comparatively difficult because of its perennial nature, longevity, height, long juvenile phase, large sized nuts, cross pollination and seed propagation. As these special features necessitate greater investment of resources, time and land, it is all the more imperative that research is not duplicated and the information and experience becoming available around the world is shared so that it can be fully utilised. In this context periodic publications, compiling all the available information on coconut assume greater significance. This book is therefore of great value to researchers, students, extension workers, developmental agencies and progressive farmers.

Download or read book Coconut Genetic Resources written by Pons Batugal and published by Bioversity International. This book was released on 2005 with total page 797 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Coconut Genome written by M. K. Rajesh and published by Springer Nature. This book was released on 2021-09-16 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book serves as the first comprehensive compilation describing the breeding strategies and genetics and genomics of the coconut palm. It describes gene evolution of economically important traits such as oil biosynthesis, aroma and fragrance, disease-resistant genes and small RNAs-mediated gene regulation of coconut. Application of “omics” approaches in palms and the prospects of genome editing technologies in coconut are also discussed. The author list includes pioneers and experts in the field of coconut genomics. The book appeals to postgraduate students, researchers and industry players in the field of plantation crops in general and coconut in particular.

Download or read book Genetic Resources Chromosome Engineering and Crop Improvement written by Ram J. Singh and published by CRC Press. This book was released on 2011-09-15 with total page 1102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Medicinal Plants, Volume 6 of the Genetic Resources, Chromosome Engineering, and Crop Improvement series summarizes landmark research and describes medicinal plants as nature’s pharmacy. Highlights Examines the use of molecular technology for maintaining authenticity and quality of plant-based products Details reports on individual medicinal plants including their history, origin, genetic resources, cytogenetics, and varietal improvement through conventional and modern methods, and their use in pharmaceutical, cosmeceutical, nutrition, and food industries Explains how to protect plants with medicinal properties from deforestation, urbanization, overgrazing, pollution, overharvesting, and biopiracy Brings together information on germplasm resources of medicinal plants, their history, taxonomy and biogeography, ecology and biodiversity, genetics and breeding, exploitation, and utilization in the medicine and food industries Written by leading international experts and an innovative panel of scientists, Medicinal Plants offers the most comprehensive and up-to-date information on medicinal plant genetic resources and their increasing importance in pharmaceutical and cosmeceutical industries, medicine, and nutrition around the world. Includes eight-page color insert more than 25 full color figures

Download or read book Indian Agriculture in the New Millennium written by N. A. Mujumdar and published by Academic Foundation. This book was released on 2006 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles on economic aspects of agriculture in India.

Download or read book Technical Crops written by Chittaranjan Kole and published by Springer Science & Business Media. This book was released on 2007-04-24 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technical Crops includes plants of great agricultural importance. One chapter is devoted to cotton, the most important fiber crop on which significant progress in molecular genetic research has been made. Reviews on oil palm, coffee, tea, cocoa and rubber describe traditional breeding and preliminary molecular results. Chapters on forage crops, ornamentals, and medicinal and aromatic plants may serve as road maps for further molecular research.

Download or read book Handbook of Herbs and Spices written by K. V. Peter and published by Elsevier. This book was released on 2012-08-13 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs and spices are among the most versatile ingredients in food processing, and alongside their sustained popularity as flavourants and colourants they are increasingly being used for their natural preservative and potential health-promoting properties. An authoritative new edition in two volumes, Handbook of herbs and spices provides a comprehensive guide to the properties, production and application of a wide variety of commercially-significant herbs and spices.Volume 1 begins with an introduction to herbs and spices, discussing their definition, trade and applications. Both the quality specifications for herbs and spices and the quality indices for spice essential oils are reviewed in detail, before the book goes on to look in depth at individual herbs and spices, ranging from basil to vanilla. Each chapter provides detailed coverage of a single herb or spice and begins by considering origins, chemical composition and classification. The cultivation, production and processing of the specific herb or spice is then discussed in detail, followed by analysis of the main uses, functional properties and toxicity.With its distinguished editor and international team of expert contributors, the two volumes of the new edition of Handbook of herbs and spices are an essential reference for manufacturers using herbs and spices in their products. They also provide valuable information for nutritionists and academic researchers. - Provides a comprehensive guide to the properties, production and application of a wide variety of commercially-significant herbs and spices - Begins with a discussion of the definition, trade and applications of herbs and spices - Reviews the quality specifications for herbs and spices and examines the quality indices for spice essential oils

Download or read book Journal of Plantation Crops written by and published by . This book was released on 2002 with total page 1024 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Turmeric Curcuma longa L and Ginger Zingiber officinale Rosc World s Invaluable Medicinal Spices written by Kodoth Prabhakaran Nair and published by Springer Nature. This book was released on 2019-10-25 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the various aspects, from production to marketing of turmeric and ginger, the world’s two most important and invaluable medicinal spice crops. The book begins with their origin and history, global spread, and goes on to describe the botany, production agronomy, fertilizer practices, pest management, post-harvest technology, pharmacology and nutraceutical uses. The book presents the economy, import-export and world markets involved with reference to turmeric and ginger. It would be a benchmark and an important reference source for scientists, students, both undergraduate and post graduate, studying agriculture and food sciences and policy makers. It would be of great interest to professionals and industry involved in spice trade.

