Download or read book Pinch and Dash Make Soup written by Michael J. Daley and published by Charlesbridge. This book was released on 2013-02-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pinch and Dash's disagreement over the use of pepper and hot sauce in their soup ends up spoiling the meal.
Download or read book Pinch and Dash and the Terrible Couch written by Michael J. Daley and published by Charlesbridge. This book was released on 2013-02-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: When his aunt's couch is delivered to Pinch, he and his friend Dash try to find a way to fit it into Pinch's cozy home.
Download or read book Bone Soup written by Cambria Evans and published by Houghton Mifflin Harcourt. This book was released on 2008 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Retells the classic tale about a traveller, a ghost, who tricks a town's witches, ghouls, and zombies into helping him make soup.
Download or read book Perfect Soup written by Lisa Moser and published by Random House Books for Young Readers. This book was released on 2011-12-21 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Murray the mouse likes everything to be perfect. Naturally, his perfect meal on a perfect winter day is Perfect Soup. But Murray doesn’t have a carrot, and Perfect Soup isn’t perfect without a carrot. With the snow falling around him, Murray ventures out of his little house to track down the final ingredient for his Perfect Soup. And there’s no time for playing around—Murray is in a hurry. The farmer will be happy to provide a carrot if Murray will haul some logs. The horse will gladly haul the logs for Murray if he’ll give him some fancy jingle bells in return. It looks like Murray just might get his carrot, but it only takes one grumpy person for a delicate chain of favors like this to fall apart. Can a friendly snowman help Murray make the soup perfect anyway? Author Lisa Moser and illustrator Ben Mantle have filled Murray’s little town with richly colorful winter landscapes, wonderfully detailed cozy homes, a hilarious cast of quirky characters, and the absolute cutest talking snowman you have ever seen. Parents and kids alike won’t be able to resist picking this book up again and again.
Download or read book Pinch and Dash and the Terrible Couch written by Michael J. Daley and published by Charlesbridge Publishing. This book was released on 2013-02-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pinch’s Aunt Hasty is staying true to her name. After selling her house before finding a new home, she realizes she doesn’t have a place for her couch so she sends it off to Pinch to take care of in the meantime. When movers show up at Pinch’s house with this most unwelcome gift, Pinch is outraged. This terrible couch with daring dashes of red doesn’t match his blue curtains, plus it won’t fit in his cozy house! Pinch’s neighbor, Dash, comes to his friend’s rescue. Together they push. They shove. They try to find a place for the couch. Finally, Pinch comes up with a solution that will please both him and Dash. Readers will enjoy watching the antics of the duo that was first introduced in PINCH AND DASH MAKE SOUP. Simple, yet satisfying, the second offering in this early reader series shows that you don’t always have to see eye to eye to build a lasting friendship.
Download or read book Eat Me written by Kenny Shopsin and published by Knopf. This book was released on 2008-09-23 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Pancakes are a luxury, like smoking marijuana or having sex. That’s why I came up with the names Ho Cakes and Slutty Cakes. These are extra decadent, but in a way, every pancake is a Ho Cake.” Thus speaks Kenny Shopsin, legendary (and legendarily eccentric, ill-tempered, and lovable) chef and owner of the Greenwich Village restaurant (and institution), Shopsin’s, which has been in existence since 1971. Kenny has finally put together his 900-plus-item menu and his unique philosophy—imagine Elizabeth David crossed with Richard Pryor—to create Eat Me, the most profound and profane cookbook you’ll ever read. His rants—on everything from how the customer is not always right to the art of griddling; from how to run a small, ethical, and humane business to how we all should learn to cook in a Goodnight Moon world where everything you need is already in your own home and head—will leave you stunned or laughing or hungry. Or all of the above. With more than 120 recipes including such perfect comfort foods as High School Hot Turkey Sandwiches, Cuban Bean Polenta Melt, and Cornmeal-Fried Green Tomatoes with Comeback Sauce, plus the best soups, egg dishes, and hamburgers you’ve ever eaten, Eat Me is White Trash Cooking for the twenty-first century, as unforgettable and mind-boggling as its author.
Download or read book Fantastic Fungi Community Cookbook written by Eugenia Bone and published by Simon and Schuster. This book was released on 2021-12-07 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This one-of-a-kind community-driven cookbook, edited by author eugenia bone, features over 100 mushroom-centric recipes from appetizers and mains to desserts and drinks"--Publisher's description.
Download or read book Space Station Rat written by Michael J. Daley and published by Open Road Media. This book was released on 2014-08-26 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: After escaping from her scientist captors, Rat finds herself aboard a space station When Rat—a lavender-colored, highly intelligent rat—escaped from her cage and found a hiding place in a nearby crate, she had no idea she’d be headed for the stars. A space station, she quickly discovers, is no place for a rat. It’s hard to find food amid the humans and robots aboard the craft, and even harder to move around undetected. Meanwhile, Jeff, whose parents are scientists, is the only kid on board. He’s got no friends to play with, and his robot babysitter is constantly bossing him around. To make matters worse, all of his friends are off at summer camp back on Earth and too busy having a great time to email him. So Jeff is beyond excited when he gets an email from an anonymous pen pal. Little does he know that his new buddy doesn’t live on Earth—and isn’t even human!
