Download or read book Pennsylvania Railroad Dining Car Department Cooking and Service Instructions written by and published by . This book was released on 2019-07-12 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking and Service Instructions written by and published by . This book was released on 1947 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pennsylvania Railroad Cooking and Service Instructions written by and published by . This book was released on 1947 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking and Service Instructions written by Pennsylvania Railroad. Dining Car Department and published by . This book was released on 1994* with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking and Service Instructions written by and published by . This book was released on 195? with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pennsylvania Trail of History Cookbook written by Pennsylvania Historical & Museum Commission and published by Stackpole Books. This book was released on 2014-05-14 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: A colorfully illustrated cookbook of recipes from Pennsylvania history.
Download or read book Union Pacific Dining Car Cook Book and Service Instructions written by Union Pacific Railroad Company and published by . This book was released on 1900 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The National Union Catalog Pre 1956 Imprints written by and published by . This book was released on 1968 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pennsylvania Heritage written by and published by . This book was released on 2012 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Secret Recipes of the Great Railroad Dining Car Chefs written by Robert Yahnke and published by . This book was released on 1983 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Long Island Railroad Information Bulletin written by and published by . This book was released on 1926 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Instructions in Regard to Mixing P R R Standard Indian Red for Refrigerator Cars written by Pennsylvania Railroad and published by Altoona, Pa. : [Pennsylvania Railroad Company]. This book was released on 1913 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Railway Age written by and published by . This book was released on 1944 with total page 1612 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Railfan Railroad written by and published by . This book was released on 2004 with total page 852 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Railway Age Gazette written by and published by . This book was released on 1917 with total page 1352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Milwaukee Road Recipes from the Dining Car written by Joel Long and published by . This book was released on 2020-03-20 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was originally produced by the Milwaukee Road Sleeping and Dining Car Department in June of 1960. It was the standard recipe book used by chefs on all of the dining cars of the Chicago, Milwaukee, St. Paul & Pacific Railroad. It is reproduced exactly as the original mimeographed pages appeared. In addition to the recipes you will find cooking tips and plating instructions. Some of these recipes might not meet today's culinary tastes, but they are still interesting to read and even to try making a few!
Download or read book Dining on the Shore Line Route written by Marc Frattasio and published by TLC Publishing (VA). This book was released on 2003-12-06 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: History and recipes of New Haven Railroad's fabulous Dining Car Department from its earliest years until 1969. The people, trains, cars, china, silverware, menus, advertising, and recipes of this fine service are detailed in this fascinating and well researched work. New Haven was justifiably famous for its fine food on its great fleet of trains. Included are many actual recipes that show the variety of the line's food, served for so many years to so many travelers in the Northeastern U.S.