Download or read book Organic Spices written by Parthasarathy, V.A and published by New India Publishing. This book was released on 2008-01-05 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global changes warranted fastness in food production system and fast foods. In tune with demand, crop production also oriented accordingly. However, the proverb 'Health is a Wealth' is reminded us to keep vigil on system and method of food production and food safety. The ill-effect of conventional chemical based farming well documented and public realized the importance organically produced food and efforts are being made to popularize the organic production. India is a "Land of Spices", each state or union territory in India cultivates one or other spice. Since spices form a part of many medicines the demand for organically produced spices is increasing considerably. Assuming a market growth of 10% in Europe, USA and Japan for organic spice products the world demand for organic spices may grow to 57000 tonnes in the next 10 yeaLarge scale use of high analysis fertilizers and pesticides result environmental hazards and imbalances in soil nutrients. Since spices are high valued and export oriented in nature it is imperative to keep the levels of pesticide residues below tolerance limits in view of the standards set by the importing countries. Hence the book on "Organic Spices" is timely and covers all aspects of organic spice production. The topic includes historical spice trade and importance of spices in food chain. Brief account on organic agriculture movement in the world and its present status and opportunity for organic spices in the world market are given. The chemistry and different methods of composting are included in the organic manures chapter will be informative. Microbes play a greater role in agriculture, a separate chapter devoted on microbes and plant growth promoting rhizobacteria would definitely enrich the readeNot only that, the topics on biological control of insect pests, nematodes, fungus and bacteria of spices highlighted in separate chapters would be of interest in organic production system. The importance, composition, uses, botany and varieties, organic way of production of spices like black pepper, cardamom, ginger, turmeric, chillies and paprika, nutmeg, vanilla, seed spices like cumin, fennel, fenugreek, coriander and their harvest and post harvest processing are enumerated. The chapters on good agricultural practices (GAP) and organic certification procedures outlined for adoption. This would serve as a reference book for researchers, teachers and students besides farmers, traders and consumers.

Download or read book Climate Change and Environment written by J. Sundaresan and published by Scientific Publishers. This book was released on 2013-01-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a baseline reference for researchers, environmentalist, planners, policy makers as well as administrators who are concerned with the future of the planet Earth.

Download or read book Biology of Hevea Rubber written by P.M. Priyadarshan and published by Springer. This book was released on 2017-06-09 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the second edition of this book, the origin, upkeep and latex harvest from the Hevea rubber tree are dealt with succinctly. New chapters have been included on Propagation Systems and Genetic Resources. The importance of Heterozygosis and Breeding is a new theme for the section on Breeding. A new chapter on Genomics and Molecular Breeding that focuses on the latest advancements on gene mapping, marker assisted selection and stimulation has been added. Lastly, ‘textboxes’ that highlight points and topics of significant interest are included in the new addition. Natural rubber has been an essential commodity not only for the tire industry but also for more than 50,000 products that holds elasticity as an attribute. The prime source of natural rubber worldwide is Hevea brasiliensis. Hevea rubber tree is an excellent example of how a soil-tree-atmosphere system can work in tandem. The retrieval of rubber through ‘injuring’ the tree on alternate days or once in three days or once in seven days, is indeed a unique arrangement followed universally that ensures income to the planter almost throughout the year. Every molecule of rubber is the end result of meticulous biochemical changes. Therefore the biology of Hevea rubber tree itself is a subject that aggregates science and technology for the realization of its industrial utility.

Download or read book Environmental Physiology written by A. Hemantaranjan and published by Scientific Publishers. This book was released on 2007-02-01 with total page 858 pages. Available in PDF, EPUB and Kindle. Book excerpt: The innovative theme of the book entitled Environmental Physiology is basically molecular physiology of abiotic stress response in plants. This has been especially edited for realistic and rational utilization by planners, scientists, investigators, academicians and postgraduate students. This book is an exceptional assimilation of well-timed, crucial and comprehensive twenty-one worthy reviews of diverse significance contributed by sincere dedication of experienced, laudable and well-known scientists/ stalwarts all over the world. The genuineness that due to incredible harmony with the world scientists of various disciplines developed in the last eight years, over nineteen Indian and twenty-nine foreign intellectuals enthusiastically came forward and associated in this extensive project of pragmatic importance. In fact, this kind of momentous work cannot be accomplished effectively and productively by a single person belonging principally to a specific field of specialization. This is also strongly realized that there is progressively more a need of united effort of experts in the ground-breaking work of precise importance above all in the agricultural sciences, which absolutely depends on environmental situations. The intricacies of abiotic and biotic stresses on growth and development of plants have been understood in the last few decades. This is the right time to apply the knowledge acquired in this direction, out of exhaustive research throughout the globe, in anyhow enhancing yield of crop plants cultivated under a variety of environmental stresses, in general, and extending basic research, in particular, for having more insight in establishing new cultivars under higher intensities of abiotic stresses like drought, high and low temperature, salinity, sodicity, flooding, mineral, oxidative, heavy metals, etc. This book too is an endeavour to make aware the young workers with allied techniques comprising destructive and non-destructive methods for extending relevant research incessantly in the years to come to gain further information of both basic and applied significance for sustainability of agriculture under environmental stresses. The manifold ideas on basic problems of the present and the future as well as resolutions have been consolidated through precious reviews by distinguished personnel of plant sciences in twenty-one chapters. In this enthusiastic and forceful enterprise, the real appreciation is due to all notable and brilliant authors, for bringing up most needed unrivalled, practical, thoughtful and comprehensive reviews of international standard on physiology of plants and their responses under wide-ranging environmental stresses. Hopefully, the wonderful multifaceted reviews selected and compiled very systematically in this exclusive book for the first time by genuine experts and distinguished scientists would enable to plan meaningful advanced research and profuse consequential teaching on the extremely crucial theme of abiotic stress responses in plants. This unique collection must be of enormous help for post-graduate studies and higher research in all disciplines of plant science in every university and research institute of the world.