Download or read book The Japanese Table written by Sofia Hellsten and published by Hardie Grant. This book was released on 2020-01-21 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Japanese Table Sofia Hellsten celebrates her love of Japan with the simple recipes that are the backbone of Japanese home cooking. Based on the ichijuu-sansai tradition – which literally means 'one soup, three dishes' – uncomplicated, delicious small plates are served with steamed rice, and can be enjoyed any time of day. Each ingredient is treated like royalty, and recipes include Onigiri, Clear shiitake soup, Soy-pickled eggs and Sweet miso cod. With suggestions on how to build the perfect meal, as well as easy-to-find ingredients and quick methods, The Japanese Table will inspire you to make Japanese food your everyday staple.
Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Download or read book Cooking for Real Life written by Joanna Weinberg and published by A&C Black. This book was released on 2012-05-10 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flexible and inspirational recipes for cooks with families
Download or read book One Thousand Simple Soups written by Olive Green and published by . This book was released on 1907 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soup written by Derek Bissonnette and published by Cider Mill Press. This book was released on 2018-10-16 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: “With Chef Derek Bissonnette in your kitchen you have casual, approachable, and electric cooking. Soups will bring pure joy, warmth, and flavor to the table, and the beautiful photography will transport you to a dream workplace.” – Daniel Boulud, Chef/Owner of The Dinex Go way beyond the basics with this gorgeous chef’s compendium of delicious, satisfying soups and stews! Snap out of your same old soup and stew recipe routine with hundreds of new and exciting takes on the classics—and some creative concoctions that will surely become family favorites. Inspired by both his home state of Maine and global cuisines, Chef Derek Bissonnette’s Soup features: - 300+ Easy-to-Follow Recipes that will guide you to remarkable results - Mouth-Watering Photography and detailed illustrations that walk you through culinary tools and techniques - Recipes for all Palates – it doesn’t matter if you’re an omnivore, gluten-free, vegetarian, or vegan - Family-Friendly Recipes designed to be ready in 30 minutes or less - 20+ Chilled and Dessert Soups - A Comprehensive History of Soup Whether you are planning a casual family dinner, or a formal dinner for 20—this cookbook will help elevate your meal from “Ho, hum,” to “HEY NOW!”
Download or read book Minimalist Baker s Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Download or read book Soups written by Sebastian Dickhaut and published by Silverback Books. This book was released on 2002 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Translation of: Suppen: von Klassik bis Kult.
Download or read book A Spoonful of Murder written by Connie Archer and published by Penguin. This book was released on 2012-08-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winter is big business in small-town Snowflake, Vermont. Tourists arrive to hit the ski slopes—and what could be more satisfying after a chilly day of carving powder than a steaming bowl of soup? When Lucky Jamieson inherits her parents' soup shop, By the Spoonful, she realizes it's time to take stock of her life. Should she sell her parents' house or move in herself? Does she really want to run a restaurant business? And what about her grandfather Jack, who seems to be showing signs of Alzheimer's? But her life decisions are moved to the back burner after an icy blonde tourist is found frozen to death behind the soup shop. and Lucky is bowled over when her soup chef, Sage DuBois, is led out of the kitchen by the police. As suspicion and speculations snowball, Lucky decides that the only way to save her employee and her business is to find out herself who iced the tourist--and landed her chef in the soup... Recipes included!
Download or read book The Complete Book of Soups and Stews written by Bernard Clayton, Jr. and published by Simon and Schuster. This book was released on 1987 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bernard Clayton, Jr.'s, first book, "The Complete Book of Breads," won the coveted Tastemaker cookbook award and was praised by Craig Claiborne as perhaps the best book on the subject in the English language. Of Clayton's "The Complete Book of Pastry," which also received a Tastemaker award, Claiborne said: "One of the most important cookbooks of this year if not this decade." Now this highly respected author turns his attention to soups and stews. From his travels around the world, Clayton has put together an eclectic collection of 250 soup recipes and 50 stew recipes, adding to the clear instructions personal anecdotes and historical background throughout. He covers a wide range of soups, from Asparagus-and-Crab to Peach-Buttermilk. American classics such as New England Chowder, Burgoo and U.S. Senate Bean Soup share the spotlight with such international gems as Japanese "Shabu-Shabu," Nigerian Peanut Soup and Scottish Cock-a-Leekie Soup. After a thorough discussion of the many kinds of stocks, from Brown Stock to Vegetable Stock, Mr. Clayton includes, for those of us who are lazy, the pros and cons of homemade versus storebought stock, along with tricks and tips to improve the later. With recipes that are well written and easy to follow, Clayton shows that soup-making is neither time-consuming nor difficult, and in any case is well worth the effort.
